FRCL Du Massif Jurassien
FRCL du Massif Jurassien is a French cooperative federation representing 113 fruitières (dairy cooperatives) across Doubs and Jura that produce 75% of the region's AOP cheeses (Comté, Morbier, Mont d'Or, Bleu de Gex), providing collective representation, advisory services, and shared tools to its members.
- Company typePrivate
- Founded2015
- HeadquartersMorre, France
- Headcount1–10
- GTM typeB2B
- OfferingServices
What FRCL Du Massif Jurassien does
FRCL du Massif Jurassien (Fédération Régionale des Coopératives Laitières du Massif Jurassien) is the regional federation representing 113 cooperative dairy enterprises (fruitières) across the Doubs and Jura departments of France. Headquartered in Morre with a secondary site in Poligny, the federation was constituted in its current form in 2015, although the underlying cooperative model dates to the 13th century. Its members collectively comprise 120 transformation cooperatives, 2,050 milk producers, and 1,250 cooperative employees, producing four AOP cheeses (Comté, Morbier, Mont d'Or, and Bleu de Gex) and accounting for approximately 75% of AOP cheese production in the Massif Jurassien. The network processes 635 million liters of milk annually, operates 70 direct-sale points, and generates roughly €450 million in annual cooperative-network turnover, with €15 million per year invested across the network.
The federation provides collective representation, advisory services, and shared tools to its member cooperatives. Its service portfolio spans milk volume management, economic benchmarking through a référentiel consolidated with CERFRANCE Alliance Comtoise since 2016, environmental compliance support (water and effluent management), HR advisory, cooperative-law counsel, training programs (now Qualiopi-certified for 2025–2028), and interprofessional advocacy. It operates under a democratic governance model with a 28-member elected Board of Directors and a 19-person technical team led by Director Marie-Françoise DE DOMINICIS (since 2015), with Mathias BOUILLET as President and Jean-Baptiste CATTIN as Vice-President. Its revenue model combines member cooperative fees and service charges, while member cooperatives generate revenue through cheese sales via both DTC shops and affineur partnerships.
Strategically, FRCL functions as the unified voice of the fruitières in national and regional policy debates, participating in La Coopération Agricole Métiers du Lait (where it recently led the branch rapprochement), the Comité Interprofessionnel de Gestion du Comté (CIGC) for AOP specification governance, and the Fédération Intermassif des Coopératives Alpes Jura (FICL). It does not sell cheese directly itself; rather, it strengthens the negotiating position, operational capacity, and political leverage of its member cooperatives across the AOP cheese value chain.
FRCL Du Massif Jurassien firmographics
Firmographics- Name
- FRCL Du Massif Jurassien
- Legal name
- Fédération Régionale des Coopératives Laitières du Massif Jurassien
- Website
- https://frcl.massif-jurassien.fr
- Company type
- Private
- Founded year
- 2015
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Short description
- FRCL du Massif Jurassien is a French cooperative federation representing 113 fruitières (dairy cooperatives) across Doubs and Jura that produce 75% of the region's AOP cheeses (Comté, Morbier, Mont d'Or, Bleu de Gex), providing collective representation, advisory services, and shared tools to its members.
- Ownership category
- akta.pro rank
FRCL Du Massif Jurassien industry classification
Industry- Product category
- Dairy Cooperative Federation Services
- NAICS
- Cheese Manufacturing (311513), Dairy Product Manufacturing (3115), Business Associations (813910)
- SIC
- Dairy Products (2020), Services-Membership Organizations (8600)
- akta.pro primary industry
- Cheese (Natural & Processed) (CRADACAC)
- akta.pro secondary industries
- Worker-Owned Grocery Cooperatives (CRAHALAC), Farm-to-Consumer Cooperative Markets (Local Producer Co-ops) (CRAHALAG)
Keywords
Where FRCL Du Massif Jurassien is headquartered
LocationHeadquarters
- HQ city
- Morre
- HQ country
- France
- HQ region
- Europe
Offices2 records
Markets served
FRCL Du Massif Jurassien business model
Business model- GTM type
- B2B
- Offering type
- Services
- Cost components
- Personnel, Operations, Marketing or Sales, Infrastructure, Technology or R&D
Revenue model
- Cheese production and sales: The cooperatives (fruitières) transform milk into AOP cheeses (Comté, Morbier, Mont d'Or, Bleu de Gex) and generate revenue through the sale of cheese products, both via direct-to-consumer sales (70 shops) and through affineurs (cheese aging/affining partners). The federation itself is a professional agricultural organization funded by member cooperative fees and services.
Go-to-market motion2 records
Distribution channels3 records
Marketing channels4 records
FRCL Du Massif Jurassien product offering
Product offeringCore offering
FRCL du Massif Jurassien is a regional federation representing and supporting 113 dairy cooperatives (fruitières) in the Doubs and Jura departments that produce AOP cheeses (Comté, Morbier, Mont d'Or, Bleu de Gex). The federation provides advisory services including milk volume management, economic benchmarking, environmental compliance, HR support, legal counsel in cooperative law, training programs, and collective representation in regional and national agricultural policy. The federation is governed by a 28-member Board of Directors elected from member cooperatives and operated by a 19-person technical team.
Product overview
FRCL Du Massif Jurassien is not a technology product company but a regional agricultural federation representing dairy cooperatives (fruitières) in the Doubs and Jura departments of France. The organization provides advisory and support services to its approximately 130 member cooperatives, including milk volume management and regulation tools, economic benchmarking through a cooperative and EURL economic referential, environmental management support (water treatment, effluent management), strategic consulting for production equipment and diversification, human resources support and training, and legal counsel in cooperative law. The federation also advocates for cooperative interests in regional and national agricultural organizations and manages cooperative-industry relations for AOP cheese production (Comté, Morbier, Mont d'Or, Bleu de Gex).
Differentiator
Problem solved
Functional benefit
Products and services
- Cooperative Advisory Services Comprehensive advisory services delivered to the 113 member dairy cooperatives (fruitières) across the Doubs and Jura, including milk volume management and regulation, economic project support, cooperative law advice, environmental compliance (water management, effluents), HR management, governance support, and strategic consulting for production equipment and diversification. The services are delivered by a 19-person technical team led by the Director.
- Cooperative Training Programs (Qualiopi certified) Qualiopi-certified training programs (ACTION DE FORMATION) delivered to member cooperatives and their employees, covering cooperative governance, technical dairy production, regulatory compliance, and HR skills. Certification is valid for the 2025-2028 period.
- Collective Representation and Sector Advocacy Collective representation of cooperative interests in regional and national agricultural policy debates, including participation in La Coopération Agricole Métiers du Lait, FICL (Fédération Intermassif des Coopératives Alpes Jura), CIGC (Comité Interprofessionnel de Gestion du Comté), and various cheese interprofessional bodies. The federation pilots the branch merger of fruitières into the national umbrella organization.
- Economic Referentiel (Benchmarking Service) Economic benchmarking service consolidating financial and operational data for cooperatives and EURL, developed jointly with CERFRANCE Alliance Comtoise since 2016. Provides annual restitution in February and works alongside the FRCL's social team to deliver economic, social, and advisory services to member cooperatives.
Quantifiable outcome
- €450 million annual cheese sales revenue generated by the cooperative network
- +2 more outcomes
Companies that use FRCL Du Massif Jurassien
Customer profileNamed customers2 records
Segments1 record
Ideal customer profiles1 record
FRCL Du Massif Jurassien technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
FRCL Du Massif Jurassien partnerships and signals
Strategic signalPartnerships
15 partnerships are on record, tiered core, major, moderate and minor.
- CERFRANCE Alliance ComtoisecoreLong-standing strategic partnership through a cooperative pole providing economic, social, and advisory services to member cooperatives. Consolidates an economic referential for cooperatives and EURLs since 2016, with annual restitution in February. Works alongside the FRCL's social team.
- La Coopération Agricole Métiers du LaitcoreFRCL is a historical member of this national cooperative agricultural federation, enabling the voice of the fruitières to be heard at the national level. The federation also piloted the branch merger of fruitières into this national umbrella organization.
- FICL (Fédération Intermassif des Coopératives Alpes Jura)coreAnnual collaborative work within the FICL bringing together FRCL, FDCL de Savoie, and Haute-Savoie through prospective reflections, study trips, and practice exchanges. FICL accompanies the federation in strategic development.
- Comité Interprofessionnel de Gestion du Comté (CIGC)coreInterprofessional body managing the Comté AOP. The federation participates in debates on the Comté specification and the Regulation for the Regulation of Supply (RRO) within this body.
- DRAAF Bourgogne – Franche-ComtémajorRegional agricultural directorate of the French state (4 Bis Rue Hoche, BP 87865, 21078 Dijon CEDEX). Works with the federation on regulatory and policy matters.
- Conseil Départemental du DoubsmajorDepartmental council of Doubs provides financial and technical support for investment projects of cooperative fruitières in the Doubs territory.
- Conseil Départemental du JuramajorDepartmental council of Jura supports cooperative fruitière investment projects in the Jura department through financial and technical assistance.
- Région Bourgogne-Franche-ComtémajorRegional council provides financial and technical support to cooperative fruitière investment projects across the Bourgogne-Franche-Comté region.
- Agence de l'eau Rhône Méditerranée CorsemajorWater management agency that provides technical and financial support to cooperatives for environmental projects including wastewater treatment stations and effluent management in cheese dairies.
- ADEME Bourgogne Franche-ComtémoderateEnvironmental and energy management agency supporting cooperatives in environmental preservation actions and sustainable development projects.
- OCAPIATmoderateAgricultural vocational training and mutual insurance organization for agricultural employees. Supports training initiatives for cooperative staff.
- Centre Technique des Fromages (CTFC)moderateTechnical center for Comté cheeses providing expertise and technical support to cheese cooperatives on production methods and quality standards.
- Laboratoire Interprofessionnel D'Analyses Laitière (LIAL)moderateInterprofessional milk analysis laboratory providing milk quality testing services to cooperatives for quality-based milk pricing and regulatory compliance.
- Chambre d'agriculture du JuraminorAgricultural chamber of the Jura department, working on shared initiatives for agricultural development in the Jura territory.
- Chambre d'agriculture du DoubsminorAgricultural chamber of the Doubs and Territoire de Belfort department, collaborating on agricultural development in the Doubs territory.
Scale indicators6 records
Recent moves6 records
Expansion highlights4 records
FRCL Du Massif Jurassien competitors and assessment
Company assessmentDirect peers
- Fédération Départementale des Coopératives Laitières des Savoie (FDCL): Sister regional cooperative dairy federation for Savoie and Haute-Savoie. Operates the same cooperative model for alpine milk producers and collaborates with FRCL through FICL.
- La Coopération Agricole – Métiers du Lait: National federation of French dairy cooperatives, of which FRCL is a member. Directly comparable as a higher-tier cooperative federation representing the same producer-cooperative model across France.
- FICL – Fédération Intermassif des Coopératives Alpes Jura: Inter-massif federation bringing together FRCL and FDCL for joint prospective work and practice exchanges. Directly comparable in scope and cooperative mandate.
- Comité Interprofessionnel de Gestion du Comté (CIGC): Interprofessional body managing the Comté AOP, in which FRCL actively participates. Directly comparable in managing AOP specification, volume regulation, and producer-affineur coordination.
Broad incumbents
- Lactalis: World's largest dairy group and France's leading cheese company (President, Galbani, Roquefort). Operates as a broad incumbent competing with FRCL cooperatives via private and branded labels across retail channels.
- Savencia Fromage & Dairy: French specialty cheese group (Caprice des Dieux, Saint Albray, Etorki). Competes with FRCL cooperatives across cheese categories and represents the broad-incumbent alternative to the cooperative model.
- SODIAAL: France's largest dairy cooperative, owning brands like Candia, Yoplait, and Entremont. Comparable as a producer-cooperative structure operating at national scale, though far broader in scope than FRCL's AOP cheese focus.
- Agrial: French multi-sector agricultural cooperative with significant dairy operations. Comparable cooperative model but far broader product scope (produce, beverages, meat) than FRCL's AOP cheese specialization.
- Bel Group: Major French cheese and healthy snack company (Laughing Cow, Babybel, Boursin). Functions as a broad incumbent competing across cheese categories with FRCL's cooperative output in retail.
Regional players
- Marcel Petite: Heritage Comté affineur based in the Jura. Operates as a key downstream partner to FRCL cooperatives, maturing and distributing their cheeses; comparable as a regionally embedded specialist in the same Comté value chain.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat5 records
Key risks6 records
Key highlights6 records
Customer concentration
FRCL Du Massif Jurassien social profiles
Digital presenceFRCL Du Massif Jurassien compliance and trust
Trust signalCompliance1 record
FRCL Du Massif Jurassien financial estimates
Financial estimateRevenue estimate
Valuation estimate
FRCL Du Massif Jurassien leadership team
Management profileNumber of profiles
Profiles3 records
FRCL Du Massif Jurassien funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
FRCL Du Massif Jurassien M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about FRCL Du Massif Jurassien
What does FRCL Du Massif Jurassien do?
FRCL du Massif Jurassien is a regional federation representing and supporting 113 dairy cooperatives (fruitières) in the Doubs and Jura departments that produce AOP cheeses (Comté, Morbier, Mont d'Or, Bleu de Gex). The federation provides advisory services including milk volume management, economic benchmarking, environmental compliance, HR support, legal counsel in cooperative law, training programs, and collective representation in regional and national agricultural policy. The federation is governed by a 28-member Board of Directors elected from member cooperatives and operated by a 19-person technical team.
Is FRCL Du Massif Jurassien a public or private company?
FRCL Du Massif Jurassien is a private company. It is classified as nonprofit foundation owned and is currently operating.
When was FRCL Du Massif Jurassien founded?
FRCL Du Massif Jurassien was founded in 2015. It employs 1 to 10 people.
Where is FRCL Du Massif Jurassien based?
FRCL Du Massif Jurassien is headquartered in Morre, France, in the Europe region.
How does FRCL Du Massif Jurassien make money?
One revenue line is on record: cheese production and sales.
Who are FRCL Du Massif Jurassien's main competitors?
Direct peers on record are Fédération Départementale des Coopératives Laitières des Savoie (FDCL), La Coopération Agricole – Métiers du Lait, FICL – Fédération Intermassif des Coopératives Alpes Jura and Comité Interprofessionnel de Gestion du Comté (CIGC). Broad incumbents are Lactalis, Savencia Fromage & Dairy, SODIAAL, Agrial and Bel Group. Marcel Petite is listed as a regional player.
Does FRCL Du Massif Jurassien have an API?
No public API is recorded for FRCL Du Massif Jurassien.
What industry is FRCL Du Massif Jurassien in?
FRCL Du Massif Jurassien's product category is Dairy Cooperative Federation Services. Its primary akta.pro industry code is CRADACAC, Cheese (Natural & Processed), with a secondary code of CRAHALAC, Worker-Owned Grocery Cooperatives. Its NAICS code is 311513 and its SIC code is 2020.