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Catering By Robert

Full company profile

uuid0043ipz

Namestring
Catering By Robert
Legal namestring
Catering By Robert
Company typeenum
Private
Founded yearint
1985
Descriptiontext

Catering By Robert, also operating as Event Concepts . FL, is a Tampa, Florida-based full-service catering company founded in 1985 by Executive Chef Bob Stalnaker and Susan Stalnaker. The business specializes in weddings and large private celebrations for 100 to 500 guests, deliberately limiting event volume to one to three events per week to preserve owner-led personalization. Service is delivered regionally across the Tampa Bay Area and the broader West Coast of Florida, including destination weddings sourced through the floridalovesweddings.com property.

The core product is an all-inclusive catering package that bundles food preparation, professional service staff, banquet captain, floor-length linens, china and flatware, an in-house décor inventory of more than 30 centerpiece styles, design services, day-of coordination, and cleanup. Distinctive technical capabilities include portable on-site cooking equipment for finishing food at venues without full kitchens, a licensed open bar service line priced separately at $395 base plus $3.95 per additional guest, and a menu system spanning 11 themed cuisines from Southern Comfort to Tour of Italy. Clients receive complimentary group tastings every 60-90 days before final menu selection.

Revenue is generated entirely through one-time, per-event catering contracts with individual consumers. Pricing is quoted upfront with no surprise charges, secured by a $1,895 downpayment that locks in pricing against future date reservations 9-24 months in advance. Customer acquisition is driven by word-of-mouth referrals, online reviews on The Knot and WeddingWire (188 reviews, 4.9/5.0 stars), organic social media on Facebook, Instagram, and Pinterest, and inbound recommendations from venue partners. The company has operated continuously for over 40 years as a family-owned business with no external investors and a core team of approximately 5-7 members.

Short descriptiontext

Catering By Robert is a Tampa-based, family-owned full-service catering company founded in 1985 that provides all-inclusive wedding and event catering packages for 100-500 guests across the West Coast of Florida, distinguishing itself through owner-led service and bundled décor and planning offerings.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
1–10
akta.pro rankint
HeadquartersTampa, United States
HQ citystring
Tampa
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
wedding catering services, full service catering, event production services, corporate event catering, open bar services
Industry3 codes
1Wedding & Social Event Catering
CodeTHAHAKAEPrimaryYes
2Event Catering (Weddings, Social, Private Parties)
CodeTHAFAIABPrimaryNo
3Wedding & Reception Catering
CodeHSACAGADPrimaryNo
NAICS code1 code
  • Caterers722320
Product category
Wedding & Event Catering Services
GTM motion2 records

Each record includes

Type, Description, Source

Revenue model3 records
1Full Service Catering Packages
TypeOne Time License
Description

Comprehensive catering packages that include food preparation, service staff, banquet captain, linens, china, centerpieces, day-of coordination, and design services. Packages are customized based on guest count and menu selection with pricing quoted upfront with no surprise charges.

cateringbyroberttampa.com
2Open Bar Services
TypeProfessional Services
Description

Alcoholic beverage service priced at $395 base for up to 100 guests, plus $3.95 per additional guest. Includes bartenders, mixers, garnishes, ice, cups, napkins, and bar decorations. Tax and gratuity additional.

cateringbyroberttampa.com
3Event Production Services
TypeProfessional Services
Description

Day-of coordination, design services, setup and breakdown, placement of client items, and event management services bundled into catering packages.

cateringbyroberttampa.com
Marketing channels7 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels4 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Personnel, Operations, Marketing or Sales, Supply Chain, Infrastructure
Pricing details4 tiers
1Booking Downpayment
ModelOne time/ perpetual licenseBilling cadenceOne time
Notes

$1,895 downpayment to secure event date and lock in current pricing. Applied toward final balance.

cateringbyroberttampa.com
2Open Bar Service Base
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Base price of $395 for up to 100 guests. Each additional guest is $3.95 per person. Plus tax and gratuity.

cateringbyroberttampa.com
3Optional Glassware
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Optional glassware rental starting at $0.60 per glass and up.

cateringbyroberttampa.com
4Extended Reception Hours
ModelUnit PricingBilling cadencePay-as-you-go
Notes

4 hour reception included. Each additional hour is $350.

cateringbyroberttampa.com
GTM typeB2C
B2C
Offering typeServices
Services
Core offering1 text field

Catering By Robert is a full-service catering and event production company for weddings and private celebrations of 100 to 500 guests in the Tampa Bay and West Coast Florida region. Its core offering bundles on-site food preparation, banquet staff, floor-length linens, china, glassware, in-house décor and centerpieces, day-of coordination, and licensed open bar service into all-inclusive packages. Pricing is locked in at booking via a $1,895 downpayment and final balance is due two weeks before the event.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 3 values shown
  • Top reviewed wedding caterer in Tampa Bay Area based on record reviews in 2025
+2 more records
Product overview1 text field

Catering By Robert is a Tampa-based full-service catering company founded in 1985, offering a comprehensive event production platform centered around wedding and celebration catering. The core offering combines catering packages (Buffet/Station Menus and Banquet Buffet Menus) with inclusive add-on services including Open Bar Services, Event Planning and Day of Coordination, In-House Décor and Linens, and Client Group Tastings. The company distinguishes itself through its all-inclusive approach, providing not just food but complete event production including planning support, décor, linens, centerpieces, staffing, and coordination. Cuisine options span regional, continental, and international themes that clients can mix and match to create custom menus for events hosting 100 to 500 guests.

Product and service8 records
1Wedding Buffet/Station Menus
CategoryWedding catering packages
Description

Full-service wedding catering packages featuring buffet and station-style service options for events ranging from 100 to 500 guests, delivered with all-inclusive staffing, linens, décor, and day-of coordination.

2Banquet Buffet Menus
CategoryBanquet catering packages
Description

Banquet-style buffet menu packages for corporate events, celebrations, and private parties served with full staffing and event production support.

3Open Bar Services
CategoryBeverage services
Description

Licensed and insured alcoholic beverage service in Florida with bartenders, mixers, garnishes, glassware, ice, cups, napkins, and bar decorations, available with regular catering bookings.

4Event Planning and Day-of Coordination
CategoryEvent planning services
Description

Comprehensive event planning support including initial consultations, design meetings, timeline creation, vendor coordination, and on-site day-of coordination for weddings and private celebrations.

5In-House Décor and Linens
CategoryEvent décor and linen rentals
Description

Included décor service featuring floor-length linens, chair covers, table runners, napkins, upgraded china, silver flatware, glass goblets, champagne glasses, mirror squares, votive holders, and over 30 guest table centerpiece styles with color-coordinated fabric accents at no extra charge.

6Themed Cuisine Menus
CategoryCatered cuisine themes
Description

Curated regional, continental, and international cuisine themes clients can substitute or upgrade into buffet/station or plated offerings, including Southern Comfort, Twisted Tex-Mex, Carolina's A Cookin', Creole Cajun Cookery, Taste of the Tropics, Mexicali Fiesta, New England Country Inn, Soul of the Cities, Modern Romance (Gatsby Era Cuisine), Key West Coquina, and Tour of Italy.

7Client Group Tastings
CategoryPre-booking tasting events
Description

Complimentary client-only group tastings held every 60–90 days for booked clients to sample themed appetizers, entrees, side dishes, and specialty items before selecting their package.

8Hors d'oeuvres
CategoryCatered appetizer add-ons
Description

Appetizer selections available to accompany any catering package, added onto buffet, station, or banquet menus.

Scale indicator6 records

Each record includes

Type, Value, Description, Source

Recent move5 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight4 records

Each record includes

Type, Description

Peers6 records
TypeBroad incumbent
Description

Global food services and facilities management giant with significant event catering and hospitality offerings. Overlaps with Catering By Robert in event catering but operates at massive scale across institutional, corporate, and event verticals.

TypeDirect peer
Description

Tampa-based full-service wedding and event caterer offering similar all-inclusive packages for Florida weddings. Directly comparable in service model, regional footprint, and target customer (engaged couples in Tampa Bay).

TypeBroad incumbent
Description

Global food services, facilities, and uniform services company serving sports, entertainment, business, and event clients. Overlaps with Catering By Robert in event catering as part of a much broader portfolio.

TypeDirect peer
Description

Tampa-based full-service catering company serving weddings and private events with custom menus and on-site service. Closely comparable in target market, event size range, and all-inclusive service model.

TypeDirect peer
Description

Tampa-area full-service wedding and event caterer offering customized menus and event production. Comparable in service model, regional focus, and target wedding client base in the Florida market.

TypeDirect peer
Description

Tampa-area full-service caterer providing custom menus, staffing, and event production for weddings and corporate events. Comparable in geographic market, service scope, and SMB/consumer customer base.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat5 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers4 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment3 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile3 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature4 records

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles7 records

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Catering By Robert

Wedding & Event Catering Servicescateringbyroberttampa.com

Catering By Robert is a Tampa-based, family-owned full-service catering company founded in 1985 that provides all-inclusive wedding and event catering packages for 100-500 guests across the West Coast of Florida, distinguishing itself through owner-led service and bundled décor and planning offerings.

What Catering By Robert does

Catering By Robert, also operating as Event Concepts . FL, is a Tampa, Florida-based full-service catering company founded in 1985 by Executive Chef Bob Stalnaker and Susan Stalnaker. The business specializes in weddings and large private celebrations for 100 to 500 guests, deliberately limiting event volume to one to three events per week to preserve owner-led personalization. Service is delivered regionally across the Tampa Bay Area and the broader West Coast of Florida, including destination weddings sourced through the floridalovesweddings.com property.

The core product is an all-inclusive catering package that bundles food preparation, professional service staff, banquet captain, floor-length linens, china and flatware, an in-house décor inventory of more than 30 centerpiece styles, design services, day-of coordination, and cleanup. Distinctive technical capabilities include portable on-site cooking equipment for finishing food at venues without full kitchens, a licensed open bar service line priced separately at $395 base plus $3.95 per additional guest, and a menu system spanning 11 themed cuisines from Southern Comfort to Tour of Italy. Clients receive complimentary group tastings every 60-90 days before final menu selection.

Revenue is generated entirely through one-time, per-event catering contracts with individual consumers. Pricing is quoted upfront with no surprise charges, secured by a $1,895 downpayment that locks in pricing against future date reservations 9-24 months in advance. Customer acquisition is driven by word-of-mouth referrals, online reviews on The Knot and WeddingWire (188 reviews, 4.9/5.0 stars), organic social media on Facebook, Instagram, and Pinterest, and inbound recommendations from venue partners. The company has operated continuously for over 40 years as a family-owned business with no external investors and a core team of approximately 5-7 members.

Catering By Robert firmographics

Firmographics
Name
Catering By Robert
Legal name
Catering By Robert
Website
https://cateringbyroberttampa.com
Company type
Private
Founded year
1985
Operating status
Operating
Headcount range
1–10 employees
Short description
Catering By Robert is a Tampa-based, family-owned full-service catering company founded in 1985 that provides all-inclusive wedding and event catering packages for 100-500 guests across the West Coast of Florida, distinguishing itself through owner-led service and bundled décor and planning offerings.
Ownership category
akta.pro rank

Catering By Robert industry classification

Industry
Product category
Wedding & Event Catering Services
NAICS
Caterers (722320)
akta.pro primary industry
Wedding & Social Event Catering (THAHAKAE)
akta.pro secondary industries
Event Catering (Weddings, Social, Private Parties) (THAFAIAB), Wedding & Reception Catering (HSACAGAD)

Keywords

  • Wedding catering services
  • Full service catering
  • Event production services
  • Corporate event catering
  • Open bar services

Where Catering By Robert is headquartered

Location

Headquarters

HQ city
Tampa
HQ country
United States
HQ region
North America

Offices1 record

Markets served

Catering By Robert business model

Business model
GTM type
B2C
Offering type
Services
Cost components
Personnel, Operations, Marketing or Sales, Supply Chain, Infrastructure

Revenue model

  1. Full Service Catering Packages: Comprehensive catering packages that include food preparation, service staff, banquet captain, linens, china, centerpieces, day-of coordination, and design services. Packages are customized based on guest count and menu selection with pricing quoted upfront with no surprise charges.
  2. Open Bar Services: Alcoholic beverage service priced at $395 base for up to 100 guests, plus $3.95 per additional guest. Includes bartenders, mixers, garnishes, ice, cups, napkins, and bar decorations. Tax and gratuity additional.
  3. Event Production Services: Day-of coordination, design services, setup and breakdown, placement of client items, and event management services bundled into catering packages.

Pricing tiers

ModelBillingPrice
One time/ perpetual licenseOne timeBooking Downpayment
Unit PricingPay-as-you-goOpen Bar Service Base
Unit PricingPay-as-you-goOptional Glassware
Unit PricingPay-as-you-goExtended Reception Hours

Go-to-market motion2 records

Distribution channels4 records

Marketing channels7 records

Catering By Robert product offering

Product offering

Core offering

Catering By Robert is a full-service catering and event production company for weddings and private celebrations of 100 to 500 guests in the Tampa Bay and West Coast Florida region. Its core offering bundles on-site food preparation, banquet staff, floor-length linens, china, glassware, in-house décor and centerpieces, day-of coordination, and licensed open bar service into all-inclusive packages. Pricing is locked in at booking via a $1,895 downpayment and final balance is due two weeks before the event.

Product overview

Catering By Robert is a Tampa-based full-service catering company founded in 1985, offering a comprehensive event production platform centered around wedding and celebration catering. The core offering combines catering packages (Buffet/Station Menus and Banquet Buffet Menus) with inclusive add-on services including Open Bar Services, Event Planning and Day of Coordination, In-House Décor and Linens, and Client Group Tastings. The company distinguishes itself through its all-inclusive approach, providing not just food but complete event production including planning support, décor, linens, centerpieces, staffing, and coordination. Cuisine options span regional, continental, and international themes that clients can mix and match to create custom menus for events hosting 100 to 500 guests.

Differentiator

Problem solved

Functional benefit

Products and services

  • Wedding Buffet/Station Menus Full-service wedding catering packages featuring buffet and station-style service options for events ranging from 100 to 500 guests, delivered with all-inclusive staffing, linens, décor, and day-of coordination.
  • Banquet Buffet Menus Banquet-style buffet menu packages for corporate events, celebrations, and private parties served with full staffing and event production support.
  • Open Bar Services Licensed and insured alcoholic beverage service in Florida with bartenders, mixers, garnishes, glassware, ice, cups, napkins, and bar decorations, available with regular catering bookings.
  • Event Planning and Day-of Coordination Comprehensive event planning support including initial consultations, design meetings, timeline creation, vendor coordination, and on-site day-of coordination for weddings and private celebrations.
  • In-House Décor and Linens Included décor service featuring floor-length linens, chair covers, table runners, napkins, upgraded china, silver flatware, glass goblets, champagne glasses, mirror squares, votive holders, and over 30 guest table centerpiece styles with color-coordinated fabric accents at no extra charge.
  • Themed Cuisine Menus Curated regional, continental, and international cuisine themes clients can substitute or upgrade into buffet/station or plated offerings, including Southern Comfort, Twisted Tex-Mex, Carolina's A Cookin', Creole Cajun Cookery, Taste of the Tropics, Mexicali Fiesta, New England Country Inn, Soul of the Cities, Modern Romance (Gatsby Era Cuisine), Key West Coquina, and Tour of Italy.
  • Client Group Tastings Complimentary client-only group tastings held every 60–90 days for booked clients to sample themed appetizers, entrees, side dishes, and specialty items before selecting their package.
  • Hors d'oeuvres Appetizer selections available to accompany any catering package, added onto buffet, station, or banquet menus.

Quantifiable outcome

  • Top reviewed wedding caterer in Tampa Bay Area based on record reviews in 2025
  • +2 more outcomes

Companies that use Catering By Robert

Customer profile

Named customers4 records

Segments3 records

Ideal customer profiles3 records

Catering By Robert technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature4 records

Catering By Robert partnerships and signals

Strategic signal

Scale indicators6 records

Recent moves5 records

Expansion highlights4 records

Catering By Robert competitors and assessment

Company assessment

Broad incumbents

  • Sodexo: Global food services and facilities management giant with significant event catering and hospitality offerings. Overlaps with Catering By Robert in event catering but operates at massive scale across institutional, corporate, and event verticals.
  • Aramark: Global food services, facilities, and uniform services company serving sports, entertainment, business, and event clients. Overlaps with Catering By Robert in event catering as part of a much broader portfolio.

Direct peers

  • Puff 'n Stuff Catering & Event Planning: Tampa-based full-service wedding and event caterer offering similar all-inclusive packages for Florida weddings. Directly comparable in service model, regional footprint, and target customer (engaged couples in Tampa Bay).
  • Purple Spoon Catering: Tampa-based full-service catering company serving weddings and private events with custom menus and on-site service. Closely comparable in target market, event size range, and all-inclusive service model.
  • Affairs to Remember Catering: Tampa-area full-service wedding and event caterer offering customized menus and event production. Comparable in service model, regional focus, and target wedding client base in the Florida market.
  • 2 Dine In Custom Catering: Tampa-area full-service caterer providing custom menus, staffing, and event production for weddings and corporate events. Comparable in geographic market, service scope, and SMB/consumer customer base.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat5 records

Key risks6 records

Key highlights6 records

Customer concentration

Catering By Robert social profiles

Digital presence

Catering By Robert financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Catering By Robert leadership team

Management profile

Number of profiles

Profiles7 records

Catering By Robert funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Catering By Robert M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Catering By Robert

What does Catering By Robert do?

Catering By Robert is a full-service catering and event production company for weddings and private celebrations of 100 to 500 guests in the Tampa Bay and West Coast Florida region. Its core offering bundles on-site food preparation, banquet staff, floor-length linens, china, glassware, in-house décor and centerpieces, day-of coordination, and licensed open bar service into all-inclusive packages. Pricing is locked in at booking via a $1,895 downpayment and final balance is due two weeks before the event.

Is Catering By Robert a public or private company?

Catering By Robert is a private company. It is classified as family owned and is currently operating.

When was Catering By Robert founded?

Catering By Robert was founded in 1985. It employs 1 to 10 people.

Where is Catering By Robert based?

Catering By Robert is headquartered in Tampa, United States, in the North America region.

How does Catering By Robert make money?

Three revenue lines are on record. Full Service Catering Packages are the primary driver. The others are open Bar Services and event Production Services.

Who are Catering By Robert's main competitors?

Broad incumbents on record are Sodexo and Aramark. Direct peers are Puff 'n Stuff Catering & Event Planning, Purple Spoon Catering, Affairs to Remember Catering and 2 Dine In Custom Catering.

Does Catering By Robert have an API?

No public API is recorded for Catering By Robert.

What industry is Catering By Robert in?

Catering By Robert's product category is Wedding & Event Catering Services. Its primary akta.pro industry code is THAHAKAE, Wedding & Social Event Catering, with a secondary code of THAFAIAB, Event Catering (Weddings, Social, Private Parties). Its NAICS code is 722320.

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