Jadore Hospitality Group

What Jadore Hospitality Group does

Jadore Hospitality Group is a privately held hospitality operator founded in 2001 and headquartered at 25 Rue de Ponthieu in Paris. The company runs a portfolio of ten upscale dining and nightlife venues across three markets: Paris, Miami, and Saint-Tropez. The portfolio spans both restaurant formats (Le Basilic, Le Dépanneur Pigalle, Le Magnifique, Chez Tania) and nightclub formats (Lilly's Club, Iza Pigalle, Moloko), with several brands operating in multiple cities — notably Le Basilic and Moloko, which are present in both Paris and Miami, while Moloko also extends to Saint-Tropez. The group operates as a subsidiary of DB GROUP and functions as a lean holding entity with 16 group-level employees overseeing venue-level operations.

The company serves affluent individual consumers seeking premium dining, cocktail, and nightlife experiences in prime urban and resort locations. Its business model is venue-based and consumer-facing: revenue is generated through on-premises F&B sales, cover charges, bottle service, and event programming at each location, with no disclosed enterprise or B2B channel. Pricing, segment economics, and revenue figures are not publicly disclosed, and there is no indication of franchise, licensing, or asset-light expansion arrangements; growth has been delivered through directly operated venues in destination markets. No technology platform, loyalty program, digital channel, or data-driven pricing layer is referenced in the public profile.

Strategic positioning rests on three pillars: a multi-brand portfolio that addresses different occasions within the upscale hospitality segment, geographic diversification across the Paris/Miami/Saint-Tropez corridor, and the financial and strategic backing of parent DB GROUP. The group's information footprint is thin — no leadership bios, funding history, M&A activity, awards, or partnerships are disclosed — which constrains deeper diligence. Forward signals such as new venue openings, hiring trends, or capital raises are not visible, so the trajectory of the portfolio beyond its current ten venues is not assessable from public information.

Name

Jadore Hospitality Group

Legal name

Jadore Hospitality Group

Website

https://jadorehospitality.com

Company type

Private

Operating status

Operating

Headcount range

11–50 employees

Ownership category

akta.pro rank

Product category

Hospitality Services (Restaurants and Nightlife Venues)

NAICS

Full-Service Restaurants (722511), Drinking Places (Alcoholic Beverages) (722410), Drinking Places (Alcoholic Beverages) (7224)

SIC

Retail-Eating & Drinking Places (5810), Services-Amusement & Recreation Services (7900)

akta.pro primary industry

Lounge Bars & Hotel Bars (THAFAEAI)

akta.pro secondary industries

Special Occasion & Destination Restaurants (THAFACAK), All-Day Dining Restaurants (THAFACAJ)

Keywords

• Hospitality venue management
• Upscale restaurant operations
• Nightlife and club management
• Food and beverage service
• Multi-location dining

Headquarters

HQ city

Paris

HQ country

France

HQ region

Europe

Offices1 record

Markets served

GTM type

B2C

Offering type

Services

Cost components

Personnel, Operations, Marketing or Sales, Supply Chain, Infrastructure

Distribution channels1 record

Core offering

Jadore Hospitality Group operates and manages a curated portfolio of upscale dining restaurants and nightlife venues across Paris, Miami, and Saint-Tropez. The group directly runs ten branded venues, including Lilly's Club (nightclub), Le Basilic (Paris and Miami upscale dining), Moloko (Paris, Saint-Tropez, and Miami), Iza Pigalle, Le Dépanneur Pigalle, Le Magnifique, and Chez Tania, delivering food and beverage service and live entertainment experiences to affluent consumers.

Product overview

Jadore Hospitality Group is a hospitality management company operating a portfolio of 10 restaurant, club, and nightlife venues across Paris, Miami, and Saint-Tropez. The group manages venues under distinct brand names including Lilly's Club (nightclub), Le Basilic (upscale dining with locations in Paris and Miami), Moloko (restaurants across Paris, Saint-Tropez, and Miami), Le Dépanneur Pigalle, Le Magnifique, Iza Pigalle, and Chez Tania. The portfolio includes a mix of restaurant concepts and nightclub venues, suggesting a diversified hospitality platform approach.

Differentiator

Problem solved

Functional benefit

Brands

• Lilly's Club: Nightclub venue operated by the group
• Iza Pigalle
• Le Basilic Paris
• Le Basilic Miami
• Moloko Paris
• Moloko Saint-Tropez
• Moloko Miami
• Le Dépanneur Pigalle
• Le Magnifique
• Chez Tania

Products and services

• Lilly's Club Nightclub venue operated by Jadore Hospitality Group serving guests seeking nightlife entertainment.
• Iza Pigalle Restaurant/venue operated by Jadore Hospitality Group in the Pigalle area of Paris.
• Le Basilic Paris Restaurant venue operated by Jadore Hospitality Group in Paris offering upscale dining.
• Le Basilic Miami Restaurant venue operated by Jadore Hospitality Group in Miami offering upscale dining.
• Moloko Paris Restaurant/venue operated by Jadore Hospitality Group in Paris.
• Moloko Saint-Tropez Restaurant/venue operated by Jadore Hospitality Group in Saint-Tropez.
• Moloko Miami Restaurant/venue operated by Jadore Hospitality Group in Miami.
• Le Dépanneur Pigalle Restaurant/venue operated by Jadore Hospitality Group in the Pigalle area of Paris.
• Le Magnifique Restaurant/venue operated by Jadore Hospitality Group.
• Chez Tania Restaurant/venue operated by Jadore Hospitality Group.

Segments1 record

Ideal customer profiles1 record

Technology focussed No

API detail

Has API

No

API docs

API detail

Core technology

AI maturity

App detail

Recent moves4 records

Expansion highlights3 records

Direct peers

• LPM Restaurant & Bar: International upscale Mediterranean restaurant group with locations in London, Paris, Dubai, Miami, and other luxury markets. Directly comparable destination dining concept rolled out across the same premium geographies as Jadore.
• Beaumarly (Laurent de Gourcuff): Parisian hospitality group operating multiple upscale restaurants, hotels, and nightlife venues (e.g., Monsieur Bleu, Fondation, Hôtel National). Closely comparable French multi-venue luxury dining and nightlife portfolio with strong Saint-Tropez exposure.
• Costes Group (Costes, Le Café, Les Ambassadeurs): Iconic Parisian hospitality group operating a portfolio of upscale restaurants, bars, and a flagship hotel in Paris. Directly comparable multi-venue luxury dining and nightlife portfolio targeting affluent and international clientele.
• The Birley Group: London-based operator of multiple upscale restaurants, bars, and clubs (e.g., Annabel's, Harry's Bar, Scott's). Closely comparable multi-venue, multi-brand upscale hospitality portfolio with similar concept-replication strategy.
• Bagatelle Group: Multi-city restaurant and nightlife operator (Saint-Tropez, NYC, Miami, Mykonos, Dubai). Closely comparable premium restaurant/club concept scaled across global luxury destinations, including Saint-Tropez and Miami where Jadore also operates.
• Sunset Hospitality Group: Dubai-based hospitality group running a portfolio of beach clubs, restaurants, and nightlife venues across Europe, the Middle East, and Miami. Directly comparable multi-brand, multi-city upscale dining/nightlife model.
• Cipriani (Harry Cipriani): Global luxury hospitality brand operating restaurants, bars, and event venues across New York, Miami, London, Monte Carlo, and Abu Dhabi. Comparable upscale restaurant portfolio with strong brand-equity positioning in the same premium tourist markets.
• Buddha-Bar Group: International upscale restaurant/lounge brand with locations in Paris and other major cities, combining dining with nightlife and DJ programming. Comparable upscale dining + nightlife concept with Paris presence.

Emerging players

• La Réserve (Michel Reybier Hospitality): Luxury hotel, restaurant, and spa operator with premium Paris and Saint-Tropez properties (La Réserve Ramatuelle). Comparable premium Paris/Saint-Tropez luxury hospitality positioning with restaurant-led concept.

Broad incumbents

• Soho House & Co. Global membership-based hospitality operator with restaurants, bars, and clubs embedded in members' clubs worldwide. Broader incumbent in lifestyle hospitality with overlapping restaurant/bar offerings in major cities where Jadore competes.

Market position

Strengths4 records

Weaknesses4 records

Competitive moat3 records

Key risks5 records

Key highlights5 records

Customer concentration

• LinkedInlinkedin.com/company/jadore-hospitality-group

Revenue estimate

Valuation estimate

Number of profiles

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Jadore Hospitality Group