Hotel- Restaurant De Gouden Molen
Hotel-Restaurant De Gouden Molen is a privately held, family-owned Dutch hospitality business in Rossum, Gelderland, operating an integrated restaurant, small luxury hotel, event venue (Het Koetshuis), meeting facilities, and off-site catering from a single historic Waal-river property serving leisure travelers, local diners, event hosts, and cyclists.
- Company typePrivate
- Founded-
- HeadquartersRossum, Netherlands
- Headcount1–10
- GTM typeB2C
- OfferingServices
What Hotel- Restaurant De Gouden Molen does
Hotel-Restaurant De Gouden Molen is a privately held, family-owned hospitality business operating from a single monumental site at Waaldijk 5 in Rossum, Gelderland, Netherlands. The property carries documented heritage dating to 1532 (when milling rights were granted by the Duke of Gelre) and has been held by the Cretier family since 1949, with the third generation now operating the business. The company runs an integrated multi-service hospitality operation centered on three core lines: a restaurant serving French-inspired cuisine built on regional products 365 days per year, a small luxury hotel with rooms overlooking the Waal river, and Het Koetshuis, a dedicated event venue hosting weddings, receptions, meetings, and private events. The technology stack is standard hospitality infrastructure — a WordPress-based website (goudenmolen.nl), a netaffinity-powered online booking engine with promotional codes, and a Google Reviews presence at a 4.3/5 rating; no proprietary technology, app, or API is disclosed.
The business model is direct-to-consumer with five revenue streams: restaurant dining (per-cover pricing), hotel accommodation (per-night bookings), event venue services (package pricing at Het Koetshuis), meeting facility rentals (€32.50–€60 per person plus room rental fees), and off-site catering (buffets, BBQ, high tea, brunches delivered to external locations). Pricing is uniformly pay-as-you-go with transparent, publicly listed unit rates ranging from €7.50 (dessert buffet) to €60 (full-day meeting) per person. Distribution is entirely direct — website booking, phone (+31 418 661306), email ([email protected]), and walk-in traffic — with no third-party reseller or agency channel. Marketing runs through the company website, Facebook, Instagram (@degoudenmolen), YouTube, and an email newsletter, supported by active Google Review management. Customer segments span leisure travelers, local diners, event hosts, business meeting planners, and cyclists/day-trippers, with the business also serving as a designated TOP (Tourist Information Point) and starting point for regional cycling routes including Kersentocht Bommelerwaard (43km) and De Grote Rivierenroute (37km). With 8 employees and a single-site footprint, the business is a small, owner-operated regional hospitality establishment without disclosed external investors, parent company, or public-market presence.
Hotel- Restaurant De Gouden Molen firmographics
Firmographics- Name
- Hotel- Restaurant De Gouden Molen
- Legal name
- Hotel Restaurant De Gouden Molen
- Website
- https://goudenmolen.nl
- Company type
- Private
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Short description
- Hotel-Restaurant De Gouden Molen is a privately held, family-owned Dutch hospitality business in Rossum, Gelderland, operating an integrated restaurant, small luxury hotel, event venue (Het Koetshuis), meeting facilities, and off-site catering from a single historic Waal-river property serving leisure travelers, local diners, event hosts, and cyclists.
- Ownership category
- akta.pro rank
Hotel- Restaurant De Gouden Molen industry classification
Industry- Product category
- Hospitality Services (Hotel, Restaurant, Events & Catering)
- NAICS
- Full-Service Restaurants (722511), Hotels (except Casino Hotels) and Motels (72111), Caterers (722320)
- SIC
- Retail-Eating & Drinking Places (5810), Hotels, Rooming Houses, Camps & Other Lodging Places (7000)
- akta.pro primary industry
- Fine Dining Restaurants (THAFACAA)
- akta.pro secondary industries
- Resort-Area Full-Service Hotels (Non–All-Inclusive) (THAGAAAD), Brasseries, Bistros & Trattorias (THAFACAI)
Keywords
Where Hotel- Restaurant De Gouden Molen is headquartered
LocationHeadquarters
- HQ city
- Rossum
- HQ country
- Netherlands
- HQ region
- Europe
Offices1 record
Markets served
Hotel- Restaurant De Gouden Molen business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Operations, Supply Chain, Marketing or Sales, Infrastructure
Revenue model
- Restaurant Dining: French-inspired cuisine using fresh local/regional products. Serves lunch, dinner, and special occasions. Includes terrace dining in summer.
- Hotel Accommodation: Luxury hotel rooms with views over the Waal river. Overnight stays for leisure and business travelers.
- Event Venue (Het Koetshuis): Celebration venue for weddings, receptions, and private events. Includes buffets, catering, and party arrangements.
- Meeting Facilities: Conference and meeting room rentals at Het Koetshuis with catering options. Offers half-day and full-day packages.
- Off-site Catering: Catering services delivered to external locations including lunches, brunches, high tea, buffets, BBQ, and appetizers.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Meeting - Morning Session |
| Unit Pricing | Pay-as-you-go | Meeting - Full Day |
| Unit Pricing | Pay-as-you-go | Meeting Room Rental (up to 10 persons) |
| Unit Pricing | Pay-as-you-go | Meeting Room Rental (over 10 persons) |
| Unit Pricing | Pay-as-you-go | Party Evening Arrangement A (afternoon/evening) |
| Unit Pricing | Pay-as-you-go | Party Evening Arrangement B |
| Unit Pricing | Pay-as-you-go | Party Evening Arrangement C |
| Unit Pricing | Pay-as-you-go | Drinks Package Per Hour |
| Unit Pricing | Pay-as-you-go | Hot and Cold Buffet |
| Unit Pricing | Pay-as-you-go | Dessert Buffet |
| Unit Pricing | Pay-as-you-go | Barbecue Package |
| Unit Pricing | Pay-as-you-go | High Tea |
Go-to-market motion1 record
Distribution channels4 records
Marketing channels6 records
Hotel- Restaurant De Gouden Molen product offering
Product offeringCore offering
Hotel-Restaurant De Gouden Molen runs an on-site à la carte restaurant serving French-oriented cuisine prepared with regional Betuwe products, an intimate hotel with rooms offering views over the Waal river, the separate "Het Koetshuis" venue for weddings, receptions, parties, and meetings, and a catering service available both on- and off-premise. All operations are delivered from a single historic monument property in Rossum, Gelderland, Netherlands.
Product overview
Hotel-Restaurant De Gouden Molen operates as a traditional hospitality business offering an integrated portfolio of services centered around dining, accommodation, and event hosting. The core offerings consist of the Restaurant (French-inspired cuisine with regional products), Hotel (luxury rooms with breakfast), and Het Koetshuis (event venue). These are complemented by catering services, buffets, meeting facilities, and party/reception arrangements. All food preparation occurs in-house in the hotel's own kitchen. The business serves as both a dining destination and a celebration/event location for groups ranging from intimate gatherings to larger events.
Differentiator
Problem solved
Functional benefit
Brands
- Het Koetshuis: Event venue and party location within the De Gouden Molen complex, featuring a private terrace and facilities for celebrations, receptions, meetings, and catering.
Products and services
- Hotel accommodation On-site hotel rooms offering views over the Waal river, available to individual leisure travelers and guests attending weddings and other events at the property.
- Restaurant De Gouden Molen À la carte restaurant serving French-inspired cuisine built around regional Betuwe products, with a bar area, open to walk-in guests, hotel residents, and event attendees.
- Het Koetshuis event venue Separate venue ("Het Koetshuis") on the grounds of the property, rented out for weddings, receptions, parties, family celebrations, and business meetings, with catering supplied by the main kitchen.
- Wedding receptions and private parties Package offerings for couples and families hosting weddings, anniversaries, receptions, and other private celebrations, typically combining Het Koetshuis venue hire, multi-course menus, and overnight rooms for guests.
- Business meetings and small conferences Day and meeting packages at Het Koetshuis for small and mid-sized companies and organizations, including meeting room hire with optional lunch, dinner, and overnight stays.
- Catering service (buffets and group dining) Catering and buffet service supplied by the kitchen for groups of 20 or more, available both inside the property (Het Koetshuis, restaurant) and off-premise at client locations.
Companies that use Hotel- Restaurant De Gouden Molen
Customer profileNamed customers3 records
Segments5 records
Ideal customer profiles3 records
Hotel- Restaurant De Gouden Molen technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Hotel- Restaurant De Gouden Molen partnerships and signals
Strategic signalPartnerships
One partnership is on record.
- TOP De Gouden Molen (Tourist Information Point)minorThe venue serves as a designated Toeristisch Recreatief Informatie Punt (TRIP) and TOP (Tourist Information Point), acting as a starting point for multiple cycling routes in the Bommelerwaard region. Routes include Kersentocht Bommelerwaard (43km), De Grote Rivierenroute (37km), and others. Provides tourist information to visitors exploring the area.
Scale indicators1 record
Recent moves5 records
Expansion highlights5 records
Hotel- Restaurant De Gouden Molen competitors and assessment
Company assessmentMarket position
Weaknesses4 records
Competitive moat4 records
Key risks5 records
Key highlights6 records
Customer concentration
Hotel- Restaurant De Gouden Molen social profiles
Digital presenceHotel- Restaurant De Gouden Molen financial estimates
Financial estimateRevenue estimate
Valuation estimate
Hotel- Restaurant De Gouden Molen leadership team
Management profileNumber of profiles
Hotel- Restaurant De Gouden Molen funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Hotel- Restaurant De Gouden Molen M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Hotel- Restaurant De Gouden Molen
What does Hotel- Restaurant De Gouden Molen do?
Hotel-Restaurant De Gouden Molen runs an on-site à la carte restaurant serving French-oriented cuisine prepared with regional Betuwe products, an intimate hotel with rooms offering views over the Waal river, the separate "Het Koetshuis" venue for weddings, receptions, parties, and meetings, and a catering service available both on- and off-premise. All operations are delivered from a single historic monument property in Rossum, Gelderland, Netherlands.
Is Hotel- Restaurant De Gouden Molen a public or private company?
Hotel- Restaurant De Gouden Molen is a private company. It is classified as family owned and is currently operating.
When was Hotel- Restaurant De Gouden Molen founded?
Hotel- Restaurant De Gouden Molen was founded in -1. It employs 1 to 10 people.
Where is Hotel- Restaurant De Gouden Molen based?
Hotel- Restaurant De Gouden Molen is headquartered in Rossum, Netherlands, in the Europe region.
How does Hotel- Restaurant De Gouden Molen make money?
Five revenue lines are on record. Restaurant Dining is the primary driver. The others are hotel Accommodation, event Venue (Het Koetshuis), meeting Facilities and off-site Catering.
Does Hotel- Restaurant De Gouden Molen have an API?
No public API is recorded for Hotel- Restaurant De Gouden Molen.
What industry is Hotel- Restaurant De Gouden Molen in?
Hotel- Restaurant De Gouden Molen's product category is Hospitality Services (Hotel, Restaurant, Events & Catering). Its primary akta.pro industry code is THAFACAA, Fine Dining Restaurants, with a secondary code of THAGAAAD, Resort-Area Full-Service Hotels (Non–All-Inclusive). Its NAICS code is 722511 and its SIC code is 5810.