Dairy Food Safety Victoria
Safe Food Victoria is a Victorian Government statutory authority that licenses and regulates dairy, meat, poultry, seafood, and new/emerging food technology businesses across Victoria, providing compliance audits, multilingual food safety resources, and the free DoFoodSafely online training platform.
- Company typePublic
- Founded2026
- HeadquartersCamberwell, Victoria, Australia
- Headcount11–50
- GTM typeB2B
- OfferingServices
What Dairy Food Safety Victoria does
Safe Food Victoria is a statutory authority of the Victorian Government, Australia, that commenced operations on 1 July 2026 under the Safe Food Victoria Act 2026. The entity was formed by consolidating the former Dairy Food Safety Victoria (founded 2000) and PrimeSafe into a single food safety regulator. It licenses and regulates dairy production and processing businesses, meat and poultry slaughterhouses and processors, seafood fishers and processors, and businesses producing food using new or emerging food technologies, operating from Camberwell, Victoria with a reported headcount of 37 employees.
Its service portfolio comprises four licensing streams (dairy, meat and poultry, seafood, new and emerging foods) backed by statutory authority under the Food Act 1984, Meat Industry Act 1993, and Seafood Safety Act 2003. Supporting offerings include the DoFoodSafely free online training platform (seven modules with 90% certification threshold), Food Safety Supervisor competency training aligned to national units (FBPFSY2002, SIRRFSA001, SITXFSA005, SITXFSA006, HLTFSE001, HLTFSE005, HLTFSE007), and a Food Safety Library with resources translated into 12 languages (Arabic, Simplified Chinese, Vietnamese, Dari, Filipino, Hindi, Korean, Nepali, Persian, Punjabi, Sinhalese, Spanish). Compliance is enforced through audits and inspections, with meat, poultry, and seafood audits performed only by JAS-ANZ-accredited third-party firms.
Revenue is derived from licensing fees (per a published Fees and Charges schedule), FOI application fees, and Victorian Government budget appropriation. There is no commercial sales motion; engagement with licensees is administrative rather than transactional. Inaugural CEO Mike Gooey was appointed on 29 June 2026 following a competitive recruitment process. The organization is publicly owned and reports through standard Victorian Government budget processes rather than as a commercial enterprise.
Dairy Food Safety Victoria firmographics
Firmographics- Name
- Dairy Food Safety Victoria
- Legal name
- Safe Food Victoria
- Website
- https://dairysafe.vic.gov.au
- Company type
- Public
- Founded year
- 2026
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- Safe Food Victoria is a Victorian Government statutory authority that licenses and regulates dairy, meat, poultry, seafood, and new/emerging food technology businesses across Victoria, providing compliance audits, multilingual food safety resources, and the free DoFoodSafely online training platform.
- Ownership category
- akta.pro rank
Dairy Food Safety Victoria industry classification
Industry- Product category
- Food Safety Regulation
- SIC
- Sanitary Services (4950)
- akta.pro primary industry
- Supplier Approval, Verification & Food Safety Risk Management (GFSI-aligned) (AFALADAH)
- akta.pro secondary industries
- Food Safety & Veterinary Public Health (Meat/Milk Inspection) (HLAMAJAJ), Farm & Primary Production Audits (GAP, Aquaculture, Livestock) (AFALABAD), Veterinary Public Health, Biosecurity & Disease Control Services (AFAEANAI)
Keywords
Where Dairy Food Safety Victoria is headquartered
LocationHeadquarters
- HQ city
- Camberwell, Victoria
- HQ country
- Australia
- HQ region
- Oceania
Markets served
Dairy Food Safety Victoria business model
Business model- GTM type
- B2B
- Offering type
- Services
- Cost components
- Personnel, Operations, Technology or R&D, Infrastructure
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Other | One time/ perpetual license | FOI application fee |
Distribution channels3 records
Marketing channels3 records
Dairy Food Safety Victoria product offering
Product offeringCore offering
Dairy Food Safety Victoria (now operating as Safe Food Victoria) is a Victorian Government statutory authority that licenses and regulates dairy, meat, poultry, and seafood businesses, as well as businesses producing food using new or emerging technologies. It conducts compliance monitoring, audits and inspections, coordinates food recalls, and provides food safety training and guidance resources.
Product overview
Safe Food Victoria operates as a regulatory body that provides a portfolio of licensing and compliance services for food businesses. The core offerings include licences for dairy, meat and poultry, seafood, and new/emerging food technologies. Supporting services include the DoFoodSafely free online training program, Food Safety Supervisor training with sector-specific competency standards, and a comprehensive Food Safety Library with multilingual resources. Compliance programs include audits, inspections, and compliance monitoring for licensed facilities. The organization does not offer a technology product but rather regulatory and educational services.
Differentiator
Problem solved
Functional benefit
Products and services
- Dairy Food Safety Licensing Licensing services for dairy production and processing businesses in Victoria, ensuring compliance with food safety standards under Victorian legislation.
- Meat and Poultry Licensing Licensing services for meat and poultry businesses including slaughterhouses, processing plants, and wholesale distribution, regulated under the Meat Industry Act 1993.
- Seafood Licensing Licensing services for seafood businesses including fishers, processors, and retailers, regulated under the Seafood Safety Act 2003.
- Compliance Programs Compliance monitoring programs for meat, poultry, seafood, and dairy businesses including audits, inspections, and corrective action requirements under applicable food safety legislation.
- DoFoodSafely Online Training Free online learning resource providing seven modules on safe food handling including personal hygiene, food allergens, and food contamination, with a certificate of completion available at 90% assessment score.
- Food Safety Supervisor Training Training program and competency standards for appointing food safety supervisors across food processing, retail, hospitality, health, and community services sectors.
- Food Safety Library Comprehensive library of guidance documents, factsheets, and translated resources in 12+ languages including allergen information, Listeria guidance, and raw egg preparation.
Companies that use Dairy Food Safety Victoria
Customer profileSegments7 records
Ideal customer profiles3 records
Dairy Food Safety Victoria technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Dairy Food Safety Victoria partnerships and signals
Strategic signalPartnerships
Seven partnerships are on record, tiered minor and core.
- Queensland HealthminorQueensland Health supports the DoFoodSafely free online food safety training resource, contributing to cross-jurisdictional food safety education across Australia
- SA HealthminorSA Health supports the DoFoodSafely free online food safety training resource, contributing to cross-jurisdictional food safety education across Australia
- Tasmanian Department of HealthminorTasmanian Department of Health supports the DoFoodSafely free online food safety training resource, contributing to cross-jurisdictional food safety education across Australia
- NT HealthminorNT Health supports the DoFoodSafely free online food safety training resource, contributing to cross-jurisdictional food safety education across Australia
- ACT HealthminorACT Health supports the DoFoodSafely free online food safety training resource, contributing to cross-jurisdictional food safety education across Australia
- Joint Accreditation System of Australia and New Zealand (JAS-ANZ)coreThird-party auditing companies must be accredited with JAS-ANZ or pursuing such accreditation (within six months) to perform audits of Safe Food Victoria meat, poultry, and seafood licensed facilities. Accreditation is a prerequisite requirement for audit firm approval.
- Department of Government ServicescoreThe Department of Government Services owns the copyright in all material produced for the Safe Food Victoria website on behalf of the Victorian Government. Provides administrative and digital infrastructure support.
Recent moves7 records
Expansion highlights5 records
Dairy Food Safety Victoria competitors and assessment
Company assessmentBroad incumbents
- Food Standards Australia New Zealand (FSANZ): The bi-national federal government agency that develops food standards for Australia and New Zealand. It operates one level above state regulators like Safe Food Victoria, setting the regulatory framework that state authorities enforce.
- U.S. Food and Drug Administration (FDA): The U.S. federal agency responsible for food safety regulation across the United States, including dairy, meat, and seafood oversight. Comparable in regulatory function but operates at a vastly larger scale and federal level.
- UK Food Standards Agency: The UK national food safety regulator that licenses and oversees food businesses across England, Wales, and Northern Ireland. Operates as a larger-scope government food safety authority analogous to Safe Food Victoria's regulatory role.
Regional players
- SA Health - Food and Controlled Drugs: South Australia's health authority responsible for food safety regulation and another DoFoodSafely partner. Functions as a state-level food safety regulator analogous to Safe Food Victoria in Victoria.
- Queensland Health - Food Safety: Queensland's state health department oversees food safety regulation and partners with Safe Food Victoria on the DoFoodSafely training platform. Comparable state-level food safety oversight function in a different Australian jurisdiction.
- NSW Food Authority: The New South Wales state food safety regulator responsible for licensing and compliance oversight of food businesses in NSW. It is the closest functional peer to Safe Food Victoria, operating with a similar mandate over dairy, meat, and seafood licensing within its own state jurisdiction.
- Department of Health (Tasmania): Tasmania's state health department handles food safety regulation in that jurisdiction and is a DoFoodSafely partner. Comparable state-level food safety oversight scope to Safe Food Victoria.
Direct peers
- PrimeSafe (predecessor): The former Victorian meat and seafood regulator that was consolidated into Safe Food Victoria on 1 July 2026. Operated an essentially identical mandate for meat and seafood licensing within Victoria prior to the merger.
Market position
Strengths3 records
Weaknesses3 records
Competitive moat3 records
Key risks5 records
Key highlights5 records
Customer concentration
Dairy Food Safety Victoria social profiles
Digital presenceDairy Food Safety Victoria financial estimates
Financial estimateRevenue estimate
Valuation estimate
Dairy Food Safety Victoria leadership team
Management profileNumber of profiles
Profiles1 record
Dairy Food Safety Victoria funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Dairy Food Safety Victoria M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Dairy Food Safety Victoria
What does Dairy Food Safety Victoria do?
Dairy Food Safety Victoria (now operating as Safe Food Victoria) is a Victorian Government statutory authority that licenses and regulates dairy, meat, poultry, and seafood businesses, as well as businesses producing food using new or emerging technologies. It conducts compliance monitoring, audits and inspections, coordinates food recalls, and provides food safety training and guidance resources.
Is Dairy Food Safety Victoria a public or private company?
Dairy Food Safety Victoria is a public company. It is classified as state government owned and is currently operating.
When was Dairy Food Safety Victoria founded?
Dairy Food Safety Victoria was founded in 2026. It employs 11 to 50 people.
Where is Dairy Food Safety Victoria based?
Dairy Food Safety Victoria is headquartered in Camberwell, Victoria, Australia, in the Oceania region.
Who are Dairy Food Safety Victoria's main competitors?
Broad incumbents on record are Food Standards Australia New Zealand (FSANZ), U.S. Food and Drug Administration (FDA) and UK Food Standards Agency. Regional players are SA Health - Food and Controlled Drugs, Queensland Health - Food Safety, NSW Food Authority and Department of Health (Tasmania). PrimeSafe (predecessor) is listed as a direct peer.
Does Dairy Food Safety Victoria have an API?
No public API is recorded for Dairy Food Safety Victoria.
What industry is Dairy Food Safety Victoria in?
Dairy Food Safety Victoria's product category is Food Safety Regulation. Its primary akta.pro industry code is AFALADAH, Supplier Approval, Verification & Food Safety Risk Management (GFSI-aligned), with a secondary code of HLAMAJAJ, Food Safety & Veterinary Public Health (Meat/Milk Inspection). Its SIC code is 4950.