Restaurant Le Strato
- Company typePrivate
- Founded-
- HeadquartersCourchevel, France
- Headcount1–10
- GTM typeB2C
- OfferingServices
Restaurant Le Strato firmographics
Firmographics- Name
- Restaurant Le Strato
- Legal name
- Hôtel Le Strato
- Website
- https://hotelstrato.com
- Company type
- Private
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Ownership category
- akta.pro rank
Restaurant Le Strato industry classification
Industry- Product category
- Luxury Hotel & Hospitality
- NAICS
- Hotels (except Casino Hotels) and Motels (72111), All Other Traveler Accommodation (721199), Traveler Accommodation (7211)
- SIC
- Hotels & Motels (7011), Hotels, Rooming Houses, Camps & Other Lodging Places (7000)
- akta.pro primary industry
- Mountain & Ski Luxury Resorts (THAGACAB)
- akta.pro secondary industries
- Mountain & Ski Homes (THAMAAAG), Luxury Villas & Residences Resorts (THAGACAM)
Keywords
Where Restaurant Le Strato is headquartered
LocationHeadquarters
- HQ city
- Courchevel
- HQ country
- France
- HQ region
- Europe
Offices1 record
Markets served
Restaurant Le Strato business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Operations, Supply Chain, Marketing or Sales, Infrastructure, Technology or R&D
Revenue model
- Accommodation (Rooms, Suites, Chalets, Apartments): Core revenue from renting 25 rooms and suites (30-100 m²), 7 apartments (135-230 m²), and chalets. Security deposits of €1,000/night (rooms/suites) and €2,000/night (flats/chalet) are charged. Tourist tax of €3.85/adult/night applies.
- Food & Beverage (Baumanière 1850, [S] Corner, Bar, Room Service): Revenue from the Michelin-starred Baumanière 1850 restaurant, the [S] Corner casual dining venue, hotel bar, and room service. Half-board option provides daily credit for restaurant dining.
- Spa and Wellness Services: Revenue from spa treatments, massages, fitness services, and access to the MyBlend wellness area (800-900 m²). Day spa access is also available to non-hotel guests.
- Ancillary Services (Ski Rentals, Concierge, Transfers, Parking): Ski equipment hire/purchase through Bernard Orcel ski room, 24h concierge services (activities, ski passes, instructors), shuttle service, taxi transfers, indoor parking at €35/day, babysitting, private chef, and butler services.
- Credit Card Payment Surcharges: A 3% surcharge applies to credit card payments for additional services (ski passes, taxi bookings, etc.) but not for accommodation payments.
- Pet Accompaniment: Pets welcome for a supplement of €50 per night per pet.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Subscription | Multi-year contract | Rooms & Suites: 25 units (30-100 m²) with balconies/terraces |
| Subscription | Multi-year contract | Apartments: 7 units in 2 chalets (135-230 m²), up to 8 persons |
| Subscription | Multi-year contract | Chalet Timeless: luxury chalet accommodation |
| Subscription | Pay-as-you-go | Spa & Wellness (day access) |
| Unit Pricing | Pay-as-you-go | Indoor Parking |
| Unit Pricing | Multi-year contract | Pets |
Go-to-market motion1 record
Distribution channels5 records
Marketing channels4 records
Restaurant Le Strato product offering
Product offeringCore offering
Le Strato is a 5-star luxury ski-in/ski-out hotel in Courchevel 1850, France, operating 25 rooms and suites (30-100 m²), 7 apartments in 2 chalets (135-230 m²) including Chalet Timeless, the Michelin-starred Baumanière 1850 gastronomic restaurant, the [S] Corner bar, an 800-900 m² MyBlend spa and the Bernard Orcel Luxury Ski Room. The hotel is a family-owned Boix-Vives property selling accommodation, food and beverage, spa treatments and ski equipment hire directly to affluent international leisure travellers.
Product overview
Hotel Le Strato is a 5-star luxury ski-in/ski-out hotel in Courchevel 1850, part of the 3 Valleys ski area. The property offers a comprehensive luxury hospitality experience comprising 25 rooms and suites (30-100m²), 7 apartments across 2 chalets (135-230m²), the Michelin-starred Baumanière 1850 restaurant by Chef Thomas Prod'homme, the [S] Corner bar, an 800-900m² My Blend Spa with pool and wellness facilities, and a Luxury Ski Room by Bernard Orcel. Additional services include 24-hour concierge, private chef, sports coaching, and butler service.
Differentiator
Problem solved
Functional benefit
Brands
- Baumanière 1850: The hotel's Michelin-starred gastronomic restaurant led by Chef Thomas Prod'homme
- [S] Corner
Products and services
- Hotel Rooms & Suites 25 rooms and suites ranging from 30 m² to 100 m², all with balcony or terrace, offering contemporary alpine-inspired decor with mountain views for guests seeking luxury ski-in/ski-out accommodation.
- Apartments 7 luxury apartments in 2 chalets ranging from 135 m² to 230 m², accommodating up to 8 guests, with access to the hotel spa and services and a continental breakfast basket delivered each morning.
- Chalet Timeless Standalone luxury chalet accommodation operated by the hotel, with breakfast included and a €2,000/night security deposit, offering an exclusive alpine lodging option for groups or families.
- Baumanière 1850 Restaurant Michelin-starred gourmet restaurant led by Chef Thomas Prod'homme, offering refined French-Alpine cuisine using local seasonal ingredients, with a daily credit available under the half-board option for hotel guests.
- [S] Corner Bar Casual après-ski bar and dining venue within the hotel offering a relaxed atmosphere for drinks and informal meals, complementing the formal Baumanière 1850 restaurant.
- MyBlend Spa 800-900 m² wellness facility featuring an indoor pool, two saunas, hammam, jacuzzi, fitness room, and personalised treatments using myBlend products, available to hotel guests and via day spa access for non-residents.
- Luxury Ski Room by Bernard Orcel Ski-in/ski-out facility open daily from 8:30am to 6:30pm offering premium ski equipment for hire or purchase, managed by a ski valet and offering expert assistance, designed by renowned ski equipment specialist Bernard Orcel.
- Concierge Services 24-hour concierge service organising ski passes, instructors, snowmobile excursions, dog sledding, paragliding, babysitting, private chef, butler service, shuttle service and taxi transfers for hotel guests.
Quantifiable outcome
- Direct access to 600 km of ski pistes in the 3 Vallées
- +2 more outcomes
Companies that use Restaurant Le Strato
Customer profileSegments1 record
Ideal customer profiles1 record
Restaurant Le Strato technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature4 records
Restaurant Le Strato partnerships and signals
Strategic signalPartnerships
Four partnerships are on record, tiered core.
- Small Luxury Hotels of the World (SLH)coreLe Strato is a member of Small Luxury Hotels of the World, an association of over 520 independent luxury hotels. This membership provides distribution through the SLH booking platform and access to their affluent traveller network.
- Relais & ChâteauxcoreLe Strato is a member of Relais & Châteaux, a global association of over 580 luxury hotels and restaurants recognised for culinary and hospitality excellence. The membership enhances discoverability among gastronomic and luxury travel enthusiasts.
- Bernard OrcelcoreThe Luxury Ski Room at Le Strato is designed by Bernard Orcel, a renowned ski equipment specialist. The facility, open daily 8:30am-6:30pm, offers premium ski equipment for hire or purchase, with expert assistance and ski valet service.
- myBlend (Spa Brand)coreLe Strato's 800-900 m² spa operates under the myBlend brand, offering personalised treatments, skincare products, and wellness experiences. The partnership provides access to myBlend's product line and treatment protocols.
Scale indicators7 records
Recent moves6 records
Expansion highlights5 records
Restaurant Le Strato competitors and assessment
Company assessmentDirect peers
- L'Apogée Courchevel: Oetker Collection's 5-star luxury hotel in Courchevel 1850 with ski-in/ski-out positioning, multiple restaurants, and a comparable small-key luxury model — closely comparable to Le Strato on geography, scale, and guest profile.
- Cheval Blanc Courchevel: LVMH-owned ultra-luxury 5-star hotel in Courchevel 1850 with Michelin-distinguished restaurants (including Le 1947 à Cheval Blanc), ski-in/ski-out location, Dior spa, and private apartments — the closest premium comparables to Le Strato on both location and luxury vertical mix.
- Aman Le Mélézin: Aman-managed 5-star alpine hotel in Courchevel 1850 with ski-in/ski-out positioning, Japanese-inspired wellness, and fine dining — comparable on luxury positioning, small-key model, and wellness-led differentiation.
- Le K2 Palace: Independent 5-star palace hotel in Courchevel 1850 (also in the Boix-Vives orbit context) with ski-in/ski-out access, Michelin-distinct dining (Altiplano, Le Kintessence), and a comparable apartment/chalet configuration — a same-street direct competitor.
- Hôtel Barrière Les Neiges Courchevel: Direct 5-star ski-in/ski-out competitor in Courchevel 1850 under the Barrière group, offering a comparable mix of luxury rooms, suites, spa, and multiple restaurants (including Fouquet's) targeting the same international HNW ski clientele.
Emerging players
- Six Senses Residences Courchevel: Branded luxury ski residence development in Courchevel targeting an overlapping HNW clientele with a wellness-led positioning — represents the emerging branded-residence model competing for the same ski luxury demand pool.
Others
- Relais & Châteaux (network): Association of >580 luxury hotels and restaurants — not a direct competitor but the network Le Strato belongs to, providing distribution, brand standards, and a useful comparable benchmark set for independently-owned luxury hospitality properties.
- Small Luxury Hotels of the World (SLH): Global consortium of >520 independent luxury hotels — comparable as a peer-aggregation/distribution vehicle rather than a direct hotel competitor; benchmark for independently-owned 5-star properties with luxury positioning and SLH membership economics.
Regional players
- The Chedi Andermatt: 5-star deluxe alpine hotel in Andermatt, Switzerland with Michelin-distinct dining, a signature spa, and ski-in/ski-out positioning — comparable on the alpine luxury mountain-resort format, but operating in a different (Swiss) geography and country.
- Four Seasons Hotel Megève: Comparable 5-star French Alps luxury hotel under a global luxury brand, with Michelin dining and spa — comparable on luxury positioning and affluent leisure traveler targeting, but located in Megève rather than Courchevel 1850.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat4 records
Key risks6 records
Key highlights7 records
Customer concentration
Restaurant Le Strato social profiles
Digital presenceRestaurant Le Strato financial estimates
Financial estimateRevenue estimate
Valuation estimate
Restaurant Le Strato leadership team
Management profileNumber of profiles
Profiles2 records
Restaurant Le Strato funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Restaurant Le Strato M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Restaurant Le Strato
What does Restaurant Le Strato do?
Le Strato is a 5-star luxury ski-in/ski-out hotel in Courchevel 1850, France, operating 25 rooms and suites (30-100 m²), 7 apartments in 2 chalets (135-230 m²) including Chalet Timeless, the Michelin-starred Baumanière 1850 gastronomic restaurant, the [S] Corner bar, an 800-900 m² MyBlend spa and the Bernard Orcel Luxury Ski Room. The hotel is a family-owned Boix-Vives property selling accommodation, food and beverage, spa treatments and ski equipment hire directly to affluent international leisure travellers.
Is Restaurant Le Strato a public or private company?
Restaurant Le Strato is a private company. It is classified as family owned and is currently operating.
When was Restaurant Le Strato founded?
Restaurant Le Strato was founded in -1. It employs 1 to 10 people.
Where is Restaurant Le Strato based?
Restaurant Le Strato is headquartered in Courchevel, France, in the Europe region.
How does Restaurant Le Strato make money?
Six revenue lines are on record. Accommodation (Rooms, Suites, Chalets, Apartments) is the primary driver. The others are food & Beverage (Baumanière 1850, [S] Corner, Bar, Room Service), spa and Wellness Services, ancillary Services (Ski Rentals, Concierge, Transfers, Parking), credit Card Payment Surcharges and pet Accompaniment.
Who are Restaurant Le Strato's main competitors?
Direct peers on record are L'Apogée Courchevel, Cheval Blanc Courchevel, Aman Le Mélézin, Le K2 Palace and Hôtel Barrière Les Neiges Courchevel. Six Senses Residences Courchevel is listed as an emerging player. Others are Relais & Châteaux (network) and Small Luxury Hotels of the World (SLH). Regional players are The Chedi Andermatt and Four Seasons Hotel Megève.
Does Restaurant Le Strato have an API?
No public API is recorded for Restaurant Le Strato.
What industry is Restaurant Le Strato in?
Restaurant Le Strato's product category is Luxury Hotel & Hospitality. Its primary akta.pro industry code is THAGACAB, Mountain & Ski Luxury Resorts, with a secondary code of THAMAAAG, Mountain & Ski Homes. Its NAICS code is 72111 and its SIC code is 7011.