I’m donut ?
I'm donut ? is a Japanese-origin specialty donut retailer (14 global locations) selling proprietary nama brioche-style donuts handmade daily, with a flagship in Times Square and planned 2026 expansion into Malaysia and Indonesia.
- Company typePrivate
- Founded2021
- HeadquartersTokyo, Japan
- Headcount—
- GTM typeB2C
- OfferingHardware or Manufacturing
What I’m donut ? does
I'm donut ? is a Japanese-origin specialty donut retailer founded in 2021 by Chef Ryouta Hirako, operating 14 locations globally as of 2025–2026: 11 in Japan (Tokyo and other cities), plus Taipei, Seoul, and a first-international flagship in Times Square, New York (154 West 45th Street, opened April 22, 2025). The company specializes in nama donuts — fresh, brioche-style donuts made with a proprietary blend of Japanese flours, squash, and organic shortening, handmade on-site daily to produce a lighter, airier texture than standard American donuts. The menu spans signature nama (Original, Matcha, Chocolate), cream-filled donuts (Matcha Cream, PB&J, Caramel Espresso Cream, Sake Cream), ring/glazed varieties, and an unusual savory line (NY BLT, Anchovy Cheese, Chicken Ginger Teriyaki, Scrambled Eggs), plus vegan and gluten-free options, with ceremonial-grade matcha beverages and rotating limited-edition collaboration flavors (Oishii Berry, aespa, UNIQLO).
Revenue is generated almost entirely through direct retail counter sales at individual store locations (walk-in, first-come-first-served, with no delivery or app-based ordering at launch), supplemented by in-store merchandise (keychains, bags, mugs, apparel designed by artist Yuni Yoshida), physical and digital gift cards processed via Toasttab, and a forthcoming catering and corporate events channel. GTM is retail-first with social-media-driven brand awareness (viral phenomenon in Japan, organic Instagram presence) and cultural co-branding partnerships (UNIQLO capsule collection, aespa K-pop, Oishii Berry) used to drive cross-audience discovery rather than paid acquisition. The company is privately held, founder-owned, with no disclosed external funding or institutional investors, and is planning additional geographic expansion into Malaysia and Indonesia in 2026.
I’m donut ? firmographics
Firmographics- Name
- I’m donut ?
- Legal name
- I’m donut ?.
- Website
- https://imdonut.nyc
- Company type
- Private
- Founded year
- 2021
- Operating status
- Operating
- Short description
- I'm donut ? is a Japanese-origin specialty donut retailer (14 global locations) selling proprietary nama brioche-style donuts handmade daily, with a flagship in Times Square and planned 2026 expansion into Malaysia and Indonesia.
- Ownership category
- akta.pro rank
I’m donut ? industry classification
Industry- Product category
- Specialty Donut Shop
- NAICS
- Baked Goods Retailers (445291)
- SIC
- Retail-Miscellaneous Retail (5900)
- akta.pro primary industry
- Donut Shops (THAFAGAE)
Keywords
Where I’m donut ? is headquartered
LocationHeadquarters
- HQ city
- Tokyo
- HQ country
- Japan
- HQ region
- Asia
Offices4 records
Markets served
I’m donut ? business model
Business model- GTM type
- B2C
- Offering type
- Hardware or Manufacturing
- Cost components
- Supply Chain, Operations, Personnel, Infrastructure, Marketing or Sales, Others
Revenue model
- Retail Donut Sales: Direct retail sales of freshly made nama donuts at Times Square flagship. Walk-in customers purchase at counter. No delivery available.
- Gift Cards: Digital and physical gift cards sold in-store for donut purchases at Times Square location.
- Merchandise Sales: Branded merchandise including keychains, cooler bags, tote bags, mugs, caps, water bottles, and sticker packs sold exclusively in-store.
- Catering & Events: Corporate events and catering inquiries handled through [email protected] (coming soon).
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Nama Donuts |
Go-to-market motion3 records
Distribution channels4 records
Marketing channels4 records
I’m donut ? product offering
Product offeringCore offering
I'm donut ? operates a specialty donut retail concept producing handmade, freshly prepared nama (fresh/raw) brioche-style donuts daily on-site. The product range spans signature nama (Original, Matcha, Chocolate), cream-filled donuts, glazed and ring donuts, savory options, and plant-based/vegan varieties, complemented by matcha and hojicha beverages crafted from ceremonial-grade Uji matcha. Distribution is anchored by a single Times Square flagship storefront with walk-in counter service, supplemented by gift cards, branded merchandise, and catering.
Product overview
I'm donut ? is a Japanese donut shop specializing in nama donuts (fresh, melt-in-your-mouth brioche-style donuts) with 11 locations in Japan and 3 international locations (NYC, Taipei, Seoul). The core product portfolio includes signature nama donuts (Original, Matcha, Chocolate), cream-filled donuts, ring/glazed donuts, and savory donuts. The company also offers a rotating selection of limited-edition collaboration flavors, iced and hot beverages (matcha, hojicha lattes), branded merchandise (keychains, bags, mugs, apparel), gift cards, and catering services. Their NYC Times Square flagship opened April 2025 as the first U.S. location.
Differentiator
Problem solved
Functional benefit
Products and services
- Nama Donuts (Signature) Airy, melt-in-your-mouth brioche-style donuts made with a proprietary blend of Japanese flours and squash; flavors include Original, Matcha, and Chocolate. Toppings are handmade on-site daily across all locations.
- Cream Donuts Nama donuts filled with cream flavors including Matcha Cream, Custard, PB&J (organic peanut butter with concord grape jelly), Caramel Espresso Cream, and Japanese Sake Cream.
- Ring Donuts Glazed and specialty-coated donuts including I'm lemon ?, Glazed (vegan), Strawberry Chocolate (vegan), Pistachio White Chocolate (vegan), and Zaku-Zaku (caramel-chocolate with mixed nuts).
- Savory Donuts Unique savory donut offerings including Scrambled Eggs (organic scrambled egg with honey and house tomato mayo), Anchovy Cheese (torched with three-cheese béchamel), NY BLT, and Chicken Ginger Teriyaki.
- Choco Shell Chocolate-coated cocoa nama donut topped with cacao nibs.
- Iced Beverages Cold beverages including Lavender Yuzu Breeze, Strawberry Matcha Latte, Matcha, Hojicha Latte, and Matcha Latte.
- Signature Beverages (Matcha & Hojicha) Hot and iced teas including Matcha Latte (unsweetened option), Hojicha Latte, and Hojicha (unsweetened). Made with ceremonial-grade matcha sourced from Uji, Kyoto, Japan.
- Branded Merchandise Branded merchandise including keychains (Rose, Fruit, Flower Vase, Mirror designs by Yuni Yoshida), cooler bags (Yellow, Green, Hologram), logo tote bags, mugs (donut and logo versions), caps (white, black), water bottles, and sticker packs. Available exclusively in-store.
- Gift Cards Physical and digital gift cards available in three designs, including digital gift cards sold via the ToastTab platform, redeemable at the Times Square location.
- Catering and Events Catering services for corporate and private events. Inquiries handled through [email protected] (coming soon).
- Limited-Edition Box Sets Pre-packaged donut box sets including Oishii box sets, Brunch Box, and Lunch Combo.
Companies that use I’m donut ?
Customer profileNamed customers4 records
Segments4 records
Ideal customer profiles4 records
I’m donut ? technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Integration1 record
Feature3 records
I’m donut ? partnerships and signals
Strategic signalPartnerships
Four partnerships are on record, tiered core and flagship.
- UNIQLOcoreLimited-edition capsule collection featuring original illustration and character design from Japanese graphic designer Kei Saito. Spans adult and children's T-shirts and tote bags with five original designs and six embroidery customization options. Available exclusively at UNIQLO's SoHo and Fifth Avenue NYC locations through September 26. Donut giveaways at store locations between 2-4pm daily during promotion period.
- Oishii BerryflagshipSummer exclusive limited-edition flavors featuring Oishii Koyo Berries. Oishii Strawberry Custard (Oishii Koyo Berries with classic custard) and Oishii Matcha Strawberry Cream (Koyo Berry yogurt cream). Available May 29 through August at Times Square location.
- aespaflagshipLimited-edition collaboration donut inspired by senses of new world and aespa's 2nd album LEMONADE. Available at Times Square location. Featured as 'I'm lemon ?' ring donut.
- Carlton Architecture (Mike Carlton)coreNew York architecture firm designed Times Square flagship location. Mike Carlton designed interior honoring Japanese sensibilities of delicacy and modesty while creating reprieve from Times Square intensity. Pink glass-lined open kitchen designed as tiered performance space.
Scale indicators5 records
Recent moves8 records
Expansion highlights5 records
I’m donut ? competitors and assessment
Company assessmentBroad incumbents
- Dunkin': Mass-market US donut and coffee chain operating thousands of US locations. Overlaps with I'm donut ? on donut product and beverage attach, but competes on convenience and price rather than premium artisanal positioning.
Direct peers
- Krispy Kreme: Global specialty donut chain with strong brand recognition, retail storefronts, and broad assortment of sweet donuts. Most direct comparable to I'm donut ? in product category and consumer occasion, though at a much larger scale and with a US-centric footprint.
Market position
Strengths4 records
Weaknesses4 records
Competitive moat4 records
Key risks6 records
Key highlights6 records
Customer concentration
I’m donut ? financial estimates
Financial estimateRevenue estimate
Valuation estimate
I’m donut ? leadership team
Management profileNumber of profiles
Profiles1 record
I’m donut ? funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
I’m donut ? M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about I’m donut ?
What does I’m donut ? do?
I'm donut ? operates a specialty donut retail concept producing handmade, freshly prepared nama (fresh/raw) brioche-style donuts daily on-site. The product range spans signature nama (Original, Matcha, Chocolate), cream-filled donuts, glazed and ring donuts, savory options, and plant-based/vegan varieties, complemented by matcha and hojicha beverages crafted from ceremonial-grade Uji matcha. Distribution is anchored by a single Times Square flagship storefront with walk-in counter service, supplemented by gift cards, branded merchandise, and catering.
Is I’m donut ? a public or private company?
I’m donut ? is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was I’m donut ? founded?
I’m donut ? was founded in 2021.
Where is I’m donut ? based?
I’m donut ? is headquartered in Tokyo, Japan, in the Asia region.
How does I’m donut ? make money?
Four revenue lines are on record. Retail Donut Sales are the primary driver. The others are gift Cards, merchandise Sales and catering & Events.
Who are I’m donut ?'s main competitors?
Dunkin' is listed as a broad incumbent. Krispy Kreme is listed as a direct peer.
Does I’m donut ? have an API?
No public API is recorded for I’m donut ?.
What industry is I’m donut ? in?
I’m donut ?'s product category is Specialty Donut Shop. Its primary akta.pro industry code is THAFAGAE, Donut Shops. Its NAICS code is 445291 and its SIC code is 5900.