Hôtel Restaurant Les Templiers

What Hôtel Restaurant Les Templiers does

Hôtel Restaurant Les Templiers is a privately held boutique charm hotel and restaurant operating from a 17th/18th-century merchant's house at 23 Rue De La République in the historic center of Aigues Mortes, a medieval walled town in the Gard department of southern France, near the Camargue region. The property offers 5 individually decorated guest rooms (three labeled Chambre standard variants, one standard, and one Chambre supérieure) priced between €140 and €190 per night, plus a market-cuisine restaurant housed in the former stables with seasonal patio service, a wine cellar, and a bistro-style bar in a converted former garage. The hotel is proprietor-operated by Anne Gourry Alary and is not wheelchair accessible.

The commercial model is direct-to-consumer: bookings are taken through the hotel's own multilingual website (available in French, English, Spanish, and German) and the Elloha third-party booking platform, with secure payment processing handled by Stripe (accepting Mastercard and American Express) and a stated best-price guarantee with immediate confirmation. Revenue streams comprise overnight accommodation, restaurant dining, wine cellar tastings, bar/bistro service, and an optional breakfast add-on at €15 per person per day. The target customer is individual travelers, couples, and small groups seeking authentic historic French charm, cultural tourism, romantic getaways, and dining experiences in a medieval setting; the property also hosts private events.

The underlying technology is intentionally lean and outsourced rather than proprietary. There is no mobile app, no public API, no in-house booking engine, and no AI/ML components; the operational technology stack consists of Elloha's SaaS booking platform and Stripe's payment gateway, with the property's own website acting primarily as a content and lead-conversion layer. Marketing relies on the multilingual website, the Elloha aggregator, and inclusion in regional travel guides (notably Les Guides Rivages, 2016 selection). The owner-operated structure (single proprietor, 5 staff) and absence of any disclosed external investors, partnerships beyond commercial SaaS, M&A activity, or funding rounds indicate a small, independent lifestyle hospitality business rather than a venture- or PE-scalable enterprise.

Name

Hôtel Restaurant Les Templiers

Legal name

Hôtel Les Templiers

Website

https://hotellestempliers.ellohaweb.com

Company type

Private

Operating status

Operating

Short description

Hôtel Restaurant Les Templiers is a privately held boutique 5-room charm hotel and market-cuisine restaurant in a 17th-century merchant's house in Aigues Mortes, France, serving leisure travelers and couples seeking historic French hospitality. Direct-to-consumer bookings via own multilingual website and the Elloha platform.

Ownership category

akta.pro rank

Product category

Boutique Hotel and Restaurant

NAICS

Hotels (except Casino Hotels) and Motels (72111), Full-Service Restaurants (722511), Traveler Accommodation (7211)

SIC

Hotels & Motels (7011), Retail-Eating & Drinking Places (5810)

akta.pro primary industry

Resort-Area Full-Service Hotels (Non–All-Inclusive) (THAGAAAD)

akta.pro secondary industries

Heritage & Palace Luxury Hotels (THAGACAF), Special Occasion & Destination Restaurants (THAFACAK)

Keywords

• Boutique hotel accommodation
• Historic charm hotel
• Hotel restaurant dining
• Bed and breakfast
• Wine cellar bistro

Headquarters

HQ city

Aigues Mortes

HQ country

France

HQ region

Europe

Offices1 record

Markets served

GTM type

B2C

Offering type

Services

Cost components

Personnel, Operations, Supply Chain, Marketing or Sales, Infrastructure, Others

Revenue model

1. Hotel Room Bookings: Overnight accommodation revenue from booking standard and superior guest rooms. Rooms are priced per night with varying rates based on room category and season.
2. Restaurant Services: On-site restaurant serving market cuisine in historic dining rooms, former stables, and seasonal patio. Also includes wine cellar tastings and bar services in former garage space.
3. Breakfast Service: Morning breakfast service available as an add-on to hotel bookings for an additional daily rate.

Pricing tiers

Go-to-market motion1 record

Distribution channels2 records

Marketing channels3 records

Core offering

Hôtel Restaurant Les Templiers operates a five-room boutique hotel and on-site restaurant housed in a 17th-century merchant's house in the medieval center of Aigues Mortes, France. The property offers individually decorated guest rooms (standard and superior categories), a market-cuisine restaurant in converted former stables with a summer patio, a wine cellar, a bistro/bar in a converted former garage, and an optional breakfast add-on service. Reservations are handled directly through the hotel's own multilingual website and via the Elloha booking platform, with secure payment processing through Stripe.

Product overview

Hôtel Restaurant Les Templiers is a historic 17th-century charm hotel located in the center of Aigues Mortes, France, operated by owners Anne Gourry Alary. The property offers five distinct room types (Chambre standard variants and Chambre supérieure) ranging from €140-190/night, with most rooms featuring antique décor, leather furniture, and unique artwork collected from travels. The hotel features a restaurant serving market cuisine in the former stables and summer patio, a wine cellar, a bar/bistro in the former garage, and a swimming pool with a fountain and wading pool. Some rooms overlook the garden while others face the village street with air conditioning. The property is not wheelchair accessible.

Differentiator

Problem solved

Functional benefit

Products and services

• Chambre standard (Standard Room) Standard room accommodation for individual travelers and couples, with maximum capacity of 2 guests, featuring leather armchairs, air conditioning, double glazing, and views of the village street. Priced from €170/night.
• Chambre supérieure (Superior Room) Premium superior room accommodation for individual travelers and couples, with maximum capacity of 2 guests and enhanced amenities. Priced from €190/night.
• Chambre standard (3) (Standard Room 3) Entry-tier standard room accommodation with maximum capacity of 2 guests. Priced from €140/night.
• Chambre standard (4) (Standard Room 4) Character standard room featuring antique objects and unique décor, with maximum capacity of 2 guests. Priced from €170/night.
• Chambre standard (5) (Standard Room 5) Character standard room featuring antique objects and unique décor, with maximum capacity of 2 guests. Priced from €170/night.
• Restaurant (Market Cuisine Dining) On-site market-cuisine restaurant serving seasonal dishes in the former stables dining room (with fireplace) and on the patio during summer. Features an extensive wine cellar. Available to hotel guests and external diners.
• Bar / Bistro Bistro-style bar located in the former garage, offering drinks and refreshments in an informal setting for hotel guests and walk-ins.
• Petit déjeuner (Breakfast) Breakfast service offered as an add-on to room bookings. Priced from €15 per person.

Quantifiable outcome

• 100% secure booking with immediate confirmation and best price guarantee

Named customers1 record

Segments1 record

Ideal customer profiles2 records

Technology focussed No

API detail

Has API

No

API docs

API detail

Core technology

AI maturity

App detail

Feature3 records

Partnerships

Three partnerships are on record, tiered core and minor.

• EllohacoreTechnology or IntegrationElloha provides the hotel's booking engine platform enabling online reservations, availability searches, and secure payment processing through their webgen technology infrastructure.
• StripecoreTechnology or IntegrationStripe processes all online payments for room bookings and other hotel services, providing secure payment gateway accepting Mastercard and American Express.
• Les Guides RivagesminorGTM or Marketing PartnerRegional travel guide that includes Hôtel Les Templiers in their hotel and restaurant selection for the Aigues Mortes area, providing marketing visibility to their readership.

Scale indicators2 records

Recent moves6 records

Direct peers

• Hostellerie des Remparts: Independent heritage hotel located within the ramparts of Aigues Mortes, offering charm accommodation and on-site dining in a historic building. Directly comparable as a same-town boutique hotel competing for the identical tourist segment and distribution channels.
• Hôtel Saint-Louis: Historic hotel inside the medieval walls of Aigues Mortes, catering to leisure travelers visiting the Camargue. Shares the same micro-market, guest profile, and charm-heritage positioning as Hôtel Les Templiers.
• Hôtel Nord Pinus: Historic boutique hotel in Arles with antique-filled rooms, on-site restaurant, and strong identity rooted in Provençal heritage. Directly comparable as a small heritage charm hotel with integrated F&B in a southern France tourism market.
• Le Couvent des Minimes - Hôtel & Spa: Heritage hotel-convent conversion in Lourmarin (Luberon) operated by Maisons & Hôtels Sibuet with integrated restaurant and wine program. Comparable small-room-count heritage property with strong F&B monetization in a Provençal destination.
• Les Maisons de Léa: Boutique heritage hotel in Honfleur (Normandy) operating multiple small historic buildings with on-site restaurant and individually decorated rooms. Directly comparable small-room heritage boutique with strong F&B component and direct-booking focus.

Regional players

• Le Mas de Peint: Luxury boutique hotel and restaurant set on a working Camargue ranch near Arles/Saintes-Maries-de-la-Mer. Comparable as a regional heritage/F&B-led boutique property in the same Camargue tourism corridor, though at a higher luxury tier.
• Crillon le Brave: Relais & Châteaux-affiliated heritage hotel in a Provençal hilltop village with multiple F&B outlets and seasonal patio dining. Comparable charm-heritage positioning and F&B-led revenue model, though at a higher price point and larger scale.

Broad incumbents

• Château de la Chèvre d'Or: Relais & Châteaux luxury hotel in the medieval village of Èze on the French Riviera, with multiple restaurants, heritage architecture, and curated gardens. Comparable as a historic French village charm hotel with integrated dining and a destination-tourism guest base, albeit at a more luxury tier.

Peers

• La Coquillade Provence:

Market position

Strengths4 records

Weaknesses4 records

Competitive moat3 records

Key risks6 records

Key highlights6 records

Customer concentration

Revenue estimate

Valuation estimate

Number of profiles

Profiles1 record

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Hôtel Restaurant Les Templiers