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G.A. TORRES S.L.

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Namestring
G.A. TORRES S.L.
Legal namestring
GARROFAS Y ALMENDRAS TORRES S.L.
Websiteurl
gatorres.com
Company typeenum
Private
Founded yearint
1960
Descriptiontext

G.A. TORRES S.L. is a Spanish family-owned food ingredient manufacturer specializing in the processing of carob (algarroba) into three commercial product lines: Caromic (micronized carob pulp for animal feed, marketed as a natural antibiotic/enzyme substitute for livestock), Carochoc (roasted carob flour positioned as a caffeine-free cocoa replacement for biscuits, confectionery, and beverages), and Torresgum (locust bean gum / goma de garrofín sold as a thickening and texturizing agent for ice cream, sauces, sausages, and other food systems).

The underlying production technology centers on thermal treatment (roasting and drying), micronization/pulverization, and granulometric separation of carob pulp and seed fractions. The company operates two purpose-built manufacturing facilities in the Valencia region of Spain: a carob flour plant (operating since 1985) in Turís, and a locust bean gum factory with internal quality-control laboratory (established 2014) in Quart de Poblet. An ongoing R&D project titled "Study on Optimization of Carob Cultivation and Transformation," co-funded by Spain's CDTI and the European Regional Development Fund (FEDER), targets cultivation and processing yield improvements.

Commercially, G.A. Torres is a B2B ingredient supplier exporting to more than 40 countries with no disclosed public pricing. The company does not publish revenue or pricing, and customer relationships are direct with food manufacturers and animal feed formulators. The company has no disclosed funding, parent company, or external institutional investment, and remains in third-generation family ownership. No public management roster, M&A activity, or disclosed certifications (e.g., ISO, FSSC, organic, halal, kosher) appear in available sources.

Short descriptiontext

G.A. TORRES S.L. is a third-generation, family-owned Spanish processor of carob (algarroba) that manufactures Caromic animal feed ingredient, Carochoc cocoa-replacement flour, and Torresgum locust bean gum, exporting B2B to food and feed manufacturers across more than 40 countries from two Valencia-region factories.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
11–50
akta.pro rankint
HeadquartersTurís, Spain
HQ citystring
Turís
HQ countrystring
Spain
HQ regionstring
Europe
Markets served

Serves global market

Offices2 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
carob flour processing, locust bean gum, animal feed ingredients, natural cocoa substitute, food texturizing agents
Industry2 codes
1Plant Gums (Guar, Locust Bean/Carob, Tara)
CodeAFAJAMABPrimaryYes
2Hydrocolloids, Thickeners & Gelling Agents (Pectin, Xanthan, Carrageenan, Gelatin)
CodeCRADAOADPrimaryNo
NAICS code1 code
  • Food Manufacturing311
SIC code2 codes
  • Miscellaneous Food Preparations & Kindred Products2090
  • Food And Kindred Products2000
Product category
Food Ingredients (Carob Processing)
Social media profiles1 record
Revenue model1 record
1Carob ingredient sales
TypeOne Time License
Description

Sale of processed carob products including carob flour (harina de algarroba), micronized carob powder (Caromic for animal feed, Carochoc for human consumption), and locust bean gum (Torresgum). Products are exported to over 40 countries.

gatorres.com
Marketing channels1 record

Each record includes

Title, Type, Stage, Description, Source

Distribution channels1 record

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components6 values
Supply Chain, Operations, Personnel, Technology or R&D, Marketing or Sales, Infrastructure
GTM typeB2B
B2B
Offering typeHardware or Manufacturing
Hardware or Manufacturing
Brand1 of 3 records shown
1Caromic
Description

Natural carob pulp ingredient for animal feed, high in tannins and sugars, used as substitute for antibiotics or enzymes in feed formulations.

gatorres.com
+2 more records
Core offering1 text field

G.A. Torres processes carob (algarroba) into ingredient formats via thermal treatment, micronization, and granulometric separation. The company sells three product lines to industrial buyers: Caromic (carob pulp for animal feed), Carochoc (roasted carob flour used as a natural cocoa substitute in human food), and Torresgum (locust bean gum for food texture and stabilization). Products are manufactured across two Valencia-region factories and exported to over 40 countries.

Differentiator
Functional benefit
Problem solved
Product overview1 text field

G.A. TORRES S.L. is a food ingredients company with over 50 years of experience working with carob (algarroba). The company offers three main product lines: Caromic (carob pulp for animal feed), Carochoc (roasted carob flour for human consumption), and Torresgum (locust bean gum for food industry applications). The products are manufactured across two specialized factories in Valencia, Spain — one for carob flour and one for locust bean gum — and exported to over 40 countries.

Product and service3 records
1Caromic
CategoryAnimal nutrition / feed ingredients
Description

Micronized carob pulp ingredient for animal feed manufacturers; a natural, highly digestible additive with antibacterial tannin content used as a substitute for antibiotics or enzymes in feed formulations.

2Carochoc
CategoryHuman food ingredients
Description

Roasted carob pulp flour used as a natural chocolate substitute in human food applications including biscuits, sweets, cakes, cereals, and beverages; gluten-, caffeine-, and theobromine-free.

3Torresgum
CategoryFood hydrocolloids / texturizing agents
Description

Locust bean gum (LBG) hydrocolloid manufactured by G.A. Torres, available in any viscosity range, used by food manufacturers as a thickener, water retainer, and texture modifier across dairy, bakery, sauces, and meat applications.

Scale indicator3 records

Each record includes

Type, Value, Description, Source

Recent move5 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight5 records

Each record includes

Type, Description

Peers10 records
TypeDirect peer
Description

Global hydrocolloid supplier offering pectin, carrageenan, gellan gum and other texturizers including locust bean gum. Competes directly with Torresgum in food texturizer applications and serves the same ice cream, dairy and sauce manufacturers.

TypeBroad incumbent
Description

Through its Health & Biosciences division (formerly DuPont Nutrition & Biosciences), IFF offers a broad hydrocolloid and food ingredient portfolio including locust bean gum. Competes with Torresgum across food texturizer applications.

TypeBroad incumbent
Description

Large global ingredient solutions provider offering a broad portfolio of plant-based hydrocolloids, starches and sweeteners including locust bean gum. Overlaps with G.A. Torres in food texturizer markets and competes across all three product lines.

TypeDirect peer
Description

Spanish-based processor of carob-derived ingredients including locust bean gum (LBG) and carob fiber. Closely comparable to G.A. Torres as a fellow Iberian carob specialist serving the same hydrocolloid and food-ingredient markets.

TypeBroad incumbent
Description

Global taste and nutrition company with food ingredient offerings across texturants, flavors and functional ingredients. Overlaps with G.A. Torres in food texturizer markets and supplies similar B2B customers.

TypeBroad incumbent
Description

Global food and feed ingredient giant with broad hydrocolloid, cocoa-alternative and animal nutrition offerings. Competes indirectly with all three G.A. Torres product lines through its diversified ingredient portfolio.

TypeDirect peer
Description

Swiss producer specializing in locust bean gum (galactomannan) and other plant-based hydrocolloids for food applications. Directly comparable product portfolio (LBG as core offering), serving the same texturizer/thickener customer base as Torresgum.

TypeEmerging player
Description

Plant-based natural ingredient specialist (now part of Givaudan) offering botanical extracts and natural food ingredients. Comparable to G.A. Torres in the natural, plant-derived food ingredient space, though with a different botanical focus.

TypeBroad incumbent
Description

Global food ingredient and solutions provider with a texturants and stabilizers portfolio that includes hydrocolloid offerings. Overlaps with Torresgum in food texturizer markets.

TypeBroad incumbent
Description

Diversified global agribusiness offering animal nutrition, food ingredients and specialty ingredients. Overlaps with G.A. Torres in feed ingredients (Caromic) and food texturizer markets (Torresgum).

Market position
Weaknesses4 records

Each record includes

Headline, Details, Source

Competitive moat5 records

Each record includes

Type, Details

Key risks5 records

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Segment3 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile3 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature4 records

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

G.A. TORRES S.L.

Food Ingredients (Carob Processing)gatorres.com

G.A. TORRES S.L. is a third-generation, family-owned Spanish processor of carob (algarroba) that manufactures Caromic animal feed ingredient, Carochoc cocoa-replacement flour, and Torresgum locust bean gum, exporting B2B to food and feed manufacturers across more than 40 countries from two Valencia-region factories.

What G.A. TORRES S.L. does

G.A. TORRES S.L. is a Spanish family-owned food ingredient manufacturer specializing in the processing of carob (algarroba) into three commercial product lines: Caromic (micronized carob pulp for animal feed, marketed as a natural antibiotic/enzyme substitute for livestock), Carochoc (roasted carob flour positioned as a caffeine-free cocoa replacement for biscuits, confectionery, and beverages), and Torresgum (locust bean gum / goma de garrofín sold as a thickening and texturizing agent for ice cream, sauces, sausages, and other food systems).

The underlying production technology centers on thermal treatment (roasting and drying), micronization/pulverization, and granulometric separation of carob pulp and seed fractions. The company operates two purpose-built manufacturing facilities in the Valencia region of Spain: a carob flour plant (operating since 1985) in Turís, and a locust bean gum factory with internal quality-control laboratory (established 2014) in Quart de Poblet. An ongoing R&D project titled "Study on Optimization of Carob Cultivation and Transformation," co-funded by Spain's CDTI and the European Regional Development Fund (FEDER), targets cultivation and processing yield improvements.

Commercially, G.A. Torres is a B2B ingredient supplier exporting to more than 40 countries with no disclosed public pricing. The company does not publish revenue or pricing, and customer relationships are direct with food manufacturers and animal feed formulators. The company has no disclosed funding, parent company, or external institutional investment, and remains in third-generation family ownership. No public management roster, M&A activity, or disclosed certifications (e.g., ISO, FSSC, organic, halal, kosher) appear in available sources.

G.A. TORRES S.L. firmographics

Firmographics
Name
G.A. TORRES S.L.
Legal name
GARROFAS Y ALMENDRAS TORRES S.L.
Website
https://gatorres.com
Company type
Private
Founded year
1960
Operating status
Operating
Headcount range
11–50 employees
Short description
G.A. TORRES S.L. is a third-generation, family-owned Spanish processor of carob (algarroba) that manufactures Caromic animal feed ingredient, Carochoc cocoa-replacement flour, and Torresgum locust bean gum, exporting B2B to food and feed manufacturers across more than 40 countries from two Valencia-region factories.
Ownership category
akta.pro rank

G.A. TORRES S.L. industry classification

Industry
Product category
Food Ingredients (Carob Processing)
NAICS
Food Manufacturing (311)
SIC
Miscellaneous Food Preparations & Kindred Products (2090), Food And Kindred Products (2000)
akta.pro primary industry
Plant Gums (Guar, Locust Bean/Carob, Tara) (AFAJAMAB)
akta.pro secondary industry
Hydrocolloids, Thickeners & Gelling Agents (Pectin, Xanthan, Carrageenan, Gelatin) (CRADAOAD)

Keywords

  • Carob flour processing
  • Locust bean gum
  • Animal feed ingredients
  • Natural cocoa substitute
  • Food texturizing agents

Where G.A. TORRES S.L. is headquartered

Location

Headquarters

HQ city
Turís
HQ country
Spain
HQ region
Europe

Offices2 records

Markets served

G.A. TORRES S.L. business model

Business model
GTM type
B2B
Offering type
Hardware or Manufacturing
Cost components
Supply Chain, Operations, Personnel, Technology or R&D, Marketing or Sales, Infrastructure

Revenue model

  1. Carob ingredient sales: Sale of processed carob products including carob flour (harina de algarroba), micronized carob powder (Caromic for animal feed, Carochoc for human consumption), and locust bean gum (Torresgum). Products are exported to over 40 countries.

Distribution channels1 record

Marketing channels1 record

G.A. TORRES S.L. product offering

Product offering

Core offering

G.A. Torres processes carob (algarroba) into ingredient formats via thermal treatment, micronization, and granulometric separation. The company sells three product lines to industrial buyers: Caromic (carob pulp for animal feed), Carochoc (roasted carob flour used as a natural cocoa substitute in human food), and Torresgum (locust bean gum for food texture and stabilization). Products are manufactured across two Valencia-region factories and exported to over 40 countries.

Product overview

G.A. TORRES S.L. is a food ingredients company with over 50 years of experience working with carob (algarroba). The company offers three main product lines: Caromic (carob pulp for animal feed), Carochoc (roasted carob flour for human consumption), and Torresgum (locust bean gum for food industry applications). The products are manufactured across two specialized factories in Valencia, Spain — one for carob flour and one for locust bean gum — and exported to over 40 countries.

Differentiator

Problem solved

Functional benefit

Brands

  • Caromic: Natural carob pulp ingredient for animal feed, high in tannins and sugars, used as substitute for antibiotics or enzymes in feed formulations.
  • Carochoc
  • Torresgum

Products and services

  • Caromic Micronized carob pulp ingredient for animal feed manufacturers; a natural, highly digestible additive with antibacterial tannin content used as a substitute for antibiotics or enzymes in feed formulations.
  • Carochoc Roasted carob pulp flour used as a natural chocolate substitute in human food applications including biscuits, sweets, cakes, cereals, and beverages; gluten-, caffeine-, and theobromine-free.
  • Torresgum Locust bean gum (LBG) hydrocolloid manufactured by G.A. Torres, available in any viscosity range, used by food manufacturers as a thickener, water retainer, and texture modifier across dairy, bakery, sauces, and meat applications.

Companies that use G.A. TORRES S.L.

Customer profile

Segments3 records

Ideal customer profiles3 records

G.A. TORRES S.L. technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature4 records

G.A. TORRES S.L. partnerships and signals

Strategic signal

Scale indicators3 records

Recent moves5 records

Expansion highlights5 records

G.A. TORRES S.L. competitors and assessment

Company assessment

Direct peers

  • CP Kelco: Global hydrocolloid supplier offering pectin, carrageenan, gellan gum and other texturizers including locust bean gum. Competes directly with Torresgum in food texturizer applications and serves the same ice cream, dairy and sauce manufacturers.
  • CEAMSA: Spanish-based processor of carob-derived ingredients including locust bean gum (LBG) and carob fiber. Closely comparable to G.A. Torres as a fellow Iberian carob specialist serving the same hydrocolloid and food-ingredient markets.
  • Polygal AG: Swiss producer specializing in locust bean gum (galactomannan) and other plant-based hydrocolloids for food applications. Directly comparable product portfolio (LBG as core offering), serving the same texturizer/thickener customer base as Torresgum.

Broad incumbents

  • IFF (International Flavors & Fragrances): Through its Health & Biosciences division (formerly DuPont Nutrition & Biosciences), IFF offers a broad hydrocolloid and food ingredient portfolio including locust bean gum. Competes with Torresgum across food texturizer applications.
  • Ingredion Incorporated: Large global ingredient solutions provider offering a broad portfolio of plant-based hydrocolloids, starches and sweeteners including locust bean gum. Overlaps with G.A. Torres in food texturizer markets and competes across all three product lines.
  • Kerry Group: Global taste and nutrition company with food ingredient offerings across texturants, flavors and functional ingredients. Overlaps with G.A. Torres in food texturizer markets and supplies similar B2B customers.
  • Cargill: Global food and feed ingredient giant with broad hydrocolloid, cocoa-alternative and animal nutrition offerings. Competes indirectly with all three G.A. Torres product lines through its diversified ingredient portfolio.
  • Tate & Lyle: Global food ingredient and solutions provider with a texturants and stabilizers portfolio that includes hydrocolloid offerings. Overlaps with Torresgum in food texturizer markets.
  • ADM (Archer Daniels Midland): Diversified global agribusiness offering animal nutrition, food ingredients and specialty ingredients. Overlaps with G.A. Torres in feed ingredients (Caromic) and food texturizer markets (Torresgum).

Emerging players

  • Naturex (Givaudan): Plant-based natural ingredient specialist (now part of Givaudan) offering botanical extracts and natural food ingredients. Comparable to G.A. Torres in the natural, plant-derived food ingredient space, though with a different botanical focus.

Market position

Weaknesses4 records

Competitive moat5 records

Key risks5 records

Key highlights6 records

Customer concentration

G.A. TORRES S.L. social profiles

Digital presence

G.A. TORRES S.L. financial estimates

Financial estimate

Revenue estimate

Valuation estimate

G.A. TORRES S.L. leadership team

Management profile

Number of profiles

G.A. TORRES S.L. funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

G.A. TORRES S.L. M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about G.A. TORRES S.L.

What does G.A. TORRES S.L. do?

G.A. Torres processes carob (algarroba) into ingredient formats via thermal treatment, micronization, and granulometric separation. The company sells three product lines to industrial buyers: Caromic (carob pulp for animal feed), Carochoc (roasted carob flour used as a natural cocoa substitute in human food), and Torresgum (locust bean gum for food texture and stabilization). Products are manufactured across two Valencia-region factories and exported to over 40 countries.

Is G.A. TORRES S.L. a public or private company?

G.A. TORRES S.L. is a private company. It is classified as family owned and is currently operating.

When was G.A. TORRES S.L. founded?

G.A. TORRES S.L. was founded in 1960. It employs 11 to 50 people.

Where is G.A. TORRES S.L. based?

G.A. TORRES S.L. is headquartered in Turís, Spain, in the Europe region.

How does G.A. TORRES S.L. make money?

One revenue line is on record: carob ingredient sales.

Who are G.A. TORRES S.L.'s main competitors?

Direct peers on record are CP Kelco, CEAMSA and Polygal AG. Broad incumbents are IFF (International Flavors & Fragrances), Ingredion Incorporated, Kerry Group, Cargill, Tate & Lyle and ADM (Archer Daniels Midland). Naturex (Givaudan) is listed as an emerging player.

Does G.A. TORRES S.L. have an API?

No public API is recorded for G.A. TORRES S.L..

What industry is G.A. TORRES S.L. in?

G.A. TORRES S.L.'s product category is Food Ingredients (Carob Processing). Its primary akta.pro industry code is AFAJAMAB, Plant Gums (Guar, Locust Bean/Carob, Tara), with a secondary code of CRADAOAD, Hydrocolloids, Thickeners & Gelling Agents (Pectin, Xanthan, Carrageenan, Gelatin). Its NAICS code is 311 and its SIC code is 2090.

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