Brasserie La Villa
Brasserie La Villa is a single-location French brasserie in La Baule-Escoublac, operated under the legal entity Mastance since 2023 by Caroline and Thierry Guerrault. It serves individual diners, families, tourists, and private groups across a restaurant, bar, and tea salon, with takeaway and delivery.
- Company typePrivate
- Founded2023
- HeadquartersLa Baule-Escoublac, France
- Headcount1–10
- GTM typeB2C
- OfferingServices
What Brasserie La Villa does
Brasserie La Villa is a single-location French brasserie restaurant operating in La Baule-Escoublac, on the Atlantic coast of France in the Pays de la Loire region. The restaurant is housed in a former traditional Bauloise villa near the ocean and is operated under the legal entity Mastance (SAS, share capital €8,000). It was acquired and relaunched in 2023 by Caroline and Thierry Guerrault, who previously ran restaurants in Cancale and Saint-Malo, and currently employs 10 staff including a head chef and deputy chef.
The business operates three in-house dining venues — a full-service Restaurant (à la carte plus lunch and full-day menus), a Bar (cocktails, wines, spirits), and a Salon de Thé (Maison laGrange teas, infusions, coffees) — plus a gift voucher program and a group/private event hosting service. Service runs 7 days per week from 10h00 to 23h00, with takeaway and local delivery (within ~10 km radius) handled through a WooCommerce-based online ordering system, and reservations facilitated through the LaFourchette module. Pricing is transactional and pay-as-you-go across tiers ranging from a €13 children's menu to à la carte mains at €20–€46.
The customer base is horizontal and consumer-focused: local residents, vacationers, and tourists visiting La Baule, families with children, couples, and groups seeking private events or business lunches. Group and event bookings are handled via direct phone and email. Geographically, the business is restricted to French territory, with no expansion beyond the single La Baule location. Customer acquisition relies on direct word-of-mouth, the branded website, social media (Facebook, Instagram, LinkedIn), a content blog, and the LaFourchette reservation platform. No external funding, institutional investors, or parent company is indicated.
Brasserie La Villa firmographics
Firmographics- Name
- Brasserie La Villa
- Legal name
- Mastance
- Website
- https://brasserie-lavilla.com
- Company type
- Private
- Founded year
- 2023
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Short description
- Brasserie La Villa is a single-location French brasserie in La Baule-Escoublac, operated under the legal entity Mastance since 2023 by Caroline and Thierry Guerrault. It serves individual diners, families, tourists, and private groups across a restaurant, bar, and tea salon, with takeaway and delivery.
- Ownership category
- akta.pro rank
Brasserie La Villa industry classification
Industry- Product category
- Restaurant / Hospitality Services
- NAICS
- Full-Service Restaurants (722511)
- SIC
- Retail-Eating & Drinking Places (5810)
- akta.pro primary industry
- Brasseries, Bistros & Trattorias (THAFACAI)
- akta.pro secondary industry
- All-Day Dining Restaurants (THAFACAJ)
Keywords
Where Brasserie La Villa is headquartered
LocationHeadquarters
- HQ city
- La Baule-Escoublac
- HQ country
- France
- HQ region
- Europe
Offices1 record
Markets served
Brasserie La Villa business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales
Revenue model
- Dine-in restaurant service: Revenue from lunch and dinner service at the restaurant, including à la carte ordering and prix-fixe menus. The restaurant serves a full menu including shellfish (oysters, shrimp, winkles, clams), fish, meat, tartare, carpaccio, pasta, salads, and desserts. Gift voucher sales (20, 40, 60, 80, or 100 euros) also generate revenue.
- Takeaway / click-and-collect: Online ordering system for takeaway and food delivery, with a minimum order of 15 euros TTC for delivery. The restaurant uses its own e-commerce platform (WooCommerce) for order management. Payment accepted in-store upon collection or to the delivery driver.
- Gift vouchers (chèques cadeau): Gift vouchers sold in denominations of 20, 40, 60, 80, or 100 euros, valid for 6 months from date of purchase. Available for in-store pickup or shipping.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| One time/ perpetual license | Pay-as-you-go | Menu enfant — Children under 12: 13 euros |
| One time/ perpetual license | Pay-as-you-go | Déjeuner La Villa — Weekday lunch formula (Mon–Sat, excl. public holidays) |
| One time/ perpetual license | Pay-as-you-go | Menu La Villa — Full-day menu (Mon–Sun, lunch and dinner) |
| Unit Pricing | Pay-as-you-go | À la carte — Full restaurant menu |
| One time/ perpetual license | Pay-as-you-go | Chèques cadeau (gift vouchers): 20, 40, 60, 80, or 100 euros |
Go-to-market motion1 record
Distribution channels4 records
Marketing channels5 records
Brasserie La Villa product offering
Product offeringCore offering
Brasserie La Villa is a single-location French brasserie restaurant located steps from the ocean in La Baule-Escoublac, operating across three dining venues: a main Restaurant serving a refined à la carte menu (shellfish, fish, meat, tartare, carpaccio, pasta, salads, desserts) and prix-fixe menus; a Bar offering cocktails, wines, spirits, and digestifs; and a Salon de Thé featuring teas, infusions, coffees, and light fare. The restaurant is open 7 days a week from 10h00 to 23h00 and additionally provides takeaway/click-and-collect via its own WooCommerce site, gift vouchers (€20–€100), and partial or full restaurant privatization for private and corporate group events.
Product overview
Brasserie La Villa is a single-location restaurant and hospitality business in La Baule, France, offering three distinct dining venues: the main Restaurant, a Bar, and a Tea Salon (Salon de Thé). The Restaurant serves a refined menu featuring seafood, meats, pasta, salads, and desserts with seasonal variations. The Bar provides cocktails, wines, spirits, and digestifs. The Tea Salon offers teas, infusions, coffees, and light fare. Additional offerings include gift cards (Chèques Cadeaux) and private event catering services. The business operates lunch and dinner services seven days a week from 10h00 to 23h00, with specialized menus for children and group dining events.
Differentiator
Problem solved
Functional benefit
Products and services
- Restaurant La Villa (full-service brasserie dining) Full-service brasserie restaurant offering à la carte and prix-fixe menus featuring seafood (oysters, shrimp, mussels, fish), meats, tartare, carpaccio, pasta, salads, and desserts. Located steps from the ocean in a renovated historic Bauloise villa in La Baule-Escoublac, France, serving lunch and dinner 7 days a week from 10h00 to 23h00. The menu blends local Breton and international flavors with seasonal adjustments based on product availability.
- Le Bar (cocktail and wine bar) On-site bar service at Brasserie La Villa offering classic cocktails, contemporary cocktails, mocktails, wines, spirits, champagne, beers, aperitifs, and digestifs. Includes a curated wine cellar with white, rosé, and red selections for dine-in and beverage-only guests.
- Salon de Thé (Tea Salon) Dedicated tea salon at Brasserie La Villa offering a selection of premium teas, infusions, specialty coffees, hot and cold beverages, mocktails, ice creams, sharing plates, and artisanal ciders. Features products from Maison laGrange, a family-run specialist in high-quality bulk teas, infusions, and specialty coffees.
- Chèque Cadeau (Gift Voucher) Gift voucher service offered in fixed denominations of €20, €40, €60, €80, or €100. Vouchers are valid for 6 months from the date of purchase and can either be picked up in-store at the restaurant or shipped to the buyer. Redeemable across the restaurant, bar, and tea salon offerings.
- Group Dining & Private Events Event and catering service for group meals and private or corporate celebrations. Offers the option to privatize part or all of the restaurant in the historic Bauloise villa in La Baule-Escoublac, with personalized menus and dedicated service. Bookings are handled directly via phone (02 40 23 06 00) or email ([email protected]).
- Takeaway / Click-and-Collect and Local Delivery Online takeaway ordering service run on the restaurant's own WooCommerce-powered e-commerce site, enabling click-and-collect from the restaurant and local delivery within an approximately 10 km radius. A minimum order of €15 TTC applies for delivery, with payment made in-store upon collection or to the delivery driver upon receipt.
Companies that use Brasserie La Villa
Customer profileNamed customers4 records
Segments3 records
Ideal customer profiles2 records
Brasserie La Villa technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Brasserie La Villa partnerships and signals
Strategic signalPartnerships
Three partnerships are on record, tiered minor.
- Huîtres de Mesquer Pen-Bé (Les Huîtres Creuses Pleine Mer)minorBrasserie La Villa sources and features Mesquer oysters (Huîtres de Mesquer Pen-Bé), raised in open sea using the pleine mer (full sea) method on the Breton coast. The partnership is highlighted in a blog article and on the restaurant menu, promoting local aquaculture producers.
- Maison laGrangeminorMaison laGrange, a family-run specialist in premium bulk teas, infusions, and specialty coffees (roasted by Vincent Ballot, Meilleur Ouvrier de France), supplies La Villa's tea salon menu. Their gourmet recipes are featured at the restaurant, with promotional blog coverage on La Villa's website and a link to maison-lagrange.com.
- La Loge – Salon de coiffure et beautéminorLa Loge salon partnered with Brasserie La Villa for the Aeronautica Militare private evening event on 23 November 2023 at Blue Sky La Baule. The event featured a cocktail reception, canapés, and a fashion runway show, co-organized and promoted by both businesses.
Scale indicators3 records
Recent moves6 records
Expansion highlights8 records
Brasserie La Villa competitors and assessment
Company assessmentDirect peers
- La Coupole: Famous Montparnasse brasserie renowned for its Art Deco interior and traditional French brasserie menu including seafood and shellfish. Directly comparable to Brasserie La Villa as a historic, full-service French brasserie with strong location-driven identity.
- Bistrot Paul Bert: Classic Parisian bistro serving traditional French cuisine with a focus on seasonal ingredients and a tightly curated wine list. Comparable to Brasserie La Villa as an independent, full-service French bistro/brasserie emphasizing seasonality and authentic regional dishes.
- Bouillon Chartier: Iconic Parisian bouillon serving traditional French brasserie fare at accessible prix-fixe prices. Highly comparable to Brasserie La Villa in its full-service model, traditional French menu, and emphasis on high-volume, high-turnover casual dining.
- Le Train Bleu: Iconic brasserie inside the Gare de Lyon in Paris, offering classic French cuisine in a historic, elaborately decorated setting. Comparable to Brasserie La Villa in its full-service French brasserie format and reliance on a distinctive historic venue for differentiation.
- Café de Flore: Historic Parisian brasserie/café on the Left Bank, famous for its traditional French menu and iconic atmosphere. Comparable to Brasserie La Villa as a historic, full-service French brasserie with strong brand recognition and a tourist-heavy customer base.
- Brasserie Lipp: Legendary Parisian brasserie offering classic French brasserie cuisine and seafood specialties in a historic setting. Comparable as a full-service brasserie with refined carte, premium pricing, and an emphasis on tradition and atmosphere.
- Benoît: Alain Ducasse's classic Parisian bistro serving traditional French cuisine with refined execution. Comparable to Brasserie La Villa as an upscale, full-service French bistro with a curated carte and emphasis on quality sourcing.
Broad incumbents
- Hippopotamus: Largest French steakhouse chain with locations across France, offering grilled meats and traditional brasserie sides. Comparable to Brasserie La Villa as a French full-service casual dining operator, though operating at significantly larger scale and with a more standardized, value-oriented menu.
Emerging players
- Bouillon République: Newer Parisian bouillon concept offering traditional French brasserie fare at accessible prices in a contemporary setting. Comparable to Brasserie La Villa in its full-service French brasserie format and accessible pricing tiers.
- Bouillon Pigalle: Newer Parisian bouillon reviving the traditional bouillon format with a modern twist and accessible prix-fixe pricing. Comparable to Brasserie La Villa in its full-service French brasserie format and pricing structure, though targeting a younger, urban demographic.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat3 records
Key risks6 records
Key highlights7 records
Customer concentration
Brasserie La Villa social profiles
Digital presenceBrasserie La Villa financial estimates
Financial estimateRevenue estimate
Valuation estimate
Brasserie La Villa leadership team
Management profileNumber of profiles
Profiles4 records
Brasserie La Villa funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Brasserie La Villa M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Brasserie La Villa
What does Brasserie La Villa do?
Brasserie La Villa is a single-location French brasserie restaurant located steps from the ocean in La Baule-Escoublac, operating across three dining venues: a main Restaurant serving a refined à la carte menu (shellfish, fish, meat, tartare, carpaccio, pasta, salads, desserts) and prix-fixe menus; a Bar offering cocktails, wines, spirits, and digestifs; and a Salon de Thé featuring teas, infusions, coffees, and light fare. The restaurant is open 7 days a week from 10h00 to 23h00 and additionally provides takeaway/click-and-collect via its own WooCommerce site, gift vouchers (€20–€100), and partial or full restaurant privatization for private and corporate group events.
Is Brasserie La Villa a public or private company?
Brasserie La Villa is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was Brasserie La Villa founded?
Brasserie La Villa was founded in 2023. It employs 1 to 10 people.
Where is Brasserie La Villa based?
Brasserie La Villa is headquartered in La Baule-Escoublac, France, in the Europe region.
How does Brasserie La Villa make money?
Three revenue lines are on record. Dine-in restaurant service is the primary driver. The others are takeaway / click-and-collect and gift vouchers (chèques cadeau).
Who are Brasserie La Villa's main competitors?
Direct peers on record are La Coupole, Bistrot Paul Bert, Bouillon Chartier, Le Train Bleu, Café de Flore, Brasserie Lipp and Benoît. Hippopotamus is listed as a broad incumbent. Emerging players are Bouillon République and Bouillon Pigalle.
Does Brasserie La Villa have an API?
No public API is recorded for Brasserie La Villa.
What industry is Brasserie La Villa in?
Brasserie La Villa's product category is Restaurant / Hospitality Services. Its primary akta.pro industry code is THAFACAI, Brasseries, Bistros & Trattorias, with a secondary code of THAFACAJ, All-Day Dining Restaurants. Its NAICS code is 722511 and its SIC code is 5810.