Bellingham Food Bank
Bellingham Food Bank is a 501(c)(3) nonprofit founded in 1972 in Bellingham, Washington, providing free groceries to Whatcom County residents through walk-in, drive-thru, and home delivery programs while serving as the regional distribution hub for the Whatcom County Food Bank Network.
- Company typePrivate
- Founded1972
- HeadquartersBellingham, United States
- Headcount11–50
- GTM typeB2C
- OfferingServices
What Bellingham Food Bank does
Bellingham Food Bank is a 501(c)(3) nonprofit (legally Alternatives To Hunger, EIN 91-0918619) founded in 1972 in Bellingham, Washington. It operates a regional hunger-relief network serving Whatcom County, delivering free groceries to community members with no proof-of-address or ID requirements. The organization functions as both a direct service provider to the public and as the distribution warehouse and logistics backbone for the Whatcom County Food Bank Network, handling over 3 million pounds of food annually across partner food banks.
Three client-facing channels run from the 1824 Ellis St headquarters: the walk-in Free Grocery Program (Mon/Wed/Fri 10:00–6:00, up to three visits per week), the reservation-based Drive Thru Program (Tuesdays 3:30–6:30 with Basic, Latin American, Gluten Free, and Vegan pre-packed boxes), and the waitlisted Home Delivery Program (Fridays 9:00–3:00). A partner site operated with Catholic Community Services (CCSNW/Agape) in Lynden provides seasonal June–August distribution focused on agricultural workers and indigenous/Latino communities. Additional programs include a Gleaning volunteer produce-harvesting initiative (June–October), the Community Loaves bread partnership (4,000+ loaves received since 2021), a Pantry Needs donation program, and a Community Service Program for court-mandated hours.
Operations are funded through monetary donations (one-time, recurring, stock, and planned giving) and food donations sourced from national redistributors (Northwest Harvest, Food Lifeline), the Washington State Department of Agriculture, local farms prioritized for BIPOC growers (Mariposa, Cabrera Farms, Cooperativa Tierra y Libertad), and local grocers (Charlie's Produce, Trader Joe's, Avenue Bread). The organization runs with 19 paid staff supported by 150+ weekly volunteers, packs approximately 1,500 boxes per week on its Tuesday/Thursday assembly line, and serves up to 5,000 household visits per week. Mike Cohen serves as Executive Director.
Bellingham Food Bank firmographics
Firmographics- Name
- Bellingham Food Bank
- Legal name
- Alternatives To Hunger
- Website
- https://bellinghamfoodbank.org
- Company type
- Private
- Founded year
- 1972
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- Bellingham Food Bank is a 501(c)(3) nonprofit founded in 1972 in Bellingham, Washington, providing free groceries to Whatcom County residents through walk-in, drive-thru, and home delivery programs while serving as the regional distribution hub for the Whatcom County Food Bank Network.
- Ownership category
- akta.pro rank
Bellingham Food Bank industry classification
Industry- Product category
- Food Bank Services
- NAICS
- Community Food Services (62421)
- SIC
- Retail-Grocery Stores (5411)
- akta.pro primary industry
- Food Assistance & Food Banks (BPAGAEAA)
- akta.pro secondary industries
- Community-Owned / Nonprofit Grocery Stores (CRAHALAB), Meal Kits & Recipe Box Delivery (CRAFAFAD)
Keywords
Where Bellingham Food Bank is headquartered
LocationHeadquarters
- HQ city
- Bellingham
- HQ country
- United States
- HQ region
- North America
Offices2 records
Markets served
Bellingham Food Bank business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Supply Chain, Operations, Personnel, Others, Marketing or Sales
Revenue model
- Monetary Donations: Most funding comes from community members through one-time and recurring donations. Accepts checks, bank bill pay, stock donations, and planned giving through wills.
- Food Donations: Receives food donations from national redistributors, state programs, local farms, local grocers, food companies, and community organizations.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Other | Others | Free services for all community members |
Go-to-market motion2 records
Distribution channels5 records
Marketing channels6 records
Bellingham Food Bank product offering
Product offeringCore offering
Bellingham Food Bank operates three direct-service food distribution programs—the Free Grocery Program (walk-in), the Drive Thru Program (reservation-based pre-packed boxes), and the Home Delivery Program (waitlist-based box delivery)—providing free groceries, fresh produce, dairy, frozen meat, and household supplies to community members in Whatcom County with no proof of address or ID requirements. The organization also serves as the regional distribution hub for the Whatcom County Food Bank Network, moving over 3 million pounds of food annually.
Product overview
Bellingham Food Bank operates as a nonprofit food assistance organization offering three core client-facing programs: the Free Grocery Program (walk-in grocery-style distribution), the Drive Thru Program (pre-packed box pickup), and the Home Delivery Program (box delivery service). The organization also runs a Gleaning Program for volunteer produce harvesting, a Community Drive Program for organized food drives, a Community Service Program for court-mandated hours, and provides educational resources through a Gardening Guide. Food boxes are available in four specialized types (Basic, Latin American, Gluten Free, Vegan) distributed through the Drive Thru and Home Delivery services. The Food Bank serves as a regional distribution hub for Whatcom County, handling over 3 million lbs. of food annually and operating the pantry needs donation program.
Differentiator
Problem solved
Functional benefit
Products and services
- Free Grocery Program Walk-in grocery-style program at 1824 Ellis St offering produce, frozen meat, milk, eggs, canned goods, diapers, baby formula, and menstrual supplies. Open Monday, Wednesday, and Friday from 10:00–6:00 with no ID or reservation required. Visitors may shop up to three times per week.
- Drive Thru Program Reservation-based pre-packed box distribution service operating Tuesdays from 3:30–6:30. Boxes are available in four types: Basic, Latin American, Gluten Free, and Vegan. Located at the 1824 Ellis St warehouse with alley access via Kansas Street.
- Home Delivery Program Weekly or bi-weekly home delivery of pre-packed food boxes for community members who cannot access the Free Grocery or Drive Thru programs. Four box types are available with optional frozen meat add-on. Currently operating at capacity with a waiting list.
- Food Box Program (Basic, Latin American, Gluten Free, Vegan) Pre-packed food boxes in four specialized types distributed through Drive Thru and Home Delivery: Basic (vegetables, fruit, dry goods, dairy, frozen meat); Latin American (jalapenos, tomatillos, nopales, masa, dry beans); Gluten Free (GF dry goods); Vegan (plant-based dry goods, plant milks, plant proteins).
- Gleaning Program Volunteer-driven fresh produce harvesting from local farms, orchards, and backyard trees. Scheduled seasonally June through October with weekend shifts available. Participants register and sign up for shifts via email.
- Community Drive Program Organized food and monetary donation drives coordinated by community members, engaging friends and neighbors to support the food bank. Coordinated through Stephanie Sisson at the food bank's outreach office.
- Community Service Program Court, school, or employer-mandated community service hour completion program. Volunteers are placed on an on-call list for placements Monday through Friday, providing approximately 4 hours of service per week.
- Whatcom County Food Bank Network Distribution Regional wholesale distribution hub supplying over 3 million pounds of food annually to other food banks in the Whatcom County Food Bank Network.
Quantifiable outcome
- 5,000 household visits served per week
- +2 more outcomes
Companies that use Bellingham Food Bank
Customer profileNamed customers2 records
Segments1 record
Ideal customer profiles2 records
Bellingham Food Bank technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature1 record
Bellingham Food Bank partnerships and signals
Strategic signalPartnerships
Eleven partnerships are on record, tiered core and minor.
- Northwest HarvestcoreNational redistributor supplying food to the Bellingham Food Bank warehouse for distribution to Whatcom County residents and other food banks in the network.
- Food LifelinecoreNational redistributor supplying food to the Bellingham Food Bank for regional distribution.
- Washington State Department of AgriculturecoreState agricultural agency providing food programs and support for food bank operations.
- Mariposa FarmminorLocal organic farm supplying fresh produce to the food bank. Part of local farm sourcing network.
- Cabrera FarmsminorLocal farm supplying fresh produce. Prioritized BIPOC grower for food sourcing.
- Cooperativa Tierra y LibertadminorCooperative farm supplying produce. Prioritized BIPOC grower for food sourcing.
- Charlie's ProduceminorLocal grocer providing grocery rescue or food purchases for distribution.
- Trader JoesminorGrocery chain participating in food rescue or donations to the food bank.
- Avenue BreadminorLocal bakery participating in food rescue or donations to the food bank.
- Community LoavescoreCommunity bread baking program providing fresh baked bread to the food bank. Since 2021, received over 4,000 loaves of bread from community bakers.
- Catholic Community Services (CCSNW/Agape)corePartner organization operating the Agape Food Bank at 501 14th St, Lynden, WA. Seasonal distribution (June-August, Wednesdays 10:30-6:00) focused on agricultural workers and indigenous/latino community.
Scale indicators7 records
Recent moves6 records
Expansion highlights5 records
Bellingham Food Bank competitors and assessment
Company assessmentEmerging players
- Mary's Place: Washington-based nonprofit combining shelter with food and basic needs services; comparable in free-service, no-ID-required approach to food access for vulnerable populations in the broader WA ecosystem.
- Hopelink: King County social services nonprofit offering food assistance alongside housing and other support; comparable in non-eligibility-barrier approach and free-service model, though operating in a different WA county.
Direct peers
- Catholic Community Services of Western Washington: Active distribution partner of Bellingham Food Bank (operating Agape/CCSNW site in Lynden). Provides comparable social services including food assistance, and shares the same donor/ volunteer community in WA.
- Food Bank of the Rockies: Large regional food bank serving Colorado and Wyoming with mobile pantries, home delivery, and partner food bank distribution — closely mirrors Bellingham's three-channel model at significantly larger scale.
- Second Harvest Food Bank of the Inland Northwest: Regional food bank covering Eastern Washington and North Idaho with multi-channel distribution (mobile pantries, partner food banks, direct programs). Comparable mission, multi-county geography, and warehouse-distribution hub role.
- Oregon Food Bank: Pacific Northwest regional food bank network operating food distribution, gleaning, and nutrition programs across Oregon and SW Washington. Directly comparable multi-program food bank model with similar donor/ volunteer dynamics.
- Northwest Harvest: Washington state's largest food redistribution network; directly supplies Bellingham Food Bank as a national redistributor partner and operates the same hunger-relief mission across WA. Highly comparable in operating model, distribution logistics, and donor base.
- Food Lifeline: Western Washington food redistribution organization serving a network of food banks; current supplier to Bellingham Food Bank and the broader Whatcom County network. Directly comparable in food sourcing, warehousing, and regional distribution mission.
- Food for Lane County: Oregon-based food bank distributing millions of pounds annually through direct-service pantries, mobile distribution, and partner agencies — closely comparable operating model and community-driven structure.
Broad incumbents
- Feeding America (national network): National umbrella network coordinating 200+ member food banks including those that supply Bellingham (Northwest Harvest, Food Lifeline). Comparable hunger-relief mission at vastly larger scale; provides industry context rather than direct competition.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat4 records
Key risks5 records
Key highlights7 records
Customer concentration
Bellingham Food Bank social profiles
Digital presenceBellingham Food Bank financial estimates
Financial estimateRevenue estimate
Valuation estimate
Bellingham Food Bank leadership team
Management profileNumber of profiles
Profiles1 record
Bellingham Food Bank funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Bellingham Food Bank M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Bellingham Food Bank
What does Bellingham Food Bank do?
Bellingham Food Bank operates three direct-service food distribution programs—the Free Grocery Program (walk-in), the Drive Thru Program (reservation-based pre-packed boxes), and the Home Delivery Program (waitlist-based box delivery)—providing free groceries, fresh produce, dairy, frozen meat, and household supplies to community members in Whatcom County with no proof of address or ID requirements. The organization also serves as the regional distribution hub for the Whatcom County Food Bank Network, moving over 3 million pounds of food annually.
Is Bellingham Food Bank a public or private company?
Bellingham Food Bank is a private company. It is classified as nonprofit foundation owned and is currently operating.
When was Bellingham Food Bank founded?
Bellingham Food Bank was founded in 1972. It employs 11 to 50 people.
Where is Bellingham Food Bank based?
Bellingham Food Bank is headquartered in Bellingham, United States, in the North America region.
How does Bellingham Food Bank make money?
Two revenue lines are on record. Monetary Donations are the primary driver. The others are food Donations.
Who are Bellingham Food Bank's main competitors?
Emerging players on record are Mary's Place and Hopelink. Direct peers are Catholic Community Services of Western Washington, Food Bank of the Rockies, Second Harvest Food Bank of the Inland Northwest, Oregon Food Bank, Northwest Harvest, Food Lifeline and Food for Lane County. Feeding America (national network) is listed as a broad incumbent.
Does Bellingham Food Bank have an API?
No public API is recorded for Bellingham Food Bank.
What industry is Bellingham Food Bank in?
Bellingham Food Bank's product category is Food Bank Services. Its primary akta.pro industry code is BPAGAEAA, Food Assistance & Food Banks, with a secondary code of CRAHALAB, Community-Owned / Nonprofit Grocery Stores. Its NAICS code is 62421 and its SIC code is 5411.