Relais Cascina Scottina

What Relais Cascina Scottina does

Relais Cascina Scottina is a privately held Italian boutique hotel and restaurant operating from a restored rural property in Cadeo, near Piacenza in the Emilia-Romagna region. The company is structured as a multi-revenue hospitality business anchored on 16 guest rooms categorized as Standard, Superior and Deluxe, plus the Silos Suite — a signature three-level circular suite built inside a converted grain silo. Beyond lodging, the property runs a seasonal Emilian restaurant with lunch, dinner and a Tuesday–Friday Business Power Lunch, a full-service weddings and events operation that can take a 17-room buyout, an on-site gastronomy shop called La Bottega selling KM0 Piacenza products, a handmade artisanal Panettone line, and a complimentary EV charging station. Customer segments span individual and couple leisure travelers, wedding and event clients, and local/regional diners.

The underlying technology footprint is deliberately light: distribution runs through the property's own website (lascottina.it), which embeds a third-party booking engine (ericsoft.com), supported by telephone reservations, an email newsletter, and organic social channels (Facebook, Twitter, LinkedIn, Pinterest). There is no OTA presence, no GDS distribution, and no AI or automation beyond standard website CMS and form-based booking workflows. Revenue mechanics are transactional per-night lodging, per-cover restaurant service, per-person event packages (midweek weddings from €85/person, weekend from €95/person), and retail food sales.

The business is operated with a six-person team, which is consistent with a lean, family-style independent relais rather than a scaling hospitality group. The property is seasonally closed in August. There is no public funding history, no disclosed ownership, no management team beyond generic reservation contacts, and no awards, patents, certifications or partnerships in the source data — limiting external validation of the brand.

Name

Relais Cascina Scottina

Legal name

Relais Cascina Scottina

Website

https://lascottina.it

Company type

Private

Operating status

Operating

Headcount range

1–10 employees

Short description

Relais Cascina Scottina is a privately held Italian boutique hotel and restaurant in Cadeo near Piacenza, offering 16 rooms plus the signature Silos Suite, seasonal Emilian cuisine, weddings and events, and an on-site Bottega shop.

Ownership category

akta.pro rank

Product category

Boutique Hotels

NAICS

Hotels (except Casino Hotels) and Motels (72111), Traveler Accommodation (7211)

SIC

Hotels & Motels (7011), Hotels, Rooming Houses, Camps & Other Lodging Places (7000)

akta.pro primary industry

Heritage & Historic Boutique Hotels (THAGADAD)

akta.pro secondary industries

Hotel & Resort Restaurants (THAFACAH), Special Occasion & Destination Restaurants (THAFACAK)

Keywords

• Boutique hotel accommodation
• Fine dining restaurant
• Wedding event venues
• Hospitality services
• Artisanal food products

Headquarters

HQ city

Cadeo (Piacenza)

HQ country

Italy

HQ region

Europe

Offices1 record

Markets served

GTM type

B2C

Offering type

Services

Cost components

Personnel, Operations, Supply Chain, Marketing or Sales, Infrastructure, Others

Revenue model

1. Hotel Accommodation: Overnight stays in 16 rooms plus the signature Silos Suite. Rooms are categorized as Standard (approx. 22sqm), Superior (approx. 24sqm), and Deluxe (approx. 34sqm). Breakfast is included and served as a buffet.
2. Restaurant Dining: Restaurant serving seasonal Emilian cuisine. Offers lunch, dinner, business power lunch (Tuesday–Friday), and seasonal à la carte menus. Wine selection includes local, national, and international labels.
3. Weddings and Events: Full-service wedding and event organization. The property features a large bright salon, warm restaurant hall, and outdoor courtyard. Packages include ceremony coordination, catering, and room block for 16 rooms plus the Silos Suite. Midweek wedding menu from €85/person; Friday/Saturday/Sunday menu from €95/person.
4. Artisanal Food Products: The 'Bottega' offers a selection of local gastronomic excellences and typical products at KM 0. Some furnishings and objects inside the structure are available for purchase, making the relais a brand also in artistic and furnishing fields.
5. Panettone and Seasonal Products: Handmade artisanal panettone sold directly at the property, prepared with mother yeast, high-quality butter, fresh eggs, scented candied fruit, and slow natural leavening.

Pricing tiers

Go-to-market motion1 record

Distribution channels2 records

Marketing channels4 records

Core offering

Relais Cascina Scottina operates a boutique hotel with 16 rooms plus the iconic three-level Silos Suite, an on-site restaurant serving seasonal Emilian cuisine, and a wedding and event venue. The property is located in a restored farmhouse in Cadeo near Piacenza, Italy, and combines accommodation, dining, event hosting, and a small retail shop (La Bottega) selling local KM0 products and artisanal items.

Product overview

Relais Cascina Scottina is a boutique hotel and restaurant in Piacenza, Italy, offering a unified hospitality experience combining accommodation across three room categories (Standard, Superior, Deluxe) plus the unique Silos Suite, dining at its restaurant featuring seasonal Piacenza cuisine, wedding and event services for up to 16 rooms, a gastronomy shop (La Bottega) selling local products, and an EV charging station for guests. The property is closed annually in August.

Differentiator

Problem solved

Functional benefit

Products and services

• Relais Cascina Scottina Boutique Hotel Accommodation

Named customers3 records

Segments3 records

Ideal customer profiles3 records

Technology focussed No

API detail

Has API

No

API docs

API detail

Core technology

AI maturity

App detail

Scale indicators2 records

Recent moves5 records

Expansion highlights5 records

Peers

• Relais Il Falconiere:

Direct peers

• Antica Corte Pallavicina: Boutique relais located in Polesine Parmense, roughly 30 km from Piacenza, with rooms, an on-site gourmet restaurant focused on culatello and Emilian cuisine, and event hosting. Directly comparable in scale, geography, and the hotel-plus-restaurant-plus-events model.
• Castel Fragsburg: Small luxury castle-relais in South Tyrol with a Michelin-starred restaurant and a limited number of rooms. Closely matches Relais Cascina Scottina's combination of small-room-count heritage property, destination dining, and curated countryside experience.
• Castello di Razzano: Small historic relais in the Monferrato hills of Piemonte with a restaurant, wine cellar, and event hosting. Comparable as a small countryside Italian boutique with F&B-led value proposition and wedding/event capability.

Market position

Strengths4 records

Weaknesses4 records

Competitive moat3 records

Key risks5 records

Key highlights6 records

Customer concentration

• LinkedInlinkedin.com/company/relais-cascina-scottina

Revenue estimate

Valuation estimate

Number of profiles

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Relais Cascina Scottina