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Honey Butter Fried Chicken

Full company profile

uuid004l5g2

Namestring
Honey Butter Fried Chicken
Legal namestring
Honey Butter Fried Chicken
Websiteurl
honeybutter.com
Company typeenum
Private
Founded yearint
2013
Descriptiontext

Honey Butter Fried Chicken is a Chicago-based counter-service fried chicken restaurant founded in 2013. The concept operates five points of presence: the original Elston Avenue flagship, a concession inside the United Center, a Honey Butter Beach Club location, a co-branded presence at TriBecca's Sandwich Shop, and a suburban location in Glencoe opened in 2024. The brand has been positioned around premium sourcing — humanely-raised, antibiotic-free chicken — with explicit sustainability messaging, and has accumulated sustained press coverage in Eater, Condé Nast, ABC7, and the Chicago Tribune. The Sunday Dinner Club, a ticketed chef-collaboration event series, has become a recurring programming pillar alongside the core fried chicken menu.

The business runs a multi-channel revenue model spanning dine-in service, takeout, delivery, catering, and ticketed special events. Beyond the core chicken SKU, the menu has been extended through rotating specials including pizza nights, ramen, a Summer Burger Series, and a Holiday Take & Bake offering for at-home occasions. The technology stack is conventional restaurant tooling: ToastTab handles point-of-sale and online ordering, Explore Tock powers event ticketing for the Sunday Dinner Club, and Dwell Social is used to fulfill suburban delivery. There is no proprietary technology, no disclosed data assets, and no AI or machine-learning capability referenced. The company is founder-owned and has not raised institutional capital.

Customer-facing revenue flows primarily through individual consumer transactions, with catering and ticketed events as secondary lines. Pricing is set at a premium relative to typical quick-service fried chicken, consistent with the humanely-raised sourcing narrative. The company's growth has been measured: one net new location in twelve years of operation, offset by aggressive menu and channel experimentation within the existing footprint. There is no disclosed revenue, unit volume, or headcount, which constrains financial benchmarking.

Short descriptiontext

Honey Butter Fried Chicken is a Chicago-founded, counter-service fried chicken restaurant operating five locations since 2013, serving premium humanely-raised chicken via dine-in, takeout, delivery, catering, and ticketed chef-collaboration events.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
1–10
akta.pro rankint
HeadquartersChicago, United States
HQ citystring
Chicago
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Offices5 records

Each record includes

City, Country, Type, Description, Source

Keyword5 values
fried chicken restaurant, counter service dining, catering services, sustainable poultry sourcing, ticketed dining events
Industry1 code
1Chicken Concepts (Fried/Grilled/Hot Chicken)
CodeTHAFABAIPrimaryYes
NAICS code2 codes
  • Limited-Service Restaurants722513
  • Caterers722320
Product category
Casual Dining Restaurants
Social media profiles1 record
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model4 records
1Dine-in Sales
TypeOne Time License
Description

Counter-service restaurant with in-house dining. Open Monday-Thursday 11AM-8:30PM, Friday 11AM-9PM, Saturday 11AM-9PM, Sunday 11AM-8:30PM.

honeybutter.com
2Takeout and Delivery
TypeTransaction Fee
Description

Online ordering via ToastTab platform for pickup and third-party delivery. Dwell Social available for suburban delivery.

honeybutter.com
3Catering
TypeOne Time License
Description

Full-service catering for events with private, semi-private, and patio rentals available. Delivery requires $195 minimum order. Party packs available for groups of 20 or less with no minimum.

honeybutter.com
4Special Events
TypeOne Time License
Description

Sunday Dinner Club multi-course ticketed dinners, pizza nights, winemaker dinners, and seasonal collaborative events with guest chefs.

honeybutter.com
Marketing channels5 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels7 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components6 values
Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure, Others
Pricing details3 tiers
1NYE Italian Garden special
ModelOne time/ perpetual licenseBilling cadencePay-as-you-go
Notes

$35 per person for multi-course Italian dinner including Fried Chicken Parmesan, Zuppa, Focaccia Stix, Caesar Salad, and Tiramisu

honeybutter.com
2Quarter Sheet Pan Pizza
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Cheese Pizza $22, Special Pizza with fried chicken $32

honeybutter.com
3Catering delivery minimum
ModelOne time/ perpetual licenseBilling cadencePay-as-you-go
Notes

$195 order minimum for delivery; no minimum for pickup

honeybutter.com
GTM typeB2C
B2C
Offering typeServices
Services
Core offering1 text field

Honey Butter Fried Chicken is a counter-service fried chicken restaurant that prepares and sells antibiotic-free, cage-free, humanely-raised chicken fried in non-GMO Canola oil at its Chicago locations. The core restaurant menu is supplemented by catering services (party packs and full-service events), online ordering for pickup and delivery, and a recurring Sunday Dinner Club ticketed multi-course dining series featuring rotating seasonal menus and guest chef collaborations.

Differentiator
Functional benefit
Problem solved
Product overview1 text field

Honey Butter Fried Chicken is a counter-service restaurant offering fried chicken as its core product, with a focus on antibiotic-free, cage-free, humanely-raised chicken fried in non-GMO Canola oil. The business operates multiple channels including in-store dining, online ordering for pickup and delivery via Toast Tab, catering services with party packs and full-service event catering, and the Sunday Dinner Club ticketed dining series featuring rotating seasonal and themed multi-course dinners. Additional offerings include monthly pizza nights, limited-time ramen collaborations, an annual burger series with guest chefs, and holiday meal packages. The company has expanded to multiple locations including a United Center arena concession, TriBecca's Sandwich Shop, and Honey Butter Beach Club.

Product and service8 records
1Honey Butter Fried Chicken Restaurant
CategoryCasual dining restaurant
Description

Counter-service fried chicken restaurant serving honey butter fried chicken, sides, and rotating special menu items at the original 3361 N. Elston Ave, Chicago location.

2Catering Services
CategoryCatering and event services
Description

Off-site catering for events with 24-hour notice, including party packs for groups of 20 or less. Delivery available with $195 minimum order. Private, semi-private, and patio rentals also available for on-premise events.

3Sunday Dinner Club
CategoryTicketed dining events
Description

Multi-course ticketed dining events featuring rotating seasonal menus, guest chef collaborations, winemaker dinners, and special themed dinners held at the restaurant, with tickets sold via Explore Tock.

4Online Ordering (Pickup & Delivery)
CategoryOnline ordering and delivery
Description

Digital ordering platform via ToastTab for in-store pickup and third-party delivery services.

5United Center Concession
CategoryArena concession restaurant
Description

Concession stand at Section 115 on the Main Concourse at the United Center arena in Chicago, serving HBFC menu items to arena event attendees.

6TriBecca's Sandwich Shop
CategoryPartnership sandwich shop
Description

Sandwich shop partnership location at 2949 W. Belmont Ave, Chicago, open daily 8AM-8PM, serving HBFC items.

7Honey Butter Beach Club
CategoryRestaurant location (sister concept)
Description

Restaurant location at 2121 N. Clybourn Ave, Chicago, open daily 11AM-9PM, branded as a sister beach-themed concept.

8Honey Butter Fried Chicken - Glencoe
CategoryRestaurant location (North Shore)
Description

Suburban restaurant location in downtown Glencoe serving Chicago's North Shore area, opened in 2024.

Scale indicator2 records

Each record includes

Type, Value, Description, Source

Partnership14 partners
Strategic tierCoreTypeChannel Partner/ Reseller/ Distributor
Description

Located at 2949 W. Belmont Ave, Chicago. Partnership to serve HBFC items at this location, which is open daily 8AM-8PM.

2Honey Butter Beach Club
Strategic tierCoreTypeChannel Partner/ Reseller/ Distributor
Description

Sister location at 2121 N. Clybourn Ave, Chicago. Open daily 11AM-9PM.

honeybutter.com
Strategic tierCoreTypeTechnology or Integration
Description

Primary online ordering and POS platform for pickup, delivery, catering orders, and gift cards. Handles payment processing and order management.

Strategic tierCoreTypeStrategic or Co-development Partner
Description

Recurring multi-course dinner series hosted at HBFC location. Features rotating seasonal menus, winemaker dinners, and chef collaborations. SDC utilizes Explore Tock for ticketing.

Strategic tierMinorTypeStrategic or Co-development Partner
Description

Chicago bakery collaboration for Sunday Supper event on June 29, 2025 at Floriole's Webster Avenue location.

Strategic tierMinorTypeStrategic or Co-development Partner
Description

Family Meal Monday collaboration on June 30, 2025 featuring HBFC at Spilt Milk's Fullerton Avenue location. Partnered with Culinary Care nonprofit.

Strategic tierMinorTypeStrategic or Co-development Partner
Description

Nonprofit partnership for Gourmand Gala event on November 13, 2025 at Union Station. Culinary Cares has delivered over 53,000 free meals since 2013.

Strategic tierMinorTypeStrategic or Co-development Partner
Description

20th Anniversary Event on June 2, 2025 at Chicago Athletic Association, 12 South Michigan Ave.

9Parachute HiFi and Anelya
Strategic tierMinorTypeStrategic or Co-development Partner
Description

Fried Chicken Fried Rice collaboration on January 13, 2025 featuring Beverly Kim and Johnny Clark of Parachute HiFi and Anelya restaurants.

honeybutter.com
10Akahoshi Ramen
Strategic tierMinorTypeStrategic or Co-development Partner
Description

Special ramen collaboration featuring Sapporo-style noodles crafted by Mike Satinover (Ramen Lord) of Akahoshi Ramen. Available February 2025 limited time.

honeybutter.com
Strategic tierMinorTypeGTM or Marketing Partner
Description

Winemaker dinner on June 12, 2025 featuring wines from Fossil & Fawn. Winemakers Jenny Mosbacher and Jim Fischer present. Co-hosted by Vinejoy and SDC Wine Club.

12Bell & Evans
Strategic tierCoreTypeOthers
Description

Primary chicken supplier providing antibiotic-free, cage-free, humanely-raised chicken. Located in Pennsylvania.

honeybutter.com
Strategic tierCoreTypeOthers
Description

Alternative chicken supplier providing antibiotic-free, cage-free, humanely-raised chicken. Midwest-based producer.

Strategic tierMinorTypeStrategic or Co-development Partner
Description

Participates in annual Green City Market BBQ, Chicago's premier local food festival celebrating Midwest sustainable farmers.

Recent move6 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight4 records

Each record includes

Type, Description

Peers10 records
TypeDirect peer
Description

Chicken-and-biscuits fast casual chain with a regional stronghold and a chicken-focused counter-service menu. Comparable to HBFC on category focus and limited-service operations.

TypeDirect peer
Description

Fast-growing chicken-concept fast casual specializing in Nashville-style hot chicken. Highly comparable to HBFC's chicken-specialist positioning and counter-service model.

TypeBroad incumbent
Description

Public premium fast casual chain with a limited menu, counter-service model, and strong brand storytelling. Comparable to HBFC on positioning and unit economics, though with a broader menu and national footprint.

TypeDirect peer
Description

Largest US chicken-focused fast food chain with counter-service model, loyalty ecosystem, and strong cultural brand affinity. Comparable to HBFC on category, service model, and guest demographic.

TypeDirect peer
Description

National chicken-focused fast casual chain with a single-product menu centered on chicken fingers. Most directly comparable to HBFC's chicken-specialist counter-service concept and average ticket size.

TypeDirect peer
Description

National QSR chicken chain with strong brand recognition and a fried chicken core menu. Comparable to HBFC on product category and guest base, though at significantly larger scale.

TypeRegional player
Description

Chicago-based fast casual chain with a broader menu (Italian beef, hot dogs, salads) but overlapping counter-service model and Chicago market presence. Relevant regional comparable for unit economics.

TypeRegional player
Description

Iconic Chicago fried chicken institution with multiple locations. Direct regional comparable on product category and Chicago brand recognition, though with a more limited counter-service model.

9The Budlong Hot Chicken
TypeRegional player
Description

Chicago-based Nashville hot chicken fast casual with counter-service and a focused chicken menu. Comparable to HBFC on product category, service model, and Chicago trade area.

10KFC
TypeBroad incumbent
Description

Largest global fried chicken chain, owned by Yum! Brands. Competes in the same category but operates at vastly greater scale with a broader footprint and standardized menu.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat3 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights7 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Segment3 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile3 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

Integration4 records

Each record includes

Title, Type, Description, Source

AI maturity
App detail

Has app

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Subsidiaries4 records

Each record includes

Name, Acquired on, Relationship type, Type, Business focus

No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Honey Butter Fried Chicken

Casual Dining Restaurantshoneybutter.com

Honey Butter Fried Chicken is a Chicago-founded, counter-service fried chicken restaurant operating five locations since 2013, serving premium humanely-raised chicken via dine-in, takeout, delivery, catering, and ticketed chef-collaboration events.

What Honey Butter Fried Chicken does

Honey Butter Fried Chicken is a Chicago-based counter-service fried chicken restaurant founded in 2013. The concept operates five points of presence: the original Elston Avenue flagship, a concession inside the United Center, a Honey Butter Beach Club location, a co-branded presence at TriBecca's Sandwich Shop, and a suburban location in Glencoe opened in 2024. The brand has been positioned around premium sourcing — humanely-raised, antibiotic-free chicken — with explicit sustainability messaging, and has accumulated sustained press coverage in Eater, Condé Nast, ABC7, and the Chicago Tribune. The Sunday Dinner Club, a ticketed chef-collaboration event series, has become a recurring programming pillar alongside the core fried chicken menu.

The business runs a multi-channel revenue model spanning dine-in service, takeout, delivery, catering, and ticketed special events. Beyond the core chicken SKU, the menu has been extended through rotating specials including pizza nights, ramen, a Summer Burger Series, and a Holiday Take & Bake offering for at-home occasions. The technology stack is conventional restaurant tooling: ToastTab handles point-of-sale and online ordering, Explore Tock powers event ticketing for the Sunday Dinner Club, and Dwell Social is used to fulfill suburban delivery. There is no proprietary technology, no disclosed data assets, and no AI or machine-learning capability referenced. The company is founder-owned and has not raised institutional capital.

Customer-facing revenue flows primarily through individual consumer transactions, with catering and ticketed events as secondary lines. Pricing is set at a premium relative to typical quick-service fried chicken, consistent with the humanely-raised sourcing narrative. The company's growth has been measured: one net new location in twelve years of operation, offset by aggressive menu and channel experimentation within the existing footprint. There is no disclosed revenue, unit volume, or headcount, which constrains financial benchmarking.

Honey Butter Fried Chicken firmographics

Firmographics
Name
Honey Butter Fried Chicken
Legal name
Honey Butter Fried Chicken
Website
https://honeybutter.com
Company type
Private
Founded year
2013
Operating status
Operating
Headcount range
1–10 employees
Short description
Honey Butter Fried Chicken is a Chicago-founded, counter-service fried chicken restaurant operating five locations since 2013, serving premium humanely-raised chicken via dine-in, takeout, delivery, catering, and ticketed chef-collaboration events.
Ownership category
akta.pro rank

Honey Butter Fried Chicken industry classification

Industry
Product category
Casual Dining Restaurants
NAICS
Limited-Service Restaurants (722513), Caterers (722320)
akta.pro primary industry
Chicken Concepts (Fried/Grilled/Hot Chicken) (THAFABAI)

Keywords

  • Fried chicken restaurant
  • Counter service dining
  • Catering services
  • Sustainable poultry sourcing
  • Ticketed dining events

Where Honey Butter Fried Chicken is headquartered

Location

Headquarters

HQ city
Chicago
HQ country
United States
HQ region
North America

Offices5 records

Markets served

Honey Butter Fried Chicken business model

Business model
GTM type
B2C
Offering type
Services
Cost components
Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure, Others

Revenue model

  1. Dine-in Sales: Counter-service restaurant with in-house dining. Open Monday-Thursday 11AM-8:30PM, Friday 11AM-9PM, Saturday 11AM-9PM, Sunday 11AM-8:30PM.
  2. Takeout and Delivery: Online ordering via ToastTab platform for pickup and third-party delivery. Dwell Social available for suburban delivery.
  3. Catering: Full-service catering for events with private, semi-private, and patio rentals available. Delivery requires $195 minimum order. Party packs available for groups of 20 or less with no minimum.
  4. Special Events: Sunday Dinner Club multi-course ticketed dinners, pizza nights, winemaker dinners, and seasonal collaborative events with guest chefs.

Pricing tiers

ModelBillingPrice
One time/ perpetual licensePay-as-you-goNYE Italian Garden special
Unit PricingPay-as-you-goQuarter Sheet Pan Pizza
One time/ perpetual licensePay-as-you-goCatering delivery minimum

Go-to-market motion1 record

Distribution channels7 records

Marketing channels5 records

Honey Butter Fried Chicken product offering

Product offering

Core offering

Honey Butter Fried Chicken is a counter-service fried chicken restaurant that prepares and sells antibiotic-free, cage-free, humanely-raised chicken fried in non-GMO Canola oil at its Chicago locations. The core restaurant menu is supplemented by catering services (party packs and full-service events), online ordering for pickup and delivery, and a recurring Sunday Dinner Club ticketed multi-course dining series featuring rotating seasonal menus and guest chef collaborations.

Product overview

Honey Butter Fried Chicken is a counter-service restaurant offering fried chicken as its core product, with a focus on antibiotic-free, cage-free, humanely-raised chicken fried in non-GMO Canola oil. The business operates multiple channels including in-store dining, online ordering for pickup and delivery via Toast Tab, catering services with party packs and full-service event catering, and the Sunday Dinner Club ticketed dining series featuring rotating seasonal and themed multi-course dinners. Additional offerings include monthly pizza nights, limited-time ramen collaborations, an annual burger series with guest chefs, and holiday meal packages. The company has expanded to multiple locations including a United Center arena concession, TriBecca's Sandwich Shop, and Honey Butter Beach Club.

Differentiator

Problem solved

Functional benefit

Products and services

  • Honey Butter Fried Chicken Restaurant Counter-service fried chicken restaurant serving honey butter fried chicken, sides, and rotating special menu items at the original 3361 N. Elston Ave, Chicago location.
  • Catering Services Off-site catering for events with 24-hour notice, including party packs for groups of 20 or less. Delivery available with $195 minimum order. Private, semi-private, and patio rentals also available for on-premise events.
  • Sunday Dinner Club Multi-course ticketed dining events featuring rotating seasonal menus, guest chef collaborations, winemaker dinners, and special themed dinners held at the restaurant, with tickets sold via Explore Tock.
  • Online Ordering (Pickup & Delivery) Digital ordering platform via ToastTab for in-store pickup and third-party delivery services.
  • United Center Concession Concession stand at Section 115 on the Main Concourse at the United Center arena in Chicago, serving HBFC menu items to arena event attendees.
  • TriBecca's Sandwich Shop Sandwich shop partnership location at 2949 W. Belmont Ave, Chicago, open daily 8AM-8PM, serving HBFC items.
  • Honey Butter Beach Club Restaurant location at 2121 N. Clybourn Ave, Chicago, open daily 11AM-9PM, branded as a sister beach-themed concept.
  • Honey Butter Fried Chicken - Glencoe Suburban restaurant location in downtown Glencoe serving Chicago's North Shore area, opened in 2024.

Companies that use Honey Butter Fried Chicken

Customer profile

Segments3 records

Ideal customer profiles3 records

Honey Butter Fried Chicken technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Integration4 records

Honey Butter Fried Chicken partnerships and signals

Strategic signal

Partnerships

14 partnerships are on record, tiered core and minor.

  • TriBecca's Sandwich ShopcoreChannel Partner/ Reseller/ DistributorLocated at 2949 W. Belmont Ave, Chicago. Partnership to serve HBFC items at this location, which is open daily 8AM-8PM.
  • Honey Butter Beach ClubcoreChannel Partner/ Reseller/ DistributorSister location at 2121 N. Clybourn Ave, Chicago. Open daily 11AM-9PM.
  • ToastTabcoreTechnology or IntegrationPrimary online ordering and POS platform for pickup, delivery, catering orders, and gift cards. Handles payment processing and order management.
  • Sunday Dinner Club (SDC)coreStrategic or Co-development PartnerRecurring multi-course dinner series hosted at HBFC location. Features rotating seasonal menus, winemaker dinners, and chef collaborations. SDC utilizes Explore Tock for ticketing.
  • FlorioleminorStrategic or Co-development PartnerChicago bakery collaboration for Sunday Supper event on June 29, 2025 at Floriole's Webster Avenue location.
  • Spilt MilkminorStrategic or Co-development PartnerFamily Meal Monday collaboration on June 30, 2025 featuring HBFC at Spilt Milk's Fullerton Avenue location. Partnered with Culinary Care nonprofit.
  • Culinary CaresminorStrategic or Co-development PartnerNonprofit partnership for Gourmand Gala event on November 13, 2025 at Union Station. Culinary Cares has delivered over 53,000 free meals since 2013.
  • Common ThreadsminorStrategic or Co-development Partner20th Anniversary Event on June 2, 2025 at Chicago Athletic Association, 12 South Michigan Ave.
  • Parachute HiFi and AnelyaminorStrategic or Co-development PartnerFried Chicken Fried Rice collaboration on January 13, 2025 featuring Beverly Kim and Johnny Clark of Parachute HiFi and Anelya restaurants.
  • Akahoshi RamenminorStrategic or Co-development PartnerSpecial ramen collaboration featuring Sapporo-style noodles crafted by Mike Satinover (Ramen Lord) of Akahoshi Ramen. Available February 2025 limited time.
  • Fossil & Fawn WineryminorGTM or Marketing PartnerWinemaker dinner on June 12, 2025 featuring wines from Fossil & Fawn. Winemakers Jenny Mosbacher and Jim Fischer present. Co-hosted by Vinejoy and SDC Wine Club.
  • Bell & EvanscoreOthersPrimary chicken supplier providing antibiotic-free, cage-free, humanely-raised chicken. Located in Pennsylvania.
  • Miller PoultrycoreOthersAlternative chicken supplier providing antibiotic-free, cage-free, humanely-raised chicken. Midwest-based producer.
  • Green City MarketminorStrategic or Co-development PartnerParticipates in annual Green City Market BBQ, Chicago's premier local food festival celebrating Midwest sustainable farmers.

Scale indicators2 records

Recent moves6 records

Expansion highlights4 records

Honey Butter Fried Chicken competitors and assessment

Company assessment

Direct peers

  • Bojangles: Chicken-and-biscuits fast casual chain with a regional stronghold and a chicken-focused counter-service menu. Comparable to HBFC on category focus and limited-service operations.
  • Dave's Hot Chicken: Fast-growing chicken-concept fast casual specializing in Nashville-style hot chicken. Highly comparable to HBFC's chicken-specialist positioning and counter-service model.
  • Chick-fil-A: Largest US chicken-focused fast food chain with counter-service model, loyalty ecosystem, and strong cultural brand affinity. Comparable to HBFC on category, service model, and guest demographic.
  • Raising Cane's: National chicken-focused fast casual chain with a single-product menu centered on chicken fingers. Most directly comparable to HBFC's chicken-specialist counter-service concept and average ticket size.
  • Popeyes Louisiana Kitchen: National QSR chicken chain with strong brand recognition and a fried chicken core menu. Comparable to HBFC on product category and guest base, though at significantly larger scale.

Broad incumbents

  • Shake Shack: Public premium fast casual chain with a limited menu, counter-service model, and strong brand storytelling. Comparable to HBFC on positioning and unit economics, though with a broader menu and national footprint.
  • KFC: Largest global fried chicken chain, owned by Yum! Brands. Competes in the same category but operates at vastly greater scale with a broader footprint and standardized menu.

Regional players

  • Portillo's: Chicago-based fast casual chain with a broader menu (Italian beef, hot dogs, salads) but overlapping counter-service model and Chicago market presence. Relevant regional comparable for unit economics.
  • Harold's Chicken Shack: Iconic Chicago fried chicken institution with multiple locations. Direct regional comparable on product category and Chicago brand recognition, though with a more limited counter-service model.
  • The Budlong Hot Chicken: Chicago-based Nashville hot chicken fast casual with counter-service and a focused chicken menu. Comparable to HBFC on product category, service model, and Chicago trade area.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat3 records

Key risks6 records

Key highlights7 records

Customer concentration

Honey Butter Fried Chicken social profiles

Digital presence

Honey Butter Fried Chicken financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Honey Butter Fried Chicken leadership team

Management profile

Number of profiles

Honey Butter Fried Chicken subsidiaries and ownership

Company hierarchy

Subsidiaries4 records

Honey Butter Fried Chicken funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Honey Butter Fried Chicken M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Honey Butter Fried Chicken

What does Honey Butter Fried Chicken do?

Honey Butter Fried Chicken is a counter-service fried chicken restaurant that prepares and sells antibiotic-free, cage-free, humanely-raised chicken fried in non-GMO Canola oil at its Chicago locations. The core restaurant menu is supplemented by catering services (party packs and full-service events), online ordering for pickup and delivery, and a recurring Sunday Dinner Club ticketed multi-course dining series featuring rotating seasonal menus and guest chef collaborations.

Is Honey Butter Fried Chicken a public or private company?

Honey Butter Fried Chicken is a private company. It is classified as founder individual operated bootstrapped and is currently operating.

When was Honey Butter Fried Chicken founded?

Honey Butter Fried Chicken was founded in 2013. It employs 1 to 10 people.

Where is Honey Butter Fried Chicken based?

Honey Butter Fried Chicken is headquartered in Chicago, United States, in the North America region.

How does Honey Butter Fried Chicken make money?

Four revenue lines are on record. Dine-in Sales are the primary driver. The others are takeout and Delivery, catering and special Events.

Who are Honey Butter Fried Chicken's main competitors?

Direct peers on record are Bojangles, Dave's Hot Chicken, Chick-fil-A, Raising Cane's and Popeyes Louisiana Kitchen. Broad incumbents are Shake Shack and KFC. Regional players are Portillo's, Harold's Chicken Shack and The Budlong Hot Chicken.

Does Honey Butter Fried Chicken have an API?

No public API is recorded for Honey Butter Fried Chicken.

What industry is Honey Butter Fried Chicken in?

Honey Butter Fried Chicken's product category is Casual Dining Restaurants. Its primary akta.pro industry code is THAFABAI, Chicken Concepts (Fried/Grilled/Hot Chicken). Its NAICS code is 722513.

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