Circa 1876 restaurant The Convent Hunter Valley
Circa 1876 is a fine dining restaurant at The Convent Hunter Valley in Pokolbin, NSW, offering seasonal farm-to-table cuisine and a hyper-local Hunter Valley wine list to wine country visitors, tourists, and local patrons under the Worlds-Apart hospitality collection.
- Company typePrivate
- Founded-
- HeadquartersPokolbin, Australia
- Headcount1–10
- GTM typeB2C
- OfferingServices
What Circa 1876 restaurant The Convent Hunter Valley does
Circa 1876 is a fine dining restaurant located within The Convent Hunter Valley, a boutique accommodation property at 64 Halls Rd, Pokolbin, NSW, Australia, in the heart of Australia's oldest wine region. The restaurant serves a seasonal, farm-to-table menu guided by onsite produce-filled kitchen gardens and complemented by a hyper-local wine list (Cellar 104) featuring Hunter Valley vintages. Its operating model is direct-to-consumer: guests book reservations via the SevenRooms online platform, by phone, or on-site, with service limited to lunch on Friday and Saturday (12:00pm–2:00pm) and dinner Tuesday through Saturday (5:30pm–8:30pm).
The technology stack is minimal and consumer-facing rather than proprietary: a website-based digital presence, Instagram for brand engagement, SevenRooms for reservation management, and Google Maps for location services. The restaurant holds no patents, proprietary technology, or AI capabilities. Its 'product' is fundamentally the physical dining experience and the curated food-and-beverage offering, which is supported by The Convent's accommodation infrastructure (retreat rooms and suites) for integrated destination hospitality.
Revenue is generated entirely through transaction-based dining fees from individual consumer covers, with no disclosed pricing. The restaurant operates under The Convent Hunter Valley legal entity, which in turn sits within the Worlds-Apart collection of Independent Retreat Hotels, with broader hospitality operations managed by Salter Brothers Hospitality. The customer base splits between wine country visitors/tourism and local Hunter Valley patrons. The restaurant has earned consecutive Australian Good Food Guide Chef's Hats (12 points) in 2024 and 2025, anchoring its brand position in the regional fine dining segment.
Circa 1876 restaurant The Convent Hunter Valley firmographics
Firmographics- Name
- Circa 1876 restaurant The Convent Hunter Valley
- Legal name
- The Convent Hunter Valley
- Website
- https://circa1876.com.au
- Company type
- Private
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Short description
- Circa 1876 is a fine dining restaurant at The Convent Hunter Valley in Pokolbin, NSW, offering seasonal farm-to-table cuisine and a hyper-local Hunter Valley wine list to wine country visitors, tourists, and local patrons under the Worlds-Apart hospitality collection.
- Ownership category
- akta.pro rank
Circa 1876 restaurant The Convent Hunter Valley industry classification
Industry- Product category
- Fine Dining Restaurant
- NAICS
- Full-Service Restaurants (722511)
- SIC
- Retail-Eating Places (5812)
- akta.pro primary industry
- Fine Dining Restaurants (THAFACAA)
- akta.pro secondary industries
- Farm-to-Table & Contemporary American Restaurants (THAFACAF), Special Occasion & Destination Restaurants (THAFACAK)
Keywords
Where Circa 1876 restaurant The Convent Hunter Valley is headquartered
LocationHeadquarters
- HQ city
- Pokolbin
- HQ country
- Australia
- HQ region
- Oceania
Offices1 record
Markets served
Circa 1876 restaurant The Convent Hunter Valley business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Operations, Supply Chain, Marketing or Sales
Revenue model
- Restaurant Dining: Transaction-based dining revenue where customers pay for meals. The restaurant offers lunch and dinner service with a refined, seasonal menu guided by onsite kitchen gardens and a hyper-local wine list.
Go-to-market motion1 record
Distribution channels3 records
Marketing channels3 records
Circa 1876 restaurant The Convent Hunter Valley product offering
Product offeringCore offering
Circa 1876 is a fine dining restaurant located at The Convent Hunter Valley in Pokolbin, NSW, Australia, offering a refined yet relaxed 'unbuttoned fine dining' experience. The restaurant serves a seasonal menu guided by onsite kitchen gardens, complemented by a hyper-local wine list featuring Hunter Valley vintages. The restaurant operates 5 days a week for lunch (Friday-Saturday) and dinner (Tuesday-Saturday), as part of the broader Convent Hunter Valley boutique accommodation offering.
Product overview
Circa 1876 is a fine dining restaurant operated by The Convent Hunter Valley, part of the Worlds-Apart hospitality collection. The offering consists of the core restaurant experience at Circa 1876 (open 5 days a week for lunch Friday-Saturday and dinner Tuesday-Saturday), complemented by the venue's accommodation rooms and suites at The Convent. The restaurant's seasonal menu is supported by onsite kitchen gardens and a hyper-local wine list. Guests can book reservations through SevenRooms and access the venue via onsite parking at 64 Halls Rd, Pokolbin.
Differentiator
Problem solved
Functional benefit
Products and services
- Circa 1876 Restaurant
Companies that use Circa 1876 restaurant The Convent Hunter Valley
Customer profileSegments2 records
Ideal customer profiles2 records
Circa 1876 restaurant The Convent Hunter Valley technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Integration3 records
Circa 1876 restaurant The Convent Hunter Valley partnerships and signals
Strategic signalScale indicators1 record
Recent moves4 records
Expansion highlights3 records
Circa 1876 restaurant The Convent Hunter Valley competitors and assessment
Company assessmentRegional players
- Hentley Farm: Hatted Barossa Valley restaurant with onsite kitchen gardens and an estate wine program. Comparable destination farm-to-table fine dining model in another major Australian wine region.
- Restaurant Botanica: Fine dining venue in the NSW countryside with a strong garden-driven seasonal menu. Comparable in farm-to-table philosophy and premium regional positioning, though outside the Hunter Valley.
- The Louise (Appellation): Fine dining restaurant at a luxury Barossa Valley accommodation property. Comparable as a hatted wine-country destination restaurant co-located with boutique lodging, similar to Circa 1876's arrangement with The Convent.
Broad incumbents
- Tetsuya's: Iconic Sydney fine dining institution known for Japanese-influenced contemporary cuisine. Comparable as a long-established, award-led Australian fine dining venue with strong brand equity and seasonal produce focus.
- Quay Restaurant: Three-hatted Sydney fine dining restaurant by Peter Gilmore. Comparable as an Australian fine dining benchmark for culinary reputation, seasonal Australian produce focus, and premium pricing.
- Spicers Vineyards Estate Restaurant: Restaurant within the Spicers Retreats portfolio (sibling brand under Salter Brothers Hospitality). Comparable as a sibling wine-region destination restaurant under the same parent group's hospitality umbrella.
Direct peers
- Bistro Molines: Long-standing French-influenced fine dining restaurant at Mount View in the Hunter Valley. Comparable as a heritage, award-honoured Hunter Valley destination restaurant targeting food and wine tourists.
- Muse Restaurant: Fine dining restaurant in Pokolbin within the Hunter Valley wine region, offering seasonal tasting menus. Directly comparable as a destination fine dining venue competing for the same wine country visitor base.
- Margan Restaurant: Estate restaurant in Broke, Hunter Valley, with onsite kitchen gardens and a hyper-local wine offering. Closely comparable as a farm-and-vineyard-to-plate Hunter Valley dining experience.
- EXP. Restaurant: Chef-hatted Pokolbin fine dining restaurant serving modern seasonal cuisine. Directly comparable in menu philosophy (seasonal/hyper-local), location (Pokolbin), and target customers (wine region visitors).
Market position
Strengths4 records
Weaknesses4 records
Competitive moat3 records
Key risks5 records
Key highlights5 records
Customer concentration
Circa 1876 restaurant The Convent Hunter Valley social profiles
Digital presenceCirca 1876 restaurant The Convent Hunter Valley financial estimates
Financial estimateRevenue estimate
Valuation estimate
Circa 1876 restaurant The Convent Hunter Valley leadership team
Management profileNumber of profiles
Circa 1876 restaurant The Convent Hunter Valley funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Circa 1876 restaurant The Convent Hunter Valley M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Circa 1876 restaurant The Convent Hunter Valley
What does Circa 1876 restaurant The Convent Hunter Valley do?
Circa 1876 is a fine dining restaurant located at The Convent Hunter Valley in Pokolbin, NSW, Australia, offering a refined yet relaxed 'unbuttoned fine dining' experience. The restaurant serves a seasonal menu guided by onsite kitchen gardens, complemented by a hyper-local wine list featuring Hunter Valley vintages. The restaurant operates 5 days a week for lunch (Friday-Saturday) and dinner (Tuesday-Saturday), as part of the broader Convent Hunter Valley boutique accommodation offering.
Is Circa 1876 restaurant The Convent Hunter Valley a public or private company?
Circa 1876 restaurant The Convent Hunter Valley is a private company. It is classified as corporate owned and is currently operating.
When was Circa 1876 restaurant The Convent Hunter Valley founded?
Circa 1876 restaurant The Convent Hunter Valley was founded in -1. It employs 1 to 10 people.
Where is Circa 1876 restaurant The Convent Hunter Valley based?
Circa 1876 restaurant The Convent Hunter Valley is headquartered in Pokolbin, Australia, in the Oceania region.
How does Circa 1876 restaurant The Convent Hunter Valley make money?
One revenue line is on record: restaurant Dining.
Who are Circa 1876 restaurant The Convent Hunter Valley's main competitors?
Regional players on record are Hentley Farm, Restaurant Botanica and The Louise (Appellation). Broad incumbents are Tetsuya's, Quay Restaurant and Spicers Vineyards Estate Restaurant. Direct peers are Bistro Molines, Muse Restaurant, Margan Restaurant and EXP. Restaurant.
Does Circa 1876 restaurant The Convent Hunter Valley have an API?
No public API is recorded for Circa 1876 restaurant The Convent Hunter Valley.
What industry is Circa 1876 restaurant The Convent Hunter Valley in?
Circa 1876 restaurant The Convent Hunter Valley's product category is Fine Dining Restaurant. Its primary akta.pro industry code is THAFACAA, Fine Dining Restaurants, with a secondary code of THAFACAF, Farm-to-Table & Contemporary American Restaurants. Its NAICS code is 722511 and its SIC code is 5812.