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ESAT Conserverie Chateau Bellevue

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uuid004ftv7

Namestring
ESAT Conserverie Chateau Bellevue
Legal namestring
ADAPEI 64 ESAT – Château Bellevue
Company typeenum
Private
Founded yearint
1987
Descriptiontext

ESAT Conserverie Chateau Bellevue is a non-profit sheltered workshop (Établissement et Service d'Aide par le Travail, or ESAT) located in Baigts de Béarn, in the Nouvelle-Aquitaine region of southwestern France, wholly owned and operated by ADAPEI des Pyrénées-Atlantiques. Established in 1987 as a social enterprise, the facility produces IGP Sud-Ouest certified duck and goose foie gras, terrines, confits, pâtés, rillettes, fresh duck cuts, gift baskets, and related regional specialties, with a catalog of more than 132 products across seven categories. Operations include traditional duck farming, an apiculture workshop with 250 hives across 13 apiaries, and a canning/preserving laboratory operating under food safety approval FR-64-087-001 CE.

The business operates a direct-to-consumer e-commerce platform at foie-gras-bellevue.com built on WordPress/WooCommerce, with secure payment via CB, Visa, Mastercard, bank transfer, and check, plus free shipping for orders above €190 and insulated packaging with refrigerated gel packs for fresh products. A secondary business-to-business channel targets French companies with 20 or more employees, who can make tax-deductible purchases under French disability employment obligations. Pricing is per-unit, ranging from approximately €5.82 (single confit duck leg) to €70.00 (Coffret Cadeau Royal gift box). The Ferme Caubraque subsidiary extends the product line into 28 herbal teas, tisanes, and floral syrups.

The company has approximately 8 employees and is governed by the ADAPEI 64 parent association, which manages a network of disability services across the Pyrénées-Atlantiques department. There is no venture capital or private equity involvement, and the entity is not publicly traded. Revenue is generated entirely through product sales to consumers and businesses; no subscription, licensing, or recurring revenue model is in use. Seasonal promotional activity (e.g., the noel2024 discount code) and event participation, including the Salon de l'Agriculture 2026 in Paris, indicate ongoing marketing investment.

Short descriptiontext

ESAT Conserverie Chateau Bellevue is a non-profit sheltered workshop in Béarn, France, producing IGP Sud-Ouest certified foie gras, confits, and regional gourmet specialties for consumers and businesses via its e-commerce platform, operated under ADAPEI des Pyrénées-Atlantiques to provide employment for persons with disabilities.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
1–10
akta.pro rankint
HeadquartersBaigts de Béarn, France
HQ citystring
Baigts de Béarn
HQ countrystring
France
HQ regionstring
Europe
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
IGP certified foie gras, Sud-Ouest duck specialties, artisanal confit production, regional gourmet foods, gourmet gift baskets
Industry1 code
1Duck & Goose Production (Waterfowl)
CodeAFAEADAGPrimaryYes
SIC code1 code
  • Canned, Frozen & Preservd Fruit, Veg & Food Specialties2030
Product category
Artisanal Foie Gras and Regional Gourmet Foods Manufacturing
Social media profiles1 record
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model2 records
1Direct Product Sales
TypeOne Time License
Description

One-time purchase revenue from selling gourmet regional products directly to consumers via e-commerce platform and potentially at the facility.

foie-gras-bellevue.com
2Gift Boxes and Baskets
TypeOne Time License
Description

Sale of curated gift sets and gourmet baskets, which may include holiday and celebration-themed packaging.

foie-gras-bellevue.com
Marketing channels3 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels2 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Supply Chain, Personnel, Operations, Marketing or Sales, Infrastructure
Pricing details5 tiers
1Whole Duck Foie Gras Sud-Ouest
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Foie gras de canard entier du Sud-Ouest 180g at €27.00; 300g at €45.00; 400g at €59.40

foie-gras-bellevue.com
2Fresh Duck Products
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Magret Frais de Canard Gras IGP SUD-OUEST at €10.33; Fresh Duck Steak IGP sud-ouest par 2 at €12.15

foie-gras-bellevue.com
3Terrines and Foie Gras Specialties
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Terrine de foie gras de canard entier mi-cuit 250g at €28.80; 500g at €51.20

foie-gras-bellevue.com
4Confit and Canned Products
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Confit de canard du Sud-Ouest 2 cuisses 765g at €17.10; Cuisse de Canard Gras Confite IGP at €5.82

foie-gras-bellevue.com
5Gift Boxes
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Coffret Cadeau Royal at €70.00; various gift baskets and gourmet sets available

foie-gras-bellevue.com
GTM typeB2C
B2C
Offering typeHardware or Manufacturing
Hardware or Manufacturing
Brand1 record
1Ferme Caubraque
Description

A subsidiary farm producing herbal teas, syrups, and floral products under the Château Bellevue umbrella.

foie-gras-bellevue.com
Core offering1 text field

ESAT Conserverie Chateau Bellevue manufactures and sells IGP Sud-Ouest certified artisanal duck foie gras, confits, terrines, rillettes, fresh duck products, honeys, jams, and gourmet gift baskets through a direct-to-consumer e-commerce platform. Products are produced by workers with disabilities in a sheltered workshop environment under the ADAPEI des Pyrénées-Atlantiques non-profit association, with a sister Ferme Caubraque sub-brand offering herbal teas and flower syrups.

Differentiator
Functional benefit
Problem solved
Product overview1 text field

ESAT Conserverie Chateau Bellevue operates as an e-commerce platform selling regional specialty food products, primarily focused on IGP Sud-Ouest certified duck foie gras and canard products. The company offers a diverse portfolio organized into product categories: Foie Gras & Specialties (20 products including whole foie gras, terrines, and blocks), Rillettes & Pâtés (19 products), Confits & Prepared Dishes (32 products), Fresh Products (15 products including fresh duck cuts), Honeys, Jams & Chocolates (11 products), and Gift Baskets & Boxes (7 products). Additionally, the Ferme Caubraque sub-brand offers 28 products including teas, tisanes, and flower syrups. All products are manufactured by workers with disabilities in ESAT workshops, emphasizing social responsibility alongside culinary excellence. The company is certified IGP and operates laboratories designed to guarantee quality and food safety.

Product and service1 record
1Foie Gras de Canard Entier du Sud-Ouest
Scale indicator3 records

Each record includes

Type, Value, Description, Source

Partnership1 partner
Strategic tierCoreTypeOthers
Description

Parent organization managing the ESAT Château Bellevue. ADAPEI 64 is an association representing parents and friends of people with disabilities in the Pyrénées-Atlantiques department, operating multiple establishments and services for people with disabilities.

Recent move6 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight5 records

Each record includes

Type, Description

Peers7 records
TypeDirect peer
Description

Artisanal foie gras and Sud-Ouest specialty producer offering canned foie gras, confits, and gift boxes with regional authenticity emphasis. Comparable through shared terroir positioning, IGP focus, and gift-oriented DTC distribution.

2Maison Lafitte
TypeDirect peer
Description

French artisanal foie gras and duck-product house operating from the Sud-Ouest with a focus on whole foie gras, terrines, and gift baskets. Directly comparable in product mix, regional positioning, and gift-oriented distribution model.

TypeDirect peer
Description

Iconic French gourmet food brand offering foie gras, confits, pâtés, and curated gift boxes through DTC e-commerce and retail. Comparable through shared premium French regional product assortment and gifting focus, though at significantly higher brand scale.

TypeBroad incumbent
Description

One of France's largest foie gras and deli-meat brands, offering canned foie gras, smoked salmon, and charcuterie across retail and foodservice channels. Comparable as a major IGP-region foie gras producer but operates at significantly greater scale and broader portfolio depth.

TypeDirect peer
Description

French gourmet food specialist curating regional gift baskets, foie gras, and charcuterie for direct-to-consumer and corporate gifting channels. Highly comparable business model — DTC e-commerce for curated premium regional products with seasonal gifting emphasis.

TypeBroad incumbent
Description

Major French producer of duck-based products including foie gras, magret, and confit, with strong retail presence in supermarkets. Overlaps directly with Château Bellevue's duck-product portfolio and gift-pack distribution, but at significantly larger commercial scale.

7Rougié (Euralis Gastronomie)
TypeBroad incumbent
Description

Historic French foie gras and goose/duck specialty producer owned by Euralis cooperative. Comparable through shared focus on premium whole foie gras, professional chef distribution, and Sud-Ouest heritage, though Rougié operates globally at industrial scale.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat3 records

Each record includes

Type, Details

Key risks1 record

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Segment2 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile2 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature1 record

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles1 record

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

Subsidiaries1 record

Each record includes

Name, Acquired on, Relationship type, Type, Business focus

Compliance1 record

Each record includes

Name, Class, Description

Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

ESAT Conserverie Chateau Bellevue

Artisanal Foie Gras and Regional Gourmet Foods Manufacturingfoie-gras-bellevue.com

ESAT Conserverie Chateau Bellevue is a non-profit sheltered workshop in Béarn, France, producing IGP Sud-Ouest certified foie gras, confits, and regional gourmet specialties for consumers and businesses via its e-commerce platform, operated under ADAPEI des Pyrénées-Atlantiques to provide employment for persons with disabilities.

What ESAT Conserverie Chateau Bellevue does

ESAT Conserverie Chateau Bellevue is a non-profit sheltered workshop (Établissement et Service d'Aide par le Travail, or ESAT) located in Baigts de Béarn, in the Nouvelle-Aquitaine region of southwestern France, wholly owned and operated by ADAPEI des Pyrénées-Atlantiques. Established in 1987 as a social enterprise, the facility produces IGP Sud-Ouest certified duck and goose foie gras, terrines, confits, pâtés, rillettes, fresh duck cuts, gift baskets, and related regional specialties, with a catalog of more than 132 products across seven categories. Operations include traditional duck farming, an apiculture workshop with 250 hives across 13 apiaries, and a canning/preserving laboratory operating under food safety approval FR-64-087-001 CE.

The business operates a direct-to-consumer e-commerce platform at foie-gras-bellevue.com built on WordPress/WooCommerce, with secure payment via CB, Visa, Mastercard, bank transfer, and check, plus free shipping for orders above €190 and insulated packaging with refrigerated gel packs for fresh products. A secondary business-to-business channel targets French companies with 20 or more employees, who can make tax-deductible purchases under French disability employment obligations. Pricing is per-unit, ranging from approximately €5.82 (single confit duck leg) to €70.00 (Coffret Cadeau Royal gift box). The Ferme Caubraque subsidiary extends the product line into 28 herbal teas, tisanes, and floral syrups.

The company has approximately 8 employees and is governed by the ADAPEI 64 parent association, which manages a network of disability services across the Pyrénées-Atlantiques department. There is no venture capital or private equity involvement, and the entity is not publicly traded. Revenue is generated entirely through product sales to consumers and businesses; no subscription, licensing, or recurring revenue model is in use. Seasonal promotional activity (e.g., the noel2024 discount code) and event participation, including the Salon de l'Agriculture 2026 in Paris, indicate ongoing marketing investment.

ESAT Conserverie Chateau Bellevue firmographics

Firmographics
Name
ESAT Conserverie Chateau Bellevue
Legal name
ADAPEI 64 ESAT – Château Bellevue
Website
https://foie-gras-bellevue.com
Company type
Private
Founded year
1987
Operating status
Operating
Headcount range
1–10 employees
Short description
ESAT Conserverie Chateau Bellevue is a non-profit sheltered workshop in Béarn, France, producing IGP Sud-Ouest certified foie gras, confits, and regional gourmet specialties for consumers and businesses via its e-commerce platform, operated under ADAPEI des Pyrénées-Atlantiques to provide employment for persons with disabilities.
Ownership category
akta.pro rank

ESAT Conserverie Chateau Bellevue industry classification

Industry
Product category
Artisanal Foie Gras and Regional Gourmet Foods Manufacturing
SIC
Canned, Frozen & Preservd Fruit, Veg & Food Specialties (2030)
akta.pro primary industry
Duck & Goose Production (Waterfowl) (AFAEADAG)

Keywords

  • IGP certified foie gras
  • Sud-Ouest duck specialties
  • Artisanal confit production
  • Regional gourmet foods
  • Gourmet gift baskets

Where ESAT Conserverie Chateau Bellevue is headquartered

Location

Headquarters

HQ city
Baigts de Béarn
HQ country
France
HQ region
Europe

Offices1 record

Markets served

ESAT Conserverie Chateau Bellevue business model

Business model
GTM type
B2C
Offering type
Hardware or Manufacturing
Cost components
Supply Chain, Personnel, Operations, Marketing or Sales, Infrastructure

Revenue model

  1. Direct Product Sales: One-time purchase revenue from selling gourmet regional products directly to consumers via e-commerce platform and potentially at the facility.
  2. Gift Boxes and Baskets: Sale of curated gift sets and gourmet baskets, which may include holiday and celebration-themed packaging.

Pricing tiers

ModelBillingPrice
Unit PricingPay-as-you-goWhole Duck Foie Gras Sud-Ouest
Unit PricingPay-as-you-goFresh Duck Products
Unit PricingPay-as-you-goTerrines and Foie Gras Specialties
Unit PricingPay-as-you-goConfit and Canned Products
Unit PricingPay-as-you-goGift Boxes

Go-to-market motion1 record

Distribution channels2 records

Marketing channels3 records

ESAT Conserverie Chateau Bellevue product offering

Product offering

Core offering

ESAT Conserverie Chateau Bellevue manufactures and sells IGP Sud-Ouest certified artisanal duck foie gras, confits, terrines, rillettes, fresh duck products, honeys, jams, and gourmet gift baskets through a direct-to-consumer e-commerce platform. Products are produced by workers with disabilities in a sheltered workshop environment under the ADAPEI des Pyrénées-Atlantiques non-profit association, with a sister Ferme Caubraque sub-brand offering herbal teas and flower syrups.

Product overview

ESAT Conserverie Chateau Bellevue operates as an e-commerce platform selling regional specialty food products, primarily focused on IGP Sud-Ouest certified duck foie gras and canard products. The company offers a diverse portfolio organized into product categories: Foie Gras & Specialties (20 products including whole foie gras, terrines, and blocks), Rillettes & Pâtés (19 products), Confits & Prepared Dishes (32 products), Fresh Products (15 products including fresh duck cuts), Honeys, Jams & Chocolates (11 products), and Gift Baskets & Boxes (7 products). Additionally, the Ferme Caubraque sub-brand offers 28 products including teas, tisanes, and flower syrups. All products are manufactured by workers with disabilities in ESAT workshops, emphasizing social responsibility alongside culinary excellence. The company is certified IGP and operates laboratories designed to guarantee quality and food safety.

Differentiator

Problem solved

Functional benefit

Brands

  • Ferme Caubraque: A subsidiary farm producing herbal teas, syrups, and floral products under the Château Bellevue umbrella.

Products and services

  • Foie Gras de Canard Entier du Sud-Ouest

Companies that use ESAT Conserverie Chateau Bellevue

Customer profile

Segments2 records

Ideal customer profiles2 records

ESAT Conserverie Chateau Bellevue technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature1 record

ESAT Conserverie Chateau Bellevue partnerships and signals

Strategic signal

Partnerships

One partnership is on record.

  • ADAPEI des Pyrénées-AtlantiquescoreOthersParent organization managing the ESAT Château Bellevue. ADAPEI 64 is an association representing parents and friends of people with disabilities in the Pyrénées-Atlantiques department, operating multiple establishments and services for people with disabilities.

Scale indicators3 records

Recent moves6 records

Expansion highlights5 records

ESAT Conserverie Chateau Bellevue competitors and assessment

Company assessment

Direct peers

  • Ducs de Gascogne: Artisanal foie gras and Sud-Ouest specialty producer offering canned foie gras, confits, and gift boxes with regional authenticity emphasis. Comparable through shared terroir positioning, IGP focus, and gift-oriented DTC distribution.
  • Maison Lafitte: French artisanal foie gras and duck-product house operating from the Sud-Ouest with a focus on whole foie gras, terrines, and gift baskets. Directly comparable in product mix, regional positioning, and gift-oriented distribution model.
  • Fauchon: Iconic French gourmet food brand offering foie gras, confits, pâtés, and curated gift boxes through DTC e-commerce and retail. Comparable through shared premium French regional product assortment and gifting focus, though at significantly higher brand scale.
  • Comtesse du Barry: French gourmet food specialist curating regional gift baskets, foie gras, and charcuterie for direct-to-consumer and corporate gifting channels. Highly comparable business model — DTC e-commerce for curated premium regional products with seasonal gifting emphasis.

Broad incumbents

  • Labeyrie: One of France's largest foie gras and deli-meat brands, offering canned foie gras, smoked salmon, and charcuterie across retail and foodservice channels. Comparable as a major IGP-region foie gras producer but operates at significantly greater scale and broader portfolio depth.
  • Delpeyrat: Major French producer of duck-based products including foie gras, magret, and confit, with strong retail presence in supermarkets. Overlaps directly with Château Bellevue's duck-product portfolio and gift-pack distribution, but at significantly larger commercial scale.
  • Rougié (Euralis Gastronomie): Historic French foie gras and goose/duck specialty producer owned by Euralis cooperative. Comparable through shared focus on premium whole foie gras, professional chef distribution, and Sud-Ouest heritage, though Rougié operates globally at industrial scale.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat3 records

Key risks1 record

Key highlights6 records

Customer concentration

ESAT Conserverie Chateau Bellevue social profiles

Digital presence

ESAT Conserverie Chateau Bellevue compliance and trust

Trust signal

Compliance1 record

ESAT Conserverie Chateau Bellevue financial estimates

Financial estimate

Revenue estimate

Valuation estimate

ESAT Conserverie Chateau Bellevue leadership team

Management profile

Number of profiles

Profiles1 record

ESAT Conserverie Chateau Bellevue subsidiaries and ownership

Company hierarchy

Subsidiaries1 record

ESAT Conserverie Chateau Bellevue funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

ESAT Conserverie Chateau Bellevue M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about ESAT Conserverie Chateau Bellevue

What does ESAT Conserverie Chateau Bellevue do?

ESAT Conserverie Chateau Bellevue manufactures and sells IGP Sud-Ouest certified artisanal duck foie gras, confits, terrines, rillettes, fresh duck products, honeys, jams, and gourmet gift baskets through a direct-to-consumer e-commerce platform. Products are produced by workers with disabilities in a sheltered workshop environment under the ADAPEI des Pyrénées-Atlantiques non-profit association, with a sister Ferme Caubraque sub-brand offering herbal teas and flower syrups.

Is ESAT Conserverie Chateau Bellevue a public or private company?

ESAT Conserverie Chateau Bellevue is a private company. It is classified as nonprofit foundation owned and is currently operating.

When was ESAT Conserverie Chateau Bellevue founded?

ESAT Conserverie Chateau Bellevue was founded in 1987. It employs 1 to 10 people.

Where is ESAT Conserverie Chateau Bellevue based?

ESAT Conserverie Chateau Bellevue is headquartered in Baigts de Béarn, France, in the Europe region.

How does ESAT Conserverie Chateau Bellevue make money?

Two revenue lines are on record. Direct Product Sales are the primary driver. The others are gift Boxes and Baskets.

Who are ESAT Conserverie Chateau Bellevue's main competitors?

Direct peers on record are Ducs de Gascogne, Maison Lafitte, Fauchon and Comtesse du Barry. Broad incumbents are Labeyrie, Delpeyrat and Rougié (Euralis Gastronomie).

Does ESAT Conserverie Chateau Bellevue have an API?

No public API is recorded for ESAT Conserverie Chateau Bellevue.

What industry is ESAT Conserverie Chateau Bellevue in?

ESAT Conserverie Chateau Bellevue's product category is Artisanal Foie Gras and Regional Gourmet Foods Manufacturing. Its primary akta.pro industry code is AFAEADAG, Duck & Goose Production (Waterfowl). Its SIC code is 2030.

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