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Margan Family Winegrowers

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uuid00369n5

Namestring
Margan Family Winegrowers
Legal namestring
Margan Family Winegrowers
Websiteurl
margan.com.au
Company typeenum
Private
Founded yearint
1996
Descriptiontext

Margan Family Winegrowers is a privately held, family-owned estate winery and agri-dining destination headquartered in Broke, Broke Fordwich sub-region of the Hunter Valley, NSW, Australia. Founded in 1996 by Andrew and Lisa Margan, the business farms approximately 90-100 hectares of sustainably certified vineyards across four sites — Ceres Hill (16ha), Timbervines (~30ha), Fordwich Hill (26ha), and leased Saxonvale (29ha) — producing roughly 25,000 cases of estate-grown wine annually from the volcanic soils of the Fordwich Sill. The portfolio is organized into single-vineyard expressions (Ceres Hill, Timbervines, Fordwich Hill, Saxonvale), the next-generation Breaking Ground range launched in 2021, the heritage Originals range, and the White Label collection, with winemaking employing wild yeast fermentation, concrete tanks, French oak, and traditional methods including traditional method sparkling production.

The company operates a pure direct-to-consumer go-to-market: a rammed earth cellar door (Hunter Valley Cellar Door of the Year 2024 and 2025), a One Chef's Hat award-winning restaurant (2017-2025), an online store, a three-tier wine club (Reserve Club, Mates of Margan, Single Block Society), and a weddings and events vertical. Premium hospitality experiences (Grape Garden & Graze A$85pp, Ultimate Margan A$170pp, Wine Dinners A$220pp) and curated wine tastings (A$15-25pp) drive cellar door traffic. Customers are primarily wine enthusiasts, food and wine diners, wedding and event hosts, and wine club members in Australia with international distribution.

The business is exclusively family-owned with no external funding, private equity, or institutional shareholders, and eldest son Ollie Margan has joined to oversee viticulture and winemaking, marking a second-generation leadership transition. Revenue is generated from one-time wine sales, subscription wine club memberships, restaurant dining, weddings and events, and curated hospitality experiences, with no intermediary distribution channels. The company has earned sustained critical acclaim (97pts Huon Hooke, 96pts Toni Paterson MW, 96pts James Halliday) and 2025 Hunter Valley Legends Awards for both Andrew and Lisa Margan, with Ollie Margan named 2026 Young Achiever of the Year.

Short descriptiontext

Margan Family Winegrowers is a privately held, family-owned estate winery and agri-dining destination in Broke Fordwich, Hunter Valley, producing ~25,000 cases annually from 90-100 hectares across four single vineyards, sold exclusively direct-to-consumer via cellar door, restaurant, wine club, and weddings.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
11–50
akta.pro rankint
HeadquartersBroke, Australia
HQ citystring
Broke
HQ countrystring
Australia
HQ regionstring
Oceania
Markets served

Serves global market

Offices2 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
estate-grown wines, wine club memberships, vineyard restaurant, wedding venues, cellar door tastings
Industry5 codes
1Wineries & Vineyards (Tasting Rooms)
CodeTHAFALAEPrimaryYes
2Wine Production & Winemaking
CodeAFAFAAABPrimaryNo
3Wine Tastings & Vineyard/Winery Tours
CodeTHAJAGADPrimaryNo
4Wine Bars
CodeCRANACAEPrimaryNo
5Vineyard Certification & Sustainability Programs (Organic, Biodynamic, Regenerative, GAP)
CodeAFAGAJALPrimaryNo
NAICS code2 codes
  • Wineries312130
  • Grape Vineyards111332
SIC code1 code
  • Wholesale-Beer, Wine & Distilled Alcoholic Beverages5180
Product category
Wine Production
Social media profiles3 records
GTM motion3 records

Each record includes

Type, Description, Source

Revenue model5 records
1Wine Sales
TypeOne Time License
Description

Direct sales of estate-grown wines through cellar door, online store, and wine club memberships. Includes single block wines, breaking ground range, white label, originals, and limited releases.

margan.com.au
2Wine Club Memberships
TypeSubscription Recurring
Description

Three-tier membership model: Reserve Club (12 bottles twice yearly, 20% discount), Mates of Margan (6 bottles three times yearly, 15% discount), Single Block Society (flexible 12 bottles, 15% discount for 12 months).

margan.com.au
3Restaurant Dining
TypeOne Time License
Description

Award-winning farm-to-table restaurant offering a la carte and set menu lunches Thursday to Monday. Agri-dining experience showcases estate-grown produce.

margan.com.au
4Events and Hospitality
TypeOne Time License
Description

Wedding and event hosting, private dining, corporate events, wine experiences including vineyard tours, tasting flights, and harvest experiences.

margan.com.au
5Wedding and Celebration Packages
TypeOne Time License
Description

Complete wedding packages including ceremony, 5-hour beverage package, exclusive venue use, and hospitality team.

margan.com.au
Marketing channels8 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels5 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Supply Chain, Personnel, Operations, Marketing or Sales, Infrastructure
Pricing details8 tiers
1Wine Tasting experiences
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Seasonal Favourites Tasting: 5 wines; Reserve Wine Tasting: 8 wines of choice. Both $15-25 per person. Hosted by cellar door team.

margan.com.au
2Grape Garden & Graze Experience
ModelUnit PricingBilling cadencePay-as-you-go
Notes

$85 per person. Daily 11am. Guided walk through kitchen garden and vineyard with seated wine tasting and seasonal grazing.

margan.com.au
3Ultimate Margan Experience
ModelUnit PricingBilling cadencePay-as-you-go
Notes

$170 per person. Thursday-Monday 11am. Immersive tour of vineyard, garden, winery plus three-course lunch.

margan.com.au
4Wine Dinner - Margan x Basket Range
ModelUnit PricingBilling cadencePay-as-you-go
Notes

$220 per person. 5 courses, 9 wines. Intimate 28 tickets.

margan.com.au
5Wedding Celebration Packages
ModelUnit PricingBilling cadenceMulti-year contract
Notes

5-hour Margan Family Wines beverage package, exclusive venue use, experienced hospitality team, timber chairs, dressed tables, Margan etched wine glasses.

margan.com.au
6Reserve Club Membership
ModelSubscriptionBilling cadenceAnnual
Notes

12 bottles twice yearly (May, October), priority access to limited releases, 20% member pricing, complimentary tastings and member events.

margan.com.au
7Mates of Margan Club
ModelSubscriptionBilling cadenceAnnual
Notes

6 bottles three times yearly (February, June, September), choice of red/white/mixed, 15% member pricing, VIP reservation priority.

margan.com.au
8Single Block Society
ModelSubscriptionBilling cadenceAnnual
Notes

Choose any 12 bottles, 15% member pricing for 12 months, flexible collection or delivery.

margan.com.au
GTM typeB2C
B2C
Offering typeHardware or Manufacturing
Hardware or Manufacturing
Brand1 of 7 records shown
1Ceres Hill
Description

Single vineyard wines from the original estate vineyard, representing the most distinctive expressions of the site and culmination of 30 years of winegrowing.

margan.com.au
+6 more records
Core offering1 text field

Margan Family Winegrowers produces estate-grown, sustainably farmed wines from approximately 90-100 hectares of vineyards in the Broke Fordwich sub-region of the Hunter Valley, NSW. The business operates an integrated agri-dining destination encompassing a rammed earth cellar door offering wine tastings, an award-winning farm-to-table restaurant, a multi-tier wine club membership program, and wedding and private event hosting across estate venues.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 6 values shown
  • 97pts Huon Hooke for 2023 Timbervines Shiraz
+5 more records
Product overview1 text field

Margan Family Winegrowers operates a multi-tiered wine portfolio organized around four estate vineyards (Ceres Hill, Timbervines, Fordwich Hill, Saxonvale) plus several branded ranges. The Ceres Hill, Timbervines, Fordwich Hill, and Saxonvale Single Vineyard collections represent site-specific wines from individual blocks within each property, showcasing distinctive Hunter Valley terroir expressions. The Breaking Ground range, launched by next-generation winemaker Ollie Margan starting with 2021 vintage, explores alternative winemaking approaches and emerging varieties. The White Label collection features classic regional varieties from 50+ year old vines, while the Originals range represents the foundational wines that launched the brand in 1997. Beyond wine, the business encompasses a Wine Club membership program with three tiers, an award-winning restaurant (one Chef's Hat 2017-2025), cellar door tastings, and wedding/event hosting services.

Product and service16 records
1Ceres Hill Single Vineyard Wines
CategoryEstate Single Vineyard Wine
Description

Site-specific wines from the original Ceres Hill estate vineyard in Broke Fordwich, including Semillon, Chardonnay, Albarino and Barbera. Sold via online store, cellar door and wine club.

2Timbervines Single Vineyard Wines
CategoryEstate Single Vineyard Wine
Description

Single vineyard wines from the 30-hectare Timbervines property on the Fordwich Sill, including flagship Shiraz aged five years before release, plus Chardonnay, Francis John Semillon, BC4 Shiraz and Tempranillo Graciano Shiraz field blend.

3Fordwich Hill Single Vineyard Wines
CategoryEstate Single Vineyard Wine
Description

Single vineyard wines from the 26-hectare Fordwich Hill vineyard, including Shiraz, Semillon (96pts James Halliday) and Chardonnay grown on volcanic soils.

4Saxonvale Single Vineyard Wines
CategoryEstate Single Vineyard Wine
Description

Single vineyard wines from the leased 29-hectare Saxonvale Vineyard of old vines, including Cabernet Sauvignon, Verdelho, Mourvedre (96pts Toni Paterson MW) and Shiraz Mourvedre field blend.

5Breaking Ground Range
CategoryWine Range
Description

Side-project range launched by Ollie Margan exploring alternative winemaking approaches and emerging varieties such as Albarino (rated best Albarino in Australia by Mike Bennie), Barbera, Chardonnay and Cabernets (Bordeaux-inspired blend).

6White Label Range
CategoryWine Range
Description

Classic regional wine collection from 50-plus-year-old vineyards in Broke Fordwich, including Chardonnay.

7Originals Range
CategoryWine Range
Description

The foundational wines that launched the Margan brand in 1997, including Semillon, Cabernet Sauvignon, Shiraz and Merlot from across the estate vineyards.

8Blanc de Blancs Sparkling
CategorySparkling Wine
Description

Traditional-method Champagne-style sparkling wine from sustainably farmed Chardonnay, aged on lees for six months then riddled and disgorged.

9La Nina Sparkling Rose
CategorySparkling Wine
Description

Dry style sparkling Rose made from Merlot grown on red volcanic soils of Broke Fordwich.

10Margan Rose & Bramble Rose
CategoryRose Wine
Description

Textural still Rose blend of Merlot, Shiraz and Pinot Grigio with stone fruit, brambly spice aromatics and a dry, mineral finish.

11Wine Club Memberships
CategoryMembership Service
Description

Three-tier subscription wine club with Reserve Club (12 bottles twice yearly, 20% member pricing), Mates of Margan (6 bottles three times yearly, 15% member pricing) and Single Block Society (flexible 12 bottles, 15% member pricing).

12Margan Restaurant
CategoryHospitality Service
Description

Award-winning agri-dining farm-to-table restaurant open Thursday-Monday for lunch, serving produce from kitchen garden, orchard, olives, bees, and estate-reared lamb paired with estate wines.

13Cellar Door Tastings
CategoryHospitality Service
Description

Rammed earth cellar door open daily 10am-5pm offering structured wine tastings including new releases, exclusive single vineyard wines and aged museum wines. Hunter Valley Cellar Door of the Year 2024.

14Ultimate Margan Experience
CategoryHospitality Service
Description

Immersive Hunter Valley guided tour of vineyard, kitchen garden and winery followed by a three-course farm-to-table lunch, priced at $170 per person.

15Grape Garden & Graze Experience
CategoryHospitality Service
Description

Guided walk through kitchen garden and vineyard with seated wine tasting and seasonal grazing at the cellar door, priced at $85 per person daily at 11am.

16Weddings & Private Events
CategoryHospitality Service
Description

Hunter Valley wedding and private event venue with vineyard ceremony locations, seasonal farm-to-table catering, rammed earth restaurant, barrel room, courtyard, terrace, lawn and garden spaces, and estate wines from the 5-hour Margan Family Wines beverage package.

Scale indicator5 records

Each record includes

Type, Value, Description, Source

Partnership6 partners
Strategic tierMinorTypeGTM or Marketing PartnerAnnounced on2026-07-11
Description

Annual regional festival with 45+ local wineries, breweries, distilleries and food producers. Margan participates as featured winery.

Strategic tierCoreTypeStrategic or Co-development PartnerAnnounced on2026-07-04
Description

Host venue for Margan Family Wines x Basket Range collaboration dinner. Featured in Wine N' Dine regional progressive dining event.

3Jana Restaurant & Bar (Newcastle)
Strategic tierMinorTypeGTM or Marketing PartnerAnnounced on2026-07-04
Description

Participating venue in Newcastle Wine N' Dine progressive dining event featuring Margan wines paired with signature dishes.

margan.com.au
4Basket Range Wine
Strategic tierCoreTypeStrategic or Co-development PartnerAnnounced on2025-07-20
Description

Second-generation winemaker collaboration between Ollie Margan and Sholto Broderick. Joint wine dinner at Pilot Restaurant in Canberra featuring 5 courses and 9 wines from both estates. Both studied winemaking together and have made wine at each other's wineries.

margan.com.au
Strategic tierMinorTypeStrategic or Co-development Partner
Description

Host venue for Beyond The Pour collaborative dining experience featuring three local chefs with Hunter Valley winemakers including Margan.

6Basket Range Wines (Phillip Broderick)
Strategic tierCoreTypeStrategic or Co-development Partner
Description

Basket Range Wines established 1980 in Adelaide Hills. Winemaking families with shared interest in organic practices, site-expressive wines, and next-generation winemakers (Louis and Sholto Broderick).

margan.com.au
Recent move6 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight5 records

Each record includes

Type, Description

Peers10 records
TypeDirect peer
Description

Family-owned Hunter Valley winery with a long estate history, single vineyard Semillon/Shiraz focus, and a multi-generational winemaking team. Highly comparable as a Broke Fordwich/Pokolbin neighbour with overlapping varieties and DTC cellar door heritage.

TypeDirect peer
Description

Family-owned Barossa winery with extensive estate vineyards, single vineyard ranges, cellar door, restaurant, and on-site events. Similar integrated DTC estate model with fifth-generation family leadership.

TypeDirect peer
Description

Premium Australian Shiraz-focused producer with a strong DTC and on-premise presence. Comparable as a craft premium Australian wine brand with concentrated single vineyard and old-vine expressions.

TypeRegional player
Description

Boutique Hunter Valley winery with cellar door and restaurant. Comparable regional DTC estate in the same geographic market with overlapping wine and hospitality offerings.

TypeRegional player
Description

Historic Hunter Valley estate with cellar door, restaurant, and wedding/event facilities. Direct regional competitor in the Hunter Valley wedding and cellar door tourism space.

TypeDirect peer
Description

Premium Hunter Valley winery with a strong DTC cellar door, single vineyard wines, and restaurant/function offerings. Direct competitor in estate-grown premium Hunter Valley wines and on-premise tourism.

TypeDirect peer
Description

Margaret River family-owned premium estate known for single vineyard wines, cellar door, restaurant, and events. Comparable as a premium family estate with integrated hospitality and strong wine-club subscription model.

TypeBroad incumbent
Description

Australia's most iconic wine brand owned by Treasury Wine Estates, with premium single vineyard and multi-region wines. Relevant as a broad incumbent in the same premium Australian wine category but operating at significantly greater scale and distribution.

TypeDirect peer
Description

Family-owned biodynamic Margaret River winery with a renowned cellar door and farm-to-table dining. Comparable as a premium regenerative/biodynamic estate with integrated hospitality and second-generation winemaker (Vanya Cullen).

TypeDirect peer
Description

Multi-generational family estate in the Adelaide Hills/Eden Valley producing iconic single vineyard wines (Hill of Grace) with a cellar door and direct-to-consumer focus. Comparable multi-generational premium estate model.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat5 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights7 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers5 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment4 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile4 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature3 records

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles3 records

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
Compliance1 record

Each record includes

Name, Class, Description

Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Margan Family Winegrowers

Wine Productionmargan.com.au

Margan Family Winegrowers is a privately held, family-owned estate winery and agri-dining destination in Broke Fordwich, Hunter Valley, producing ~25,000 cases annually from 90-100 hectares across four single vineyards, sold exclusively direct-to-consumer via cellar door, restaurant, wine club, and weddings.

What Margan Family Winegrowers does

Margan Family Winegrowers is a privately held, family-owned estate winery and agri-dining destination headquartered in Broke, Broke Fordwich sub-region of the Hunter Valley, NSW, Australia. Founded in 1996 by Andrew and Lisa Margan, the business farms approximately 90-100 hectares of sustainably certified vineyards across four sites — Ceres Hill (16ha), Timbervines (~30ha), Fordwich Hill (26ha), and leased Saxonvale (29ha) — producing roughly 25,000 cases of estate-grown wine annually from the volcanic soils of the Fordwich Sill. The portfolio is organized into single-vineyard expressions (Ceres Hill, Timbervines, Fordwich Hill, Saxonvale), the next-generation Breaking Ground range launched in 2021, the heritage Originals range, and the White Label collection, with winemaking employing wild yeast fermentation, concrete tanks, French oak, and traditional methods including traditional method sparkling production.

The company operates a pure direct-to-consumer go-to-market: a rammed earth cellar door (Hunter Valley Cellar Door of the Year 2024 and 2025), a One Chef's Hat award-winning restaurant (2017-2025), an online store, a three-tier wine club (Reserve Club, Mates of Margan, Single Block Society), and a weddings and events vertical. Premium hospitality experiences (Grape Garden & Graze A$85pp, Ultimate Margan A$170pp, Wine Dinners A$220pp) and curated wine tastings (A$15-25pp) drive cellar door traffic. Customers are primarily wine enthusiasts, food and wine diners, wedding and event hosts, and wine club members in Australia with international distribution.

The business is exclusively family-owned with no external funding, private equity, or institutional shareholders, and eldest son Ollie Margan has joined to oversee viticulture and winemaking, marking a second-generation leadership transition. Revenue is generated from one-time wine sales, subscription wine club memberships, restaurant dining, weddings and events, and curated hospitality experiences, with no intermediary distribution channels. The company has earned sustained critical acclaim (97pts Huon Hooke, 96pts Toni Paterson MW, 96pts James Halliday) and 2025 Hunter Valley Legends Awards for both Andrew and Lisa Margan, with Ollie Margan named 2026 Young Achiever of the Year.

Margan Family Winegrowers firmographics

Firmographics
Name
Margan Family Winegrowers
Legal name
Margan Family Winegrowers
Website
https://margan.com.au
Company type
Private
Founded year
1996
Operating status
Operating
Headcount range
11–50 employees
Short description
Margan Family Winegrowers is a privately held, family-owned estate winery and agri-dining destination in Broke Fordwich, Hunter Valley, producing ~25,000 cases annually from 90-100 hectares across four single vineyards, sold exclusively direct-to-consumer via cellar door, restaurant, wine club, and weddings.
Ownership category
akta.pro rank

Margan Family Winegrowers industry classification

Industry
Product category
Wine Production
NAICS
Wineries (312130), Grape Vineyards (111332)
SIC
Wholesale-Beer, Wine & Distilled Alcoholic Beverages (5180)
akta.pro primary industry
Wineries & Vineyards (Tasting Rooms) (THAFALAE)
akta.pro secondary industries
Wine Production & Winemaking (AFAFAAAB), Wine Tastings & Vineyard/Winery Tours (THAJAGAD), Wine Bars (CRANACAE), Vineyard Certification & Sustainability Programs (Organic, Biodynamic, Regenerative, GAP) (AFAGAJAL)

Keywords

  • Estate-grown wines
  • Wine club memberships
  • Vineyard restaurant
  • Wedding venues
  • Cellar door tastings

Where Margan Family Winegrowers is headquartered

Location

Headquarters

HQ city
Broke
HQ country
Australia
HQ region
Oceania

Offices2 records

Markets served

Margan Family Winegrowers business model

Business model
GTM type
B2C
Offering type
Hardware or Manufacturing
Cost components
Supply Chain, Personnel, Operations, Marketing or Sales, Infrastructure

Revenue model

  1. Wine Sales: Direct sales of estate-grown wines through cellar door, online store, and wine club memberships. Includes single block wines, breaking ground range, white label, originals, and limited releases.
  2. Wine Club Memberships: Three-tier membership model: Reserve Club (12 bottles twice yearly, 20% discount), Mates of Margan (6 bottles three times yearly, 15% discount), Single Block Society (flexible 12 bottles, 15% discount for 12 months).
  3. Restaurant Dining: Award-winning farm-to-table restaurant offering a la carte and set menu lunches Thursday to Monday. Agri-dining experience showcases estate-grown produce.
  4. Events and Hospitality: Wedding and event hosting, private dining, corporate events, wine experiences including vineyard tours, tasting flights, and harvest experiences.
  5. Wedding and Celebration Packages: Complete wedding packages including ceremony, 5-hour beverage package, exclusive venue use, and hospitality team.

Pricing tiers

ModelBillingPrice
Unit PricingPay-as-you-goWine Tasting experiences
Unit PricingPay-as-you-goGrape Garden & Graze Experience
Unit PricingPay-as-you-goUltimate Margan Experience
Unit PricingPay-as-you-goWine Dinner - Margan x Basket Range
Unit PricingMulti-year contractWedding Celebration Packages
SubscriptionAnnualReserve Club Membership
SubscriptionAnnualMates of Margan Club
SubscriptionAnnualSingle Block Society

Go-to-market motion3 records

Distribution channels5 records

Marketing channels8 records

Margan Family Winegrowers product offering

Product offering

Core offering

Margan Family Winegrowers produces estate-grown, sustainably farmed wines from approximately 90-100 hectares of vineyards in the Broke Fordwich sub-region of the Hunter Valley, NSW. The business operates an integrated agri-dining destination encompassing a rammed earth cellar door offering wine tastings, an award-winning farm-to-table restaurant, a multi-tier wine club membership program, and wedding and private event hosting across estate venues.

Product overview

Margan Family Winegrowers operates a multi-tiered wine portfolio organized around four estate vineyards (Ceres Hill, Timbervines, Fordwich Hill, Saxonvale) plus several branded ranges. The Ceres Hill, Timbervines, Fordwich Hill, and Saxonvale Single Vineyard collections represent site-specific wines from individual blocks within each property, showcasing distinctive Hunter Valley terroir expressions. The Breaking Ground range, launched by next-generation winemaker Ollie Margan starting with 2021 vintage, explores alternative winemaking approaches and emerging varieties. The White Label collection features classic regional varieties from 50+ year old vines, while the Originals range represents the foundational wines that launched the brand in 1997. Beyond wine, the business encompasses a Wine Club membership program with three tiers, an award-winning restaurant (one Chef's Hat 2017-2025), cellar door tastings, and wedding/event hosting services.

Differentiator

Problem solved

Functional benefit

Brands

  • Ceres Hill: Single vineyard wines from the original estate vineyard, representing the most distinctive expressions of the site and culmination of 30 years of winegrowing.
  • Timbervines
  • Saxonvale
  • Fordwich Hill
  • Breaking Ground
  • Originals
  • White Label

Products and services

  • Ceres Hill Single Vineyard Wines Site-specific wines from the original Ceres Hill estate vineyard in Broke Fordwich, including Semillon, Chardonnay, Albarino and Barbera. Sold via online store, cellar door and wine club.
  • Timbervines Single Vineyard Wines Single vineyard wines from the 30-hectare Timbervines property on the Fordwich Sill, including flagship Shiraz aged five years before release, plus Chardonnay, Francis John Semillon, BC4 Shiraz and Tempranillo Graciano Shiraz field blend.
  • Fordwich Hill Single Vineyard Wines Single vineyard wines from the 26-hectare Fordwich Hill vineyard, including Shiraz, Semillon (96pts James Halliday) and Chardonnay grown on volcanic soils.
  • Saxonvale Single Vineyard Wines Single vineyard wines from the leased 29-hectare Saxonvale Vineyard of old vines, including Cabernet Sauvignon, Verdelho, Mourvedre (96pts Toni Paterson MW) and Shiraz Mourvedre field blend.
  • Breaking Ground Range Side-project range launched by Ollie Margan exploring alternative winemaking approaches and emerging varieties such as Albarino (rated best Albarino in Australia by Mike Bennie), Barbera, Chardonnay and Cabernets (Bordeaux-inspired blend).
  • White Label Range Classic regional wine collection from 50-plus-year-old vineyards in Broke Fordwich, including Chardonnay.
  • Originals Range The foundational wines that launched the Margan brand in 1997, including Semillon, Cabernet Sauvignon, Shiraz and Merlot from across the estate vineyards.
  • Blanc de Blancs Sparkling Traditional-method Champagne-style sparkling wine from sustainably farmed Chardonnay, aged on lees for six months then riddled and disgorged.
  • La Nina Sparkling Rose Dry style sparkling Rose made from Merlot grown on red volcanic soils of Broke Fordwich.
  • Margan Rose & Bramble Rose Textural still Rose blend of Merlot, Shiraz and Pinot Grigio with stone fruit, brambly spice aromatics and a dry, mineral finish.
  • Wine Club Memberships Three-tier subscription wine club with Reserve Club (12 bottles twice yearly, 20% member pricing), Mates of Margan (6 bottles three times yearly, 15% member pricing) and Single Block Society (flexible 12 bottles, 15% member pricing).
  • Margan Restaurant Award-winning agri-dining farm-to-table restaurant open Thursday-Monday for lunch, serving produce from kitchen garden, orchard, olives, bees, and estate-reared lamb paired with estate wines.
  • Cellar Door Tastings Rammed earth cellar door open daily 10am-5pm offering structured wine tastings including new releases, exclusive single vineyard wines and aged museum wines. Hunter Valley Cellar Door of the Year 2024.
  • Ultimate Margan Experience Immersive Hunter Valley guided tour of vineyard, kitchen garden and winery followed by a three-course farm-to-table lunch, priced at $170 per person.
  • Grape Garden & Graze Experience Guided walk through kitchen garden and vineyard with seated wine tasting and seasonal grazing at the cellar door, priced at $85 per person daily at 11am.
  • Weddings & Private Events Hunter Valley wedding and private event venue with vineyard ceremony locations, seasonal farm-to-table catering, rammed earth restaurant, barrel room, courtyard, terrace, lawn and garden spaces, and estate wines from the 5-hour Margan Family Wines beverage package.

Quantifiable outcome

  • 97pts Huon Hooke for 2023 Timbervines Shiraz
  • +5 more outcomes

Companies that use Margan Family Winegrowers

Customer profile

Named customers5 records

Segments4 records

Ideal customer profiles4 records

Margan Family Winegrowers technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature3 records

Margan Family Winegrowers partnerships and signals

Strategic signal

Partnerships

Six partnerships are on record, tiered minor and core.

  • Hunter Valley Wine & Beer FestivalminorGTM or Marketing Partner · 11 July 2026Annual regional festival with 45+ local wineries, breweries, distilleries and food producers. Margan participates as featured winery.
  • Pilot Restaurant (Canberra)coreStrategic or Co-development Partner · 4 July 2026Host venue for Margan Family Wines x Basket Range collaboration dinner. Featured in Wine N' Dine regional progressive dining event.
  • Jana Restaurant & Bar (Newcastle)minorGTM or Marketing Partner · 4 July 2026Participating venue in Newcastle Wine N' Dine progressive dining event featuring Margan wines paired with signature dishes.
  • Basket Range WinecoreStrategic or Co-development Partner · 20 July 2025Second-generation winemaker collaboration between Ollie Margan and Sholto Broderick. Joint wine dinner at Pilot Restaurant in Canberra featuring 5 courses and 9 wines from both estates. Both studied winemaking together and have made wine at each other's wineries.
  • Rydges Resort Hunter ValleyminorStrategic or Co-development PartnerHost venue for Beyond The Pour collaborative dining experience featuring three local chefs with Hunter Valley winemakers including Margan.
  • Basket Range Wines (Phillip Broderick)coreStrategic or Co-development PartnerBasket Range Wines established 1980 in Adelaide Hills. Winemaking families with shared interest in organic practices, site-expressive wines, and next-generation winemakers (Louis and Sholto Broderick).

Scale indicators5 records

Recent moves6 records

Expansion highlights5 records

Margan Family Winegrowers competitors and assessment

Company assessment

Direct peers

  • Tyrrell's Wines: Family-owned Hunter Valley winery with a long estate history, single vineyard Semillon/Shiraz focus, and a multi-generational winemaking team. Highly comparable as a Broke Fordwich/Pokolbin neighbour with overlapping varieties and DTC cellar door heritage.
  • Yalumba Wine Estate: Family-owned Barossa winery with extensive estate vineyards, single vineyard ranges, cellar door, restaurant, and on-site events. Similar integrated DTC estate model with fifth-generation family leadership.
  • Torbreck Vintners: Premium Australian Shiraz-focused producer with a strong DTC and on-premise presence. Comparable as a craft premium Australian wine brand with concentrated single vineyard and old-vine expressions.
  • Brokenwood Wines: Premium Hunter Valley winery with a strong DTC cellar door, single vineyard wines, and restaurant/function offerings. Direct competitor in estate-grown premium Hunter Valley wines and on-premise tourism.
  • Leeuwin Estate: Margaret River family-owned premium estate known for single vineyard wines, cellar door, restaurant, and events. Comparable as a premium family estate with integrated hospitality and strong wine-club subscription model.
  • Cullen Wines: Family-owned biodynamic Margaret River winery with a renowned cellar door and farm-to-table dining. Comparable as a premium regenerative/biodynamic estate with integrated hospitality and second-generation winemaker (Vanya Cullen).
  • Henschke: Multi-generational family estate in the Adelaide Hills/Eden Valley producing iconic single vineyard wines (Hill of Grace) with a cellar door and direct-to-consumer focus. Comparable multi-generational premium estate model.

Regional players

  • Briar Ridge Vineyard: Boutique Hunter Valley winery with cellar door and restaurant. Comparable regional DTC estate in the same geographic market with overlapping wine and hospitality offerings.
  • Audrey Wilkinson Vineyard: Historic Hunter Valley estate with cellar door, restaurant, and wedding/event facilities. Direct regional competitor in the Hunter Valley wedding and cellar door tourism space.

Broad incumbents

  • Penfolds (Treasury Wine Estates): Australia's most iconic wine brand owned by Treasury Wine Estates, with premium single vineyard and multi-region wines. Relevant as a broad incumbent in the same premium Australian wine category but operating at significantly greater scale and distribution.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat5 records

Key risks6 records

Key highlights7 records

Customer concentration

Margan Family Winegrowers social profiles

Digital presence

Margan Family Winegrowers compliance and trust

Trust signal

Compliance1 record

Margan Family Winegrowers financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Margan Family Winegrowers leadership team

Management profile

Number of profiles

Profiles3 records

Margan Family Winegrowers funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Margan Family Winegrowers M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Margan Family Winegrowers

What does Margan Family Winegrowers do?

Margan Family Winegrowers produces estate-grown, sustainably farmed wines from approximately 90-100 hectares of vineyards in the Broke Fordwich sub-region of the Hunter Valley, NSW. The business operates an integrated agri-dining destination encompassing a rammed earth cellar door offering wine tastings, an award-winning farm-to-table restaurant, a multi-tier wine club membership program, and wedding and private event hosting across estate venues.

Is Margan Family Winegrowers a public or private company?

Margan Family Winegrowers is a private company. It is classified as family owned and is currently operating.

When was Margan Family Winegrowers founded?

Margan Family Winegrowers was founded in 1996. It employs 11 to 50 people.

Where is Margan Family Winegrowers based?

Margan Family Winegrowers is headquartered in Broke, Australia, in the Oceania region.

How does Margan Family Winegrowers make money?

Five revenue lines are on record. Wine Sales are the primary driver. The others are wine Club Memberships, restaurant Dining, events and Hospitality and wedding and Celebration Packages.

Who are Margan Family Winegrowers's main competitors?

Direct peers on record are Tyrrell's Wines, Yalumba Wine Estate, Torbreck Vintners, Brokenwood Wines, Leeuwin Estate, Cullen Wines and Henschke. Regional players are Briar Ridge Vineyard and Audrey Wilkinson Vineyard. Penfolds (Treasury Wine Estates) is listed as a broad incumbent.

Does Margan Family Winegrowers have an API?

No public API is recorded for Margan Family Winegrowers.

What industry is Margan Family Winegrowers in?

Margan Family Winegrowers's product category is Wine Production. Its primary akta.pro industry code is THAFALAE, Wineries & Vineyards (Tasting Rooms), with a secondary code of AFAFAAAB, Wine Production & Winemaking. Its NAICS code is 312130 and its SIC code is 5180.

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