Name

Ikka Dining Project

Legal name

株式会社一家ダイニングプロジェクト

Website

https://ikkadining.co.jp

Company type

Public

Founded year

1997

Operating status

Operating

Headcount range

251–500 employees

Ownership category

akta.pro rank

Product category

Restaurant and Hospitality Services

NAICS

Full-Service Restaurants (722511), Caterers (722320), Special Food Services (7223), Accommodation and Food Services (72)

SIC

Retail-Eating Places (5812), Retail-Eating & Drinking Places (5810)

akta.pro primary industry

All-Day Dining Restaurants (THAFACAJ)

akta.pro secondary industries

Ethnic & Regional Cuisine Restaurants (THAFACAD), Wedding & Reception Catering (HSACAGAD), Hotel & Resort Banqueting (In-House Catering) (THAHAKAC)

Keywords

• Izakaya restaurant operations
• Wedding venue services
• Japanese hospitality brands
• Multi-brand dining
• Leisure hospitality services

Headquarters

HQ city

Toranomon

HQ country

Japan

HQ region

Asia

Offices4 records

Markets served

GTM type

B2C

Offering type

Services

Revenue model

1. Restaurant Operations: Direct operation of multiple restaurant brands generating revenue through food and beverage sales. Transaction-based revenue model with per-transaction pricing.
2. Wedding Services: Wedding venue operations through The Place of Tokyo, generating revenue from wedding ceremonies, receptions, and related services. Targets approximately 570 couples annually.
3. App Membership Program: Revenue generated through membership programs offering perks, priority reservations, and exclusive promotions. Members receive permanent free cover charge and birthday benefits.

Pricing tiers

Go-to-market motion2 records

Distribution channels4 records

Marketing channels4 records

Core offering

Ikka Dining Project operates a multi-brand restaurant and hospitality portfolio across three business divisions: dining (77 directly managed izakaya and casual dining restaurants in Greater Tokyo under brands such as Kodawari Mon Ikka, Yatai屋 Hakata Gekijo, and Daishu Jingisukan Sakaba Ramuchan), wedding services through The Place of Tokyo, a single high-end bridal venue near Tokyo Tower, and a leisure division including bath-café and cafe concepts. The company pursues a hospitality-first strategy centered on Japanese omotenashi culture, supported by smartphone loyalty apps with combined member base exceeding 700,000.

Product overview

Ikka Dining Project operates a multi-brand restaurant and hospitality portfolio organized into three divisions: dining (飲食事業), wedding (ブライダル事業), and leisure (レジー事業). The dining business is the core revenue driver with multiple distinct restaurant brands: こだわりもん一家 (Japanese izakaya), 屋台屋 博多劇場 (Hakata-style izakaya), 大衆ジンギスカン酒場ラムちゃん (lamb yakiniku bar), 韓国屋台ハンサム (Korean street food), 寿司トおでん にのや (sushi and oden), 爆辛スパゲッティ专卖店 青とうがらし (ultra-spicy pasta), and seasonal concepts like 京王スカイビアガーデン (beer garden). The wedding business centers on a single venue, The Place of Tokyo, which includes an attached Italian restaurant, Terrace Dining TANGO. The leisure division includes facilities such as おふろcafe りんねの湯 and Remo Cafe. The company also runs internal talent development through IKKA Universal College and operates member loyalty apps for its dining brands.

Differentiator

Problem solved

Functional benefit

Brands

• こだわりもん一家: Second home concept izakaya featuring nationwide local delicacies, open kitchen with robata grill
• 屋台屋 博多劇場
• 大衆ジンギスカン酒場ラムちゃん
• 韓国屋台ハンサム
• 爆辛スパゲッティ专卖店 青とうがらし
• Terrace Dining TANGO
• The Place of Tokyo
• Remo Cafe
• そうに
• 京王スカイビアガーデン

Products and services

• Kodawari Mon Ikka (こだわりもん一家) Japanese izakaya chain with a 'second home' concept featuring seasonal Japanese cuisine, robata grill, and on-site female hostesses providing attentive hospitality. Operates multiple directly managed stores across Tokyo, Chiba, Saitama, and Kanagawa prefectures.
• Yatai屋 Hakata Gekijo (屋台屋 博多劇場) Hakata-style theatrical izakaya chain modeled after the lively atmosphere of Hakata food stalls. Signature menu items include iron-plate gyoza, Hakata favorites such as horse meat sashimi and mentaiko, and sake. Operates the largest number of stores in the company's portfolio.
• Daishu Jingisukan Sakaba Ramuchan (大衆ジンギスカン酒場ラムちゃん) Casual lamb yakiniku (Gengis Khan) dining bar concept featuring grilled lamb dishes paired with highball drinks. The brand specializes in lamb cuisine including the rare 'mutton fillet' cut, marketed as a specialty meat dish.
• Kankoku Yatai Hansamu (韓国屋台ハンサム) Korean street food stall concept restaurant offering Korean casual dining with signature dishes such as Korean-style spicy tteokbokki and malatang. Positioned as an accessible Korean gourmet experience.
• Sushi To Oden Ninoya (寿司トおでん にのや)
• Bakkin Spaghetti Senmonten Aotogarashi (爆辛スパゲッティ専門店 青とうがらし)
• The Place of Tokyo
• Terrace Dining TANGO
• Remo Cafe
• Ofuro Cafe Rinne no Yu (おふろcafe リンネの湯) Leisure facility combining a public bath (ofuro) with a cafe lounge. The company was recognized with an East Japan #1 award for this concept, demonstrating excellence in the leisure segment.

Quantifiable outcome

• Employee retention rate of 83% (January 2018)
• +2 more outcomes

Named customers2 records

Segments3 records

Technology focussed No

API detail

Has API

No

API docs

API detail

Core technology

AI maturity

App detail

Integration4 records

Feature2 records

Scale indicators7 records

Recent moves9 records

Expansion highlights6 records

Direct peers

• Best Bridal Co., Ltd. TSE-listed specialized wedding venue operator in Japan — comparable for the wedding segment of the business; both companies compete for Tokyo premium wedding market share.
• Watami Co., Ltd. Major Japanese izakaya and casual dining operator with multi-brand restaurant portfolio and adjacent funeral/baby-elder care services — directly comparable in casual Japanese dining focus, though broader in scope.
• Monogatari Corporation: TSE-listed multi-brand izakaya chain operator in Japan running multiple casual dining concepts — closely comparable to Ikka Dining Project's izakaya-centered portfolio.
• DD Holdings Co., Ltd. Multi-brand restaurant holding company and Ikka Dining Project's strategic capital partner since 2016 — overlapping casual dining/izakaya footprint and an existing business relationship.
• Saizeriya Co., Ltd. Listed Italian casual dining chain in Japan — comparable as a directly-managed restaurant operator focused on a specific cuisine category with high store density.
• Hiday Hidaka Holdings (TSI Holdings / Bridal Pro wedding operators): Listed wedding venue operators in Japan — comparable to The Place of Tokyo's high-end wedding hospitality business, though with broader lifestyle/apparel portfolio.

Broad incumbents

• Skylark Holdings Co., Ltd. Largest casual dining operator in Japan (Gusto, Bamiyan, Yumean, etc.) with broad family-restaurant and casual dining portfolio — similar multi-brand strategy at greater scale.
• TORIDOLL Holdings Corporation: Operates Marugame Seimen and other multi-brand casual dining chains globally; comparable listed multi-concept restaurant holding company in Japan.
• Colowide Co., Ltd. TSE-listed restaurant holding company operating casual dining brands including 牛角 and various izakaya-style concepts — similar multi-brand dining model.
• Zensho Holdings Co., Ltd. Largest restaurant holding company in Japan (Sukiya, CocoIchibanya, etc.) — comparable public holding-company structure spanning multiple casual food service categories.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat4 records

Key risks6 records

Key highlights6 records

Customer concentration

• Instagraminstagram.com/ikka_holdings_recruit
• Xx.com/ikka_omotenashi

Revenue estimate

Valuation estimate

Number of profiles

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Ikka Dining Project