Industria Alimentaria Vicente
Industria Alimentaria Vicente is a Spanish meat processor founded in 1985 in Salamanca, specializing in offal (casquería) products across beef, lamb, and pork, serving large retailers, food manufacturers, and distributors via private label and export channels.
- Company typePrivate
- Founded1985
- HeadquartersSalamanca, Spain
- Headcount11–50
- GTM typeB2B
- OfferingHardware or Manufacturing
What Industria Alimentaria Vicente does
Industria Alimentaria Vicente S.L. is a privately held Spanish meat processor (S.L.) founded in 1985 and headquartered in Castellanos de Moriscos, Salamanca. The company specializes in casquería — offal and byproduct products sourced from beef, lamb, and pork — and operates three primary product formats: fresh, frozen, and processed/prepared. Its core technology is conventional meat processing and manufacturing, with no proprietary software, automation, or digital platforms disclosed. The company holds a Spanish sanitary registration (ES10.13332/SA) and Agricultural Industries Registry number (37/40948), and is actively pursuing SAE certification to enable further international export.
The business operates a B2B wholesale model, serving large supermarket chains (grandes superficies), food manufacturers, and distribution companies across Spain. A growing share of output is supplied under private label and white label arrangements, allowing retailers and distributors to market offal products under their own brands. The company has diversified into a petfood line supplying raw meat ingredients (bones, tendons, cartilage, pork snouts, pork feet) to companion animal food manufacturers, and has established an export division shipping frozen and processed products internationally. No public pricing, revenue figures, or headcount data are available. The corporate group includes a related subsidiary, Nondum, Vinos con arte, operating in the wine sector, which represents adjacent diversification rather than a core commercial partnership.
Revenue mechanics are based on one-time wholesale supply transactions across multiple customer segments, with no subscription, licensing, or recurring SaaS-style revenue components. Distribution channels are direct (to retailers and manufacturers) and through wholesale distributors domestically, with a direct export channel for international markets. Marketing is minimal, relying on a corporate website and direct sales contact rather than digital or social channels. The company has no institutional investors, no public listing, and no disclosed M&A activity.
Industria Alimentaria Vicente firmographics
Firmographics- Name
- Industria Alimentaria Vicente
- Legal name
- Industria Alimentaria Vicente S.L.
- Website
- https://alimentariavicente.com
- Company type
- Private
- Founded year
- 1985
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- Industria Alimentaria Vicente is a Spanish meat processor founded in 1985 in Salamanca, specializing in offal (casquería) products across beef, lamb, and pork, serving large retailers, food manufacturers, and distributors via private label and export channels.
- Ownership category
- akta.pro rank
Industria Alimentaria Vicente industry classification
Industry- Product category
- Meat Offal Processing
- NAICS
- Meat Processed from Carcasses (311612), Animal Slaughtering and Processing (31161), Meat and Meat Product Merchant Wholesalers (42447), Animal Food Manufacturing (3111)
- SIC
- Meat Packing Plants (2011), Food And Kindred Products (2000)
- akta.pro primary industry
- Edible Offal & Organ Processing (Liver, Heart, Tripe; Food-Grade) (AFANAGAG)
- akta.pro secondary industries
- Further Processing (Cooked, Smoked, Cured & Deli Meats) (AFAKALAD), By-Product & Offal Processing (Edibles: Variety Meats) (AFANABAJ)
Keywords
Where Industria Alimentaria Vicente is headquartered
LocationHeadquarters
- HQ city
- Salamanca
- HQ country
- Spain
- HQ region
- Europe
Offices1 record
Markets served
Industria Alimentaria Vicente business model
Business model- GTM type
- B2B
- Offering type
- Hardware or Manufacturing
- Cost components
- Supply Chain, Operations, Personnel, Marketing or Sales, Infrastructure
Revenue model
- B2B Food Products: Wholesale supply of meat offal products (casquería) to large retailers, manufacturers, and distributors under private label or distributor brands. Products sold in fresh, frozen, and processed formats across beef, lamb, and pork categories.
- Pet Food Ingredients: Supply of raw meat ingredients (bones, tendons, cartilage, pork snouts, pork feet) to pet food manufacturers and distributors for animal companion nutrition.
- International Export: Export of frozen and processed meat products to international markets through dedicated export product lines.
Go-to-market motion1 record
Distribution channels4 records
Marketing channels2 records
Industria Alimentaria Vicente product offering
Product offeringCore offering
Industria Alimentaria Vicente S.L. is a Spanish meat processing company founded in 1985 that manufactures and supplies offal (casquería) products from beef, lamb, and pork in fresh, frozen, and processed formats. It serves B2B customers including large retailers, food manufacturers, distributors, and pet food makers, with offerings available under its own brand or as private label/white label.
Product overview
Industria Alimentaria Vicente is a meat products company (cárnicos) offering three main product lines: Fresh Products (productos frescos), Frozen Products (productos congelados), and Prepared/Processed Products (productos elaborados), covering beef, lamb, and pork. The company specializes in offal products (casquería) and serves retail, food manufacturers, and export markets. Additionally, they operate a Petfood line for companion animal nutrition, supplying raw materials like bones, tendons, and cartilage. Products are available under their own brand or as private label/white label for distributors.
Differentiator
Problem solved
Functional benefit
Products and services
- Productos Frescos (Fresh Products) Fresh meat offal products including beef, lamb, and pork casquería such as tripe, tongues, feet, and snouts, supplied to large retailers, manufacturers, and distributors.
- Productos Congelados (Frozen Products) Frozen meat products for export markets and distribution to manufacturers and retailers.
- Productos Elaborados (Prepared/Processed Products) Processed and prepared meat products including prepared cuts for human consumption.
- Petfood Line (Alimentación Animal)
Companies that use Industria Alimentaria Vicente
Customer profileSegments5 records
Ideal customer profiles5 records
Industria Alimentaria Vicente technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Industria Alimentaria Vicente partnerships and signals
Strategic signalPartnerships
One partnership is on record.
- Nondum, Vinos con arteminorNondum, Vinos con arte is a separate business entity that is part of the Industria Alimentaria Vicente S.L. corporate group. It operates in the wine sector, representing diversification within the corporate group structure rather than a commercial partnership.
Scale indicators1 record
Recent moves5 records
Expansion highlights5 records
Industria Alimentaria Vicente competitors and assessment
Company assessmentDirect peers
- Incarlopsa: Spanish meat processor in Cuenca producing fresh and processed pork products for retail and food manufacturers. Comparable as a Spanish B2B meat manufacturer with private label and retailer supply capabilities.
- Coren (Cooperativa Ourensana): Galician meat cooperative producing pork, beef and poultry, including processed and fresh lines for Spanish retail. Comparable Spanish meat manufacturer with broad multi-species portfolio and private label.
- Grupo Jorge: Integrated Spanish pork producer with slaughter, cutting and processing operations serving retailers, manufacturers and export markets. Comparable meat processing footprint with private label and B2B distribution.
- ElPozo Alimentación: Major Spanish meat processor based in Murcia producing fresh and processed pork and beef products for retail and food service. Directly comparable as a B2B Spanish meat manufacturer serving large retailers with private label capabilities.
- Tello Foods (Grupo Tello): Spanish meat processor specializing in pork and processed meats supplied to retailers and food service. Comparable in B2B Spanish meat manufacturing with private label offering.
- Fribin: Catalan meat processor focused on fresh and processed pork for retail and food service. Comparable as a regional Spanish B2B meat manufacturer with similar customer mix.
Emerging players
- SARIA Group: European rendering and animal by-products processor supplying proteins and fats for pet food and feed industries. Comparable as a by-product processor serving the pet food ingredient market.
- Darling Ingredients: Global rendering and by-products processor converting animal by-products into ingredients including pet food inputs. Comparable as a supplier of offal/rendered ingredients to the pet food industry that Vicente also serves.
Others
- Affinity Petcare (Mars Petcare): Spanish pet food manufacturer and a key buyer of raw meat ingredients for companion animal food. Comparable as a downstream customer for the pet food ingredient line and a relevant competitive benchmark for that segment.
Broad incumbents
- Campofrío (Sigma Foods): Leading Iberian processed meat producer under Sigma Foods, offering processed meats and private label for retailers across Spain and Europe. Larger incumbent operating across the same B2B retail channels, though broader portfolio and brand-led.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat4 records
Key risks5 records
Key highlights7 records
Customer concentration
Industria Alimentaria Vicente social profiles
Digital presenceIndustria Alimentaria Vicente compliance and trust
Trust signalCompliance4 records
Industria Alimentaria Vicente financial estimates
Financial estimateRevenue estimate
Valuation estimate
Industria Alimentaria Vicente leadership team
Management profileNumber of profiles
Industria Alimentaria Vicente subsidiaries and ownership
Company hierarchySubsidiaries1 record
Industria Alimentaria Vicente funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Industria Alimentaria Vicente M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Industria Alimentaria Vicente
What does Industria Alimentaria Vicente do?
Industria Alimentaria Vicente S.L. is a Spanish meat processing company founded in 1985 that manufactures and supplies offal (casquería) products from beef, lamb, and pork in fresh, frozen, and processed formats. It serves B2B customers including large retailers, food manufacturers, distributors, and pet food makers, with offerings available under its own brand or as private label/white label.
Is Industria Alimentaria Vicente a public or private company?
Industria Alimentaria Vicente is a private company. It is classified as family owned and is currently operating.
When was Industria Alimentaria Vicente founded?
Industria Alimentaria Vicente was founded in 1985. It employs 11 to 50 people.
Where is Industria Alimentaria Vicente based?
Industria Alimentaria Vicente is headquartered in Salamanca, Spain, in the Europe region.
How does Industria Alimentaria Vicente make money?
Three revenue lines are on record. B2B Food Products are the primary driver. The others are pet Food Ingredients and international Export.
Who are Industria Alimentaria Vicente's main competitors?
Direct peers on record are Incarlopsa, Coren (Cooperativa Ourensana), Grupo Jorge, ElPozo Alimentación, Tello Foods (Grupo Tello) and Fribin. Emerging players are SARIA Group and Darling Ingredients. Affinity Petcare (Mars Petcare) is listed as an others. Campofrío (Sigma Foods) is listed as a broad incumbent.
Does Industria Alimentaria Vicente have an API?
No public API is recorded for Industria Alimentaria Vicente.
What industry is Industria Alimentaria Vicente in?
Industria Alimentaria Vicente's product category is Meat Offal Processing. Its primary akta.pro industry code is AFANAGAG, Edible Offal & Organ Processing (Liver, Heart, Tripe; Food-Grade), with a secondary code of AFAKALAD, Further Processing (Cooked, Smoked, Cured & Deli Meats). Its NAICS code is 311612 and its SIC code is 2011.