Bowery Meat Company
Bowery Meat Company is a single-location upscale steakhouse in SoHo, Manhattan, serving dry-aged prime beef, chops, and signature dishes to affluent dine-out consumers and private event clients. It operates under Mercer Street Hospitality's seven-venue NYC portfolio.
- Company typePrivate
- Founded2009
- HeadquartersNew York, United States
- Headcount1–10
- GTM typeB2C
- OfferingServices
What Bowery Meat Company does
Bowery Meat Company is a single-location upscale steakhouse and wine bar operating at 9 E 1st Street in SoHo, Manhattan, New York City. Founded in 2009, the restaurant is owned and operated by Mercer Street Hospitality, a boutique NYC hospitality group founded by entrepreneur John McDonald in 1993 that controls a portfolio of seven downtown venues spanning seafood, steakhouse, tavern, and cocktail bar concepts.
The restaurant's core product is a fine dining experience built around dry-aged prime beef (aged up to 30 days), chops, large format sharing steaks (40oz Tomahawk, 40oz Porterhouse, 20oz Chateaubriand), and signature dishes including Duck Lasagna, Broiled Oysters, and the BMC Burger. The offering is complemented by a raw bar (oysters, crudo, caviar service), seafood platters, house-made pasta, a craft cocktail program, and an extensive wine and spirits list featuring rare Scotch and Japanese Whiskey. In 2024, the company added The Bowery Room, a private dining space for events and special occasions.
The business model is direct-to-consumer fine dining with three revenue streams: dine-in food and beverage sales, private event hosting in The Bowery Room, and gift card sales through the Mercer Street Hospitality gift card platform. Pricing is a la carte, with steaks ranging from $49 to $198 per portion, raw bar items from $4 to $179, and cocktails and wine by the glass from $10 to $35. Distribution is entirely physical at the single SoHo location, with reservations handled via the third-party Resy platform and event inquiries managed by email. The company has no disclosed technology platform, proprietary software, or digital product architecture — it operates as a traditional full-service restaurant.
Bowery Meat Company firmographics
Firmographics- Name
- Bowery Meat Company
- Legal name
- Bowery Meat Company
- Website
- https://bowerymeatcompany.com
- Company type
- Private
- Founded year
- 2009
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Short description
- Bowery Meat Company is a single-location upscale steakhouse in SoHo, Manhattan, serving dry-aged prime beef, chops, and signature dishes to affluent dine-out consumers and private event clients. It operates under Mercer Street Hospitality's seven-venue NYC portfolio.
- Ownership category
- akta.pro rank
Bowery Meat Company industry classification
Industry- Product category
- Fine Dining Steakhouse
- NAICS
- Drinking Places (Alcoholic Beverages) (7224)
- SIC
- Retail-Eating & Drinking Places (5810)
- akta.pro primary industry
- Steakhouses & Seafood Restaurants (THAFACAE)
- akta.pro secondary industries
- Wine Bars (THAFAEAF), Wine Bars (CRANACAE)
Keywords
Where Bowery Meat Company is headquartered
LocationHeadquarters
- HQ city
- New York
- HQ country
- United States
- HQ region
- North America
Offices1 record
Markets served
Bowery Meat Company business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Supply Chain, Personnel, Operations, Marketing or Sales
Revenue model
- Dine-in Food and Beverage Sales: Revenue from serving meals and drinks to guests dining in the restaurant, including steaks, seafood, pasta, cocktails, and wine.
- Private Event Hosting: Revenue from hosting private events in The Bowery Room, with event inquiry contact available via email and phone.
- Gift Card Sales: Online gift card sales through Mercer Street Hospitality's web gift card platform.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Raw Bar items |
| Unit Pricing | Pay-as-you-go | Steaks and Chops (per portion) |
| Unit Pricing | Pay-as-you-go | Large Format Steaks (for sharing) |
| Unit Pricing | Pay-as-you-go | Signature Dishes |
| Unit Pricing | Pay-as-you-go | Cocktails and Wine |
| Unit Pricing | Pay-as-you-go | Sunday Supper Menu |
| Unit Pricing | Pay-as-you-go | Sauces and Add-ons |
| Unit Pricing | Pay-as-you-go | Desserts |
Go-to-market motion1 record
Distribution channels4 records
Marketing channels3 records
Bowery Meat Company product offering
Product offeringCore offering
Bowery Meat Company is a single-location upscale steakhouse and wine bar in SoHo, Manhattan serving dry-aged prime beef (up to 30 days), chops, large-format roasts, signature dishes such as Duck Lasagna, Broiled Oysters, and BMC Burger, along with a raw bar, caviar service, craft cocktails, and an extensive wine and rare spirits program. The restaurant also operates The Bowery Room, a private dining space for events, and sells gift cards online through the Mercer Street Hospitality web platform.
Product overview
Bowery Meat Company is a single-location upscale steakhouse and wine bar operated by Mercer Street Hospitality, located in New York City's SoHo neighborhood. The restaurant offers a unified dining experience centered on dry-aged prime beef, chops, and large format roasts, complemented by signature dishes (Duck Lasagna, Broiled Oysters, BMC Burger), a raw bar, cocktails, and wine program. The venue includes The Bowery Room as a private dining space for special occasions. The company operates as a traditional restaurant service without modular or platform-based product architecture.
Differentiator
Problem solved
Functional benefit
Products and services
- Bowery Meat Company Restaurant (Dine-in Service) Upscale steakhouse and wine bar serving dry-aged prime beef (up to 30 days), chops, large-format roasts, signature dishes (Duck Lasagna, Broiled Oysters, BMC Burger), raw bar, caviar service, craft cocktails, and an extensive wine program. Open Sunday/Monday 5-9PM and Tuesday-Saturday 5-10PM for in-restaurant dining.
- The Bowery Room (Private Dining) Private dining room available for special occasions and private events at Bowery Meat Company, booked via email inquiry at [email protected] or phone at 212-460-5255.
- Bowery Meat Company Gift Cards Gift cards available for purchase through Mercer Street Hospitality's web gift card platform, redeemable at Bowery Meat Company.
Companies that use Bowery Meat Company
Customer profileSegments2 records
Ideal customer profiles2 records
Bowery Meat Company technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Bowery Meat Company partnerships and signals
Strategic signalPartnerships
One partnership is on record.
- Mercer Street HospitalitycoreBowery Meat Company is owned and operated by Mercer Street Hospitality, a boutique hospitality group founded in 1993 by entrepreneur John McDonald. MSH manages a portfolio of 7 NYC venues including Lure Fishbar (NY & Chicago), Bar Mercer, Cha Cha Tang, Smyth Tavern, Galerie Bar, and Seahorse. Bowery Meat Company serves as the group's upscale steakhouse concept within this portfolio.
Scale indicators1 record
Recent moves3 records
Expansion highlights3 records
Bowery Meat Company competitors and assessment
Company assessmentDirect peers
- The Capital Grille: National upscale steakhouse chain with strong NYC presence, offering dry-aged steaks, private dining, and similar corporate/business dining clientele. Directly comparable service model and price positioning.
- STK Steakhouse: Modern upscale steakhouse with locations in NYC, offering premium steaks, cocktails, and a vibrant atmosphere. Directly competes for upscale dining and special-occasion traffic in the same Manhattan market.
- Keens Steakhouse: Historic Manhattan steakhouse with a comparable dry-aged steak and chops program, extensive whiskey list, and traditional fine-dining atmosphere. Directly competes for the same special-occasion and business-dinner clientele in NYC.
- Smith & Wollensky: Established American steakhouse chain with a flagship NYC location, offering dry-aged steaks, chops, and an extensive wine list. Directly comparable menu, pricing tier, and target customer segment.
- Old Homestead Steakhouse: Heritage NYC steakhouse with a long history in the Manhattan market, focused on dry-aged prime beef and traditional steakhouse atmosphere. Comparable legacy-positioning and customer base.
- Peter Luger Steak House: Iconic NYC steakhouse specializing in dry-aged prime beef in a similar high-end dining format. Directly comparable target customer (affluent diners, special occasions), menu focus (steaks/chops), and competitive positioning in the Manhattan steakhouse category.
- Quality Meats: Manhattan steakhouse known for creative dry-aged beef preparations and a curated cocktail program. Comparable premium pricing, downtown Manhattan location, and emphasis on distinctive steakhouse identity.
- Daniel (Restaurant): Fine-dining NYC restaurant on the Upper East Side offering premium steaks, seafood, and an extensive wine program. Comparable in fine-dining positioning, special-occasion targeting, and high check averages within NYC.
- Wolfgang's Steakhouse: Upscale NYC steakhouse serving dry-aged USDA prime steaks with a classic fine-dining setting. Similar target customer, pricing tier, and menu architecture to Bowery Meat Company.
Others
- Lure Fishbar: Sister venue under Mercer Street Hospitality operating as an upscale seafood-focused restaurant in SoHo. Most relevant for portfolio benchmarking (parent operator, shared location, similar price point) rather than direct menu competition.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat2 records
Key risks5 records
Key highlights6 records
Customer concentration
Bowery Meat Company social profiles
Digital presenceBowery Meat Company financial estimates
Financial estimateRevenue estimate
Valuation estimate
Bowery Meat Company leadership team
Management profileNumber of profiles
Profiles1 record
Bowery Meat Company funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Bowery Meat Company M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Bowery Meat Company
What does Bowery Meat Company do?
Bowery Meat Company is a single-location upscale steakhouse and wine bar in SoHo, Manhattan serving dry-aged prime beef (up to 30 days), chops, large-format roasts, signature dishes such as Duck Lasagna, Broiled Oysters, and BMC Burger, along with a raw bar, caviar service, craft cocktails, and an extensive wine and rare spirits program. The restaurant also operates The Bowery Room, a private dining space for events, and sells gift cards online through the Mercer Street Hospitality web platform.
Is Bowery Meat Company a public or private company?
Bowery Meat Company is a private company. It is classified as corporate owned and is currently operating.
When was Bowery Meat Company founded?
Bowery Meat Company was founded in 2009. It employs 1 to 10 people.
Where is Bowery Meat Company based?
Bowery Meat Company is headquartered in New York, United States, in the North America region.
How does Bowery Meat Company make money?
Three revenue lines are on record. Dine-in Food and Beverage Sales are the primary driver. The others are private Event Hosting and gift Card Sales.
Who are Bowery Meat Company's main competitors?
Direct peers on record are The Capital Grille, STK Steakhouse, Keens Steakhouse, Smith & Wollensky, Old Homestead Steakhouse, Peter Luger Steak House, Quality Meats, Daniel (Restaurant) and Wolfgang's Steakhouse. Lure Fishbar is listed as an others.
Does Bowery Meat Company have an API?
No public API is recorded for Bowery Meat Company.
What industry is Bowery Meat Company in?
Bowery Meat Company's product category is Fine Dining Steakhouse. Its primary akta.pro industry code is THAFACAE, Steakhouses & Seafood Restaurants, with a secondary code of THAFAEAF, Wine Bars. Its NAICS code is 7224 and its SIC code is 5810.