Brasserie Groep

What Brasserie Groep does

Brasserie Groep is a privately-held Dutch company headquartered in Leiderdorp, Zuid-Holland, Netherlands, founded in 1999. The company name translates to "Brewery Group" in English, suggesting operations in the brewing, hospitality, or food-and-beverage sector, though the input data does not explicitly confirm the segment. The firm employs approximately 51 people, placing it in the small-to-mid-sized enterprise tier. Its website (brasseriegroep.nl) is the primary identified channel, though it could not be loaded for substantive review.

Beyond these basic firmographics, no substantive information is available about Brasserie Groep's product portfolio, customer base, revenue model, pricing, management team, ownership, or geographic footprint. The source page returned only a loading/verification message with no extractable company information, and no third-party news, financial filings, or partnership data were captured. As a result, the company's core operating model, revenue mechanics, go-to-market approach, and underlying technology cannot be characterized from the provided evidence. This constitutes a substantial data gap for any investment assessment.

The company has been in operation for over 25 years, implying an established (rather than early-stage) business, but no growth indicators, recent strategic moves, or competitive positioning signals are available in the input data to support further analysis.

Name

Brasserie Groep

Website

https://brasseriegroep.nl

Company type

Private

Headcount range

51–100 employees

Short description

Brasserie Groep is a privately-held Dutch company, founded in 1999 and headquartered in Leiderdorp, Zuid-Holland, with approximately 51 employees. Its name indicates brewery-group or hospitality operations, though no product, revenue, or customer detail is available in the input data.

Ownership category

akta.pro rank

Product category

Restaurant & Hospitality Services

NAICS

Full-Service Restaurants (722511), Management of Companies and Enterprises (55111)

SIC

Retail-Eating Places (5812), Retail-Eating & Drinking Places (5810)

akta.pro primary industry

Brasseries, Bistros & Trattorias (THAFACAI)

Keywords

• Brasserie hospitality
• Restaurant operations
• Brewery services
• Dining establishments
• Food and beverage

GTM type

B2C

Offering type

Services

Cost components

Personnel, Operations, Supply Chain, Marketing or Sales, Infrastructure

Core offering

Brasserie Groep operates as a Dutch hospitality group running brasserie and dining establishments in the Netherlands. With 51 employees and founded in 1999, the company is headquartered in Leiderdorp, Zuid-Holland, and serves consumers through its food and beverage operations.

Differentiator

Problem solved

Functional benefit

Products and services

• Brasserie Hospitality Services

Ideal customer profiles1 record

Technology focussed No

API detail

Has API

No

API docs

API detail

Core technology

AI maturity

App detail

Direct peers

• De Beren Restaurants: Dutch multi-location casual dining chain serving burgers, ribs and grills; comparable in being a multi-unit Dutch restaurant group targeting similar everyday-dining occasions.
• La Place: Dutch casual full-service restaurant chain operated in-store and standalone formats; comparable multi-unit Dutch operator in the casual-dining category.
• Loetje: Established Dutch casual dining/restaurant group with multiple branches across the Randstad; directly comparable in concept, geography, and full-service dining model.
• Brasserie De Murmelaar: Independent Dutch brasserie operator; comparable concept, dining format, and target customer base as Brasserie Groep within the same Dutch casual-dining category.

Broad incumbents

• Darden Restaurants: Large US multi-brand full-service restaurant operator (Olive Garden, LongHorn); useful comparable for brasserie/bistro-style full-service dining unit economics and group-level operating leverage.
• Dine Brands Global: Multi-brand casual/full-service restaurant operator (Applebee's, IHOP); relevant broader incumbent benchmark for casual-dining group economics.
• Bloomin' Brands: Multi-concept full-service restaurant operator including Carrabba's Italian Grill; comparable in casual full-service dining operating model and brand-portfolio structure.
• Brinker International: Operator of Chili's and Maggiano's full-service/casual-dining brands; useful peer for brasserie-style sit-down dining scale, menu engineering, and traffic drivers.
• New York Pizza: Larger Dutch multi-unit foodservice operator; while focused on pizza delivery/takeaway, it competes for the same Dutch casual-dining occasions and budgets.

Emerging players

• Van der Valk Hotels & Restaurants: Dutch hospitality group with significant standalone restaurant and hotel-restaurant operations across the Netherlands; partial-overlap comparable for Dutch regional foodservice roll-ups.

Market position

Strengths3 records

Weaknesses3 records

Key risks4 records

Key highlights3 records

Customer concentration

• LinkedInlinkedin.com/company/brasserie-groep

Revenue estimate

Valuation estimate

Number of profiles

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Brasserie Groep