Fleishers Craft Butchery

What Fleishers Craft Butchery does

Fleishers Craft Butchery is a privately held, independent craft butcher shop founded in 2004 and headquartered in Brooklyn, New York. The company operates with a small team of 14 employees and maintains a consumer-facing web presence at fleishers.com. Its functional role is the retail sale of artisanal/craft meat products to local consumers in the New York City market.

Beyond the core firmographic facts, the available source data on the company is sparse: no product catalog, pricing structure, distribution channels, customer segmentation, marketing channels, certifications, or partnerships are documented in the input. There is no evidence of multi-location retail presence, wholesale distribution, e-commerce fulfillment, or subscription offerings, though none of these can be definitively ruled out from the data provided. The business is small by any reasonable benchmark, and no technology, API, integration, or AI capability is disclosed.

As a single-location or small-format craft food retailer operating for roughly two decades, Fleishers sits in a niche segment where brand heritage, sourcing claims, and local reputation typically drive customer demand. However, the source material does not contain corroborated evidence of these qualitative attributes — no awards, press mentions, certifications, or named customer/partner relationships are present. Any investment-relevant conclusions beyond the basic firmographic profile should be treated as inferential and unverified.

Name

Fleishers Craft Butchery

Legal name

AGEN138

Website

https://fleishers.com

Company type

Private

Operating status

Operating

Headcount range

11–50 employees

Short description

Fleishers Craft Butchery is a small, independent craft butcher shop founded in 2004 in Brooklyn, New York, employing 14 people and serving local consumers in the artisanal meat retail segment.

Ownership category

akta.pro rank

GTM type

B2C

Offering type

Hardware or Manufacturing

Cost components

Supply Chain, Personnel, Operations

Core offering

Fleishers Craft Butchery is a craft butcher shop that sources and butchers whole animals into retail cuts, charcuterie, sausages, and related provisions sold to consumers. The business emphasizes traditional butchery techniques and curated meat sourcing as its core product offering.

Differentiator

Problem solved

Functional benefit

Ideal customer profiles1 record

Technology focussed No

API detail

Has API

No

API docs

API detail

Core technology

AI maturity

App detail

Emerging players

• Belcampo Meat Co. Pasture-to-plate butcher and restaurant concept operating retail counters and shipping nationwide; comparable in vertically integrated craft-meat positioning and omnichannel distribution.
• Porter Road Butcher Shop: Nashville-based craft butcher with a strong nationwide e-commerce shipping model for pasture-raised, dry-aged meats; comparable in craft positioning but differentiated by their DTC-first, no-walk-in model.

Direct peers

• DeBragga & Spitler: NYC specialty meat purveyor focused on dry-aged beef and heritage breeds supplied to top restaurants and retailers; comparable craft-butcher business model serving premium customers.
• Lobel's of New York: Family-run NYC butcher with a strong mail-order/direct-to-consumer channel selling prime dry-aged steaks and specialty meats; comparable premium positioning and DTC distribution strategy.
• Ottomanelli's: Multi-generational NYC butcher and Italian specialty food shop operating several Manhattan and Brooklyn locations; comparable in scale, category, and urban butcher retail model.
• Schaller & Weber: Upper East Side craft butcher and charcuterie specialist with a sit-in component; comparable in NYC footprint, premium positioning, and charcuterie offerings to Fleishers.
• Dickson's Farmstand Meats: Chelsea Market (NYC) whole-animal butcher known for charcuterie and house-made sausages; directly comparable craft butcher with similar product mix and urban retail model.
• Pat LaFrieda Meat Purveyors: NYC-based craft butcher and meat purveyor serving top restaurants and home consumers with dry-aged, heritage, and specialty cuts; directly comparable to Fleishers in craft positioning, target customer, and product mix.
• The Meat Hook: Brooklyn-based whole-animal craft butcher offering fresh cuts, charcuterie, and sandwiches; the closest same-city, same-format competitor to Fleishers Craft Butchery.

Broad incumbents

• Whole Foods Market (butcher counter): National grocery retailer with in-store butcher counters selling organic, grass-fed, and specialty meats; a broader incumbent against which Fleishers competes on premium craft positioning and provenance.

Market position

Strengths4 records

Weaknesses4 records

Competitive moat2 records

Customer concentration

• LinkedInlinkedin.com/company/fleisher's-pasture-raised-meats

Revenue estimate

Valuation estimate

Number of profiles

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Fleishers Craft Butchery