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Bistrotel 't Amsterdammertje

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uuid003zotl

Namestring
Bistrotel 't Amsterdammertje
Legal namestring
Bistrotel 't Amsterdammertje
Company typeenum
Private
Founded yearstring
-
Descriptiontext

Bistrotel 't Amsterdammertje is a privately held boutique hotel and bistro located in Nieuwersluis on the Vecht river, between Amsterdam and Utrecht in the Netherlands. The property consists of 11 luxury rooms with views over the Vecht or the courtyard and a full-service bistro led by chef André Gerrits, serving classic French-influenced dishes (T-bone steak, Côte de Boeuf) for lunch and dinner daily from 12:00 to midnight, except Tuesdays. The concept is owned and operated by chef André Gerrits and his wife Geneviève, who also operate the Michelin-starred restaurant 't Amsterdammertje in Loenen aan de Vecht (Michelin star since November 2010) and the delicatessen sub-brand Marché 't Amsterdammertje.

The core technology is third-party SaaS: the Mews hotel management and booking distributor system, which powers direct online reservations (api.mews.com) and bypasses third-party OTAs. The property is supported by a small team of 9 employees and uses organic social (Facebook, Instagram, LinkedIn), email newsletter, and a multilingual WordPress website (Dutch, English, German) for marketing.

The business model is direct-to-consumer (B2C) hospitality with multiple revenue streams: hotel accommodation (€604–€689 for 2-person culinary packages), bistro dining à la carte, premium bundled packages (5/6/7-course dinners at the Michelin-starred sister restaurant with overnight stay and transport), day-linked promotional packages (Monday Bistrotel X-perience at €54.95 p.p., Sunday Triple XXX at €235 p.p.), and meeting/event hire in partnership with De Schuur van Loenen and Fort Nieuwersluis. The primary customer segments are leisure travelers, couples, and celebration-driven guests, with corporate groups and nature/outdoor enthusiasts as secondary segments.

Short descriptiontext

Bistrotel 't Amsterdammertje is a privately held Dutch boutique hotel and bistro in Nieuwersluis (between Amsterdam and Utrecht) operating 11 luxury rooms and a chef-led bistro, serving leisure travelers, couples, and corporate groups with packaged culinary experiences linked to the adjacent Michelin-starred restaurant 't Amsterdammertje.

Operating statusenum
Operating
Ownership categoryenum
akta.pro rankint
HeadquartersNieuwersluis, Netherlands
HQ citystring
Nieuwersluis
HQ countrystring
Netherlands
HQ regionstring
Europe
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
boutique hotel services, bistro dining, culinary packages, riverside hospitality, gastronomy experiences
Industry2 codes
1Brasseries, Bistros & Trattorias
CodeTHAFACAIPrimaryYes
2Boutique Inns
CodeTHAGAHABPrimaryNo
NAICS code2 codes
  • Hotels (except Casino Hotels) and Motels72111
  • Full-Service Restaurants722511
SIC code2 codes
  • Hotels, Rooming Houses, Camps & Other Lodging Places7000
  • Retail-Eating & Drinking Places5810
Product category
Boutique Hospitality
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model5 records
1Hotel Accommodation
TypeSubscription Recurring
Description

Overnight stays in 11 luxury rooms with views over the Vecht or courtyard. Rooms feature wooden floors, authentic beamed ceilings, and king-size beds with silky soft sheets.

bistrotelamsterdammertje.nl
2Restaurant/Bistro Dining
TypeTransaction Fee
Description

Full-service bistro serving classic dishes prepared by Chef André Gerrits. Menu includes T-bone steaks, Cote de Boeuf, and surprise dishes. Open for lunch and dinner with all-day dining concept from 12:00 to midnight.

bistrotelamsterdammertje.nl
3Culinary Packages with Overnight Stay
TypeSubscription Recurring
Description

Bundled packages combining hotel accommodation with multi-course dinners at Michelin-starred restaurant 't Amsterdammertje. Packages include 5, 6, or 7-course dinners with transportation between locations and breakfast.

bistrotelamsterdammertje.nl
4Special Event Packages
TypeTransaction Fee
Description

Limited-day promotions including Bistrotel X-perience (Monday 4-course shared dining with free overnight stay at €54.95 p.p.) and Triple XXX Arrangement (Sunday 7-course World Trip with wine at €235 p.p. including overnight and transfer).

bistrotelamsterdammertje.nl
5Meeting and Event Hire
TypeProfessional Services
Description

Private dining and meeting space available in collaboration with De Schuur van Loenen and Fort Nieuwersluis for business meetings, brainstorms, celebrations, and special occasions.

bistrotelamsterdammertje.nl
Marketing channels5 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels3 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure
Pricing details8 tiers
1Culinary Package with Overnight Stay - 5 Course
ModelSubscriptionBilling cadenceMulti-year contract
Notes

Overnight stay + 5-course dinner: 2 persons €604 / 4 persons €1,178. Excludes €3.60 p.p.p.n. tourist tax and €5.00 per room parking.

bistrotelamsterdammertje.nl
2Culinary Package with Overnight Stay - 6 Course
ModelSubscriptionBilling cadenceMulti-year contract
Notes

Overnight stay + 6-course dinner: 2 persons €649 / 4 persons €1,268. Excludes €3.60 p.p.p.n. tourist tax and €5.00 per room parking.

bistrotelamsterdammertje.nl
3Culinary Package with Overnight Stay - 7 Course
ModelSubscriptionBilling cadenceMulti-year contract
Notes

Overnight stay + 7-course dinner: 2 persons €689 / 4 persons €1,348. Excludes €3.60 p.p.p.n. tourist tax and €5.00 per room parking.

bistrotelamsterdammertje.nl
4Stars on the Vecht - Three Day Package
ModelSubscriptionBilling cadenceMulti-year contract
Notes

Per person €807.95 for 3-day, 2-night package visiting two Michelin-starred restaurants (Bistrotel and De Nederlanden) with 6-course dinners, transfers, breakfasts, and bike rental. Excludes €3.60 p.p.p.n. tourist tax and €5.00 per room parking.

bistrotelamsterdammertje.nl
5Bistrotel X-perience (Monday Only)
ModelOne time/ perpetual licenseBilling cadencePay-as-you-go
Notes

4-course shared dining menu for €54.95 p.p. (excl. drinks) plus FREE overnight stay in Bistrotel. Excludes tourist tax and breakfast.

bistrotelamsterdammertje.nl
6Triple XXX Arrangement (Sunday Only)
ModelSubscriptionBilling cadencePay-as-you-go
Notes

7-course World Trip culinary dinner including wine arrangement at €235 p.p., plus FREE overnight stay and transfer. Excludes breakfast and tourist tax. Limited rooms available.

bistrotelamsterdammertje.nl
7Electric Bike Rental
ModelUsage-basedBilling cadencePay-as-you-go
Notes

Electric bicycles available at hotel for exploring the Vecht region.

bistrotelamsterdammertje.nl
8Salon Boat Transport Upgrade
ModelUsage-basedBilling cadencePay-as-you-go
Notes

Transport between hotels over water with salon boat: from €195.

bistrotelamsterdammertje.nl
GTM typeB2C
B2C
Offering typeServices
Services
Brand1 of 2 records shown
1Restaurant 't Amsterdammertje
Description

Michelin-starred fine dining restaurant located in a monumentale boerderij (listed farm building) in Loenen aan de Vecht, led by chef André Gerrits and his wife Geneviève.

bistrotelamsterdammertje.nl
+1 more record
Core offering1 text field

Bistrotel 't Amsterdammertje operates a combined bistro and 11-room boutique hotel on the Vecht river in Nieuwersluis. It serves classic and signature dishes by Chef André Gerrits from an all-day bistro, offers luxury overnight accommodation, and sells curated culinary packages that combine stays with multi-course meals at the sibling Michelin-starred restaurant 't Amsterdammertje in Loenen aan de Vecht.

Differentiator
Functional benefit
Problem solved
Product overview1 text field

Bistrotel 't Amsterdammertje is a combined bistro and hotel concept located in Nieuwersluis on the Vecht river. The core offering consists of the Bistrotel Bistro/Restaurant serving classic dishes by Chef André Gerrits, and the Bistrotel Hotel featuring 11 luxury rooms. The portfolio includes culinary packages that combine dining at Michelin-starred restaurant 't Amsterdammertje with overnight stays (Culinary Package and Sterren aan de Vecht), special event packages (Bistrotel X-perience and Triple XXX), and a separate delicatessen brand (Marché 't Amsterdammertje). The establishment is owned by topchef André Gerrits, who also operates the Michelin-starred restaurant 't Amsterdammertje.

Scale indicator2 records

Each record includes

Type, Value, Description, Source

Partnership6 partners
1De Schuur van Loenen
Strategic tierMinorTypeStrategic or Co-development Partner
Description

Collaboration partner for meeting and brainstorming spaces. Combined offering allows Bistrotel to offer corporate event venues beyond its own 11-room property.

bistrotelamsterdammertje.nl
2Fort Nieuwersluis
Strategic tierMinorTypeStrategic or Co-development Partner
Description

Collaboration partner for meeting and brainstorming spaces. Extends Bistrotel's event hosting capabilities for corporate clients and special occasions.

bistrotelamsterdammertje.nl
3Rederij de Kampioen
Strategic tierMinorTypeOthers
Description

Boat tour and rental company located within walking distance of the hotel. Enables guests to explore the Vecht river and Loosdrechtse Plassen from the water.

bistrotelamsterdammertje.nl
4Sloepverhuur Ariadne aan de Vecht
Strategic tierMinorTypeOthers
Description

Dinghy/sloop rental company within walking distance of the hotel. Provides self-drive boat options for guests exploring the Vecht region independently.

bistrotelamsterdammertje.nl
5Restaurant De Nederlanden
Strategic tierCoreTypeStrategic or Co-development Partner
Description

Culinary package partnership with restaurant De Nederlanden in Vreeland (operated by Chef Wilco Berends) for the 'Sterren aan de Vecht' (Stars on the Vecht) three-day gastronomic journey package. Includes overnight stays at both properties, 6-course dinners at both starred restaurants, transfers, and breakfasts.

bistrotelamsterdammertje.nl
6Mews
Strategic tierCoreTypeTechnology or Integration
Description

Hotel management and booking technology provider powering the online reservation distributor system. Enables 24/7 direct booking via api.mews.com/distributor.

bistrotelamsterdammertje.nl
Recent move6 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight4 records

Each record includes

Type, Description

Peers10 records
1Hotel & Restaurant De Nederlanden
TypeDirect peer
Description

Michelin-starred boutique hotel and restaurant in Vreeland along the Vecht, operated by Chef Wilco Berends. Directly comparable as a Michelin-anchored combined dining/lodging concept in the same Vechtstreek micro-region and a packaging partner for the 'Sterren aan de Vecht' offering.

2Landgoed Lauswolt
TypeDirect peer
Description

Dutch boutique estate hotel with a Michelin-starred restaurant (De Heeren van Harinxma) in Beetsterzwaag, Friesland. Closely comparable small-scale, chef-led gastronomy hotel concept in the Netherlands.

3De Librije
TypeDirect peer
Description

Three-Michelin-star restaurant with attached boutique hotel rooms in Zwolle, Netherlands. Comparable Michelin-anchored combined restaurant and accommodation concept at the high end of the Dutch market.

4Pillows Hotels
TypeDirect peer
Description

Dutch boutique hotel collection (Pillows Anna van den Vondel, Pillows Grand Boutique Hotel). Comparable intimate, design-led boutique properties in the Dutch market targeting similar leisure and culinary travelers.

5Kasteel Engelenburg
TypeDirect peer
Description

Castle-estate boutique hotel with restaurant and meeting facilities in Brummen, Gelderland. Comparable small-scale Dutch heritage property combining accommodation with F&B and event hire.

6Boutique Hotel Kade10
TypeDirect peer
Description

Small Dutch boutique hotel with restaurant in Westervoort. Comparable intimate Dutch property pairing overnight stays with on-site dining for leisure guests.

7Strandhotel Cadzand-Bad
TypeDirect peer
Description

Boutique beachfront hotel in Zeeuws-Vlaanderen with restaurant and meeting/event capability. Comparable Dutch small-property boutique hotel combining lodging, F&B, and events.

8Grand Hotel Karel V Utrecht
TypeBroad incumbent
Description

Larger historic hotel in Utrecht with multiple restaurants and event facilities. Comparable on the lodging side but at materially larger scale and broader brand positioning than Bistrotel.

9Restaurant & Hotel Bord'Eau
TypeDirect peer
Description

Michelin-starred fine-dining restaurant with associated hotel offering in Amsterdam. Comparable Michelin-anchored combined dining and accommodation concept at a higher price tier.

10Rederij de Kampioen
TypeOthers
Description

Local boat tour and rental operator in the Vecht region. Not a competitor but a tightly-coupled experience partner whose boats anchor Bistrotel's water-based leisure proposition and could be affected by the same regional tourism trends.

Market position
Strengths4 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat4 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Segment4 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile4 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles2 records

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Bistrotel 't Amsterdammertje

Boutique Hospitalitybistrotelamsterdammertje.nl

Bistrotel 't Amsterdammertje is a privately held Dutch boutique hotel and bistro in Nieuwersluis (between Amsterdam and Utrecht) operating 11 luxury rooms and a chef-led bistro, serving leisure travelers, couples, and corporate groups with packaged culinary experiences linked to the adjacent Michelin-starred restaurant 't Amsterdammertje.

What Bistrotel 't Amsterdammertje does

Bistrotel 't Amsterdammertje is a privately held boutique hotel and bistro located in Nieuwersluis on the Vecht river, between Amsterdam and Utrecht in the Netherlands. The property consists of 11 luxury rooms with views over the Vecht or the courtyard and a full-service bistro led by chef André Gerrits, serving classic French-influenced dishes (T-bone steak, Côte de Boeuf) for lunch and dinner daily from 12:00 to midnight, except Tuesdays. The concept is owned and operated by chef André Gerrits and his wife Geneviève, who also operate the Michelin-starred restaurant 't Amsterdammertje in Loenen aan de Vecht (Michelin star since November 2010) and the delicatessen sub-brand Marché 't Amsterdammertje.

The core technology is third-party SaaS: the Mews hotel management and booking distributor system, which powers direct online reservations (api.mews.com) and bypasses third-party OTAs. The property is supported by a small team of 9 employees and uses organic social (Facebook, Instagram, LinkedIn), email newsletter, and a multilingual WordPress website (Dutch, English, German) for marketing.

The business model is direct-to-consumer (B2C) hospitality with multiple revenue streams: hotel accommodation (€604–€689 for 2-person culinary packages), bistro dining à la carte, premium bundled packages (5/6/7-course dinners at the Michelin-starred sister restaurant with overnight stay and transport), day-linked promotional packages (Monday Bistrotel X-perience at €54.95 p.p., Sunday Triple XXX at €235 p.p.), and meeting/event hire in partnership with De Schuur van Loenen and Fort Nieuwersluis. The primary customer segments are leisure travelers, couples, and celebration-driven guests, with corporate groups and nature/outdoor enthusiasts as secondary segments.

Bistrotel 't Amsterdammertje firmographics

Firmographics
Name
Bistrotel 't Amsterdammertje
Legal name
Bistrotel 't Amsterdammertje
Website
https://bistrotelamsterdammertje.nl
Company type
Private
Operating status
Operating
Short description
Bistrotel 't Amsterdammertje is a privately held Dutch boutique hotel and bistro in Nieuwersluis (between Amsterdam and Utrecht) operating 11 luxury rooms and a chef-led bistro, serving leisure travelers, couples, and corporate groups with packaged culinary experiences linked to the adjacent Michelin-starred restaurant 't Amsterdammertje.
Ownership category
akta.pro rank

Bistrotel 't Amsterdammertje industry classification

Industry
Product category
Boutique Hospitality
NAICS
Hotels (except Casino Hotels) and Motels (72111), Full-Service Restaurants (722511)
SIC
Hotels, Rooming Houses, Camps & Other Lodging Places (7000), Retail-Eating & Drinking Places (5810)
akta.pro primary industry
Brasseries, Bistros & Trattorias (THAFACAI)
akta.pro secondary industry
Boutique Inns (THAGAHAB)

Keywords

  • Boutique hotel services
  • Bistro dining
  • Culinary packages
  • Riverside hospitality
  • Gastronomy experiences

Where Bistrotel 't Amsterdammertje is headquartered

Location

Headquarters

HQ city
Nieuwersluis
HQ country
Netherlands
HQ region
Europe

Offices1 record

Markets served

Bistrotel 't Amsterdammertje business model

Business model
GTM type
B2C
Offering type
Services
Cost components
Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure

Revenue model

  1. Hotel Accommodation: Overnight stays in 11 luxury rooms with views over the Vecht or courtyard. Rooms feature wooden floors, authentic beamed ceilings, and king-size beds with silky soft sheets.
  2. Restaurant/Bistro Dining: Full-service bistro serving classic dishes prepared by Chef André Gerrits. Menu includes T-bone steaks, Cote de Boeuf, and surprise dishes. Open for lunch and dinner with all-day dining concept from 12:00 to midnight.
  3. Culinary Packages with Overnight Stay: Bundled packages combining hotel accommodation with multi-course dinners at Michelin-starred restaurant 't Amsterdammertje. Packages include 5, 6, or 7-course dinners with transportation between locations and breakfast.
  4. Special Event Packages: Limited-day promotions including Bistrotel X-perience (Monday 4-course shared dining with free overnight stay at €54.95 p.p.) and Triple XXX Arrangement (Sunday 7-course World Trip with wine at €235 p.p. including overnight and transfer).
  5. Meeting and Event Hire: Private dining and meeting space available in collaboration with De Schuur van Loenen and Fort Nieuwersluis for business meetings, brainstorms, celebrations, and special occasions.

Pricing tiers

ModelBillingPrice
SubscriptionMulti-year contractCulinary Package with Overnight Stay - 5 Course
SubscriptionMulti-year contractCulinary Package with Overnight Stay - 6 Course
SubscriptionMulti-year contractCulinary Package with Overnight Stay - 7 Course
SubscriptionMulti-year contractStars on the Vecht - Three Day Package
One time/ perpetual licensePay-as-you-goBistrotel X-perience (Monday Only)
SubscriptionPay-as-you-goTriple XXX Arrangement (Sunday Only)
Usage-basedPay-as-you-goElectric Bike Rental
Usage-basedPay-as-you-goSalon Boat Transport Upgrade

Go-to-market motion1 record

Distribution channels3 records

Marketing channels5 records

Bistrotel 't Amsterdammertje product offering

Product offering

Core offering

Bistrotel 't Amsterdammertje operates a combined bistro and 11-room boutique hotel on the Vecht river in Nieuwersluis. It serves classic and signature dishes by Chef André Gerrits from an all-day bistro, offers luxury overnight accommodation, and sells curated culinary packages that combine stays with multi-course meals at the sibling Michelin-starred restaurant 't Amsterdammertje in Loenen aan de Vecht.

Product overview

Bistrotel 't Amsterdammertje is a combined bistro and hotel concept located in Nieuwersluis on the Vecht river. The core offering consists of the Bistrotel Bistro/Restaurant serving classic dishes by Chef André Gerrits, and the Bistrotel Hotel featuring 11 luxury rooms. The portfolio includes culinary packages that combine dining at Michelin-starred restaurant 't Amsterdammertje with overnight stays (Culinary Package and Sterren aan de Vecht), special event packages (Bistrotel X-perience and Triple XXX), and a separate delicatessen brand (Marché 't Amsterdammertje). The establishment is owned by topchef André Gerrits, who also operates the Michelin-starred restaurant 't Amsterdammertje.

Differentiator

Problem solved

Functional benefit

Brands

  • Restaurant 't Amsterdammertje: Michelin-starred fine dining restaurant located in a monumentale boerderij (listed farm building) in Loenen aan de Vecht, led by chef André Gerrits and his wife Geneviève.
  • Marché 't Amsterdammertje

Companies that use Bistrotel 't Amsterdammertje

Customer profile

Segments4 records

Ideal customer profiles4 records

Bistrotel 't Amsterdammertje technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Bistrotel 't Amsterdammertje partnerships and signals

Strategic signal

Partnerships

Six partnerships are on record, tiered minor and core.

  • De Schuur van LoenenminorStrategic or Co-development PartnerCollaboration partner for meeting and brainstorming spaces. Combined offering allows Bistrotel to offer corporate event venues beyond its own 11-room property.
  • Fort NieuwersluisminorStrategic or Co-development PartnerCollaboration partner for meeting and brainstorming spaces. Extends Bistrotel's event hosting capabilities for corporate clients and special occasions.
  • Rederij de KampioenminorOthersBoat tour and rental company located within walking distance of the hotel. Enables guests to explore the Vecht river and Loosdrechtse Plassen from the water.
  • Sloepverhuur Ariadne aan de VechtminorOthersDinghy/sloop rental company within walking distance of the hotel. Provides self-drive boat options for guests exploring the Vecht region independently.
  • Restaurant De NederlandencoreStrategic or Co-development PartnerCulinary package partnership with restaurant De Nederlanden in Vreeland (operated by Chef Wilco Berends) for the 'Sterren aan de Vecht' (Stars on the Vecht) three-day gastronomic journey package. Includes overnight stays at both properties, 6-course dinners at both starred restaurants, transfers, and breakfasts.
  • MewscoreTechnology or IntegrationHotel management and booking technology provider powering the online reservation distributor system. Enables 24/7 direct booking via api.mews.com/distributor.

Scale indicators2 records

Recent moves6 records

Expansion highlights4 records

Bistrotel 't Amsterdammertje competitors and assessment

Company assessment

Direct peers

  • Hotel & Restaurant De Nederlanden: Michelin-starred boutique hotel and restaurant in Vreeland along the Vecht, operated by Chef Wilco Berends. Directly comparable as a Michelin-anchored combined dining/lodging concept in the same Vechtstreek micro-region and a packaging partner for the 'Sterren aan de Vecht' offering.
  • Landgoed Lauswolt: Dutch boutique estate hotel with a Michelin-starred restaurant (De Heeren van Harinxma) in Beetsterzwaag, Friesland. Closely comparable small-scale, chef-led gastronomy hotel concept in the Netherlands.
  • De Librije: Three-Michelin-star restaurant with attached boutique hotel rooms in Zwolle, Netherlands. Comparable Michelin-anchored combined restaurant and accommodation concept at the high end of the Dutch market.
  • Pillows Hotels: Dutch boutique hotel collection (Pillows Anna van den Vondel, Pillows Grand Boutique Hotel). Comparable intimate, design-led boutique properties in the Dutch market targeting similar leisure and culinary travelers.
  • Kasteel Engelenburg: Castle-estate boutique hotel with restaurant and meeting facilities in Brummen, Gelderland. Comparable small-scale Dutch heritage property combining accommodation with F&B and event hire.
  • Boutique Hotel Kade10: Small Dutch boutique hotel with restaurant in Westervoort. Comparable intimate Dutch property pairing overnight stays with on-site dining for leisure guests.
  • Strandhotel Cadzand-Bad: Boutique beachfront hotel in Zeeuws-Vlaanderen with restaurant and meeting/event capability. Comparable Dutch small-property boutique hotel combining lodging, F&B, and events.
  • Restaurant & Hotel Bord'Eau: Michelin-starred fine-dining restaurant with associated hotel offering in Amsterdam. Comparable Michelin-anchored combined dining and accommodation concept at a higher price tier.

Broad incumbents

  • Grand Hotel Karel V Utrecht: Larger historic hotel in Utrecht with multiple restaurants and event facilities. Comparable on the lodging side but at materially larger scale and broader brand positioning than Bistrotel.

Others

  • Rederij de Kampioen: Local boat tour and rental operator in the Vecht region. Not a competitor but a tightly-coupled experience partner whose boats anchor Bistrotel's water-based leisure proposition and could be affected by the same regional tourism trends.

Market position

Strengths4 records

Weaknesses5 records

Competitive moat4 records

Key risks6 records

Key highlights6 records

Customer concentration

Bistrotel 't Amsterdammertje social profiles

Digital presence

Bistrotel 't Amsterdammertje financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Bistrotel 't Amsterdammertje leadership team

Management profile

Number of profiles

Profiles2 records

Bistrotel 't Amsterdammertje funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Bistrotel 't Amsterdammertje M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Bistrotel 't Amsterdammertje

What does Bistrotel 't Amsterdammertje do?

Bistrotel 't Amsterdammertje operates a combined bistro and 11-room boutique hotel on the Vecht river in Nieuwersluis. It serves classic and signature dishes by Chef André Gerrits from an all-day bistro, offers luxury overnight accommodation, and sells curated culinary packages that combine stays with multi-course meals at the sibling Michelin-starred restaurant 't Amsterdammertje in Loenen aan de Vecht.

Is Bistrotel 't Amsterdammertje a public or private company?

Bistrotel 't Amsterdammertje is a private company. It is classified as founder individual operated bootstrapped and is currently operating.

When was Bistrotel 't Amsterdammertje founded?

Bistrotel 't Amsterdammertje was founded in -1.

Where is Bistrotel 't Amsterdammertje based?

Bistrotel 't Amsterdammertje is headquartered in Nieuwersluis, Netherlands, in the Europe region.

How does Bistrotel 't Amsterdammertje make money?

Five revenue lines are on record. Hotel Accommodation is the primary driver. The others are restaurant/Bistro Dining, culinary Packages with Overnight Stay, special Event Packages and meeting and Event Hire.

Who are Bistrotel 't Amsterdammertje's main competitors?

Direct peers on record are Hotel & Restaurant De Nederlanden, Landgoed Lauswolt, De Librije, Pillows Hotels, Kasteel Engelenburg, Boutique Hotel Kade10, Strandhotel Cadzand-Bad and Restaurant & Hotel Bord'Eau. Grand Hotel Karel V Utrecht is listed as a broad incumbent. Rederij de Kampioen is listed as an others.

Does Bistrotel 't Amsterdammertje have an API?

No public API is recorded for Bistrotel 't Amsterdammertje.

What industry is Bistrotel 't Amsterdammertje in?

Bistrotel 't Amsterdammertje's product category is Boutique Hospitality. Its primary akta.pro industry code is THAFACAI, Brasseries, Bistros & Trattorias, with a secondary code of THAGAHAB, Boutique Inns. Its NAICS code is 72111 and its SIC code is 7000.

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