Flour & Co
Flour & Co is a San Francisco baking lifestyle brand operating a blog and online store that sells branded merchandise (mugs, growlers, coffee beans) to home-baking enthusiasts, supported by affiliate marketing and an email subscriber list.
- Company typePrivate
- Founded2013
- HeadquartersSan Francisco, United States
- Headcount1–10
- GTM typeB2C
- OfferingDigital Commerce or Content
What Flour & Co does
Flour & Co is a San Francisco-based baking lifestyle brand that operates as a digital content property and small e-commerce store. Originally founded in 2012-2013 by Emily Day, the company ran a brick-and-mortar bakery in San Francisco's Lower Nob Hill neighborhood from April 2013 until January 2017, when it closed the physical store. In August 2017, the company relaunched as a baking lifestyle blog.
The digital property is built on WordPress with WooCommerce for e-commerce, and the company sells branded merchandise including mugs, growlers, coffee beans, and cold brew equipment. The business model rests on three pillars: (1) merchandise sales through the online store, (2) affiliate marketing revenue from the blog content, and (3) email list building as an audience asset. The blog covers baking recipes, techniques, and San Francisco food culture, with historical coverage in Tablehopper, Daily Candy, Thrillist, and Tasting Table.
The company is privately held by founder Emily Day with no institutional funding, and operates with a 6-person team. Brand-building was supported by a partnership with Stumptown Coffee for coffee bean distribution and with Rubber Design Co for branding work. The business is geographically concentrated in California/USA with no documented expansion efforts. Total addressable market is small: home-baking enthusiasts and SF food media consumers.
Flour & Co firmographics
Firmographics- Name
- Flour & Co
- Legal name
- Flour & Co
- Website
- https://flourandco.com
- Company type
- Private
- Founded year
- 2013
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Short description
- Flour & Co is a San Francisco baking lifestyle brand operating a blog and online store that sells branded merchandise (mugs, growlers, coffee beans) to home-baking enthusiasts, supported by affiliate marketing and an email subscriber list.
- Ownership category
- akta.pro rank
Flour & Co industry classification
Industry- Product category
- Baking Lifestyle Blog and Branded Merchandise
- NAICS
- Bread and Bakery Product Manufacturing (31181)
- SIC
- Bakery Products (2050)
- akta.pro primary industry
- Baking Mixes, Doughs & Batters Manufacturing (AFAKAAAE)
Keywords
Where Flour & Co is headquartered
LocationHeadquarters
- HQ city
- San Francisco
- HQ country
- United States
- HQ region
- North America
Offices1 record
Markets served
Flour & Co business model
Business model- GTM type
- B2C
- Offering type
- Digital Commerce or Content
- Cost components
- Operations, Marketing or Sales, Personnel, Technology or R&D, Supply Chain
Revenue model
- Merchandise Sales: Direct e-commerce sales of branded merchandise including mugs, growlers, and coffee accessories. Products feature the Flour & Co brand and 'Flour's pals' character illustrations.
- Affiliate Marketing: Blog posts include affiliate links to recommended products (baking tools, kitchen equipment). Commission earned when readers purchase through referral links.
- Email List Building: Lead generation through eBook offer '10 Life Lessons from Opening a Bakery' in exchange for email subscription.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | The Bakery Mug - $13.50 |
| Unit Pricing | Pay-as-you-go | The Cold Brew Growler - $15.00 |
| Unit Pricing | Pay-as-you-go | Stumptown Hair Bender Coffee Beans - $15.00 |
| Unit Pricing | Pay-as-you-go | Filtron Cold Brew Brewer w/ Accessories - $41.59 |
Go-to-market motion2 records
Distribution channels1 record
Marketing channels5 records
Flour & Co product offering
Product offeringCore offering
Flour & Co is a baking lifestyle blog and online store that publishes recipes, baking tutorials, and small business insights under the founder Emily Day's byline. The associated e-commerce storefront sells own-branded merchandise (mugs, growlers), specialty coffee products (Stumptown Hair Bender beans), and cold brew equipment (Filtron system) directly to consumers.
Product overview
Flour & Co is a baking lifestyle blog by Emily Day, inspired by her former modern American brick-and-mortar bakery in San Francisco. The business operates as a content platform featuring recipes, baking tips, and bakery insights, supplemented by a merchandise line including branded drinkware (mugs, growlers), specialty coffee products (Stumptown beans), and coffee brewing equipment (Filtron cold brew system). The product portfolio centers on the Flour & Co brand identity featuring 'Flour's pals' (Butter, Sugar, Eggs & Milk) characters representing the 'we are so good together' motto.
Differentiator
Problem solved
Functional benefit
Products and services
- The Bakery Mug A 10-ounce ceramic mug featuring Flour's pals (Butter, Sugar, Eggs & Milk) with the 'we are so good together' message, sold directly to consumers through the Flour & Co e-commerce storefront.
- The Cold Brew Growler A 64oz growler featuring Flour's pals illustrations, designed for storing house-brewed cold brew or other beverages, sold directly to consumers through the Flour & Co storefront.
- Stumptown Hair Bender Coffee Beans Whole coffee beans (12 ounces) from Stumptown's Hair Bender blend, characterized by citrus, dark chocolate, and rich flavor profiles, sold directly to consumers through the Flour & Co storefront.
- Filtron Cold Brew Brewer w/ Accessories A home cold brew coffee brewing system with accessories including extra filter pads, the same system used at the bakery for cold brew production, sold directly to consumers through the Flour & Co storefront.
Quantifiable outcome
- Featured in Tablehopper, Daily Candy, Thrillist and other San Francisco food media outlets
- +1 more outcomes
Companies that use Flour & Co
Customer profileNamed customers1 record
Segments1 record
Ideal customer profiles1 record
Flour & Co technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Flour & Co partnerships and signals
Strategic signalPartnerships
Eight partnerships are on record, tiered core and minor.
- Stumptown CoffeecoreStumptown provided espresso and cold brew coffee for the bakery. Training conducted by Greg and Travis from Stumptown for the Flour & Co team. Hair Bender blend was used for both espresso and cold brew preparations.
- Rubber Design Co.coreCreated the complete Flour & Co brand identity including Flour's pals illustrations (Butter, Sugar, Eggs & Milk), logo, and branding materials. Helped translate the vision of Flour & Co into the bakery's visual identity.
- Marty and Matt at Martin Sign CompanyminorCreated custom signage for the bakery including hand-painted feature wall art translating the Flour's pals design onto wood.
- Pascal's WorkshopminorCustom furniture maker who built baked goods display cases, bread shelving, dining tables, and other fixtures for the bakery. Worked with conceptual designs from Abueg Morris Architects.
- Abueg Morris ArchitectsminorArchitecture firm responsible for architectural plans and designs for the bakery space, including the conceptual design for custom furniture pieces.
- jendoanphotographyminorProfessional photographer (Jenny/Jen) who captured professional shots of the bakery, baked goods, and team members. Emily's sister who provided photography services.
- Marshall's Farm HoneyminorLocal Bay Area honey provider. Their bay area blend honey was used in menu items at the bakery including the Ham, Fig, Goat Cheese Sandwich.
- UNFIminorFood distributor mentioned as a potential distribution partner for products like Ayala's Herbal Water at the bakery.
Scale indicators3 records
Recent moves5 records
Flour & Co competitors and assessment
Company assessmentBroad incumbents
- King Arthur Baking Company: Century-old baking brand operating recipes, baking school, e-commerce, and content at scale. Represents the larger incumbent in the same baking education and content niche that Flour & Co addresses.
- Milk Bar: Christina Tosi's bakery brand with multiple retail locations, packaged goods, cookbooks, and nationwide shipping. Comparable in turning a single bakery concept into a broader CPG and content brand.
- Magnolia Bakery: Iconic bakery brand with retail locations, packaged goods, and licensed merchandise. Comparable in extending a single bakery's identity into brand IP and consumer products.
- Baked by Melissa: NYC-based bite-size cupcake brand with national e-commerce and strong Instagram-led brand identity. Comparable in founder-driven, design-forward baking brand that monetizes through direct-to-consumer product.
Direct peers
- Cookie and Kate: Vegetarian-focused recipe blog with strong organic traffic, ad and affiliate revenue, and cookbook publication. Comparable single-founder publishing model with similar audience-building tactics.
- Half Baked Harvest: Tieghan Gerard's recipe blog with massive social following, cookbook deals, and a branded merchandise and pantry line. Represents the higher-end scale Flour & Co could aspire to in the same content-to-brand archetype.
- Smitten Kitchen: Long-running, founder-led NYC-based baking and cooking blog that expanded into cookbooks and branded merchandise. Highly comparable single-author content-to-commerce model with strong organic audience.
- Pinch of Yum: Food blog that has built a diversified business including online courses (Food Blogger Pro), eBooks, and brand partnerships. Directly comparable in evolving from a personal blog into a structured digital business.
- Sally's Baking Addiction: Baking-focused blog by Sally McKenney with a large recipe library, social following, and branded product recommendations. Closely comparable in content niche and monetization through affiliate marketing.
- Love & Lemons: Recipe and lifestyle blog by Jeanine Donofrio with cookbook deals, branded kitchenware collaborations, and a strong Pinterest-driven audience. Comparable in lifestyle brand extension beyond the blog.
Market position
Strengths4 records
Weaknesses4 records
Competitive moat2 records
Key risks6 records
Key highlights6 records
Customer concentration
Flour & Co social profiles
Digital presenceFlour & Co financial estimates
Financial estimateRevenue estimate
Valuation estimate
Flour & Co leadership team
Management profileNumber of profiles
Profiles1 record
Flour & Co funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Flour & Co M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Flour & Co
What does Flour & Co do?
Flour & Co is a baking lifestyle blog and online store that publishes recipes, baking tutorials, and small business insights under the founder Emily Day's byline. The associated e-commerce storefront sells own-branded merchandise (mugs, growlers), specialty coffee products (Stumptown Hair Bender beans), and cold brew equipment (Filtron system) directly to consumers.
Is Flour & Co a public or private company?
Flour & Co is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was Flour & Co founded?
Flour & Co was founded in 2013. It employs 1 to 10 people.
Where is Flour & Co based?
Flour & Co is headquartered in San Francisco, United States, in the North America region.
How does Flour & Co make money?
Three revenue lines are on record. Merchandise Sales are the primary driver. The others are affiliate Marketing and email List Building.
Who are Flour & Co's main competitors?
Broad incumbents on record are King Arthur Baking Company, Milk Bar, Magnolia Bakery and Baked by Melissa. Direct peers are Cookie and Kate, Half Baked Harvest, Smitten Kitchen, Pinch of Yum, Sally's Baking Addiction and Love & Lemons.
Does Flour & Co have an API?
No public API is recorded for Flour & Co.
What industry is Flour & Co in?
Flour & Co's product category is Baking Lifestyle Blog and Branded Merchandise. Its primary akta.pro industry code is AFAKAAAE, Baking Mixes, Doughs & Batters Manufacturing. Its NAICS code is 31181 and its SIC code is 2050.