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Institute of Hotel Management, Catering Technology and Applied Nutrition, Mumbai

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Namestring
Institute of Hotel Management, Catering Technology and Applied Nutrition, Mumbai
Legal namestring
Institute of Hotel Management, Catering Technology and Applied Nutrition, Mumbai
Websiteurl
ihmctan.edu
Company typeenum
Private
Founded yearint
1954
Descriptiontext

Institute of Hotel Management, Catering Technology and Applied Nutrition, Mumbai (IHM Mumbai) is a government autonomous educational institute founded in 1954 under the Ministry of Tourism, Government of India, and is the first hospitality management institute established in South East Asia. It delivers degree programs affiliated with Jawaharlal Nehru University through the National Council for Hotel Management and Catering Technology (NCHMCT), including a three-year B.Sc. in Hospitality and Hotel Administration, a two-year M.Sc. in Hospitality Administration, and a portfolio of diploma and craft certificate courses. Curriculum combines classroom instruction with hands-on operational training delivered through its on-campus training hotel, the Hotel Management and Applied Training Centre (HMATC).

The institute serves aspiring hospitality professionals, with admissions routed through the nationally conducted NCHM JEE entrance examination, and additionally delivers the Hunar Se Rozgar short-term skilling program targeted at underprivileged youth. Its revenue mechanics are non-commercial: the institute is funded through Ministry of Tourism grants, tuition and hostel fees, NRI quota fees, and ancillary income from the training hotel. There is no equity ownership, no IPO pathway, and no M&A route applicable to this entity.

IHM Mumbai competes as part of the central NCHMCT network of IHMs against state and private hospitality schools, with its principal differentiator being statutory degree recognition, the heritage brand of being the oldest hospitality institute in the region, and an alumni network of 13,000+ placed across the Indian hospitality sector. Strategic decision-making is constrained by government policy and ministry oversight rather than market competition.

Short descriptiontext

IHM Mumbai, founded 1954, is a government autonomous hospitality institute under India's Ministry of Tourism that delivers NCHMCT-affiliated degree, diploma, and vocational skilling programs to hospitality students.

Operating statusenum
Operating
Ownership categoryenum
akta.pro rankint
HeadquartersMumbai, India
HQ citystring
Mumbai
HQ countrystring
India
HQ regionstring
Asia
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
hospitality education, hotel management training, culinary arts education, catering technology programs, vocational skill training
Industry3 codes
1Hospitality & Food Service
CodeEDABALAOPrimaryYes
2Professional Culinary Arts (Chef Training)
CodeEDAOAKAAPrimaryNo
3Catering & Banquet Operations
CodeEDAOAKAFPrimaryNo
NAICS code2 codes
  • Technical and Trade Schools6115
  • Apprenticeship Training611513
SIC code1 code
  • Services-Educational Services8200
Product category
Hospitality Education
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model3 records
1Tuition and Academic Fees
TypeSubscription Recurring
Description

Revenue from B.Sc. H&HA program fees, M.Sc. program fees, and various diploma course fees collected from students. Includes semester-wise fee payments and hostel fees.

ihmctan.edu
2NRI Student Fees
TypeSubscription Recurring
Description

USD 6000 per year fees from NRI students admitted under the NRI quota, with additional hostel facility costs

ihmctan.edu
3Hunar Se Rozgar Program
TypeProfessional Services
Description

Government-funded hospitality training programs for unemployed youth, run by Ministry of Tourism

ihmctan.edu
Marketing channels6 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels5 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components4 values
Personnel, Operations, Infrastructure, Others
Pricing details7 tiers
1B.Sc. H&HA - Domestic Students
ModelSubscriptionBilling cadenceAnnual
Notes

Fee structure available via PDF downloads for Sem I, III, V for academic year 2025-26

ihmctan.edu
2B.Sc. H&HA - NRI Students
ModelSubscriptionBilling cadenceAnnual
Notes

$USD 6000 per year with hostel facility at additional cost

ihmctan.edu
3Diploma in Food Production
ModelSubscriptionBilling cadenceAnnual
Notes

Rs. 88,700/- for the full course duration of 1.5 years

ihmctan.edu
4Diploma in Bakery & Confectionery
ModelSubscriptionBilling cadenceAnnual
Notes

Rs. 88,700/-

ihmctan.edu
5Diploma in Food & Beverage Service
ModelSubscriptionBilling cadenceAnnual
Notes

Rs. 68,200/-

ihmctan.edu
6Post Graduate Diploma in Hotel Consultancy
ModelSubscriptionBilling cadenceAnnual
Notes

Rs. 83,800/- for 1-year full-time program

ihmctan.edu
7Craft Course in Professional Bartending
ModelSubscriptionBilling cadenceAnnual
Notes

Rs. 47,300/- for 6-month full-time course

ihmctan.edu
GTM typeB2C
B2C
Offering typeServices
Services
Core offering1 text field

IHM Mumbai is a government-recognized hospitality education institute that delivers degree, diploma, postgraduate diploma, and short-term certificate programs in hotel management, culinary arts, and catering technology. Practical training is delivered at the on-campus HMATC training hotel with 44 rooms, two fine-dining training restaurants, and five specialized training kitchens, combined with classroom instruction and computer lab Property Management Software training.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 2 values shown
  • 13000+ graduates over seven decades
+1 more record
Product overview1 text field

IHM Mumbai is an educational institution offering a portfolio of hospitality management programs including degree programs (M.Sc. in Hospitality Administration, B.Sc. Hospitality and Hotel Administration), diploma programs (Food Production, Bakery & Confectionery, Food & Beverage Service, Front Office Operation), postgraduate diplomas (Hotel Consultancy), and certificate courses (Professional Bartending). The institution operates training facilities including an on-campus HMATC training hotel with 44 rooms, two training restaurants (The Graduate and Fusion), and specialized kitchens for hands-on student training in hospitality operations.

Product and service9 records
1B.Sc. Hospitality and Hotel Administration
CategoryDegree Program
Description

Three-year full-time undergraduate degree program in hospitality and hotel administration for students who have completed 10+2 with English as one of the subjects, with no age limit for eligibility and selection through NCHMCT JEE All India score.

2M.Sc. in Hospitality Administration
CategoryDegree Program
Description

Two-year full-time postgraduate degree program in hospitality administration, accredited by JNU and NCHMCT, with selection based on All India NCHMCT JEE score.

3Diploma in Food Production
CategoryDiploma Program
Description

One-and-a-half year full-time diploma program in food production, accredited by NCHMCT, with selection based on qualifying exam marks and interview, and a course fee of Rs. 88,700/-.

4Diploma in Bakery & Confectionery
CategoryDiploma Program
Description

One-and-a-half year full-time diploma program in bakery and confectionery offered at a course fee of Rs. 88,700/-.

5Diploma in Food & Beverage Service
CategoryDiploma Program
Description

One-and-a-half year full-time diploma program in food and beverage service offered at a course fee of Rs. 68,200/-.

6Diploma in Front Office Operation
CategoryDiploma Program
Description

One-and-a-half year full-time diploma program in front office operations admitted directly based on qualifying exam marks and interview.

7Post Graduate Diploma in Hotel Consultancy
CategoryPostgraduate Diploma
Description

One-year full-time postgraduate diploma in hotel consultancy for graduates with hospitality or culinary arts background, offered at Rs. 83,800/- for the 1-year full-time program.

8Craft Course in Professional Bartending
CategoryCertificate Program
Description

Six-month full-time professional bartending certification course offered at Rs. 47,300/-.

9Hunar Se Rozgar Hospitality Training Programs
CategoryGovernment Skill Program
Description

Short-term government-funded hospitality training programs run under the Ministry of Tourism's Hunar Se Rozgar Tak scheme for unemployed youth aged 18-28 years, covering Food Production, Food & Beverage Service, Bakery, and Housekeeping Utility, with job placement orientation.

Scale indicator8 records

Each record includes

Type, Value, Description, Source

Partnership5 partners
Strategic tierCoreTypeStrategic or Co-development PartnerAnnounced on1982-01-01
Description

Central Government took over financial responsibility in 1979. NCHMCT Society set up in 1982 as autonomous body under Ministry of Tourism for coordinated growth of hospitality education. Regulates academics across 21 Central institutes and multiple state/private institutes.

Strategic tierCoreTypeStrategic or Co-development PartnerAnnounced on1954-06-27
Description

Founded by the All India Women's Central Food Council under leadership of Smt. Lilavati Munshi, wife of then Food Minister KM Munshi. Council was established to run Annapoorna restaurants and provide trained personnel for nutrition and hospitality operations.

Strategic tierCoreTypeStrategic or Co-development Partner
Description

B.Sc. and M.Sc. degrees are awarded in collaboration with Jawaharlal Nehru University. M.Sc. program specifically accredited by both JNU and NCHMCT.

Strategic tierMinorTypeStrategic or Co-development Partner
Description

IGNOU study center at IHM Mumbai offering additional degree components. IGNOU coordinator is Mrs. Maitreyee Lovalekar. Programs include BHM components with assignments and TEE exams.

Strategic tierCoreTypeStrategic or Co-development Partner
Description

Under Ministry of Tourism for Hunar Se Rozgar Tak (HSRT) training programs. Also participates in government initiatives like Swachh Bharat, Ek Bharat Shreshth Bharat, World Tourism Day celebrations.

Recent move7 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight4 records

Each record includes

Type, Description

Peers10 records
TypeDirect peer
Description

The flagship NCHMCT-affiliated IHM in New Delhi, operating the same governance, JNU degree structure, NCHMCT JEE admissions, and broad hospitality curriculum as IHM Mumbai. Multiple IHM Mumbai faculty previously worked at IHM Pusa (e.g., Abhisek Chakraborty, Chandrakala Biswas, Sanjay Kumar), confirming the two are sister institutes under the same Council.

TypeDirect peer
Description

Another NCHMCT-affiliated central IHM offering the same B.Sc. H&HA, M.Sc., and diploma stack with JNU degrees. Direct comparability in curriculum, faculty pedigree, and centralized admissions, operating in a different metro market.

3Rizvi College of Hotel Management
TypeEmerging player
Description

Mumbai-based private hospitality college, with prior staff (e.g., Santosh Kumar Das, Deepika Reddy) feeding into IHM Mumbai. Competes for the same local applicant pool but lacks NCHMCT central government backing and JNU affiliation, positioning it as a closer-to-market challenger in Western India.

TypeEmerging player
Description

Indian private hospitality institute with degree programs where an IHM Mumbai junior faculty (Avik Adhikari) previously taught. Comparable offering in hospitality/hotel management education, addressing the same student demand profile outside the central NCHMCT network.

TypeBroad incumbent
Description

Premier US culinary and hospitality school with degree programs in culinary arts and food service management. Comparable to IHM Mumbai's culinary-focused tracks (Diploma in Food Production, Bakery & Confectionery), serving as global quality benchmark for IHM programs at scale.

TypeEmerging player
Description

An industry-led hospitality training program run by The Oberoi Group, comparable in placing graduates into premium hotel operations but backed by a single hotel chain rather than the broader NCHMCT network. Represents the corporate-inhouse alternative to degree-bearing IHM programs.

TypeBroad incumbent
Description

Switzerland-based premium global hospitality school with campuses worldwide. Comparable curriculum and target outcome (hospitality management graduates placed in top chains), but operates as a global private institution rather than a government one, and caters to a different price tier / NRI / international audience.

TypeDirect peer
Description

NCHMCT-affiliated central IHM in Chennai producing graduates from the same degree structure. Used as a faculty hub for 'Certified Hospitality Trainer's Course' which IHM Mumbai staff attend, evidencing cross-IHM interchangeability of programs and talent.

TypeBroad incumbent
Description

French-founded global culinary and hospitality school with flagship programs in pastry, cuisine, and hotel management. Direct curriculum parallel to IHM Mumbai's culinary diplomas and a relevant international quality benchmark.

10Welcomgroup Graduate School of Hotel Administration (Manipal)
TypeDirect peer
Description

A long-established Indian hospitality management school (Manipal University) offering degree-equivalent hospitality programs with on-campus training. Direct peer in scale, history, and degree output, and frequently benchmarked with NCHMCT institutes including IHM Mumbai.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat4 records

Each record includes

Type, Details

Key risks5 records

Each record includes

Headline, Details, Source

Key highlights5 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers5 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment4 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile4 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature1 record

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles5 records

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Institute of Hotel Management, Catering Technology and Applied Nutrition, Mumbai

Hospitality Educationihmctan.edu

IHM Mumbai, founded 1954, is a government autonomous hospitality institute under India's Ministry of Tourism that delivers NCHMCT-affiliated degree, diploma, and vocational skilling programs to hospitality students.

What Institute of Hotel Management, Catering Technology and Applied Nutrition, Mumbai does

Institute of Hotel Management, Catering Technology and Applied Nutrition, Mumbai (IHM Mumbai) is a government autonomous educational institute founded in 1954 under the Ministry of Tourism, Government of India, and is the first hospitality management institute established in South East Asia. It delivers degree programs affiliated with Jawaharlal Nehru University through the National Council for Hotel Management and Catering Technology (NCHMCT), including a three-year B.Sc. in Hospitality and Hotel Administration, a two-year M.Sc. in Hospitality Administration, and a portfolio of diploma and craft certificate courses. Curriculum combines classroom instruction with hands-on operational training delivered through its on-campus training hotel, the Hotel Management and Applied Training Centre (HMATC).

The institute serves aspiring hospitality professionals, with admissions routed through the nationally conducted NCHM JEE entrance examination, and additionally delivers the Hunar Se Rozgar short-term skilling program targeted at underprivileged youth. Its revenue mechanics are non-commercial: the institute is funded through Ministry of Tourism grants, tuition and hostel fees, NRI quota fees, and ancillary income from the training hotel. There is no equity ownership, no IPO pathway, and no M&A route applicable to this entity.

IHM Mumbai competes as part of the central NCHMCT network of IHMs against state and private hospitality schools, with its principal differentiator being statutory degree recognition, the heritage brand of being the oldest hospitality institute in the region, and an alumni network of 13,000+ placed across the Indian hospitality sector. Strategic decision-making is constrained by government policy and ministry oversight rather than market competition.

Institute of Hotel Management, Catering Technology and Applied Nutrition, Mumbai firmographics

Firmographics
Name
Institute of Hotel Management, Catering Technology and Applied Nutrition, Mumbai
Legal name
Institute of Hotel Management, Catering Technology and Applied Nutrition, Mumbai
Website
https://ihmctan.edu
Company type
Private
Founded year
1954
Operating status
Operating
Short description
IHM Mumbai, founded 1954, is a government autonomous hospitality institute under India's Ministry of Tourism that delivers NCHMCT-affiliated degree, diploma, and vocational skilling programs to hospitality students.
Ownership category
akta.pro rank

Institute of Hotel Management, Catering Technology and Applied Nutrition, Mumbai industry classification

Industry
Product category
Hospitality Education
NAICS
Technical and Trade Schools (6115), Apprenticeship Training (611513)
SIC
Services-Educational Services (8200)
akta.pro primary industry
Hospitality & Food Service (EDABALAO)
akta.pro secondary industries
Professional Culinary Arts (Chef Training) (EDAOAKAA), Catering & Banquet Operations (EDAOAKAF)

Keywords

  • Hospitality education
  • Hotel management training
  • Culinary arts education
  • Catering technology programs
  • Vocational skill training

Where Institute of Hotel Management, Catering Technology and Applied Nutrition, Mumbai is headquartered

Location

Headquarters

HQ city
Mumbai
HQ country
India
HQ region
Asia

Offices1 record

Markets served

Institute of Hotel Management, Catering Technology and Applied Nutrition, Mumbai business model

Business model
GTM type
B2C
Offering type
Services
Cost components
Personnel, Operations, Infrastructure, Others

Revenue model

  1. Tuition and Academic Fees: Revenue from B.Sc. H&HA program fees, M.Sc. program fees, and various diploma course fees collected from students. Includes semester-wise fee payments and hostel fees.
  2. NRI Student Fees: USD 6000 per year fees from NRI students admitted under the NRI quota, with additional hostel facility costs
  3. Hunar Se Rozgar Program: Government-funded hospitality training programs for unemployed youth, run by Ministry of Tourism

Pricing tiers

ModelBillingPrice
SubscriptionAnnualB.Sc. H&HA - Domestic Students
SubscriptionAnnualB.Sc. H&HA - NRI Students
SubscriptionAnnualDiploma in Food Production
SubscriptionAnnualDiploma in Bakery & Confectionery
SubscriptionAnnualDiploma in Food & Beverage Service
SubscriptionAnnualPost Graduate Diploma in Hotel Consultancy
SubscriptionAnnualCraft Course in Professional Bartending

Go-to-market motion1 record

Distribution channels5 records

Marketing channels6 records

Institute of Hotel Management, Catering Technology and Applied Nutrition, Mumbai product offering

Product offering

Core offering

IHM Mumbai is a government-recognized hospitality education institute that delivers degree, diploma, postgraduate diploma, and short-term certificate programs in hotel management, culinary arts, and catering technology. Practical training is delivered at the on-campus HMATC training hotel with 44 rooms, two fine-dining training restaurants, and five specialized training kitchens, combined with classroom instruction and computer lab Property Management Software training.

Product overview

IHM Mumbai is an educational institution offering a portfolio of hospitality management programs including degree programs (M.Sc. in Hospitality Administration, B.Sc. Hospitality and Hotel Administration), diploma programs (Food Production, Bakery & Confectionery, Food & Beverage Service, Front Office Operation), postgraduate diplomas (Hotel Consultancy), and certificate courses (Professional Bartending). The institution operates training facilities including an on-campus HMATC training hotel with 44 rooms, two training restaurants (The Graduate and Fusion), and specialized kitchens for hands-on student training in hospitality operations.

Differentiator

Problem solved

Functional benefit

Products and services

  • B.Sc. Hospitality and Hotel Administration Three-year full-time undergraduate degree program in hospitality and hotel administration for students who have completed 10+2 with English as one of the subjects, with no age limit for eligibility and selection through NCHMCT JEE All India score.
  • M.Sc. in Hospitality Administration Two-year full-time postgraduate degree program in hospitality administration, accredited by JNU and NCHMCT, with selection based on All India NCHMCT JEE score.
  • Diploma in Food Production One-and-a-half year full-time diploma program in food production, accredited by NCHMCT, with selection based on qualifying exam marks and interview, and a course fee of Rs. 88,700/-.
  • Diploma in Bakery & Confectionery One-and-a-half year full-time diploma program in bakery and confectionery offered at a course fee of Rs. 88,700/-.
  • Diploma in Food & Beverage Service One-and-a-half year full-time diploma program in food and beverage service offered at a course fee of Rs. 68,200/-.
  • Diploma in Front Office Operation One-and-a-half year full-time diploma program in front office operations admitted directly based on qualifying exam marks and interview.
  • Post Graduate Diploma in Hotel Consultancy One-year full-time postgraduate diploma in hotel consultancy for graduates with hospitality or culinary arts background, offered at Rs. 83,800/- for the 1-year full-time program.
  • Craft Course in Professional Bartending Six-month full-time professional bartending certification course offered at Rs. 47,300/-.
  • Hunar Se Rozgar Hospitality Training Programs Short-term government-funded hospitality training programs run under the Ministry of Tourism's Hunar Se Rozgar Tak scheme for unemployed youth aged 18-28 years, covering Food Production, Food & Beverage Service, Bakery, and Housekeeping Utility, with job placement orientation.

Quantifiable outcome

  • 13000+ graduates over seven decades
  • +1 more outcomes

Companies that use Institute of Hotel Management, Catering Technology and Applied Nutrition, Mumbai

Customer profile

Named customers5 records

Segments4 records

Ideal customer profiles4 records

Institute of Hotel Management, Catering Technology and Applied Nutrition, Mumbai technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature1 record

Institute of Hotel Management, Catering Technology and Applied Nutrition, Mumbai partnerships and signals

Strategic signal

Partnerships

Five partnerships are on record, tiered core and minor.

  • National Council for Hotel Management and Catering Technology (NCHMCT)coreStrategic or Co-development Partner · 1 January 1982Central Government took over financial responsibility in 1979. NCHMCT Society set up in 1982 as autonomous body under Ministry of Tourism for coordinated growth of hospitality education. Regulates academics across 21 Central institutes and multiple state/private institutes.
  • All India Women's Central Food CouncilcoreStrategic or Co-development Partner · 27 June 1954Founded by the All India Women's Central Food Council under leadership of Smt. Lilavati Munshi, wife of then Food Minister KM Munshi. Council was established to run Annapoorna restaurants and provide trained personnel for nutrition and hospitality operations.
  • Jawaharlal Nehru University (JNU)coreStrategic or Co-development PartnerB.Sc. and M.Sc. degrees are awarded in collaboration with Jawaharlal Nehru University. M.Sc. program specifically accredited by both JNU and NCHMCT.
  • IGNOU (Indira Gandhi National Open University)minorStrategic or Co-development PartnerIGNOU study center at IHM Mumbai offering additional degree components. IGNOU coordinator is Mrs. Maitreyee Lovalekar. Programs include BHM components with assignments and TEE exams.
  • Ministry of Tourism, Government of IndiacoreStrategic or Co-development PartnerUnder Ministry of Tourism for Hunar Se Rozgar Tak (HSRT) training programs. Also participates in government initiatives like Swachh Bharat, Ek Bharat Shreshth Bharat, World Tourism Day celebrations.

Scale indicators8 records

Recent moves7 records

Expansion highlights4 records

Institute of Hotel Management, Catering Technology and Applied Nutrition, Mumbai competitors and assessment

Company assessment

Direct peers

  • Institute of Hotel Management, Catering & Nutrition, Pusa (New Delhi): The flagship NCHMCT-affiliated IHM in New Delhi, operating the same governance, JNU degree structure, NCHMCT JEE admissions, and broad hospitality curriculum as IHM Mumbai. Multiple IHM Mumbai faculty previously worked at IHM Pusa (e.g., Abhisek Chakraborty, Chandrakala Biswas, Sanjay Kumar), confirming the two are sister institutes under the same Council.
  • Institute of Hotel Management, Bangalore: Another NCHMCT-affiliated central IHM offering the same B.Sc. H&HA, M.Sc., and diploma stack with JNU degrees. Direct comparability in curriculum, faculty pedigree, and centralized admissions, operating in a different metro market.
  • Institute of Hotel Management, Chennai: NCHMCT-affiliated central IHM in Chennai producing graduates from the same degree structure. Used as a faculty hub for 'Certified Hospitality Trainer's Course' which IHM Mumbai staff attend, evidencing cross-IHM interchangeability of programs and talent.
  • Welcomgroup Graduate School of Hotel Administration (Manipal): A long-established Indian hospitality management school (Manipal University) offering degree-equivalent hospitality programs with on-campus training. Direct peer in scale, history, and degree output, and frequently benchmarked with NCHMCT institutes including IHM Mumbai.

Emerging players

  • Rizvi College of Hotel Management: Mumbai-based private hospitality college, with prior staff (e.g., Santosh Kumar Das, Deepika Reddy) feeding into IHM Mumbai. Competes for the same local applicant pool but lacks NCHMCT central government backing and JNU affiliation, positioning it as a closer-to-market challenger in Western India.
  • Heritage Institute of Hotel & Tourism, Agra: Indian private hospitality institute with degree programs where an IHM Mumbai junior faculty (Avik Adhikari) previously taught. Comparable offering in hospitality/hotel management education, addressing the same student demand profile outside the central NCHMCT network.
  • Oberoi Centre of Learning and Development (OCLD): An industry-led hospitality training program run by The Oberoi Group, comparable in placing graduates into premium hotel operations but backed by a single hotel chain rather than the broader NCHMCT network. Represents the corporate-inhouse alternative to degree-bearing IHM programs.

Broad incumbents

  • Culinary Institute of America (CIA): Premier US culinary and hospitality school with degree programs in culinary arts and food service management. Comparable to IHM Mumbai's culinary-focused tracks (Diploma in Food Production, Bakery & Confectionery), serving as global quality benchmark for IHM programs at scale.
  • Les Roches International School of Hotel Management: Switzerland-based premium global hospitality school with campuses worldwide. Comparable curriculum and target outcome (hospitality management graduates placed in top chains), but operates as a global private institution rather than a government one, and caters to a different price tier / NRI / international audience.
  • Ecole Ducasse: French-founded global culinary and hospitality school with flagship programs in pastry, cuisine, and hotel management. Direct curriculum parallel to IHM Mumbai's culinary diplomas and a relevant international quality benchmark.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat4 records

Key risks5 records

Key highlights5 records

Customer concentration

Institute of Hotel Management, Catering Technology and Applied Nutrition, Mumbai social profiles

Digital presence

Institute of Hotel Management, Catering Technology and Applied Nutrition, Mumbai financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Institute of Hotel Management, Catering Technology and Applied Nutrition, Mumbai leadership team

Management profile

Number of profiles

Profiles5 records

Institute of Hotel Management, Catering Technology and Applied Nutrition, Mumbai funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Institute of Hotel Management, Catering Technology and Applied Nutrition, Mumbai M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Institute of Hotel Management, Catering Technology and Applied Nutrition, Mumbai

What does Institute of Hotel Management, Catering Technology and Applied Nutrition, Mumbai do?

IHM Mumbai is a government-recognized hospitality education institute that delivers degree, diploma, postgraduate diploma, and short-term certificate programs in hotel management, culinary arts, and catering technology. Practical training is delivered at the on-campus HMATC training hotel with 44 rooms, two fine-dining training restaurants, and five specialized training kitchens, combined with classroom instruction and computer lab Property Management Software training.

Is Institute of Hotel Management, Catering Technology and Applied Nutrition, Mumbai a public or private company?

Institute of Hotel Management, Catering Technology and Applied Nutrition, Mumbai is a private company. It is classified as state government owned and is currently operating.

When was Institute of Hotel Management, Catering Technology and Applied Nutrition, Mumbai founded?

Institute of Hotel Management, Catering Technology and Applied Nutrition, Mumbai was founded in 1954.

Where is Institute of Hotel Management, Catering Technology and Applied Nutrition, Mumbai based?

Institute of Hotel Management, Catering Technology and Applied Nutrition, Mumbai is headquartered in Mumbai, India, in the Asia region.

How does Institute of Hotel Management, Catering Technology and Applied Nutrition, Mumbai make money?

Three revenue lines are on record. Tuition and Academic Fees are the primary driver. The others are NRI Student Fees and hunar Se Rozgar Program.

Who are Institute of Hotel Management, Catering Technology and Applied Nutrition, Mumbai's main competitors?

Direct peers on record are Institute of Hotel Management, Catering & Nutrition, Pusa (New Delhi), Institute of Hotel Management, Bangalore, Institute of Hotel Management, Chennai and Welcomgroup Graduate School of Hotel Administration (Manipal). Emerging players are Rizvi College of Hotel Management, Heritage Institute of Hotel & Tourism, Agra and Oberoi Centre of Learning and Development (OCLD). Broad incumbents are Culinary Institute of America (CIA), Les Roches International School of Hotel Management and Ecole Ducasse.

Does Institute of Hotel Management, Catering Technology and Applied Nutrition, Mumbai have an API?

No public API is recorded for Institute of Hotel Management, Catering Technology and Applied Nutrition, Mumbai.

What industry is Institute of Hotel Management, Catering Technology and Applied Nutrition, Mumbai in?

Institute of Hotel Management, Catering Technology and Applied Nutrition, Mumbai's product category is Hospitality Education. Its primary akta.pro industry code is EDABALAO, Hospitality & Food Service, with a secondary code of EDAOAKAA, Professional Culinary Arts (Chef Training). Its NAICS code is 6115 and its SIC code is 8200.

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