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ASPAN

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uuid003wx88

Namestring
ASPAN
Legal namestring
Asociación Peruana de Empresarios de la Panadería y Pastelería
Websiteurl
aspanperu.com
Company typeenum
Private
Founded yearint
2003
Descriptiontext

ASPAN (Asociación Peruana de Empresarios de la Panadería y Pastelería) is a Peruvian private trade association (gremio) founded on December 11, 2003, and registered in the Public Records of Lima under Partida Registral N° 11618846. It represents and defends the interests of small and medium entrepreneurs in the bakery, pastry, chocolate, confectionery, and ice cream sectors, with active presence in Lima, Arequipa, and Cusco and approximately 30 employees. ASPAN generates revenue through three streams: recurring membership dues from entrepreneurs, professional service fees for Sanitary Registry processing (R.M. N°1020-2010/MINSA compliance) and COVID-19 biosafety documentation, and training/event revenue from capacity-building programs and the Munaypan international trade fair co-organized with Consorcio Ferial del Perú and the Wheat Mills Committee of the National Society of Industries.

ASPAN's service portfolio spans four functional areas: (1) regulatory advocacy and sanitary registry processing for packaged baked goods; (2) professional training in sanitary standards, biosafety, business management, and marketing, delivered via Zoom and in-person; (3) international technology missions to IBIE Las Vegas, Europain (France), IBA (Germany), and Gulfood Manufacturing (Dubai); and (4) community and cultural programming including the Festival del Tanta Wawa, binational encounters with ASOPAN Ecuador, and the ASPAN School of Bakery and Pastry launched with CALSA PERÚ (Fleischmann) and Institución Educativa Colegio José Granda. Strategic alliances with AIPF (France) and INEN (cancer institute) extend ASPAN into cross-border artisan bread promotion and functional product development (the "Tripan" healthy bread).

The organization operates as a member-owned gremio under President Pio Pantoja, with no parent company, no external institutional investors, and no public listing. Its go-to-market is community-led and event-driven, distributing services through direct member engagement, organized fairs, international missions, and educational partnerships. Distribution channels include organic social (Facebook, X/Twitter, YouTube), PR through media partnerships, and recurring events (Munaypan fair, Tanta Wawa festival, binational encounters). ASPAN's core technology is administrative and event-based rather than software-based; no proprietary platform, mobile app, API, or AI/ML capability is disclosed.

Short descriptiontext

ASPAN is a Peruvian trade association founded in 2003 that represents small and medium bakery, pastry, chocolate, confectionery, and ice cream entrepreneurs through advocacy, sanitary registry services, training programs, the Munaypan trade fair, and international technology missions to global baking exhibitions.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
11–50
akta.pro rankint
HeadquartersLa Molina, Peru
HQ citystring
La Molina
HQ countrystring
Peru
HQ regionstring
Latin America
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
bakery trade association, pastry industry advocacy, food safety compliance, bakery business training, industry chamber services
Industry2 codes
PRIMARYEDAOAKAK
Food Entrepreneurship (Food Trucks/Small Business)
Education/Vocational, Technical & Trade Education/Culinary Arts, Baking & Food Service Training
SECONDARYAFAIAFAB
Pastry, Cakes & Desserts Wholesale
SIC code1 code
  • Services-Membership Organizations8600
Product category
Bakery and Pastry Trade Association Services
GTM motion2 records

Each record includes

Type, Description, Source

Revenue model3 records
1Membership Dues
TypeSubscription Recurring
Description

ASPAN generates revenue through membership fees from panadería, pastelería, chocolatería, confitería, and heladería entrepreneurs who join the association for benefits including advocacy, training, and business support services.

aspanperu.com
2Service Fees - Sanitary Registry
TypeProfessional Services
Description

ASPAN charges fees for obtaining Sanitary Registry of bakery and pastry products, including laboratory sample analysis and documentation processing services.

aspanperu.com
3Training and Capacity Building Services
TypeProfessional Services
Description

ASPAN provides training services on sanitary standards (Ley R.M. N°1020-2010/MINSA), COVID-19 biosafety protocols, business management, and marketing for bakery businesses, utilizing Zoom technology for delivery.

aspanperu.com
Marketing channels6 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels5 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

GTM typeB2B
B2B
Offering typeServices
Services
Core offering1 text field

ASPAN (Asociación Peruana de Empresarios de la Panadería y Pastelería) is a private Peruvian trade association (gremio) representing bakery and pastry entrepreneurs, founded in 2003 and headquartered in Lima. The association delivers collective industry representation, regulatory assistance including sanitary registry support, training and capacity-building programs, business advisory services, international trade missions, and the organization of industry trade fairs for its member businesses operating in the bakery and pastry sector.

Differentiator
Functional benefit
Problem solved
Product overview1 text field

ASPAN is a Peruvian industry association for bakery and pastry entrepreneurs, not a traditional software product company. Its offerings consist of advisory and support services organized around two main categories: professional services including sanitary registration assistance, biosafety compliance documentation, sanitary norm training, and business/marketing consulting; and event/program services including the international Munaypan trade fair, the ASPAN bakery and pastry training school, international technology missions to global industry events, and regional Peruvian bread promotion initiatives. These services are standalone offerings delivered through in-person training, documentation support, and event organization rather than a unified software platform.

Product and service6 records
1Sanitary Registry Assistance
2Training Programs
3Business Advisory Services
4International Trade Missions
5Trade Fairs and Exhibitions
6Collective Industry Representation
Scale indicator3 records

Each record includes

Type, Value, Description, Source

Partnership10 partners
1ASOPAN ECUADOR
Strategic tierCoreTypeStrategic or Co-development PartnerAnnounced on2025-10-25
Description

ASPAN and ASOPAN Ecuador conducted a Binational Encounter of Bakers on October 25, 2025, in Aguas Verdes, Tumbes, commemorating the 27th anniversary of the Peru-Ecuador peace agreement. Members exchanged traditional 'wawas' symbolic breads and distributed over 2,000 breads to the attending population, in solidarity with Pope Leo XIV's call for world peace.

aspanperu.com
Strategic tierCoreTypeStrategic or Co-development PartnerAnnounced on2025-01-01
Description

ASPAN partnered with the French Association AIPF to host a mission of French bakery entrepreneurs visiting Peru. The collaboration involved mutual exchanges including visits to Lima, Arequipa, and Cusco, with the goal of promoting Peruvian artisan bread and exploring value of artisanal baking traditions in both countries.

Strategic tierFlagshipTypeStrategic or Co-development PartnerAnnounced on2025-01-01
Description

ASPAN partnered with INEN to develop and present the 'Tripan' healthy bread during Cancer Prevention Week. The bread is made with whole wheat flour, flaxseed, sesame, sourdough, and olive oil - designed as a high-fiber product that aids digestion and prevents gastrointestinal diseases.

Strategic tierCoreTypeGTM or Marketing PartnerAnnounced on2025-01-01
Description

ASPAN organized a commercial mission of 43 Peruvian bakery entrepreneurs to attend IBIE Las Vegas 2025, the largest international bakery industry exhibition in the Americas. The mission provided training in bakery courses, pastry, business management, and direct contact with hundreds of global suppliers.

Strategic tierCoreTypeGTM or Marketing PartnerAnnounced on2024-01-01
Description

CALSA PERÚ S.A. (Fleischmann) partnered with ASPAN and Munaypan in a strategic alliance with Institución Educativa Colegio José Granda to train a new generation of young bakery professionals. Fifth-grade secondary students learn production techniques, business administration, marketing, and cost management from ASPAN master bakers and Fleischmann experts.

6Munaypan (Feria Internacional de Panificación, Pastelería y Afines)
Strategic tierFlagshipTypeStrategic or Co-development PartnerAnnounced on2020-01-01
Description

Munaypan is the International Bakery, Pastry and Related Products Fair, co-organized by ASPAN along with Consorcio Ferial del Perú and the Wheat Mills Committee of the National Society of Industries. It serves as the premier industry event connecting suppliers with bakery entrepreneurs.

aspanperu.com
7Consorcio Ferial del Perú
Strategic tierCoreTypeStrategic or Co-development PartnerAnnounced on2020-01-01
Description

Consorcio Ferial del Perú co-organizes the Munaypan international bakery fair with ASPAN and the Wheat Mills Committee, providing fair management and event organization expertise.

aspanperu.com
8Comité de Molinos de Trigo de la Sociedad Nacional de Industrias
Strategic tierCoreTypeStrategic or Co-development PartnerAnnounced on2020-01-01
Description

The Wheat Mills Committee of the National Society of Industries partners with ASPAN to co-organize the Munaypan international bakery fair, representing the flour milling industry's interests in the bakery supply chain.

aspanperu.com
Strategic tierMinorTypeGTM or Marketing PartnerAnnounced on2020-01-01
Description

ASPAN organizes international technology missions to Europain in France, one of the most important global bakery exhibitions, allowing Peruvian entrepreneurs to learn about European bakery technologies and trends.

Strategic tierMinorTypeGTM or Marketing PartnerAnnounced on2020-01-01
Description

ASPAN organizes technology missions to IBA in Germany, one of the world's leading bakery industry trade shows, for member entrepreneurs to explore international innovations.

Recent move6 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight5 records

Each record includes

Type, Description

Peers8 records
1ASOPAN Ecuador
TypeDirect peer
Description

Ecuadorian association of bakery entrepreneurs, ASPAN's direct counterpart in a neighboring country. The two organizations co-organize the Binational Encounter of Bakers and operate with the same gremio model for panaderos.

2AIPF (Association Française de la Boulangerie Française)
TypeRegional player
Description

French national association of artisan bakers, comparable in mission (advocacy, training, heritage) but operating in a mature, highly formalized French market. ASPAN and AIPF co-organized the 2025 French bakery mission to Peru.

3Cámara Nacional de la Industria Panificadora (CONAIPA, Mexico)
TypeRegional player
Description

Mexican national chamber for the baking industry, with a comparable mix of advocacy, training, and supplier-fair activities serving SMB panaderos across Mexico.

TypeBroad incumbent
Description

US trade association representing wholesale baking companies and suppliers. Broader and more institutionalized than ASPAN, but functionally similar in advocating for the baking industry, providing training resources, and convening members.

5National Association of Master Bakers (UK)
TypeRegional player
Description

British trade body for master bakers, offering training, advocacy, and member services structurally analogous to ASPAN but in a mature UK market with formal apprenticeship systems.

TypeOthers
Description

US trade body for confectionery and chocolate manufacturers. Comparable in trade-association model and an adjacent vertical to ASPAN's representation of confitería and chocolatería entrepreneurs in Peru.

TypeDirect peer
Description

US trade association focused specifically on retail and artisan bakers, the closest structural analog to ASPAN's focus on small and medium panaderías and pastelerías in Peru.

TypeRegional player
Description

Brazilian industry association for pasta, bread and baked goods manufacturers. Operates in a larger and more industrialized market but shares the same gremio/trade-body function for the Latin American bakery sector.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat4 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers3 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment4 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Core technology
Revenue estimate
Valuation estimate
Number of profiles
No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

ASPAN

Bakery and Pastry Trade Association Servicesaspanperu.com

ASPAN is a Peruvian trade association founded in 2003 that represents small and medium bakery, pastry, chocolate, confectionery, and ice cream entrepreneurs through advocacy, sanitary registry services, training programs, the Munaypan trade fair, and international technology missions to global baking exhibitions.

What ASPAN does

ASPAN (Asociación Peruana de Empresarios de la Panadería y Pastelería) is a Peruvian private trade association (gremio) founded on December 11, 2003, and registered in the Public Records of Lima under Partida Registral N° 11618846. It represents and defends the interests of small and medium entrepreneurs in the bakery, pastry, chocolate, confectionery, and ice cream sectors, with active presence in Lima, Arequipa, and Cusco and approximately 30 employees. ASPAN generates revenue through three streams: recurring membership dues from entrepreneurs, professional service fees for Sanitary Registry processing (R.M. N°1020-2010/MINSA compliance) and COVID-19 biosafety documentation, and training/event revenue from capacity-building programs and the Munaypan international trade fair co-organized with Consorcio Ferial del Perú and the Wheat Mills Committee of the National Society of Industries.

ASPAN's service portfolio spans four functional areas: (1) regulatory advocacy and sanitary registry processing for packaged baked goods; (2) professional training in sanitary standards, biosafety, business management, and marketing, delivered via Zoom and in-person; (3) international technology missions to IBIE Las Vegas, Europain (France), IBA (Germany), and Gulfood Manufacturing (Dubai); and (4) community and cultural programming including the Festival del Tanta Wawa, binational encounters with ASOPAN Ecuador, and the ASPAN School of Bakery and Pastry launched with CALSA PERÚ (Fleischmann) and Institución Educativa Colegio José Granda. Strategic alliances with AIPF (France) and INEN (cancer institute) extend ASPAN into cross-border artisan bread promotion and functional product development (the "Tripan" healthy bread).

The organization operates as a member-owned gremio under President Pio Pantoja, with no parent company, no external institutional investors, and no public listing. Its go-to-market is community-led and event-driven, distributing services through direct member engagement, organized fairs, international missions, and educational partnerships. Distribution channels include organic social (Facebook, X/Twitter, YouTube), PR through media partnerships, and recurring events (Munaypan fair, Tanta Wawa festival, binational encounters). ASPAN's core technology is administrative and event-based rather than software-based; no proprietary platform, mobile app, API, or AI/ML capability is disclosed.

ASPAN firmographics

Firmographics
Name
ASPAN
Legal name
Asociación Peruana de Empresarios de la Panadería y Pastelería
Website
https://aspanperu.com
Company type
Private
Founded year
2003
Operating status
Operating
Headcount range
11–50 employees
Short description
ASPAN is a Peruvian trade association founded in 2003 that represents small and medium bakery, pastry, chocolate, confectionery, and ice cream entrepreneurs through advocacy, sanitary registry services, training programs, the Munaypan trade fair, and international technology missions to global baking exhibitions.
Ownership category
akta.pro rank

ASPAN industry classification

Industry
Product category
Bakery and Pastry Trade Association Services
SIC
Services-Membership Organizations (8600)
akta.pro industry
PRIMARYEDAOAKAK
Food Entrepreneurship (Food Trucks/Small Business)
Education/Vocational, Technical & Trade Education/Culinary Arts, Baking & Food Service Training
SECONDARYAFAIAFAB
Pastry, Cakes & Desserts Wholesale

Keywords

  • Bakery trade association
  • Pastry industry advocacy
  • Food safety compliance
  • Bakery business training
  • Industry chamber services

Where ASPAN is headquartered

Location

Headquarters

HQ city
La Molina
HQ country
Peru
HQ region
Latin America

Offices1 record

Markets served

ASPAN business model

Business model
GTM type
B2B
Offering type
Services

Revenue model

  1. Membership Dues: ASPAN generates revenue through membership fees from panadería, pastelería, chocolatería, confitería, and heladería entrepreneurs who join the association for benefits including advocacy, training, and business support services.
  2. Service Fees - Sanitary Registry: ASPAN charges fees for obtaining Sanitary Registry of bakery and pastry products, including laboratory sample analysis and documentation processing services.
  3. Training and Capacity Building Services: ASPAN provides training services on sanitary standards (Ley R.M. N°1020-2010/MINSA), COVID-19 biosafety protocols, business management, and marketing for bakery businesses, utilizing Zoom technology for delivery.

Go-to-market motion2 records

Distribution channels5 records

Marketing channels6 records

ASPAN product offering

Product offering

Core offering

ASPAN (Asociación Peruana de Empresarios de la Panadería y Pastelería) is a private Peruvian trade association (gremio) representing bakery and pastry entrepreneurs, founded in 2003 and headquartered in Lima. The association delivers collective industry representation, regulatory assistance including sanitary registry support, training and capacity-building programs, business advisory services, international trade missions, and the organization of industry trade fairs for its member businesses operating in the bakery and pastry sector.

Product overview

ASPAN is a Peruvian industry association for bakery and pastry entrepreneurs, not a traditional software product company. Its offerings consist of advisory and support services organized around two main categories: professional services including sanitary registration assistance, biosafety compliance documentation, sanitary norm training, and business/marketing consulting; and event/program services including the international Munaypan trade fair, the ASPAN bakery and pastry training school, international technology missions to global industry events, and regional Peruvian bread promotion initiatives. These services are standalone offerings delivered through in-person training, documentation support, and event organization rather than a unified software platform.

Differentiator

Problem solved

Functional benefit

Products and services

  • Sanitary Registry Assistance
  • Training Programs
  • Business Advisory Services
  • International Trade Missions
  • Trade Fairs and Exhibitions
  • Collective Industry Representation

Companies that use ASPAN

Customer profile

Named customers3 records

Segments4 records

ASPAN technology and API

Technology

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

ASPAN partnerships and signals

Strategic signal

Partnerships

Ten partnerships are on record, tiered core, flagship and minor.

  • ASOPAN ECUADORcoreStrategic or Co-development Partner · 25 October 2025ASPAN and ASOPAN Ecuador conducted a Binational Encounter of Bakers on October 25, 2025, in Aguas Verdes, Tumbes, commemorating the 27th anniversary of the Peru-Ecuador peace agreement. Members exchanged traditional 'wawas' symbolic breads and distributed over 2,000 breads to the attending population, in solidarity with Pope Leo XIV's call for world peace.
  • AIPF (Association Française de la Boulangerie Française)coreStrategic or Co-development Partner · 1 January 2025ASPAN partnered with the French Association AIPF to host a mission of French bakery entrepreneurs visiting Peru. The collaboration involved mutual exchanges including visits to Lima, Arequipa, and Cusco, with the goal of promoting Peruvian artisan bread and exploring value of artisanal baking traditions in both countries.
  • INEN (Instituto Nacional de Enfermedades Neoplásicas)flagshipStrategic or Co-development Partner · 1 January 2025ASPAN partnered with INEN to develop and present the 'Tripan' healthy bread during Cancer Prevention Week. The bread is made with whole wheat flour, flaxseed, sesame, sourdough, and olive oil - designed as a high-fiber product that aids digestion and prevents gastrointestinal diseases.
  • IBIE (International Baking Industry Exposition)coreGTM or Marketing Partner · 1 January 2025ASPAN organized a commercial mission of 43 Peruvian bakery entrepreneurs to attend IBIE Las Vegas 2025, the largest international bakery industry exhibition in the Americas. The mission provided training in bakery courses, pastry, business management, and direct contact with hundreds of global suppliers.
  • CALSA PERÚ S.A. (Fleischmann)coreGTM or Marketing Partner · 1 January 2024CALSA PERÚ S.A. (Fleischmann) partnered with ASPAN and Munaypan in a strategic alliance with Institución Educativa Colegio José Granda to train a new generation of young bakery professionals. Fifth-grade secondary students learn production techniques, business administration, marketing, and cost management from ASPAN master bakers and Fleischmann experts.
  • Munaypan (Feria Internacional de Panificación, Pastelería y Afines)flagshipStrategic or Co-development Partner · 1 January 2020Munaypan is the International Bakery, Pastry and Related Products Fair, co-organized by ASPAN along with Consorcio Ferial del Perú and the Wheat Mills Committee of the National Society of Industries. It serves as the premier industry event connecting suppliers with bakery entrepreneurs.
  • Consorcio Ferial del PerúcoreStrategic or Co-development Partner · 1 January 2020Consorcio Ferial del Perú co-organizes the Munaypan international bakery fair with ASPAN and the Wheat Mills Committee, providing fair management and event organization expertise.
  • Comité de Molinos de Trigo de la Sociedad Nacional de IndustriascoreStrategic or Co-development Partner · 1 January 2020The Wheat Mills Committee of the National Society of Industries partners with ASPAN to co-organize the Munaypan international bakery fair, representing the flour milling industry's interests in the bakery supply chain.
  • Europain (France)minorGTM or Marketing Partner · 1 January 2020ASPAN organizes international technology missions to Europain in France, one of the most important global bakery exhibitions, allowing Peruvian entrepreneurs to learn about European bakery technologies and trends.
  • IBA (Germany)minorGTM or Marketing Partner · 1 January 2020ASPAN organizes technology missions to IBA in Germany, one of the world's leading bakery industry trade shows, for member entrepreneurs to explore international innovations.

Scale indicators3 records

Recent moves6 records

Expansion highlights5 records

ASPAN competitors and assessment

Company assessment

Direct peers

  • ASOPAN Ecuador: Ecuadorian association of bakery entrepreneurs, ASPAN's direct counterpart in a neighboring country. The two organizations co-organize the Binational Encounter of Bakers and operate with the same gremio model for panaderos.
  • Retail Bakers of America: US trade association focused specifically on retail and artisan bakers, the closest structural analog to ASPAN's focus on small and medium panaderías and pastelerías in Peru.

Regional players

  • AIPF (Association Française de la Boulangerie Française): French national association of artisan bakers, comparable in mission (advocacy, training, heritage) but operating in a mature, highly formalized French market. ASPAN and AIPF co-organized the 2025 French bakery mission to Peru.
  • Cámara Nacional de la Industria Panificadora (CONAIPA, Mexico): Mexican national chamber for the baking industry, with a comparable mix of advocacy, training, and supplier-fair activities serving SMB panaderos across Mexico.
  • National Association of Master Bakers (UK): British trade body for master bakers, offering training, advocacy, and member services structurally analogous to ASPAN but in a mature UK market with formal apprenticeship systems.
  • ABIMAPI (Associação Brasileira das Indústrias de Massas Alimentícias): Brazilian industry association for pasta, bread and baked goods manufacturers. Operates in a larger and more industrialized market but shares the same gremio/trade-body function for the Latin American bakery sector.

Broad incumbents

  • American Bakers Association: US trade association representing wholesale baking companies and suppliers. Broader and more institutionalized than ASPAN, but functionally similar in advocating for the baking industry, providing training resources, and convening members.

Others

  • National Confectioners Association: US trade body for confectionery and chocolate manufacturers. Comparable in trade-association model and an adjacent vertical to ASPAN's representation of confitería and chocolatería entrepreneurs in Peru.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat4 records

Key risks6 records

Key highlights6 records

Customer concentration

ASPAN social profiles

Digital presence

ASPAN financial estimates

Financial estimate

Revenue estimate

Valuation estimate

ASPAN leadership team

Management profile

Number of profiles

ASPAN funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

ASPAN M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about ASPAN

What does ASPAN do?

ASPAN (Asociación Peruana de Empresarios de la Panadería y Pastelería) is a private Peruvian trade association (gremio) representing bakery and pastry entrepreneurs, founded in 2003 and headquartered in Lima. The association delivers collective industry representation, regulatory assistance including sanitary registry support, training and capacity-building programs, business advisory services, international trade missions, and the organization of industry trade fairs for its member businesses operating in the bakery and pastry sector.

Is ASPAN a public or private company?

ASPAN is a private company. It is classified as nonprofit foundation owned and is currently operating.

When was ASPAN founded?

ASPAN was founded in 2003. It employs 11 to 50 people.

Where is ASPAN based?

ASPAN is headquartered in La Molina, Peru, in the Latin America region.

How does ASPAN make money?

Three revenue lines are on record. Membership Dues are the primary driver. The others are service Fees - Sanitary Registry and training and Capacity Building Services.

Who are ASPAN's main competitors?

Direct peers on record are ASOPAN Ecuador and Retail Bakers of America. Regional players are AIPF (Association Française de la Boulangerie Française), Cámara Nacional de la Industria Panificadora (CONAIPA, Mexico), National Association of Master Bakers (UK) and ABIMAPI (Associação Brasileira das Indústrias de Massas Alimentícias). American Bakers Association is listed as a broad incumbent. National Confectioners Association is listed as an others.

Does ASPAN have an API?

No public API is recorded for ASPAN.

What industry is ASPAN in?

ASPAN's product category is Bakery and Pastry Trade Association Services. Its primary akta.pro industry code is EDAOAKAK, Food Entrepreneurship (Food Trucks/Small Business), with a secondary code of AFAIAFAB, Pastry, Cakes & Desserts Wholesale. Its SIC code is 8600.

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