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Grand Hôtel du Lion d'Or

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uuid004lfbj

Namestring
Grand Hôtel du Lion d'Or
Legal namestring
Grand Hôtel du Lion d'Or 1774
Company typeenum
Private
Founded yearint
1774
Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
11–50
akta.pro rankint
HeadquartersRomorantin-Lanthenay, France
HQ citystring
Romorantin-Lanthenay
HQ countrystring
France
HQ regionstring
Europe
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
luxury boutique hotel, Michelin-starred dining, Loire Valley hospitality, historic château hotel, heritage fine dining
Industry3 codes
1Heritage & Palace Luxury Hotels
CodeTHAGACAFPrimaryYes
2Fine Dining Restaurants
CodeTHAFACAAPrimaryNo
3Hotel & Resort Restaurants
CodeTHAFACAHPrimaryNo
NAICS code2 codes
  • Hotels (except Casino Hotels) and Motels72111
  • Full-Service Restaurants722511
SIC code2 codes
  • Hotels & Motels7011
  • Retail-Eating Places5812
Product category
Luxury Boutique Hotel
GTM motion2 records

Each record includes

Type, Description, Source

Revenue model3 records
1Accommodation
TypeSubscription Recurring
Description

The hotel generates revenue primarily through room rentals across 16 rooms and suites, ranging from Superior Rooms (24-32m²) to Signature Rooms (41m²) and Junior Suites (47m²). Pricing varies by room category and season.

liondor1774.com
2Fine Dining Restaurant
TypeOne Time License
Description

The Michelin-starred restaurant La Table du Lion operates as a separate revenue center, generating income through à la carte dining and set menus. The restaurant offers lunch (12:00-13:30) and dinner (Thursday-Monday, 19:30-21:00).

liondor1774.com
3Package Deals and Gift Vouchers
TypeTransaction Fee
Description

Pre-packaged stay experiences (Gourmet Getaway at €695 for 2 persons, Discovery & Flavors Getaway at €780 for 2 persons) and gift vouchers sold through the Secretbox platform, providing upfront revenue and customer acquisition.

liondor1774.com
Marketing channels5 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels5 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components6 values
Personnel, Operations, Supply Chain, Marketing or Sales, Infrastructure, Others
Pricing details9 tiers
1Au Goût du Jour Menu - 3-course lunch/dinner
ModelSubscriptionBilling cadencePay-as-you-go
Notes

3-course set menu: appetizer, main course, dessert. Lunch only option.

liondor1774.com
2Impression Menu - 5-course tasting experience
ModelSubscriptionBilling cadencePay-as-you-go
Notes

5-course menu: amuse-bouche, 3 savory courses, 2 desserts, petits fours. Available lunch and dinner.

liondor1774.com
3Vagabonde Menu - 6-course extended tasting
ModelSubscriptionBilling cadencePay-as-you-go
Notes

6-course menu: amuse-bouche, 4 savory courses, cheese, 2 desserts. Available lunch and dinner.

liondor1774.com
4Gourmet Getaway Package
ModelSubscriptionBilling cadenceMulti-year contract
Notes

€695 for 2 persons: 1 night Superior Double Room + continental breakfast + 5-course Impression menu + 2 glasses Loire wine per person.

liondor1774.com
5Discovery & Flavors Getaway Package
ModelSubscriptionBilling cadenceMulti-year contract
Notes

€780 for 2 persons: 1 night accommodation + 5-course Impression menu + 1 champagne + 3 Loire wine pairings per person.

liondor1774.com
6Superior Room
ModelSubscriptionBilling cadencePay-as-you-go
Notes

24-32m², accommodates 2 adults. Air-conditioned, courtyard views. Features wood paneling, contemporary canopy beds, sunburst mirrors.

liondor1774.com
7Junior Suite
ModelSubscriptionBilling cadencePay-as-you-go
Notes

47m², accommodates up to 4 persons (2 adults + 2 children). West-facing with city views. Air-conditioned with canopy bed and sitting area. One adapted for mobility-reduced guests.

liondor1774.com
8Signature Room
ModelSubscriptionBilling cadencePay-as-you-go
Notes

41m², south-facing with garden views. Features 18th-century wood paneling and mirrored wall. Bathtub and walk-in shower.

liondor1774.com
9Signature Room with Balcony
ModelSubscriptionBilling cadencePay-as-you-go
Notes

42m², south-southeast facing with terrace overlooking Renaissance courtyard. Features 18th-century wood paneling or carved stone capitals.

liondor1774.com
GTM typeB2C
B2C
Offering typeServices
Services
Core offering1 text field

Grand Hôtel du Lion d'Or is a historic luxury hotel-restaurant operating from a 16th-century Renaissance mansion in Romorantin-Lanthenay, in France's Loire Valley. The establishment offers 16 rooms and suites across four categories and operates La Table du Lion, a one-Michelin-star gourmet restaurant led by Chef Didier Clément serving seasonal Sologne and Loire Valley cuisine. The property is a Relais & Châteaux member.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 2 values shown
  • Michelin star maintained continuously since 2005
+1 more record
Product overview1 text field

Grand Hôtel du Lion d'Or 1774 is a historic luxury hotel-restaurant offering an integrated hospitality experience centered around its Renaissance mansion (built 1520) in Romorantin, Sologne. The property features 16 rooms and suites across four categories, a Michelin-starred gourmet restaurant (La Table du Lion by Didier Clément) open for lunch and dinner, a lounge-bar, wine and tea cellar, and banquet/event facilities. The hotel also distributes gift vouchers and experience packages through its e-commerce platform. All offerings are united under the Relais & Châteaux brand, emphasizing regional terroir, historic heritage, and sustainable gastronomy.

Product and service7 records
1Hôtel du Lion d'Or 1774 Accommodation
CategoryLuxury Accommodation
Description

Historic luxury hotel offering 16 rooms and suites in a 16th-century Renaissance mansion, combining period charm with modern comfort. Room categories include Superior Rooms (24-32m²), Junior Suites (47m², family-friendly for up to 4 guests), Signature Rooms (41m²), and Signature Rooms with Balcony (42m²).

2La Table du Lion - Michelin-Starred Restaurant
CategoryFine Dining Restaurant
Description

One Michelin-starred gourmet restaurant led by Chef Didier Clément, celebrating the culinary heritage of Sologne and the Loire Valley. Features seasonal menus (Au Goût du Jour, Impression, Vagabonde) with local ingredients including game, river fish, and goat cheese. Open for lunch (12:00-13:30) and dinner (Thursday-Monday, 19:30-21:00).

3Lounge-Bar
CategoryBeverage Service
Description

Renaissance-era lounge bar offering champagne, tea, and light refreshments in a historic setting with antique wood paneling and fireplace.

4Gourmet Breakfast Service
CategoryFood and Beverage Service
Description

Daily buffet breakfast featuring local Sologne products including goat cheese, pastries, homemade jams, and charcuterie. Served 8:00-10:30 in the restaurant or terrace.

5Gift Vouchers (Coffrets Cadeaux)
CategoryGift Vouchers / Experience Packages
Description

Gift box packages offering stays, gourmet meals, and experiences at the hotel and Michelin-starred restaurant. Available for purchase via the Secretbox platform, including Gourmet Getaway (€695 for 2 persons) and Discovery & Flavors Getaway (€780 for 2 persons) packages.

6Seminars, Private Receptions & Banquets
CategoryEvent Venue and Catering
Description

Event hosting services using historic salons for business meetings, private celebrations, and banquets, with bespoke catering and Michelin-starred cuisine.

7Wine & Tea Cellar
CategoryBeverage Curation
Description

Extensive wine cellar featuring Loire Valley selections (Sancerre, Vouvray, Chinon, Saumur) plus rare tea collection including Pu'er, Oolongs, and Nilgiri black tea, available for pairing and purchase.

Scale indicator5 records

Each record includes

Type, Value, Description, Source

Partnership1 partner
Strategic tierCoreTypeStrategic or Co-development Partner
Description

Grand Hôtel du Lion d'Or has been a member of Relais & Châteaux since at least the website's founding, positioning the property within an international network of luxury hoteliers and restaurateurs. This membership provides quality certification, international marketing exposure, referral bookings through the association's platform, and access to exclusive events and member benefits.

Recent move6 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight5 records

Each record includes

Type, Description

Peers10 records
1Le Bristol Paris
TypeBroad incumbent
Description

Palace-class luxury hotel in Paris with a Michelin-starred restaurant, comparable as a top-tier French heritage hotel with combined luxury rooms and Michelin dining, though at materially larger scale.

TypeDirect peer
Description

Relais & Châteaux château hotel in the Loire Valley offering heritage luxury accommodations, fine dining, and event hosting in a historic château estate, directly comparable to Lion d'Or's château-adjacent positioning.

3Maison Pic
TypeBroad incumbent
Description

Three-Michelin-star family-run gastronomic hotel in Valence, France, operated by a multi-generational culinary family (the Pic family). Comparable as a family-owned French luxury hotel-restaurant anchored by a celebrated chef's identity.

TypeBroad incumbent
Description

Heritage luxury hotel within the medieval citadel of Carcassonne, comparable as a high-end historic property delivering integrated accommodations, fine dining, and event hosting in a UNESCO-adjacent French destination.

5Hôtel La Chevallerie
TypeRegional player
Description

Smaller heritage accommodation property in the Loire Valley operating in a similar historic building with château tourism as the primary demand driver, representative of regional competitors in the same catchment.

TypeDirect peer
Description

Michelin-starred heritage hotel-restaurant on Lake Annecy, France, with similar small scale, family-driven culinary identity, and lakeside/regional terroir positioning.

7Auberge des Templiers
TypeDirect peer
Description

Relais & Châteaux heritage hotel-restaurant in the Loire region (Boismorand) with comparable scale, Michelin-recognized cuisine, and a countryside château-park setting.

8Domaine des Hauts de Loire
TypeDirect peer
Description

Relais & Châteaux member in the Loire Valley region (Veuzain-sur-Loire) operating a small luxury hotel with a gastronomic restaurant in a similar heritage countryside setting, directly comparable in scale, location, and target market.

TypeDirect peer
Description

Luxury boutique hotel located near Château de Cheverny in the Loire Valley, competing for the same château-heritage tourist segment with a similar mix of upscale rooms and gastronomic dining.

TypeDirect peer
Description

Modern luxury hotel adjoining Château de Chambord in the Loire Valley, targeting heritage travelers to the same UNESCO châteaux corridor with similar four-star/boutique positioning.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat4 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers2 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment4 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile4 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

Integration7 records

Each record includes

Title, Type, Description, Source

AI maturity
App detail

Has app

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles4 records

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Grand Hôtel du Lion d'Or

Luxury Boutique Hotelhotel-liondor-romorantin.fr

Grand Hôtel du Lion d'Or firmographics

Firmographics
Name
Grand Hôtel du Lion d'Or
Legal name
Grand Hôtel du Lion d'Or 1774
Website
https://hotel-liondor-romorantin.fr
Company type
Private
Founded year
1774
Operating status
Operating
Headcount range
11–50 employees
Ownership category
akta.pro rank

Grand Hôtel du Lion d'Or industry classification

Industry
Product category
Luxury Boutique Hotel
NAICS
Hotels (except Casino Hotels) and Motels (72111), Full-Service Restaurants (722511)
SIC
Hotels & Motels (7011), Retail-Eating Places (5812)
akta.pro primary industry
Heritage & Palace Luxury Hotels (THAGACAF)
akta.pro secondary industries
Fine Dining Restaurants (THAFACAA), Hotel & Resort Restaurants (THAFACAH)

Keywords

  • Luxury boutique hotel
  • Michelin-starred dining
  • Loire Valley hospitality
  • Historic château hotel
  • Heritage fine dining

Where Grand Hôtel du Lion d'Or is headquartered

Location

Headquarters

HQ city
Romorantin-Lanthenay
HQ country
France
HQ region
Europe

Offices1 record

Markets served

Grand Hôtel du Lion d'Or business model

Business model
GTM type
B2C
Offering type
Services
Cost components
Personnel, Operations, Supply Chain, Marketing or Sales, Infrastructure, Others

Revenue model

  1. Accommodation: The hotel generates revenue primarily through room rentals across 16 rooms and suites, ranging from Superior Rooms (24-32m²) to Signature Rooms (41m²) and Junior Suites (47m²). Pricing varies by room category and season.
  2. Fine Dining Restaurant: The Michelin-starred restaurant La Table du Lion operates as a separate revenue center, generating income through à la carte dining and set menus. The restaurant offers lunch (12:00-13:30) and dinner (Thursday-Monday, 19:30-21:00).
  3. Package Deals and Gift Vouchers: Pre-packaged stay experiences (Gourmet Getaway at €695 for 2 persons, Discovery & Flavors Getaway at €780 for 2 persons) and gift vouchers sold through the Secretbox platform, providing upfront revenue and customer acquisition.

Pricing tiers

ModelBillingPrice
SubscriptionPay-as-you-goAu Goût du Jour Menu - 3-course lunch/dinner
SubscriptionPay-as-you-goImpression Menu - 5-course tasting experience
SubscriptionPay-as-you-goVagabonde Menu - 6-course extended tasting
SubscriptionMulti-year contractGourmet Getaway Package
SubscriptionMulti-year contractDiscovery & Flavors Getaway Package
SubscriptionPay-as-you-goSuperior Room
SubscriptionPay-as-you-goJunior Suite
SubscriptionPay-as-you-goSignature Room
SubscriptionPay-as-you-goSignature Room with Balcony

Go-to-market motion2 records

Distribution channels5 records

Marketing channels5 records

Grand Hôtel du Lion d'Or product offering

Product offering

Core offering

Grand Hôtel du Lion d'Or is a historic luxury hotel-restaurant operating from a 16th-century Renaissance mansion in Romorantin-Lanthenay, in France's Loire Valley. The establishment offers 16 rooms and suites across four categories and operates La Table du Lion, a one-Michelin-star gourmet restaurant led by Chef Didier Clément serving seasonal Sologne and Loire Valley cuisine. The property is a Relais & Châteaux member.

Product overview

Grand Hôtel du Lion d'Or 1774 is a historic luxury hotel-restaurant offering an integrated hospitality experience centered around its Renaissance mansion (built 1520) in Romorantin, Sologne. The property features 16 rooms and suites across four categories, a Michelin-starred gourmet restaurant (La Table du Lion by Didier Clément) open for lunch and dinner, a lounge-bar, wine and tea cellar, and banquet/event facilities. The hotel also distributes gift vouchers and experience packages through its e-commerce platform. All offerings are united under the Relais & Châteaux brand, emphasizing regional terroir, historic heritage, and sustainable gastronomy.

Differentiator

Problem solved

Functional benefit

Products and services

  • Hôtel du Lion d'Or 1774 Accommodation Historic luxury hotel offering 16 rooms and suites in a 16th-century Renaissance mansion, combining period charm with modern comfort. Room categories include Superior Rooms (24-32m²), Junior Suites (47m², family-friendly for up to 4 guests), Signature Rooms (41m²), and Signature Rooms with Balcony (42m²).
  • La Table du Lion - Michelin-Starred Restaurant One Michelin-starred gourmet restaurant led by Chef Didier Clément, celebrating the culinary heritage of Sologne and the Loire Valley. Features seasonal menus (Au Goût du Jour, Impression, Vagabonde) with local ingredients including game, river fish, and goat cheese. Open for lunch (12:00-13:30) and dinner (Thursday-Monday, 19:30-21:00).
  • Lounge-Bar Renaissance-era lounge bar offering champagne, tea, and light refreshments in a historic setting with antique wood paneling and fireplace.
  • Gourmet Breakfast Service Daily buffet breakfast featuring local Sologne products including goat cheese, pastries, homemade jams, and charcuterie. Served 8:00-10:30 in the restaurant or terrace.
  • Gift Vouchers (Coffrets Cadeaux) Gift box packages offering stays, gourmet meals, and experiences at the hotel and Michelin-starred restaurant. Available for purchase via the Secretbox platform, including Gourmet Getaway (€695 for 2 persons) and Discovery & Flavors Getaway (€780 for 2 persons) packages.
  • Seminars, Private Receptions & Banquets Event hosting services using historic salons for business meetings, private celebrations, and banquets, with bespoke catering and Michelin-starred cuisine.
  • Wine & Tea Cellar Extensive wine cellar featuring Loire Valley selections (Sancerre, Vouvray, Chinon, Saumur) plus rare tea collection including Pu'er, Oolongs, and Nilgiri black tea, available for pairing and purchase.

Quantifiable outcome

  • Michelin star maintained continuously since 2005
  • +1 more outcomes

Companies that use Grand Hôtel du Lion d'Or

Customer profile

Named customers2 records

Segments4 records

Ideal customer profiles4 records

Grand Hôtel du Lion d'Or technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Integration7 records

Grand Hôtel du Lion d'Or partnerships and signals

Strategic signal

Partnerships

One partnership is on record.

  • Relais & ChâteauxcoreStrategic or Co-development PartnerGrand Hôtel du Lion d'Or has been a member of Relais & Châteaux since at least the website's founding, positioning the property within an international network of luxury hoteliers and restaurateurs. This membership provides quality certification, international marketing exposure, referral bookings through the association's platform, and access to exclusive events and member benefits.

Scale indicators5 records

Recent moves6 records

Expansion highlights5 records

Grand Hôtel du Lion d'Or competitors and assessment

Company assessment

Broad incumbents

  • Le Bristol Paris: Palace-class luxury hotel in Paris with a Michelin-starred restaurant, comparable as a top-tier French heritage hotel with combined luxury rooms and Michelin dining, though at materially larger scale.
  • Maison Pic: Three-Michelin-star family-run gastronomic hotel in Valence, France, operated by a multi-generational culinary family (the Pic family). Comparable as a family-owned French luxury hotel-restaurant anchored by a celebrated chef's identity.
  • Hôtel de la Cité: Heritage luxury hotel within the medieval citadel of Carcassonne, comparable as a high-end historic property delivering integrated accommodations, fine dining, and event hosting in a UNESCO-adjacent French destination.

Direct peers

  • Château d'Artigny: Relais & Châteaux château hotel in the Loire Valley offering heritage luxury accommodations, fine dining, and event hosting in a historic château estate, directly comparable to Lion d'Or's château-adjacent positioning.
  • Auberge du Père Bise: Michelin-starred heritage hotel-restaurant on Lake Annecy, France, with similar small scale, family-driven culinary identity, and lakeside/regional terroir positioning.
  • Auberge des Templiers: Relais & Châteaux heritage hotel-restaurant in the Loire region (Boismorand) with comparable scale, Michelin-recognized cuisine, and a countryside château-park setting.
  • Domaine des Hauts de Loire: Relais & Châteaux member in the Loire Valley region (Veuzain-sur-Loire) operating a small luxury hotel with a gastronomic restaurant in a similar heritage countryside setting, directly comparable in scale, location, and target market.
  • Les Sources de Cheverny: Luxury boutique hotel located near Château de Cheverny in the Loire Valley, competing for the same château-heritage tourist segment with a similar mix of upscale rooms and gastronomic dining.
  • Relais de Chambord: Modern luxury hotel adjoining Château de Chambord in the Loire Valley, targeting heritage travelers to the same UNESCO châteaux corridor with similar four-star/boutique positioning.

Regional players

  • Hôtel La Chevallerie: Smaller heritage accommodation property in the Loire Valley operating in a similar historic building with château tourism as the primary demand driver, representative of regional competitors in the same catchment.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat4 records

Key risks6 records

Key highlights6 records

Customer concentration

Grand Hôtel du Lion d'Or social profiles

Digital presence

Grand Hôtel du Lion d'Or financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Grand Hôtel du Lion d'Or leadership team

Management profile

Number of profiles

Profiles4 records

Grand Hôtel du Lion d'Or funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Grand Hôtel du Lion d'Or M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Grand Hôtel du Lion d'Or

What does Grand Hôtel du Lion d'Or do?

Grand Hôtel du Lion d'Or is a historic luxury hotel-restaurant operating from a 16th-century Renaissance mansion in Romorantin-Lanthenay, in France's Loire Valley. The establishment offers 16 rooms and suites across four categories and operates La Table du Lion, a one-Michelin-star gourmet restaurant led by Chef Didier Clément serving seasonal Sologne and Loire Valley cuisine. The property is a Relais & Châteaux member.

Is Grand Hôtel du Lion d'Or a public or private company?

Grand Hôtel du Lion d'Or is a private company. It is classified as family owned and is currently operating.

When was Grand Hôtel du Lion d'Or founded?

Grand Hôtel du Lion d'Or was founded in 1774. It employs 11 to 50 people.

Where is Grand Hôtel du Lion d'Or based?

Grand Hôtel du Lion d'Or is headquartered in Romorantin-Lanthenay, France, in the Europe region.

How does Grand Hôtel du Lion d'Or make money?

Three revenue lines are on record. Accommodation is the primary driver. The others are fine Dining Restaurant and package Deals and Gift Vouchers.

Who are Grand Hôtel du Lion d'Or's main competitors?

Broad incumbents on record are Le Bristol Paris, Maison Pic and Hôtel de la Cité. Direct peers are Château d'Artigny, Auberge du Père Bise, Auberge des Templiers, Domaine des Hauts de Loire, Les Sources de Cheverny and Relais de Chambord. Hôtel La Chevallerie is listed as a regional player.

Does Grand Hôtel du Lion d'Or have an API?

No public API is recorded for Grand Hôtel du Lion d'Or.

What industry is Grand Hôtel du Lion d'Or in?

Grand Hôtel du Lion d'Or's product category is Luxury Boutique Hotel. Its primary akta.pro industry code is THAGACAF, Heritage & Palace Luxury Hotels, with a secondary code of THAFACAA, Fine Dining Restaurants. Its NAICS code is 72111 and its SIC code is 7011.

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