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ALJACATERING SL

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uuid003uooh

Namestring
ALJACATERING SL
Legal namestring
ALJACATERING S.L.
Company typeenum
Private
Founded yearint
1989
Descriptiontext

ALJACATERING S.L. is an Andalusian collective catering company headquartered in Sevilla that has operated for over 35 years since its 1989 founding as a family business. It produces approximately 6,000 meals daily from a central kitchen in Sevilla's Polígono Industrial El Pino, distributing them to roughly 80 institutional centers including schools, childcare facilities, elderly residences, and day centers across Sevilla province and parts of Huelva and Cádiz. The core technology is a Línea Fría (cold chain) production and distribution system that rapidly cools cooked food from 70°C to 10°C in under two hours using blast chillers, vacuum-seals it in modified-atmosphere packaging, stores and transports it under refrigeration at 0–4°C, and regenerates it to 70°C at the point of consumption. The company also operates a secondary office in Mairena del Aljarafe dedicated to celebrations and banquet catering, and is opening a new regional hub in Granada to extend service across Jaén, Almería, and Málaga.

The business model is B2B services revenue with custom-quoted, per-contract pricing across four primary revenue streams: collective catering for institutions (the dominant stream), wholesale supply of prepared meals to retail and food-service establishments, celebration and event catering with full-service setup, and home meal delivery contracted through public entities. The company employs qualified cooks, a veterinarian-led sanitary control team, and a nutritionist who designs 5-week rotation menus per Junta de Andalucía health recommendations, with customized diet offerings (celiac, Muslim, astringent, allergy-specific, liquidized/túrmix). Go-to-market is direct enterprise field sales to institutional clients, supplemented by referrals within the sector; there is no consumer-facing brand or digital acquisition motion. Headcount data is ambiguous — firmographics list 13 employees while company materials cite 80+ trained professionals across direction, customer service, production, sanitary control, distribution, and cleaning functions, suggesting a mix of in-house staff and contracted operational labor.

Short descriptiontext

ALJACATERING S.L. is a 35-year-old Andalusian collective catering company headquartered in Sevilla that uses a proprietary cold-chain (Línea Fría) system to produce approximately 6,000 daily menus for roughly 80 institutional clients including schools, childcare centers, elderly residences, and day centers across southern Spain.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
11–50
akta.pro rankint
HeadquartersSevilla, Spain
HQ citystring
Sevilla
HQ countrystring
Spain
HQ regionstring
Europe
Markets served

Serves global market

Offices3 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
collective catering services, institutional food services, cold chain meals, school meal programs, elderly care catering
Industry3 codes
1Corporate/Workplace Meal Programs & Bulk Prepared Meals
CodeCRAHAJAJPrimaryYes
2Corporate Catering & Office Food Programs
CodeHSACAGACPrimaryNo
3In-House Cafeteria Operations & Meal Preparation
CodeEDAEAEAAPrimaryNo
NAICS code1 code
  • Food Service Contractors72231
SIC code1 code
  • Food And Kindred Products2000
Product category
Collective Catering Services
Social media profiles1 record
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model4 records
1Collectivity Catering Services
TypeProfessional Services
Description

Provision of meals to schools, childcare centers, elderly residences, and day centers. Services range from food delivery only to full-service catering including setup and cleanup.

2Prepared Meal Sales
TypeOne Time License
Description

Sale of packaged and pasteurized meals in individual portions or by weight for retail outlets, supermarkets, bars, and restaurants.

3Celebrations and Events Catering
TypeProfessional Services
Description

Banquet services for celebrations and events including furniture, tableware, linens, waitstaff, and complete menu execution.

4Home Food Delivery
TypeProfessional Services
Description

Meal delivery services to individuals in need, contracted through public entities.

Marketing channels3 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels3 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Personnel, Operations, Supply Chain, Infrastructure, Technology or R&D
GTM typeB2B
B2B
Offering typeServices
Services
Core offering1 text field

ALJACATERING SL produces and distributes meals to institutional clients (schools, childcare centers, elderly residences, day centers) across Andalusia, Spain, operating a central kitchen that produces approximately 6,000 daily menus using its proprietary Línea Fría (cold chain) production system. The company also offers celebrations and banquet catering, home meal delivery contracted through public entities, on-site kitchen management, and wholesale prepared meals for retail and food service establishments.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 2 values shown
  • Rapid cooling from 70°C to 10°C in under 2 hours, preserving food moisture and preventing bacterial proliferation
+1 more record
Product overview1 text field

ALJACATERING SL is an Andalusian food service company (catering specializing in collective feeding) headquartered in Seville. The company operates a multi-service model centered around its central kitchen production facility, producing approximately 6,000 daily menus. The core offering combines traditional meal preparation with the proprietary Línea Fría (cold chain) system that uses rapid temperature reduction and vacuum packaging to preserve nutritional and sensory qualities. The product portfolio includes healthy menus and customized diets (celiac, Muslim, allergy-specific) as add-on services, supported by refrigerated distribution to approximately 80 institutional clients including schools, children's centers, elderly residences, and day centers. Additional services encompass celebration and banquet catering with full event setup, home food delivery for public social programs, and on-site kitchen management for qualified facilities.

Product and service6 records
1Collective Catering for Schools and Childcare Centers
CategoryCollective Catering Services
Description

Daily meal provision to schools, childcare centers, infant schools, and college dining halls using the Línea Fría cold chain system. Custom menus designed by a nutritionist with five-week rotation cycles and tailored to children's nutritional needs, with options for celiac, Muslim, and allergy-specific diets.

2Elderly Care and Day Center Catering
CategoryCollective Catering Services
Description

Meal services for elderly residences and day centers featuring diets adapted to elderly nutritional needs, preservation of sensory qualities (flavor and texture), and specialized options including low-fat, astringent, and tùrmix (liquidized) presentations. Delivered via refrigerated vehicles maintaining cold chain integrity.

3Celebrations and Banquet Catering
CategoryEvent Catering Services
Description

Full-service catering for celebrations, corporate events, and banquets including furniture, tableware, linens, professional waitstaff, and complete menu execution. Operated from a dedicated secondary office in Mairena del Aljarafe.

4Home Food Delivery Service
CategoryHome Meal Delivery Services
Description

Home meal delivery service for individuals in need, contracted through public entities as part of quality of life initiatives. Provides reliable meal delivery to dispersed and vulnerable populations.

5On-site Kitchen Management Services
CategoryCollective Catering Services
Description

On-site meal preparation services for institutional clients with adequate kitchen facilities, where Aljacatering manages and operates the client's kitchen with conditions and service design established per client agreement.

6Wholesale Prepared Meal Sales
CategoryPrepared Meal Wholesale
Description

Sale of packaged and pasteurized meals in individual portions or by weight to retail outlets, supermarkets, bars, and restaurants for resale. Meals leverage the Línea Fría cold chain system for extended preservation and food safety.

Scale indicator4 records

Each record includes

Type, Value, Description, Source

Recent move7 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight4 records

Each record includes

Type, Description

Peers8 records
TypeDirect peer
Description

Spanish collective catering group specialized in school meals, social healthcare, and institutional catering. Highly comparable to ALJACATERING in service portfolio (collectivities, customized diets, Línea Fría production) with broader national coverage.

TypeBroad incumbent
Description

Global facilities services and contract catering provider with significant presence in Spanish institutional and corporate food services. Comparable in target verticals (schools, healthcare, corporate) but as a much larger multinational operator.

TypeEmerging player
Description

Spanish regional contract caterer serving institutional and corporate clients, including school and elderly-care meal programs. Comparable to ALJACATERING in catering model and customer verticals, with similar regional-to-mid scale profile.

TypeBroad incumbent
Description

Spain subsidiary of Compass Group focused on contract catering for corporate and institutional clients. Comparable to ALJACATERING as a contract caterer but operates as part of a global foodservice platform with vastly greater procurement and operational scale.

TypeBroad incumbent
Description

Global contract foodservice and uniform services provider with Spanish operations serving institutional clients. Comparable in collective catering business model and customer verticals, though at significantly larger scale.

TypeBroad incumbent
Description

Leading Spanish collective catering operator serving schools, hospitals, elderly residences, and corporate clients nationwide. Directly comparable to ALJACATERING in collective catering for institutions but operates at vastly greater scale and as part of the broader Elior Group.

TypeBroad incumbent
Description

Global facility services group offering catering among other services to institutions in Spain. Comparable in serving institutional clients but as a broader integrated facility services provider rather than a catering specialist.

TypeDirect peer
Description

Spanish collective catering company serving schools, social healthcare, and corporate clients with similar Línea Fría-style cold chain production. Closest direct competitor to ALJACATERING in business model and target customer verticals, but with multi-regional presence across Spain.

Market position
Strengths4 records

Each record includes

Headline, Details, Source

Weaknesses4 records

Each record includes

Headline, Details, Source

Competitive moat5 records

Each record includes

Type, Details

Key risks5 records

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers4 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment5 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile4 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature4 records

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

ALJACATERING SL

Collective Catering Servicesaljacatering.com

ALJACATERING S.L. is a 35-year-old Andalusian collective catering company headquartered in Sevilla that uses a proprietary cold-chain (Línea Fría) system to produce approximately 6,000 daily menus for roughly 80 institutional clients including schools, childcare centers, elderly residences, and day centers across southern Spain.

What ALJACATERING SL does

ALJACATERING S.L. is an Andalusian collective catering company headquartered in Sevilla that has operated for over 35 years since its 1989 founding as a family business. It produces approximately 6,000 meals daily from a central kitchen in Sevilla's Polígono Industrial El Pino, distributing them to roughly 80 institutional centers including schools, childcare facilities, elderly residences, and day centers across Sevilla province and parts of Huelva and Cádiz. The core technology is a Línea Fría (cold chain) production and distribution system that rapidly cools cooked food from 70°C to 10°C in under two hours using blast chillers, vacuum-seals it in modified-atmosphere packaging, stores and transports it under refrigeration at 0–4°C, and regenerates it to 70°C at the point of consumption. The company also operates a secondary office in Mairena del Aljarafe dedicated to celebrations and banquet catering, and is opening a new regional hub in Granada to extend service across Jaén, Almería, and Málaga.

The business model is B2B services revenue with custom-quoted, per-contract pricing across four primary revenue streams: collective catering for institutions (the dominant stream), wholesale supply of prepared meals to retail and food-service establishments, celebration and event catering with full-service setup, and home meal delivery contracted through public entities. The company employs qualified cooks, a veterinarian-led sanitary control team, and a nutritionist who designs 5-week rotation menus per Junta de Andalucía health recommendations, with customized diet offerings (celiac, Muslim, astringent, allergy-specific, liquidized/túrmix). Go-to-market is direct enterprise field sales to institutional clients, supplemented by referrals within the sector; there is no consumer-facing brand or digital acquisition motion. Headcount data is ambiguous — firmographics list 13 employees while company materials cite 80+ trained professionals across direction, customer service, production, sanitary control, distribution, and cleaning functions, suggesting a mix of in-house staff and contracted operational labor.

ALJACATERING SL firmographics

Firmographics
Name
ALJACATERING SL
Legal name
ALJACATERING S.L.
Website
https://aljacatering.com
Company type
Private
Founded year
1989
Operating status
Operating
Headcount range
11–50 employees
Short description
ALJACATERING S.L. is a 35-year-old Andalusian collective catering company headquartered in Sevilla that uses a proprietary cold-chain (Línea Fría) system to produce approximately 6,000 daily menus for roughly 80 institutional clients including schools, childcare centers, elderly residences, and day centers across southern Spain.
Ownership category
akta.pro rank

ALJACATERING SL industry classification

Industry
Product category
Collective Catering Services
NAICS
Food Service Contractors (72231)
SIC
Food And Kindred Products (2000)
akta.pro primary industry
Corporate/Workplace Meal Programs & Bulk Prepared Meals (CRAHAJAJ)
akta.pro secondary industries
Corporate Catering & Office Food Programs (HSACAGAC), In-House Cafeteria Operations & Meal Preparation (EDAEAEAA)

Keywords

  • Collective catering services
  • Institutional food services
  • Cold chain meals
  • School meal programs
  • Elderly care catering

Where ALJACATERING SL is headquartered

Location

Headquarters

HQ city
Sevilla
HQ country
Spain
HQ region
Europe

Offices3 records

Markets served

ALJACATERING SL business model

Business model
GTM type
B2B
Offering type
Services
Cost components
Personnel, Operations, Supply Chain, Infrastructure, Technology or R&D

Revenue model

  1. Collectivity Catering Services: Provision of meals to schools, childcare centers, elderly residences, and day centers. Services range from food delivery only to full-service catering including setup and cleanup.
  2. Prepared Meal Sales: Sale of packaged and pasteurized meals in individual portions or by weight for retail outlets, supermarkets, bars, and restaurants.
  3. Celebrations and Events Catering: Banquet services for celebrations and events including furniture, tableware, linens, waitstaff, and complete menu execution.
  4. Home Food Delivery: Meal delivery services to individuals in need, contracted through public entities.

Go-to-market motion1 record

Distribution channels3 records

Marketing channels3 records

ALJACATERING SL product offering

Product offering

Core offering

ALJACATERING SL produces and distributes meals to institutional clients (schools, childcare centers, elderly residences, day centers) across Andalusia, Spain, operating a central kitchen that produces approximately 6,000 daily menus using its proprietary Línea Fría (cold chain) production system. The company also offers celebrations and banquet catering, home meal delivery contracted through public entities, on-site kitchen management, and wholesale prepared meals for retail and food service establishments.

Product overview

ALJACATERING SL is an Andalusian food service company (catering specializing in collective feeding) headquartered in Seville. The company operates a multi-service model centered around its central kitchen production facility, producing approximately 6,000 daily menus. The core offering combines traditional meal preparation with the proprietary Línea Fría (cold chain) system that uses rapid temperature reduction and vacuum packaging to preserve nutritional and sensory qualities. The product portfolio includes healthy menus and customized diets (celiac, Muslim, allergy-specific) as add-on services, supported by refrigerated distribution to approximately 80 institutional clients including schools, children's centers, elderly residences, and day centers. Additional services encompass celebration and banquet catering with full event setup, home food delivery for public social programs, and on-site kitchen management for qualified facilities.

Differentiator

Problem solved

Functional benefit

Products and services

  • Collective Catering for Schools and Childcare Centers Daily meal provision to schools, childcare centers, infant schools, and college dining halls using the Línea Fría cold chain system. Custom menus designed by a nutritionist with five-week rotation cycles and tailored to children's nutritional needs, with options for celiac, Muslim, and allergy-specific diets.
  • Elderly Care and Day Center Catering Meal services for elderly residences and day centers featuring diets adapted to elderly nutritional needs, preservation of sensory qualities (flavor and texture), and specialized options including low-fat, astringent, and tùrmix (liquidized) presentations. Delivered via refrigerated vehicles maintaining cold chain integrity.
  • Celebrations and Banquet Catering Full-service catering for celebrations, corporate events, and banquets including furniture, tableware, linens, professional waitstaff, and complete menu execution. Operated from a dedicated secondary office in Mairena del Aljarafe.
  • Home Food Delivery Service Home meal delivery service for individuals in need, contracted through public entities as part of quality of life initiatives. Provides reliable meal delivery to dispersed and vulnerable populations.
  • On-site Kitchen Management Services On-site meal preparation services for institutional clients with adequate kitchen facilities, where Aljacatering manages and operates the client's kitchen with conditions and service design established per client agreement.
  • Wholesale Prepared Meal Sales Sale of packaged and pasteurized meals in individual portions or by weight to retail outlets, supermarkets, bars, and restaurants for resale. Meals leverage the Línea Fría cold chain system for extended preservation and food safety.

Quantifiable outcome

  • Rapid cooling from 70°C to 10°C in under 2 hours, preserving food moisture and preventing bacterial proliferation
  • +1 more outcomes

Companies that use ALJACATERING SL

Customer profile

Named customers4 records

Segments5 records

Ideal customer profiles4 records

ALJACATERING SL technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature4 records

ALJACATERING SL partnerships and signals

Strategic signal

Scale indicators4 records

Recent moves7 records

Expansion highlights4 records

ALJACATERING SL competitors and assessment

Company assessment

Direct peers

  • Ausolan: Spanish collective catering group specialized in school meals, social healthcare, and institutional catering. Highly comparable to ALJACATERING in service portfolio (collectivities, customized diets, Línea Fría production) with broader national coverage.
  • Mediterránea de Catering: Spanish collective catering company serving schools, social healthcare, and corporate clients with similar Línea Fría-style cold chain production. Closest direct competitor to ALJACATERING in business model and target customer verticals, but with multi-regional presence across Spain.

Broad incumbents

  • Sodexo Iberia: Global facilities services and contract catering provider with significant presence in Spanish institutional and corporate food services. Comparable in target verticals (schools, healthcare, corporate) but as a much larger multinational operator.
  • Eurest (Compass Group): Spain subsidiary of Compass Group focused on contract catering for corporate and institutional clients. Comparable to ALJACATERING as a contract caterer but operates as part of a global foodservice platform with vastly greater procurement and operational scale.
  • Aramark: Global contract foodservice and uniform services provider with Spanish operations serving institutional clients. Comparable in collective catering business model and customer verticals, though at significantly larger scale.
  • Serunion (Elior Group): Leading Spanish collective catering operator serving schools, hospitals, elderly residences, and corporate clients nationwide. Directly comparable to ALJACATERING in collective catering for institutions but operates at vastly greater scale and as part of the broader Elior Group.
  • ISS A/S (Spain): Global facility services group offering catering among other services to institutions in Spain. Comparable in serving institutional clients but as a broader integrated facility services provider rather than a catering specialist.

Emerging players

  • Catergest: Spanish regional contract caterer serving institutional and corporate clients, including school and elderly-care meal programs. Comparable to ALJACATERING in catering model and customer verticals, with similar regional-to-mid scale profile.

Market position

Strengths4 records

Weaknesses4 records

Competitive moat5 records

Key risks5 records

Key highlights6 records

Customer concentration

ALJACATERING SL social profiles

Digital presence

ALJACATERING SL financial estimates

Financial estimate

Revenue estimate

Valuation estimate

ALJACATERING SL leadership team

Management profile

Number of profiles

ALJACATERING SL funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

ALJACATERING SL M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about ALJACATERING SL

What does ALJACATERING SL do?

ALJACATERING SL produces and distributes meals to institutional clients (schools, childcare centers, elderly residences, day centers) across Andalusia, Spain, operating a central kitchen that produces approximately 6,000 daily menus using its proprietary Línea Fría (cold chain) production system. The company also offers celebrations and banquet catering, home meal delivery contracted through public entities, on-site kitchen management, and wholesale prepared meals for retail and food service establishments.

Is ALJACATERING SL a public or private company?

ALJACATERING SL is a private company. It is classified as family owned and is currently operating.

When was ALJACATERING SL founded?

ALJACATERING SL was founded in 1989. It employs 11 to 50 people.

Where is ALJACATERING SL based?

ALJACATERING SL is headquartered in Sevilla, Spain, in the Europe region.

How does ALJACATERING SL make money?

Four revenue lines are on record. Collectivity Catering Services are the primary driver. The others are prepared Meal Sales, celebrations and Events Catering and home Food Delivery.

Who are ALJACATERING SL's main competitors?

Direct peers on record are Ausolan and Mediterránea de Catering. Broad incumbents are Sodexo Iberia, Eurest (Compass Group), Aramark, Serunion (Elior Group) and ISS A/S (Spain). Catergest is listed as an emerging player.

Does ALJACATERING SL have an API?

No public API is recorded for ALJACATERING SL.

What industry is ALJACATERING SL in?

ALJACATERING SL's product category is Collective Catering Services. Its primary akta.pro industry code is CRAHAJAJ, Corporate/Workplace Meal Programs & Bulk Prepared Meals, with a secondary code of HSACAGAC, Corporate Catering & Office Food Programs. Its NAICS code is 72231 and its SIC code is 2000.

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