Is Buongustaio a public or private company?

Buongustaio is a private company. It is classified as founder individual operated bootstrapped and is currently operating.

When was Buongustaio founded?

Buongustaio was founded in 2003. It employs 51 to 100 people.

Where is Buongustaio based?

Buongustaio is headquartered in Le Pré-Saint-Gervais, France, in the Europe region.

How does Buongustaio make money?

Three revenue lines are on record. Catering Plateaus and Meal Boxes are the primary driver. The others are seasonal Buffet Formulas and cocktail Plateaus and Boards.

Does Buongustaio have an API?

No public API is recorded for Buongustaio.

What industry is Buongustaio in?

Buongustaio's product category is Event Catering Services. Its primary akta.pro industry code is HSACAGAI, Dessert & Bakery Catering (Cakes, Pastries, Candy). Its NAICS code is 722320 and its SIC code is 5810.

Buongustaio company profile: firmographics, business model, customers, competitors

Namestring

Buongustaio

Legal namestring

Buongustaio

Websiteurl

buongustaio.fr

Company typeenum

Private

Founded yearint

2003

Descriptiontext

Buongustaio is a privately-held Italian catering company headquartered in Le Pré-Saint-Gervais (Île-de-France), founded in December 2003 by Marco Comelli and currently directed by Hélène Valin. The company operates from a single site with 61 employees and delivers throughout the Île-de-France region using an eco-responsible electric vehicle, with free lunch delivery in Paris for orders of 6+ people and a 25€ HT fee otherwise. Orders are event-driven, requiring 48 hours notice for most meal trays and 24 hours for buffet formulas, reflecting a model built around scheduled corporate and private events rather than walk-in retail.

The product portfolio spans over 37 distinct items: 10 meal trays (Plateau series) priced 27-32€ HT per person, 8 cocktail platters (45-93€ HT), 10 box products such as wraps, arancini, and tiramisu (24-69€ HT), 5 Italian cheese and charcuterie boards for 10 persons (50-64€ HT), and 3 per-person buffet formulas (24-32€ HT). The company also offers event services including culinary animations with live Italian chefs, wedding catering, cocktail receptions, and breakfast/snack services. Dietary coverage includes vegetarian, vegan, and halal-certified options (e.g., halal chicken wraps). The underlying technology is a website-based ordering system with catalog browsing, pricing, allergen disclosure, and self-service checkout; no proprietary platform, apps, or APIs are mentioned.

The customer base is anchored by luxury enterprise clients whose logos appear on the homepage: Hermès, Chanel, LVMH, Dior, Guerlain, Chloe, Roche Bobois, Interparfums, and private equity firm Sagard. Several testimonials reference Chanel directly, suggesting repeat enterprise engagement. Secondary segments include wedding clients, private celebrations, and cocktail receptions. Distribution is exclusively direct: in-house courier delivery across Île-de-France plus website ordering, with marketing concentrated on Instagram, LinkedIn, and email newsletter. The company is independently owned with no disclosed funding, M&A, or institutional investors.

Short descriptiontext

Buongustaio is a privately-held Italian caterer founded in 2003 and based in Le Pré-Saint-Gervais, serving corporate events, weddings, and private celebrations across Île-de-France for luxury enterprise clients including Hermès, Chanel, and LVMH via direct delivery.

Operating statusenum

Operating

Ownership categoryenum

Headcount rangeband

51–100

akta.pro rankint

HeadquartersLe Pré-Saint-Gervais, France

HQ citystring

Le Pré-Saint-Gervais

HQ countrystring

France

HQ regionstring

Europe

Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values

Italian catering services, event catering, corporate meal trays, cocktail platters, wedding catering

Industry1 code

1Dessert & Bakery Catering (Cakes, Pastries, Candy)

CodeHSACAGAIPrimaryYes

NAICS code3 codes

Caterers722320
Cafeterias, Grill Buffets, and Buffets722514
Special Food Services7223

SIC code1 code

Retail-Eating & Drinking Places5810

Product category

Event Catering Services

Social media profiles2 records

GTM motion1 record

Each record includes

Type, Description, Source

Revenue model3 records

1Catering Plateaus and Meal Boxes

TypeOne Time License

Description

One-time sale of Italian catering plateaus, meal boxes, and cocktail selections. Customers order specific menu items such as the Plateau Buongustaio (27€ HT), Plateau Nordique (31€ HT), Box Wrap Poulet (54€ HT), and Box Arancini (59-60€ HT). Orders require advance notice of 48 hours minimum.

buongustaio.fr

2Seasonal Buffet Formulas

TypeOne Time License

Description

Per-person catering formulas for buffets serving 4-8+ guests. Three tiers available: Formule 1 at 24€ HT (3 choices + dessert), Formule 2 at 28€ HT (5 choices + 2 desserts), Formule 3 at 32€ HT (7 choices + 3 desserts). Minimum person requirements apply.

buongustaio.fr

3Cocktail Plateaus and Boards

TypeOne Time License

Description

Ready-to-serve cocktail plateaus (20-30 pieces) and Italian cheese/charcuterie boards for 10 persons. Products include Plateau Verrine Salée (72€ HT), Plateau Pescatore (93€ HT), Formaggio board (52€ HT), and Parma board (50€ HT).

buongustaio.fr

Marketing channels4 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels2 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values

Personnel, Operations, Supply Chain, Marketing or Sales, Infrastructure

Pricing details6 tiers

1Plateau Meal Options (27-32€ HT per person)