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Lark Hill Winery

Full company profile

uuid0039d7z

Namestring
Lark Hill Winery
Legal namestring
Lark Hill Wine Co Pty Limited ABN 21061905799
Websiteurl
larkhill.wine
Company typeenum
Private
Founded yearint
1978
Descriptiontext

Lark Hill Winery is a family-owned, biodynamic wine producer founded in 1978 by Sue and Dave Carpenter on the escarpment above Bungendore in the Canberra District of New South Wales, Australia. The company operates two vineyards — the original Lark Hill estate at 860m elevation (one of the highest plantings in the Canberra District, growing Riesling, Chardonnay, Pinot Noir, and Gruner Veltliner on shallow depleted shale over clay) and the Dark Horse Vineyard in Murrumbateman at 600m elevation (acquired in 2011, growing Shiraz, Viognier, Sangiovese, Marsanne, and Rousanne on deep granite soils). Both sites are NASAA Certified Biodynamic (Lark Hill from 2008, Dark Horse from 2013), and winemaking is built on minimal-intervention techniques including wild-yeast fermentation, milk-spray fungus control, biodynamic Preparation 500, and a maximum 20ppm free sulphur at bottling.

Lark Hill produces the first-ever Australian vintage of Gruner Veltliner (2009), which earned 94 points from James Halliday in both 2009 and 2011 and placed 5th in a worldwide competition in Austria in 2011. Its core technology is therefore agronomic and process-based rather than digital: biodynamic farming inputs, native ferments, and altitude-driven terroir expression, with consumer-facing technology limited to a Square-powered e-commerce store and Stripe payment processing.

Revenue is generated entirely through direct-to-consumer channels: a physical Cellar Door open Friday through Sunday for tastings, wine flights, and weekend lunch service; an online wine store at larkhillwinery.square.site; a Wine Club with regular delivery of tasting packs on a 12-month minimum subscription with auto-renewal and CPI-indexed pricing; and digital gift cards redeemable on-site or online. The customer base comprises individual wine consumers, Wine Club members, and Cellar Door visitors — all domestic Australian, with no B2B or trade distribution disclosed. Ownership remains with the founding Carpenter family; no external investment, parent company, or capital raise appears in the source data.

Short descriptiontext

Lark Hill Winery is a family-owned biodynamic winery in Australia's Canberra District, producing premium wines from two NASAA-certified vineyards and selling exclusively direct-to-consumer through a Cellar Door, e-commerce store, and Wine Club subscription.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
1–10
akta.pro rankint
HeadquartersBungendore, Australia
HQ citystring
Bungendore
HQ countrystring
Australia
HQ regionstring
Oceania
Markets served

Serves global market

Offices2 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
biodynamic wine production, cold-climate viticulture, estate-grown wines, wine club subscription, direct-to-consumer wine
Industry6 codes
1Wine Production & Winemaking
CodeAFAFAAABPrimaryYes
2Vineyard Certification & Sustainability Programs (Organic, Biodynamic, Regenerative, GAP)
CodeAFAGAJALPrimaryNo
3Wine & Sparkling Wine Wineries & Brands
CodeCRADAIABPrimaryNo
4Wineries & Vineyards (Tasting Rooms)
CodeTHAFALAEPrimaryNo
5Wine Bars
CodeCRANACAEPrimaryNo
6Organic Vineyard & Wine Grape Farming
CodeAFAGAKAIPrimaryNo
NAICS code3 codes
  • Wineries312130
  • Grape Vineyards111332
  • Beer, Wine, and Liquor Retailers44532
Product category
Biodynamic Wines
Social media profiles2 records
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model4 records
1Cellar Door Sales
TypeOne Time License
Description

Direct wine sales at the vineyard location. Tastings, wine flights, glasses, bottles, and lunch service on weekends (Saturday-Sunday). Physical retail presence with over 860m elevation vineyard views.

larkhill.wine
2E-commerce Online Sales
TypeOne Time License
Description

Online wine purchases through their Square-powered e-commerce site. Product Price plus Delivery Charges. Uses Stripe for payment processing.

larkhill.wine
3Wine Club Membership
TypeSubscription Recurring
Description

Club Tasting Packs delivered on Regular Delivery Service basis. Minimum 12-month term with automatic renewal. Product Price capped at maximum as per membership info, adjusted for CPI annually without written notification. Includes member benefits such as discount codes and complementary services.

larkhill.wine
4Gift Cards
TypeOne Time License
Description

Gift cards delivered by email, redeemable in person at Cellar Door or online. No expiry. Balance can be checked and topped up via Square.

larkhill.wine
Marketing channels5 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels4 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Operations, Supply Chain, Personnel, Infrastructure, Marketing or Sales
Pricing details2 tiers
1Cellar Door tastings and sales
ModelUnit PricingBilling cadencePay-as-you-go
Notes

No specific pricing listed on website

larkhill.wine
2Wine Club Membership
ModelSubscriptionBilling cadenceAnnual
Notes

Product Price capped at maximum amount per membership; subject to CPI adjustments without written notification

larkhill.wine
GTM typeB2C
B2C
Offering typeHardware or Manufacturing
Hardware or Manufacturing
Core offering1 text field

Lark Hill Winery is a family-owned biodynamic winery operating two estate vineyards in the Canberra District of NSW, Australia. It produces minimal-intervention wines from estate-grown grapes — Riesling, Chardonnay, Pinot Noir and Gruner Veltliner at the 860m Lark Hill estate, and Shiraz, Viognier, Sangiovese, Marsanne and Rousanne at the 600m Dark Horse Vineyard. The winery sells its own wines direct to consumers through a Cellar Door & Restaurant, a Square-powered e-commerce store, and a subscription Wine Club, with digital gift cards as an additional channel.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 2 values shown
  • 94 Points from James Halliday Wine Companion for 2009 and 2011 Gruner Veltliner vintages
+1 more record
Product overview1 text field

Lark Hill Winery is a biodynamic wine producer operating two vineyards in the Canberra District of New South Wales, Australia. The Lark Hill estate vineyard (860m elevation, established 1978) produces Riesling, Chardonnay, Pinot Noir, and Gruner Veltliner wines, while the Dark Horse Vineyard in Murrumbateman (600m elevation, acquired 2011) produces Shiraz, Viognier, Sangiovese, Marsanne, and Rousanne. The winery offers direct-to-consumer sales through an online store powered by Square, a Wine Club membership with regular tasting pack deliveries, a Cellar Door restaurant experience, and digital gift cards. The portfolio is unified by biodynamic farming certification through NASAA, with a focus on minimal intervention winemaking using wild yeast ferments to express terroir.

Product and service1 record
1Gruner Veltliner
Scale indicator5 records

Each record includes

Type, Value, Description, Source

Partnership4 partners
Strategic tierCoreTypeStrategic or Co-development PartnerAnnounced on2006-01-01
Description

NASAA provides Biodynamic certification for Lark Hill vineyards. Lark Hill began transition in 2003 with 5-year minimum conversion period, achieving certification from 2006 (Biodynamic in Conversion) and Certified Biodynamic status from 2008 (Lark Hill) and 2013 (Dark Horse). NASAA certification is fundamental to their market positioning and farming practices.

Strategic tierCoreTypeTechnology or Integration
Description

Stripe provides 3rd party payment processing for online orders placed on the Lark Hill website. Stripe handles security during and after transactions. Lark Hill does not see or store customer payment information.

Strategic tierCoreTypeTechnology or Integration
Description

Square provides the e-commerce platform for Lark Hill's online wine store and gift card system. Powers online wine sales, gift card purchases, balance checking, and top-up functionality.

Strategic tierMinorTypeOthers
Description

Jancis Robinson MW visited Lark Hill in 2002 and suggested Gruner Veltliner as an alternative to more traditional French white varieties, noting it would suit their high-altitude vineyard well. This recommendation led to Lark Hill becoming the first Australian producer of Gruner Veltliner.

Recent move7 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight4 records

Each record includes

Type, Description

Peers10 records
TypeDirect peer
Description

Sixth-generation family estate in Eden Valley with biodynamic-certified vineyards producing premium cool-climate reds and whites. Comparable multi-generational family operation with cellar door and DTC channels.

TypeDirect peer
Description

Margaret River biodynamic family winery, often cited alongside Lark Hill as a benchmark for certified biodynamic winemaking in Australia. Closely comparable on certification, minimal-intervention philosophy, and DTC-led sales.

TypeDirect peer
Description

Premium Barossa Valley producer with biodynamically-farmed estate vineyards and a strong cellar door experience. Comparable premium positioning, DTC focus, and Australian boutique scale.

TypeBroad incumbent
Description

Largest Australian wine company owning Penfolds, Wolf Blass, Lindeman's, and many others. Relevant as the dominant incumbent whose portfolio competes for the same DTC and retail shelf space Lark Hill targets.

5Bindi Wines
TypeDirect peer
Description

Family-owned Macedon Ranges producer of cool-climate Pinot Noir and Chardonnay, biodynamically farmed. Comparable small-scale, family-operated, terroir-driven Australian winery.

6Jasper Hill
TypeDirect peer
Description

Heathcote family-run biodynamic producer focused on single-vineyard Shiraz and Rhône varieties. Comparable as a small, family-operated biodynamic Australian estate with a strong reputation and limited scale.

7Gentle Folk
TypeEmerging player
Description

Small-batch Adelaide Hills producer focused on natural, low-intervention wines with a strong wine bar/cellar door model. Comparable emerging small DTC producer in Australian minimal-intervention space.

8Shaw Wines
TypeRegional player
Description

Family-owned Canberra District winery with cellar door and DTC focus. Closest geographic peer competing for the same cellar door visitors and Canberra District wine club members.

9Lethbridge Wines
TypeDirect peer
Description

Geelong-based biodynamic and natural wine producer with strong cellar door and DTC model. Similar minimal-intervention philosophy and direct-to-consumer orientation.

TypeRegional player
Description

Flagship Canberra District winery focused on cool-climate Shiraz Viognier and Riesling. Direct regional peer in the same GI, sharing high-altitude terroir and DTC cellar door model.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat4 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights7 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Segment3 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile1 record

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

Integration2 records

Each record includes

Title, Type, Description, Source

AI maturity
App detail

Has app

Feature4 records

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles3 records

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

Subsidiaries1 record

Each record includes

Name, Acquired on, Relationship type, Type, Business focus

Compliance1 record

Each record includes

Name, Class, Description

Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Lark Hill Winery

Biodynamic Wineslarkhill.wine

Lark Hill Winery is a family-owned biodynamic winery in Australia's Canberra District, producing premium wines from two NASAA-certified vineyards and selling exclusively direct-to-consumer through a Cellar Door, e-commerce store, and Wine Club subscription.

What Lark Hill Winery does

Lark Hill Winery is a family-owned, biodynamic wine producer founded in 1978 by Sue and Dave Carpenter on the escarpment above Bungendore in the Canberra District of New South Wales, Australia. The company operates two vineyards — the original Lark Hill estate at 860m elevation (one of the highest plantings in the Canberra District, growing Riesling, Chardonnay, Pinot Noir, and Gruner Veltliner on shallow depleted shale over clay) and the Dark Horse Vineyard in Murrumbateman at 600m elevation (acquired in 2011, growing Shiraz, Viognier, Sangiovese, Marsanne, and Rousanne on deep granite soils). Both sites are NASAA Certified Biodynamic (Lark Hill from 2008, Dark Horse from 2013), and winemaking is built on minimal-intervention techniques including wild-yeast fermentation, milk-spray fungus control, biodynamic Preparation 500, and a maximum 20ppm free sulphur at bottling.

Lark Hill produces the first-ever Australian vintage of Gruner Veltliner (2009), which earned 94 points from James Halliday in both 2009 and 2011 and placed 5th in a worldwide competition in Austria in 2011. Its core technology is therefore agronomic and process-based rather than digital: biodynamic farming inputs, native ferments, and altitude-driven terroir expression, with consumer-facing technology limited to a Square-powered e-commerce store and Stripe payment processing.

Revenue is generated entirely through direct-to-consumer channels: a physical Cellar Door open Friday through Sunday for tastings, wine flights, and weekend lunch service; an online wine store at larkhillwinery.square.site; a Wine Club with regular delivery of tasting packs on a 12-month minimum subscription with auto-renewal and CPI-indexed pricing; and digital gift cards redeemable on-site or online. The customer base comprises individual wine consumers, Wine Club members, and Cellar Door visitors — all domestic Australian, with no B2B or trade distribution disclosed. Ownership remains with the founding Carpenter family; no external investment, parent company, or capital raise appears in the source data.

Lark Hill Winery firmographics

Firmographics
Name
Lark Hill Winery
Legal name
Lark Hill Wine Co Pty Limited ABN 21061905799
Website
https://larkhill.wine
Company type
Private
Founded year
1978
Operating status
Operating
Headcount range
1–10 employees
Short description
Lark Hill Winery is a family-owned biodynamic winery in Australia's Canberra District, producing premium wines from two NASAA-certified vineyards and selling exclusively direct-to-consumer through a Cellar Door, e-commerce store, and Wine Club subscription.
Ownership category
akta.pro rank

Lark Hill Winery industry classification

Industry
Product category
Biodynamic Wines
NAICS
Wineries (312130), Grape Vineyards (111332), Beer, Wine, and Liquor Retailers (44532)
akta.pro primary industry
Wine Production & Winemaking (AFAFAAAB)
akta.pro secondary industries
Vineyard Certification & Sustainability Programs (Organic, Biodynamic, Regenerative, GAP) (AFAGAJAL), Wine & Sparkling Wine Wineries & Brands (CRADAIAB), Wineries & Vineyards (Tasting Rooms) (THAFALAE), Wine Bars (CRANACAE), Organic Vineyard & Wine Grape Farming (AFAGAKAI)

Keywords

  • Biodynamic wine production
  • Cold-climate viticulture
  • Estate-grown wines
  • Wine club subscription
  • Direct-to-consumer wine

Where Lark Hill Winery is headquartered

Location

Headquarters

HQ city
Bungendore
HQ country
Australia
HQ region
Oceania

Offices2 records

Markets served

Lark Hill Winery business model

Business model
GTM type
B2C
Offering type
Hardware or Manufacturing
Cost components
Operations, Supply Chain, Personnel, Infrastructure, Marketing or Sales

Revenue model

  1. Cellar Door Sales: Direct wine sales at the vineyard location. Tastings, wine flights, glasses, bottles, and lunch service on weekends (Saturday-Sunday). Physical retail presence with over 860m elevation vineyard views.
  2. E-commerce Online Sales: Online wine purchases through their Square-powered e-commerce site. Product Price plus Delivery Charges. Uses Stripe for payment processing.
  3. Wine Club Membership: Club Tasting Packs delivered on Regular Delivery Service basis. Minimum 12-month term with automatic renewal. Product Price capped at maximum as per membership info, adjusted for CPI annually without written notification. Includes member benefits such as discount codes and complementary services.
  4. Gift Cards: Gift cards delivered by email, redeemable in person at Cellar Door or online. No expiry. Balance can be checked and topped up via Square.

Pricing tiers

ModelBillingPrice
Unit PricingPay-as-you-goCellar Door tastings and sales
SubscriptionAnnualWine Club Membership

Go-to-market motion1 record

Distribution channels4 records

Marketing channels5 records

Lark Hill Winery product offering

Product offering

Core offering

Lark Hill Winery is a family-owned biodynamic winery operating two estate vineyards in the Canberra District of NSW, Australia. It produces minimal-intervention wines from estate-grown grapes — Riesling, Chardonnay, Pinot Noir and Gruner Veltliner at the 860m Lark Hill estate, and Shiraz, Viognier, Sangiovese, Marsanne and Rousanne at the 600m Dark Horse Vineyard. The winery sells its own wines direct to consumers through a Cellar Door & Restaurant, a Square-powered e-commerce store, and a subscription Wine Club, with digital gift cards as an additional channel.

Product overview

Lark Hill Winery is a biodynamic wine producer operating two vineyards in the Canberra District of New South Wales, Australia. The Lark Hill estate vineyard (860m elevation, established 1978) produces Riesling, Chardonnay, Pinot Noir, and Gruner Veltliner wines, while the Dark Horse Vineyard in Murrumbateman (600m elevation, acquired 2011) produces Shiraz, Viognier, Sangiovese, Marsanne, and Rousanne. The winery offers direct-to-consumer sales through an online store powered by Square, a Wine Club membership with regular tasting pack deliveries, a Cellar Door restaurant experience, and digital gift cards. The portfolio is unified by biodynamic farming certification through NASAA, with a focus on minimal intervention winemaking using wild yeast ferments to express terroir.

Differentiator

Problem solved

Functional benefit

Products and services

  • Gruner Veltliner

Quantifiable outcome

  • 94 Points from James Halliday Wine Companion for 2009 and 2011 Gruner Veltliner vintages
  • +1 more outcomes

Companies that use Lark Hill Winery

Customer profile

Segments3 records

Ideal customer profiles1 record

Lark Hill Winery technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Integration2 records

Feature4 records

Lark Hill Winery partnerships and signals

Strategic signal

Partnerships

Four partnerships are on record, tiered core and minor.

  • NASAA (National Association for Sustainable Agriculture Australia)coreStrategic or Co-development Partner · 1 January 2006NASAA provides Biodynamic certification for Lark Hill vineyards. Lark Hill began transition in 2003 with 5-year minimum conversion period, achieving certification from 2006 (Biodynamic in Conversion) and Certified Biodynamic status from 2008 (Lark Hill) and 2013 (Dark Horse). NASAA certification is fundamental to their market positioning and farming practices.
  • StripecoreTechnology or IntegrationStripe provides 3rd party payment processing for online orders placed on the Lark Hill website. Stripe handles security during and after transactions. Lark Hill does not see or store customer payment information.
  • SquarecoreTechnology or IntegrationSquare provides the e-commerce platform for Lark Hill's online wine store and gift card system. Powers online wine sales, gift card purchases, balance checking, and top-up functionality.
  • Jancis Robinson MWminorOthersJancis Robinson MW visited Lark Hill in 2002 and suggested Gruner Veltliner as an alternative to more traditional French white varieties, noting it would suit their high-altitude vineyard well. This recommendation led to Lark Hill becoming the first Australian producer of Gruner Veltliner.

Scale indicators5 records

Recent moves7 records

Expansion highlights4 records

Lark Hill Winery competitors and assessment

Company assessment

Direct peers

  • Henschke: Sixth-generation family estate in Eden Valley with biodynamic-certified vineyards producing premium cool-climate reds and whites. Comparable multi-generational family operation with cellar door and DTC channels.
  • Cullen Wines: Margaret River biodynamic family winery, often cited alongside Lark Hill as a benchmark for certified biodynamic winemaking in Australia. Closely comparable on certification, minimal-intervention philosophy, and DTC-led sales.
  • Torbreck Vintners: Premium Barossa Valley producer with biodynamically-farmed estate vineyards and a strong cellar door experience. Comparable premium positioning, DTC focus, and Australian boutique scale.
  • Bindi Wines: Family-owned Macedon Ranges producer of cool-climate Pinot Noir and Chardonnay, biodynamically farmed. Comparable small-scale, family-operated, terroir-driven Australian winery.
  • Jasper Hill: Heathcote family-run biodynamic producer focused on single-vineyard Shiraz and Rhône varieties. Comparable as a small, family-operated biodynamic Australian estate with a strong reputation and limited scale.
  • Lethbridge Wines: Geelong-based biodynamic and natural wine producer with strong cellar door and DTC model. Similar minimal-intervention philosophy and direct-to-consumer orientation.

Broad incumbents

  • Treasury Wine Estates: Largest Australian wine company owning Penfolds, Wolf Blass, Lindeman's, and many others. Relevant as the dominant incumbent whose portfolio competes for the same DTC and retail shelf space Lark Hill targets.

Emerging players

  • Gentle Folk: Small-batch Adelaide Hills producer focused on natural, low-intervention wines with a strong wine bar/cellar door model. Comparable emerging small DTC producer in Australian minimal-intervention space.

Regional players

  • Shaw Wines: Family-owned Canberra District winery with cellar door and DTC focus. Closest geographic peer competing for the same cellar door visitors and Canberra District wine club members.
  • Clonakilla: Flagship Canberra District winery focused on cool-climate Shiraz Viognier and Riesling. Direct regional peer in the same GI, sharing high-altitude terroir and DTC cellar door model.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat4 records

Key risks6 records

Key highlights7 records

Customer concentration

Lark Hill Winery social profiles

Digital presence

Lark Hill Winery compliance and trust

Trust signal

Compliance1 record

Lark Hill Winery financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Lark Hill Winery leadership team

Management profile

Number of profiles

Profiles3 records

Lark Hill Winery subsidiaries and ownership

Company hierarchy

Subsidiaries1 record

Lark Hill Winery funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Lark Hill Winery M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Lark Hill Winery

What does Lark Hill Winery do?

Lark Hill Winery is a family-owned biodynamic winery operating two estate vineyards in the Canberra District of NSW, Australia. It produces minimal-intervention wines from estate-grown grapes — Riesling, Chardonnay, Pinot Noir and Gruner Veltliner at the 860m Lark Hill estate, and Shiraz, Viognier, Sangiovese, Marsanne and Rousanne at the 600m Dark Horse Vineyard. The winery sells its own wines direct to consumers through a Cellar Door & Restaurant, a Square-powered e-commerce store, and a subscription Wine Club, with digital gift cards as an additional channel.

Is Lark Hill Winery a public or private company?

Lark Hill Winery is a private company. It is classified as family owned and is currently operating.

When was Lark Hill Winery founded?

Lark Hill Winery was founded in 1978. It employs 1 to 10 people.

Where is Lark Hill Winery based?

Lark Hill Winery is headquartered in Bungendore, Australia, in the Oceania region.

How does Lark Hill Winery make money?

Four revenue lines are on record. Cellar Door Sales are the primary driver. The others are E-commerce Online Sales, wine Club Membership and gift Cards.

Who are Lark Hill Winery's main competitors?

Direct peers on record are Henschke, Cullen Wines, Torbreck Vintners, Bindi Wines, Jasper Hill and Lethbridge Wines. Treasury Wine Estates is listed as a broad incumbent. Gentle Folk is listed as an emerging player. Regional players are Shaw Wines and Clonakilla.

Does Lark Hill Winery have an API?

No public API is recorded for Lark Hill Winery.

What industry is Lark Hill Winery in?

Lark Hill Winery's product category is Biodynamic Wines. Its primary akta.pro industry code is AFAFAAAB, Wine Production & Winemaking, with a secondary code of AFAGAJAL, Vineyard Certification & Sustainability Programs (Organic, Biodynamic, Regenerative, GAP). Its NAICS code is 312130.

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