Honey Butter Fried Chicken
Honey Butter Fried Chicken is a Chicago-founded, counter-service fried chicken restaurant operating five locations since 2013, serving premium humanely-raised chicken via dine-in, takeout, delivery, catering, and ticketed chef-collaboration events.
- Company typePrivate
- Founded2013
- HeadquartersChicago, United States
- Headcount1–10
- GTM typeB2C
- OfferingServices
What Honey Butter Fried Chicken does
Honey Butter Fried Chicken is a Chicago-based counter-service fried chicken restaurant founded in 2013. The concept operates five points of presence: the original Elston Avenue flagship, a concession inside the United Center, a Honey Butter Beach Club location, a co-branded presence at TriBecca's Sandwich Shop, and a suburban location in Glencoe opened in 2024. The brand has been positioned around premium sourcing — humanely-raised, antibiotic-free chicken — with explicit sustainability messaging, and has accumulated sustained press coverage in Eater, Condé Nast, ABC7, and the Chicago Tribune. The Sunday Dinner Club, a ticketed chef-collaboration event series, has become a recurring programming pillar alongside the core fried chicken menu.
The business runs a multi-channel revenue model spanning dine-in service, takeout, delivery, catering, and ticketed special events. Beyond the core chicken SKU, the menu has been extended through rotating specials including pizza nights, ramen, a Summer Burger Series, and a Holiday Take & Bake offering for at-home occasions. The technology stack is conventional restaurant tooling: ToastTab handles point-of-sale and online ordering, Explore Tock powers event ticketing for the Sunday Dinner Club, and Dwell Social is used to fulfill suburban delivery. There is no proprietary technology, no disclosed data assets, and no AI or machine-learning capability referenced. The company is founder-owned and has not raised institutional capital.
Customer-facing revenue flows primarily through individual consumer transactions, with catering and ticketed events as secondary lines. Pricing is set at a premium relative to typical quick-service fried chicken, consistent with the humanely-raised sourcing narrative. The company's growth has been measured: one net new location in twelve years of operation, offset by aggressive menu and channel experimentation within the existing footprint. There is no disclosed revenue, unit volume, or headcount, which constrains financial benchmarking.
Honey Butter Fried Chicken firmographics
Firmographics- Name
- Honey Butter Fried Chicken
- Legal name
- Honey Butter Fried Chicken
- Website
- https://honeybutter.com
- Company type
- Private
- Founded year
- 2013
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Short description
- Honey Butter Fried Chicken is a Chicago-founded, counter-service fried chicken restaurant operating five locations since 2013, serving premium humanely-raised chicken via dine-in, takeout, delivery, catering, and ticketed chef-collaboration events.
- Ownership category
- akta.pro rank
Honey Butter Fried Chicken industry classification
Industry- Product category
- Casual Dining Restaurants
- NAICS
- Limited-Service Restaurants (722513), Caterers (722320)
- akta.pro primary industry
- Chicken Concepts (Fried/Grilled/Hot Chicken) (THAFABAI)
Keywords
Where Honey Butter Fried Chicken is headquartered
LocationHeadquarters
- HQ city
- Chicago
- HQ country
- United States
- HQ region
- North America
Offices5 records
Markets served
Honey Butter Fried Chicken business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure, Others
Revenue model
- Dine-in Sales: Counter-service restaurant with in-house dining. Open Monday-Thursday 11AM-8:30PM, Friday 11AM-9PM, Saturday 11AM-9PM, Sunday 11AM-8:30PM.
- Takeout and Delivery: Online ordering via ToastTab platform for pickup and third-party delivery. Dwell Social available for suburban delivery.
- Catering: Full-service catering for events with private, semi-private, and patio rentals available. Delivery requires $195 minimum order. Party packs available for groups of 20 or less with no minimum.
- Special Events: Sunday Dinner Club multi-course ticketed dinners, pizza nights, winemaker dinners, and seasonal collaborative events with guest chefs.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| One time/ perpetual license | Pay-as-you-go | NYE Italian Garden special |
| Unit Pricing | Pay-as-you-go | Quarter Sheet Pan Pizza |
| One time/ perpetual license | Pay-as-you-go | Catering delivery minimum |
Go-to-market motion1 record
Distribution channels7 records
Marketing channels5 records
Honey Butter Fried Chicken product offering
Product offeringCore offering
Honey Butter Fried Chicken is a counter-service fried chicken restaurant that prepares and sells antibiotic-free, cage-free, humanely-raised chicken fried in non-GMO Canola oil at its Chicago locations. The core restaurant menu is supplemented by catering services (party packs and full-service events), online ordering for pickup and delivery, and a recurring Sunday Dinner Club ticketed multi-course dining series featuring rotating seasonal menus and guest chef collaborations.
Product overview
Honey Butter Fried Chicken is a counter-service restaurant offering fried chicken as its core product, with a focus on antibiotic-free, cage-free, humanely-raised chicken fried in non-GMO Canola oil. The business operates multiple channels including in-store dining, online ordering for pickup and delivery via Toast Tab, catering services with party packs and full-service event catering, and the Sunday Dinner Club ticketed dining series featuring rotating seasonal and themed multi-course dinners. Additional offerings include monthly pizza nights, limited-time ramen collaborations, an annual burger series with guest chefs, and holiday meal packages. The company has expanded to multiple locations including a United Center arena concession, TriBecca's Sandwich Shop, and Honey Butter Beach Club.
Differentiator
Problem solved
Functional benefit
Products and services
- Honey Butter Fried Chicken Restaurant Counter-service fried chicken restaurant serving honey butter fried chicken, sides, and rotating special menu items at the original 3361 N. Elston Ave, Chicago location.
- Catering Services Off-site catering for events with 24-hour notice, including party packs for groups of 20 or less. Delivery available with $195 minimum order. Private, semi-private, and patio rentals also available for on-premise events.
- Sunday Dinner Club Multi-course ticketed dining events featuring rotating seasonal menus, guest chef collaborations, winemaker dinners, and special themed dinners held at the restaurant, with tickets sold via Explore Tock.
- Online Ordering (Pickup & Delivery) Digital ordering platform via ToastTab for in-store pickup and third-party delivery services.
- United Center Concession Concession stand at Section 115 on the Main Concourse at the United Center arena in Chicago, serving HBFC menu items to arena event attendees.
- TriBecca's Sandwich Shop Sandwich shop partnership location at 2949 W. Belmont Ave, Chicago, open daily 8AM-8PM, serving HBFC items.
- Honey Butter Beach Club Restaurant location at 2121 N. Clybourn Ave, Chicago, open daily 11AM-9PM, branded as a sister beach-themed concept.
- Honey Butter Fried Chicken - Glencoe Suburban restaurant location in downtown Glencoe serving Chicago's North Shore area, opened in 2024.
Companies that use Honey Butter Fried Chicken
Customer profileSegments3 records
Ideal customer profiles3 records
Honey Butter Fried Chicken technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Integration4 records
Honey Butter Fried Chicken partnerships and signals
Strategic signalPartnerships
14 partnerships are on record, tiered core and minor.
- TriBecca's Sandwich ShopcoreLocated at 2949 W. Belmont Ave, Chicago. Partnership to serve HBFC items at this location, which is open daily 8AM-8PM.
- Honey Butter Beach ClubcoreSister location at 2121 N. Clybourn Ave, Chicago. Open daily 11AM-9PM.
- ToastTabcorePrimary online ordering and POS platform for pickup, delivery, catering orders, and gift cards. Handles payment processing and order management.
- Sunday Dinner Club (SDC)coreRecurring multi-course dinner series hosted at HBFC location. Features rotating seasonal menus, winemaker dinners, and chef collaborations. SDC utilizes Explore Tock for ticketing.
- FlorioleminorChicago bakery collaboration for Sunday Supper event on June 29, 2025 at Floriole's Webster Avenue location.
- Spilt MilkminorFamily Meal Monday collaboration on June 30, 2025 featuring HBFC at Spilt Milk's Fullerton Avenue location. Partnered with Culinary Care nonprofit.
- Culinary CaresminorNonprofit partnership for Gourmand Gala event on November 13, 2025 at Union Station. Culinary Cares has delivered over 53,000 free meals since 2013.
- Common Threadsminor20th Anniversary Event on June 2, 2025 at Chicago Athletic Association, 12 South Michigan Ave.
- Parachute HiFi and AnelyaminorFried Chicken Fried Rice collaboration on January 13, 2025 featuring Beverly Kim and Johnny Clark of Parachute HiFi and Anelya restaurants.
- Akahoshi RamenminorSpecial ramen collaboration featuring Sapporo-style noodles crafted by Mike Satinover (Ramen Lord) of Akahoshi Ramen. Available February 2025 limited time.
- Fossil & Fawn WineryminorWinemaker dinner on June 12, 2025 featuring wines from Fossil & Fawn. Winemakers Jenny Mosbacher and Jim Fischer present. Co-hosted by Vinejoy and SDC Wine Club.
- Bell & EvanscorePrimary chicken supplier providing antibiotic-free, cage-free, humanely-raised chicken. Located in Pennsylvania.
- Miller PoultrycoreAlternative chicken supplier providing antibiotic-free, cage-free, humanely-raised chicken. Midwest-based producer.
- Green City MarketminorParticipates in annual Green City Market BBQ, Chicago's premier local food festival celebrating Midwest sustainable farmers.
Scale indicators2 records
Recent moves6 records
Expansion highlights4 records
Honey Butter Fried Chicken competitors and assessment
Company assessmentDirect peers
- Bojangles: Chicken-and-biscuits fast casual chain with a regional stronghold and a chicken-focused counter-service menu. Comparable to HBFC on category focus and limited-service operations.
- Dave's Hot Chicken: Fast-growing chicken-concept fast casual specializing in Nashville-style hot chicken. Highly comparable to HBFC's chicken-specialist positioning and counter-service model.
- Chick-fil-A: Largest US chicken-focused fast food chain with counter-service model, loyalty ecosystem, and strong cultural brand affinity. Comparable to HBFC on category, service model, and guest demographic.
- Raising Cane's: National chicken-focused fast casual chain with a single-product menu centered on chicken fingers. Most directly comparable to HBFC's chicken-specialist counter-service concept and average ticket size.
- Popeyes Louisiana Kitchen: National QSR chicken chain with strong brand recognition and a fried chicken core menu. Comparable to HBFC on product category and guest base, though at significantly larger scale.
Broad incumbents
- Shake Shack: Public premium fast casual chain with a limited menu, counter-service model, and strong brand storytelling. Comparable to HBFC on positioning and unit economics, though with a broader menu and national footprint.
- KFC: Largest global fried chicken chain, owned by Yum! Brands. Competes in the same category but operates at vastly greater scale with a broader footprint and standardized menu.
Regional players
- Portillo's: Chicago-based fast casual chain with a broader menu (Italian beef, hot dogs, salads) but overlapping counter-service model and Chicago market presence. Relevant regional comparable for unit economics.
- Harold's Chicken Shack: Iconic Chicago fried chicken institution with multiple locations. Direct regional comparable on product category and Chicago brand recognition, though with a more limited counter-service model.
- The Budlong Hot Chicken: Chicago-based Nashville hot chicken fast casual with counter-service and a focused chicken menu. Comparable to HBFC on product category, service model, and Chicago trade area.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat3 records
Key risks6 records
Key highlights7 records
Customer concentration
Honey Butter Fried Chicken social profiles
Digital presenceHoney Butter Fried Chicken financial estimates
Financial estimateRevenue estimate
Valuation estimate
Honey Butter Fried Chicken leadership team
Management profileNumber of profiles
Honey Butter Fried Chicken subsidiaries and ownership
Company hierarchySubsidiaries4 records
Honey Butter Fried Chicken funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Honey Butter Fried Chicken M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Honey Butter Fried Chicken
What does Honey Butter Fried Chicken do?
Honey Butter Fried Chicken is a counter-service fried chicken restaurant that prepares and sells antibiotic-free, cage-free, humanely-raised chicken fried in non-GMO Canola oil at its Chicago locations. The core restaurant menu is supplemented by catering services (party packs and full-service events), online ordering for pickup and delivery, and a recurring Sunday Dinner Club ticketed multi-course dining series featuring rotating seasonal menus and guest chef collaborations.
Is Honey Butter Fried Chicken a public or private company?
Honey Butter Fried Chicken is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was Honey Butter Fried Chicken founded?
Honey Butter Fried Chicken was founded in 2013. It employs 1 to 10 people.
Where is Honey Butter Fried Chicken based?
Honey Butter Fried Chicken is headquartered in Chicago, United States, in the North America region.
How does Honey Butter Fried Chicken make money?
Four revenue lines are on record. Dine-in Sales are the primary driver. The others are takeout and Delivery, catering and special Events.
Who are Honey Butter Fried Chicken's main competitors?
Direct peers on record are Bojangles, Dave's Hot Chicken, Chick-fil-A, Raising Cane's and Popeyes Louisiana Kitchen. Broad incumbents are Shake Shack and KFC. Regional players are Portillo's, Harold's Chicken Shack and The Budlong Hot Chicken.
Does Honey Butter Fried Chicken have an API?
No public API is recorded for Honey Butter Fried Chicken.
What industry is Honey Butter Fried Chicken in?
Honey Butter Fried Chicken's product category is Casual Dining Restaurants. Its primary akta.pro industry code is THAFABAI, Chicken Concepts (Fried/Grilled/Hot Chicken). Its NAICS code is 722513.