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Casa Vinicola Abbazia

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uuid0039lbo

Namestring
Casa Vinicola Abbazia
Legal namestring
Abbazia San Gaudenzio Srl
Websiteurl
abbazia.it
Company typeenum
Private
Founded yearint
1848
Descriptiontext

Casa Vinicola Abbazia di San Gaudenzio Srl is a privately held, family-owned Italian winery headquartered in Santo Stefano Belbo (Piedmont), operating continuously since 1848 and now in its fifth generation of Santero family ownership. The company produces a broad portfolio of still and sparkling wines organized across multiple sub-brands — Fortuna (pandemic-era sparkling line), Atmosphere (HORECA-targeted premium sparklings in a distinctive short-wide bottle), Impronte (founder-sealed terroir wines), Zoë (sustainability/endangered-species themed line supporting the FOR NATURE FOR US fund), Originali (everyday sparkling/frizzante including Lambrusco, Fragolino, Spritz and zero-alcohol variants), Vini (still wines including Barolo DOCG, Barbera d'Asti DOCG, Moscato d'Asti DOCG, Chianti DOCG), and Fiorino d'Oro (award-winning Prosecco and Lambrusco). Production draws on approximately 60 hectares of owned vineyards across four estates (Torbané, Fontanette, Pelassa, La Giungla) plus contracted local growers, totaling roughly 2,000 tons of grapes per year and 10+ million bottles annual output.

The underlying technology is traditional Italian winemaking combined with the Charmat method for sparkling production, with BRC and IFS FOOD certifications (held since 2006) and partnership status in both the Asti and Prosecco consortia. A differentiator is 'heroic viticulture' at La Giungla (steep 40% gradient at 350m elevation, manual harvest, dry-stone-wall preservation) and pioneering Moscato Nero recovery trials at the Pelassa estate. The business model is wholesale B2B: the company sells through HORECA channels (Atmosphere line), specialist wine shops, and international export wholesale to Europe, USA, Canada and other markets, with no direct-to-consumer e-commerce pricing disclosed on its site. Revenue crossed €10 million in 2009 and current turnover is not publicly disclosed; recurring marketing/credibility activity centers on participation in international wine competitions (50+ awards 2012-2026 across Decanter, Mundus Vini, Gilbert & Gaillard, Luca Maroni, Falstaff, Prosecco Masters, and others).

Short descriptiontext

Casa Vinicola Abbazia is a family-owned Italian winery (since 1848, fifth generation) producing still and sparkling wines across seven sub-brands — including Prosecco DOC, Asti DOCG, Barolo DOCG and Lambrusco — from ~60 owned hectares in Piedmont, sold wholesale to HORECA, specialist wine shops, and export markets in Europe, USA, and Canada.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
11–50
akta.pro rankint
HeadquartersSanto Stefano Belbo, Italy
HQ citystring
Santo Stefano Belbo
HQ countrystring
Italy
HQ regionstring
Europe
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
Italian wines, Sparkling wines, Wine production, DOCG wines, Vineyard operations
Industry4 codes
1Wine & Sparkling Wine Wineries & Brands
CodeCRADAIABPrimaryYes
2Wine Production & Winemaking
CodeAFAFAAABPrimaryNo
3Wine Grape Vineyard Operations (Varietal/AVA Practices, Yield & Quality Targets)
CodeAFAGAJAJPrimaryNo
4Wineries & Vineyards (Tasting Rooms)
CodeTHAFALAEPrimaryNo
NAICS code2 codes
  • Wineries312130
  • Grape Vineyards111332
SIC code2 codes
  • Beverages2080
  • Wholesale-Beer, Wine & Distilled Alcoholic Beverages5180
Product category
Italian Winery (Still and Sparkling Wines)
GTM motion2 records

Each record includes

Type, Description, Source

Revenue model1 record
1Wine and Sparkling Wine Production and Sales
TypeHardware Sales
Description

The company produces and sells a broad portfolio of still wines, sparkling wines, semi-sparkling (frizzante), aromatized cocktails, and alcohol-free beverages through multiple product lines (Fortuna, Atmosphere, Impronte, Vini, Zoë, Originali, Fiorino d'Oro). Products range from entry-level daily wines to premium DOCG selections. The winery sources grapes from ~60 hectares of owned vineyards plus contractual local growers, processing approximately 2,000 tons/year of grapes into ~10+ million bottles. Export markets include Europe, USA, Canada, and global markets.

abbazia.it
Marketing channels5 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels3 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Supply Chain, Operations, Personnel, Marketing or Sales, Technology or R&D
GTM typeB2B
B2B
Offering typeHardware or Manufacturing
Hardware or Manufacturing
Brand1 of 5 records shown
1Fortuna
Description

Sparkling wine line designed and created during the first pandemic lockdown in 2020, featuring four-leaf clover symbolism representing good luck and hope for the future.

abbazia.it
+4 more records
Core offering1 text field

Casa Vinicola Abbazia is a family-owned Italian winery producing and selling a broad portfolio of still wines, sparkling wines, semi-sparkling (frizzante) wines, aromatized cocktails, and alcohol-free beverages across multiple product lines (Fortuna, Atmosphere, Impronte, Vini, Zoë, Originali, Fiorino d'Oro). The company sources grapes from approximately 60 hectares of owned vineyards plus contractual local growers, processing approximately 2,000 tons of grapes per year into more than 10 million bottles sold through HORECA channels, wine shops, and international export markets.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 4 values shown
  • Production capacity of approximately 2,000 tons/year of grapes, processing into 10+ million bottles annually
+3 more records
Product overview1 text field

Casa Vinicola Abbazia produces a diverse portfolio of Italian wines and sparkling wines organized across multiple sub-brands: Fortuna (pandemic-era sparkling line), Atmosphere (HORECA-focused premium sparklings), Impronte (signature wines by founder Mario Santero), Zoë (conservation-themed wines), Originali (everyday festive wines), and Vini (still restaurant wines). The winery operates vineyards totaling approximately 60 hectares producing about 750 tons of grapes annually, supplemented by purchases from local growers for a total of 2,000 tons per year. The portfolio spans DOCG sparkling wines (Asti Spumante, Moscato d'Asti, Prosecco), still DOCG wines (Barolo, Barbera d'Asti, Chianti), and IGT wines, along with specialty products like Lambrusco, Fragolino, Cocktail Spritz, and Zero Alcohol alternatives.

Product and service2 records
1Fortuna Sparkling Wine Line
CategorySparkling Wines
Description

Sparkling wine line including Prosecco DOC, Blendì Extra Dry, Prosecco DOC BIO, Prosecco DOC Rosé Millesimato, Asti Spumante DOCG, Moscato Rosé Dolce, and Moscato Spumante Dolce — designed to symbolize hope and good luck through four-leaf clover imagery, suitable for everyday celebration occasions.

2Atmosphere Sparkling Wine Line
Scale indicator6 records

Each record includes

Type, Value, Description, Source

Partnership2 partners
Strategic tierCoreTypeStrategic or Co-development Partner
Description

Casa Vinicola Abbazia is a partner member of the Asti and Prosecco consortia, the two most important Italian consortia for sparkling wine production. In addition to worldwide promotion, the consortia carry out activities to improve production characteristics and quality control. This membership provides certification support, quality control, and international marketing advantages.

Strategic tierCoreTypeStrategic or Co-development Partner
Description

Casa Vinicola Abbazia is a partner member of the Prosecco consortium, the leading Italian consortium for Prosecco production. The consortium supports worldwide promotion, production quality improvement, and quality control activities for its partner producers.

Recent move7 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight5 records

Each record includes

Type, Description

Peers10 records
TypeDirect peer
Description

Italian Prosecco specialist owned by Henkell, focused exclusively on sparkling wines with global distribution channels overlapping Casa Vinicola Abbazia's Atmosphere and Fortuna line positioning.

TypeDirect peer
Description

Prosecco DOC specialist from the Veneto region with comparable single-category focus on Italian sparkling wines and similar mid-market positioning in HORECA and retail channels.

TypeDirect peer
Description

Italian wine cooperative and one of the largest Prosecco and sparkling wine producers globally, with overlapping Prosecco DOC/G DOCG portfolio and broad international export channels.

TypeDirect peer
Description

Italian wine cooperative producing Prosecco DOC, Soave, and other Veneto wines with comparable broad SKU portfolio, export orientation, and consortium-style quality control partnerships.

TypeDirect peer
Description

Historic Italian sparkling wine producer based in Canelli (Asti DOCG region), specializing in Asti Spumante and Prosecco with direct overlap in geography, sparkling category focus, and HORECA distribution approach.

TypeEmerging player
Description

Italian premium wine producer focused on Tuscany and Piedmont, with overlapping premium DOC/DOCG positioning and award-credibility narrative, though primarily known for Brunello and Super Tuscans rather than sparkling wines.

TypeDirect peer
Description

Italian family-owned winery group founded in 1821, producing Prosecco, Amarone, and still wines across multiple estates with similar international export orientation and broad portfolio breadth comparable to Casa Vinicola Abbazia.

TypeDirect peer
Description

Family-owned Italian winery producing Prosecco DOC, Moscato, and grappa, with comparable export focus, premium packaging innovation, and multi-channel HORECA plus retail distribution.

TypeBroad incumbent
Description

Global Italian sparkling wine and vermouth brand owned by Bacardi, with much broader geographic reach and portfolio, operating in the same Italian sparkling wine category but at significantly larger scale.

10Cinzano
TypeBroad incumbent
Description

Historic Italian sparkling wine and vermouth brand with broader portfolio spanning multiple sparkling and aromatized categories, offering overlapping capabilities in Italian sparkling wine to global markets.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat4 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights7 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Segment3 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile3 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature4 records

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles4 records

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
Compliance4 records

Each record includes

Name, Class, Description

Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Casa Vinicola Abbazia

Italian Winery (Still and Sparkling Wines)abbazia.it

Casa Vinicola Abbazia is a family-owned Italian winery (since 1848, fifth generation) producing still and sparkling wines across seven sub-brands — including Prosecco DOC, Asti DOCG, Barolo DOCG and Lambrusco — from ~60 owned hectares in Piedmont, sold wholesale to HORECA, specialist wine shops, and export markets in Europe, USA, and Canada.

What Casa Vinicola Abbazia does

Casa Vinicola Abbazia di San Gaudenzio Srl is a privately held, family-owned Italian winery headquartered in Santo Stefano Belbo (Piedmont), operating continuously since 1848 and now in its fifth generation of Santero family ownership. The company produces a broad portfolio of still and sparkling wines organized across multiple sub-brands — Fortuna (pandemic-era sparkling line), Atmosphere (HORECA-targeted premium sparklings in a distinctive short-wide bottle), Impronte (founder-sealed terroir wines), Zoë (sustainability/endangered-species themed line supporting the FOR NATURE FOR US fund), Originali (everyday sparkling/frizzante including Lambrusco, Fragolino, Spritz and zero-alcohol variants), Vini (still wines including Barolo DOCG, Barbera d'Asti DOCG, Moscato d'Asti DOCG, Chianti DOCG), and Fiorino d'Oro (award-winning Prosecco and Lambrusco). Production draws on approximately 60 hectares of owned vineyards across four estates (Torbané, Fontanette, Pelassa, La Giungla) plus contracted local growers, totaling roughly 2,000 tons of grapes per year and 10+ million bottles annual output.

The underlying technology is traditional Italian winemaking combined with the Charmat method for sparkling production, with BRC and IFS FOOD certifications (held since 2006) and partnership status in both the Asti and Prosecco consortia. A differentiator is 'heroic viticulture' at La Giungla (steep 40% gradient at 350m elevation, manual harvest, dry-stone-wall preservation) and pioneering Moscato Nero recovery trials at the Pelassa estate. The business model is wholesale B2B: the company sells through HORECA channels (Atmosphere line), specialist wine shops, and international export wholesale to Europe, USA, Canada and other markets, with no direct-to-consumer e-commerce pricing disclosed on its site. Revenue crossed €10 million in 2009 and current turnover is not publicly disclosed; recurring marketing/credibility activity centers on participation in international wine competitions (50+ awards 2012-2026 across Decanter, Mundus Vini, Gilbert & Gaillard, Luca Maroni, Falstaff, Prosecco Masters, and others).

Casa Vinicola Abbazia firmographics

Firmographics
Name
Casa Vinicola Abbazia
Legal name
Abbazia San Gaudenzio Srl
Website
https://abbazia.it
Company type
Private
Founded year
1848
Operating status
Operating
Headcount range
11–50 employees
Short description
Casa Vinicola Abbazia is a family-owned Italian winery (since 1848, fifth generation) producing still and sparkling wines across seven sub-brands — including Prosecco DOC, Asti DOCG, Barolo DOCG and Lambrusco — from ~60 owned hectares in Piedmont, sold wholesale to HORECA, specialist wine shops, and export markets in Europe, USA, and Canada.
Ownership category
akta.pro rank

Casa Vinicola Abbazia industry classification

Industry
Product category
Italian Winery (Still and Sparkling Wines)
NAICS
Wineries (312130), Grape Vineyards (111332)
SIC
Beverages (2080), Wholesale-Beer, Wine & Distilled Alcoholic Beverages (5180)
akta.pro primary industry
Wine & Sparkling Wine Wineries & Brands (CRADAIAB)
akta.pro secondary industries
Wine Production & Winemaking (AFAFAAAB), Wine Grape Vineyard Operations (Varietal/AVA Practices, Yield & Quality Targets) (AFAGAJAJ), Wineries & Vineyards (Tasting Rooms) (THAFALAE)

Keywords

  • Italian wines
  • Sparkling wines
  • Wine production
  • DOCG wines
  • Vineyard operations

Where Casa Vinicola Abbazia is headquartered

Location

Headquarters

HQ city
Santo Stefano Belbo
HQ country
Italy
HQ region
Europe

Offices1 record

Markets served

Casa Vinicola Abbazia business model

Business model
GTM type
B2B
Offering type
Hardware or Manufacturing
Cost components
Supply Chain, Operations, Personnel, Marketing or Sales, Technology or R&D

Revenue model

  1. Wine and Sparkling Wine Production and Sales: The company produces and sells a broad portfolio of still wines, sparkling wines, semi-sparkling (frizzante), aromatized cocktails, and alcohol-free beverages through multiple product lines (Fortuna, Atmosphere, Impronte, Vini, Zoë, Originali, Fiorino d'Oro). Products range from entry-level daily wines to premium DOCG selections. The winery sources grapes from ~60 hectares of owned vineyards plus contractual local growers, processing approximately 2,000 tons/year of grapes into ~10+ million bottles. Export markets include Europe, USA, Canada, and global markets.

Go-to-market motion2 records

Distribution channels3 records

Marketing channels5 records

Casa Vinicola Abbazia product offering

Product offering

Core offering

Casa Vinicola Abbazia is a family-owned Italian winery producing and selling a broad portfolio of still wines, sparkling wines, semi-sparkling (frizzante) wines, aromatized cocktails, and alcohol-free beverages across multiple product lines (Fortuna, Atmosphere, Impronte, Vini, Zoë, Originali, Fiorino d'Oro). The company sources grapes from approximately 60 hectares of owned vineyards plus contractual local growers, processing approximately 2,000 tons of grapes per year into more than 10 million bottles sold through HORECA channels, wine shops, and international export markets.

Product overview

Casa Vinicola Abbazia produces a diverse portfolio of Italian wines and sparkling wines organized across multiple sub-brands: Fortuna (pandemic-era sparkling line), Atmosphere (HORECA-focused premium sparklings), Impronte (signature wines by founder Mario Santero), Zoë (conservation-themed wines), Originali (everyday festive wines), and Vini (still restaurant wines). The winery operates vineyards totaling approximately 60 hectares producing about 750 tons of grapes annually, supplemented by purchases from local growers for a total of 2,000 tons per year. The portfolio spans DOCG sparkling wines (Asti Spumante, Moscato d'Asti, Prosecco), still DOCG wines (Barolo, Barbera d'Asti, Chianti), and IGT wines, along with specialty products like Lambrusco, Fragolino, Cocktail Spritz, and Zero Alcohol alternatives.

Differentiator

Problem solved

Functional benefit

Brands

  • Fortuna: Sparkling wine line designed and created during the first pandemic lockdown in 2020, featuring four-leaf clover symbolism representing good luck and hope for the future.
  • Atmosphere
  • Impronte
  • Originali
  • Zoë

Products and services

  • Fortuna Sparkling Wine Line Sparkling wine line including Prosecco DOC, Blendì Extra Dry, Prosecco DOC BIO, Prosecco DOC Rosé Millesimato, Asti Spumante DOCG, Moscato Rosé Dolce, and Moscato Spumante Dolce — designed to symbolize hope and good luck through four-leaf clover imagery, suitable for everyday celebration occasions.
  • Atmosphere Sparkling Wine Line

Quantifiable outcome

  • Production capacity of approximately 2,000 tons/year of grapes, processing into 10+ million bottles annually
  • +3 more outcomes

Companies that use Casa Vinicola Abbazia

Customer profile

Segments3 records

Ideal customer profiles3 records

Casa Vinicola Abbazia technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature4 records

Casa Vinicola Abbazia partnerships and signals

Strategic signal

Partnerships

Two partnerships are on record, tiered core.

  • Consorzio dell'Asti e dello SpumantecoreStrategic or Co-development PartnerCasa Vinicola Abbazia is a partner member of the Asti and Prosecco consortia, the two most important Italian consortia for sparkling wine production. In addition to worldwide promotion, the consortia carry out activities to improve production characteristics and quality control. This membership provides certification support, quality control, and international marketing advantages.
  • Consorzio di Tutela del ProseccocoreStrategic or Co-development PartnerCasa Vinicola Abbazia is a partner member of the Prosecco consortium, the leading Italian consortium for Prosecco production. The consortium supports worldwide promotion, production quality improvement, and quality control activities for its partner producers.

Scale indicators6 records

Recent moves7 records

Expansion highlights5 records

Casa Vinicola Abbazia competitors and assessment

Company assessment

Direct peers

  • Mionetto: Italian Prosecco specialist owned by Henkell, focused exclusively on sparkling wines with global distribution channels overlapping Casa Vinicola Abbazia's Atmosphere and Fortuna line positioning.
  • La Marca: Prosecco DOC specialist from the Veneto region with comparable single-category focus on Italian sparkling wines and similar mid-market positioning in HORECA and retail channels.
  • Cantine Riunite & Civ: Italian wine cooperative and one of the largest Prosecco and sparkling wine producers globally, with overlapping Prosecco DOC/G DOCG portfolio and broad international export channels.
  • Cantina di Soave: Italian wine cooperative producing Prosecco DOC, Soave, and other Veneto wines with comparable broad SKU portfolio, export orientation, and consortium-style quality control partnerships.
  • Gancia: Historic Italian sparkling wine producer based in Canelli (Asti DOCG region), specializing in Asti Spumante and Prosecco with direct overlap in geography, sparkling category focus, and HORECA distribution approach.
  • Zonin1821: Italian family-owned winery group founded in 1821, producing Prosecco, Amarone, and still wines across multiple estates with similar international export orientation and broad portfolio breadth comparable to Casa Vinicola Abbazia.
  • Bottega: Family-owned Italian winery producing Prosecco DOC, Moscato, and grappa, with comparable export focus, premium packaging innovation, and multi-channel HORECA plus retail distribution.

Emerging players

  • Banfi (Castello Banfi): Italian premium wine producer focused on Tuscany and Piedmont, with overlapping premium DOC/DOCG positioning and award-credibility narrative, though primarily known for Brunello and Super Tuscans rather than sparkling wines.

Broad incumbents

  • Martini & Rossi: Global Italian sparkling wine and vermouth brand owned by Bacardi, with much broader geographic reach and portfolio, operating in the same Italian sparkling wine category but at significantly larger scale.
  • Cinzano: Historic Italian sparkling wine and vermouth brand with broader portfolio spanning multiple sparkling and aromatized categories, offering overlapping capabilities in Italian sparkling wine to global markets.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat4 records

Key risks6 records

Key highlights7 records

Customer concentration

Casa Vinicola Abbazia social profiles

Digital presence

Casa Vinicola Abbazia compliance and trust

Trust signal

Compliance4 records

Casa Vinicola Abbazia financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Casa Vinicola Abbazia leadership team

Management profile

Number of profiles

Profiles4 records

Casa Vinicola Abbazia funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Casa Vinicola Abbazia M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Casa Vinicola Abbazia

What does Casa Vinicola Abbazia do?

Casa Vinicola Abbazia is a family-owned Italian winery producing and selling a broad portfolio of still wines, sparkling wines, semi-sparkling (frizzante) wines, aromatized cocktails, and alcohol-free beverages across multiple product lines (Fortuna, Atmosphere, Impronte, Vini, Zoë, Originali, Fiorino d'Oro). The company sources grapes from approximately 60 hectares of owned vineyards plus contractual local growers, processing approximately 2,000 tons of grapes per year into more than 10 million bottles sold through HORECA channels, wine shops, and international export markets.

Is Casa Vinicola Abbazia a public or private company?

Casa Vinicola Abbazia is a private company. It is classified as family owned and is currently operating.

When was Casa Vinicola Abbazia founded?

Casa Vinicola Abbazia was founded in 1848. It employs 11 to 50 people.

Where is Casa Vinicola Abbazia based?

Casa Vinicola Abbazia is headquartered in Santo Stefano Belbo, Italy, in the Europe region.

How does Casa Vinicola Abbazia make money?

One revenue line is on record: wine and Sparkling Wine Production and Sales.

Who are Casa Vinicola Abbazia's main competitors?

Direct peers on record are Mionetto, La Marca, Cantine Riunite & Civ, Cantina di Soave, Gancia, Zonin1821 and Bottega. Banfi (Castello Banfi) is listed as an emerging player. Broad incumbents are Martini & Rossi and Cinzano.

Does Casa Vinicola Abbazia have an API?

No public API is recorded for Casa Vinicola Abbazia.

What industry is Casa Vinicola Abbazia in?

Casa Vinicola Abbazia's product category is Italian Winery (Still and Sparkling Wines). Its primary akta.pro industry code is CRADAIAB, Wine & Sparkling Wine Wineries & Brands, with a secondary code of AFAFAAAB, Wine Production & Winemaking. Its NAICS code is 312130 and its SIC code is 2080.

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