JAAN By Kirk Westaway

What JAAN By Kirk Westaway does

JAAN By Kirk Westaway is a single-site, 2 Michelin Star fine dining restaurant located on Level 70 of Swissotel The Stamford at 2 Stamford Road, Singapore. The restaurant is led by Executive Chef Kirk Westaway and offers a contemporary European tasting menu with a deliberate focus on British produce, served across lunch (11:45am–2:30pm) and dinner (6:30pm–10:30pm) seatings, Tuesday through Saturday. The business operates under the umbrella of parent company Swissotel and serves affluent diners, high-net-worth individuals, corporate executives, and culinary tourists seeking an elevated tasting-menu experience.

The restaurant's core product is its in-person multi-course tasting experience, supported by an award-recognized sommelier team (Bella Sommelier Award). Technology dependencies are minimal and operational rather than differentiating: reservations are managed via the SevenRooms platform integrated into the JAAN website, and the firm operates no proprietary technology, AI/ML systems, apps, or APIs. Marketing and customer engagement run through the official website (jaan.sg), the SevenRooms reservation funnel, and an email mailing list, with a supplementary gift-experiences distribution partnership via GiftsCentral.

The business model is straightforward on-site fine dining: revenue is generated per cover from tasting-menu purchases on a pay-as-you-go basis, with no subscription, contracted, or recurring revenue streams. Pricing is not publicly disclosed but is consistent with premium-tier Michelin-starred tasting menus in Singapore. The customer base is diversified across individual diners and corporate guests, but the entire revenue base is concentrated in a single physical location and dependent on Swissotel's hotel traffic and Singapore's broader tourism flow.

Name

JAAN By Kirk Westaway

Legal name

JAAN By Kirk Westaway

Website

https://jaan.com.sg

Company type

Private

Operating status

Operating

Headcount range

11–50 employees

Short description

JAAN By Kirk Westaway is a 2 Michelin Star fine dining restaurant at Level 70 of Swissotel The Stamford in Singapore, led by Executive Chef Kirk Westaway. It serves contemporary European tasting menus to affluent diners and culinary tourists via a single reservation-based location.

Ownership category

akta.pro rank

Product category

Fine Dining Restaurant Services

NAICS

Full-Service Restaurants (722511)

SIC

Retail-Eating & Drinking Places (5810)

akta.pro primary industry

Fine Dining Restaurants (THAFACAA)

Keywords

• Fine dining restaurant
• Michelin star dining
• Tasting menu experience
• Contemporary European cuisine
• Luxury hospitality dining

Headquarters

HQ city

Singapore

HQ country

Singapore

HQ region

Asia

Offices1 record

Markets served

GTM type

B2C

Offering type

Services

Cost components

Personnel, Supply Chain, Operations, Marketing or Sales, Others

Revenue model

1. Fine Dining Restaurant Services: Revenue generated from table-service dining experiences. Customers pay per meal for multi-course tasting menus typical of Michelin-starred establishments. No subscription or recurring revenue model.

Pricing tiers

Go-to-market motion1 record

Distribution channels1 record

Marketing channels3 records

Core offering

JAAN By Kirk Westaway is a 2 Michelin Star fine dining restaurant offering multi-course lunch and dinner tasting menus featuring contemporary European cuisine with a focus on British produce. The restaurant operates at a single location on Level 70 of Swissotel The Stamford in Singapore, providing reservation-based table service five days a week. Revenue is generated per dining experience through premium-tier prix-fixe tasting menu pricing.

Product overview

JAAN by Kirk Westaway is a single fine dining restaurant offering, operating as a 2 Michelin Star establishment at Level 70, Swissotel The Stamford in Singapore. The restaurant provides lunch and dinner tasting menu experiences, featuring contemporary European cuisine.

Differentiator

Problem solved

Functional benefit

Products and services

• JAAN by Kirk Westaway Tasting Menu Dining Experience A 2 Michelin Star fine dining restaurant offering contemporary European cuisine with a focus on British produce, served as multi-course lunch and dinner tasting menus for individual diners, corporate clients, and culinary tourists at Level 70 of Swissotel The Stamford in Singapore.

Segments1 record

Ideal customer profiles1 record

Technology focussed No

API detail

Has API

No

API docs

API detail

Core technology

AI maturity

App detail

Partnerships

One partnership is on record.

• SevenRoomscoreGTM or Marketing PartnerSevenRooms provides the reservation and booking platform for JAAN By Kirk Westaway. Diners use the SevenRooms system to make table reservations at the restaurant, integrating booking functionality directly into the JAAN website. The partnership enables seamless reservation management for the fine dining establishment.

Scale indicators1 record

Recent moves4 records

Expansion highlights3 records

Direct peers

• Odette: Two Michelin Star modern French fine dining restaurant at the National Gallery Singapore. Direct peer: same 2-star Singapore Michelin cohort, same tasting-menu service model, same affluent diner and culinary tourist target.
• Saint Pierre: One Michelin Star modern French/Asian fine dining at One Fullerton, Singapore. Direct peer: Singapore Michelin cohort, tasting-menu format, Marina Bay waterfront premium location targeting the same business and celebration dining segment.
• Zén: Three Michelin Star modern European fine dining at Bukit Pasoh, Singapore. Direct peer: contemporary European tasting menu, same Michelin-starred Singapore fine-dining tier targeting culinary tourists and high-net-worth diners.
• Burnt Ends: One Michelin Star modern Australian grill fine dining in Singapore. Direct peer: Singapore Michelin cohort, chef-led concept (Dave Pynt), premium experiential dining and award-driven positioning comparable to JAAN's brand-led model.
• Corner House: One Michelin Star modern European fine dining at the Singapore Botanic Gardens. Direct peer: European-leaning tasting menu cuisine, Michelin-recognised Singapore venue serving the same affluent diner and corporate clientele.
• Cloudstreet: One Michelin Star contemporary fine dining in Singapore. Direct peer: same tasting-menu fine-dining category, modern European styling, Michelin-recognised booking scarcity model comparable to JAAN's reservation-only dinner service.
• Les Amis: Three Michelin Star classic French haute cuisine at Shaw Centre, Singapore. Direct peer: same Singapore fine-dining Michelin cohort, same institutional, high-cover-price model aimed at celebratory dining.
• Waku Ghin: Two Michelin Star Japanese-inspired fine dining by chef Tetsuya Wakuda at Marina Bay Sands, Singapore. Direct peer: chef-tethered brand, same integrated luxury hospitality footprint, same 2-star Singapore Michelin standing as JAAN.

Broad incumbents

• Iggy's: Long-established modern European fine dining restaurant in Singapore (Orchard area). Broad incumbent: longer-tenured sibling concept in the same high-end European-influenced fine dining category serving a comparable affluent diner base.

Emerging players

• Thevar: Michelin-recognised modern Indian fine dining in Singapore by chef Mano Thevar. Emerging player: Singapore fine-dining scene participant with chef-led tasting menu format, rising relevance to the same high-net-worth gourmet segment.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat3 records

Key risks5 records

Key highlights6 records

Customer concentration

• LinkedInlinkedin.com/company/jaan-by-kirk-westaway

Revenue estimate

Valuation estimate

Number of profiles

Profiles1 record

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about JAAN By Kirk Westaway