La Vela Restaurant
La Vela Restaurant is a privately held, single-location Italian restaurant in Scarborough, Perth, operating since 1980 and serving handmade pasta, seafood, and regional Italian dishes to local diners and beachfront visitors.
- Company typePrivate
- Founded1980
- HeadquartersScarborough, Australia
- Headcount11–50
- GTM typeB2C
- OfferingServices
What La Vela Restaurant does
La Vela Restaurant is a privately held, single-location Italian restaurant at 78 Scarborough Beach Road in Scarborough, Western Australia, established in 1980. The restaurant operates as a fully licensed, full-service dining venue (no BYO) offering lunch on Fridays and dinner Tuesday through Sunday, with a menu anchored on handmade pasta (gnocchi, tortelloni, and ravioli), seafood dishes reflecting its beachfront proximity, and regional Italian specials such as pizzocheri alla valtellinese and beef cotoletta. The business serves local Perth residents and visitors to the Scarborough beachfront area across dine-in, takeaway, and private function occasions, and operates with approximately 25 employees. Its name, 'La Vela' (Italian for 'the sail'), references both the nearby ocean and the seafood-forward menu.
Revenue is generated through four streams: dine-in covers, takeaway orders available for collection from 5pm on service days, private function and event bookings with a 3-course set menu at AUD $50 per person for groups of 10 or more, and digital gift voucher sales. Table reservations are self-serve through the NowBookIt platform, which also powers the gift card e-commerce storefront. The restaurant maintains dedicated regular, dessert, kids, and takeaway menus plus a curated drinks list. Customer engagement and daily-specials promotion are concentrated on Instagram (@restaurantlavela), with a static informational website as a secondary touchpoint.
La Vela carries no disclosed funding, no parent company, and no public ownership markers; the operating entity appears independently held. The technology stack is limited to third-party booking and voucher infrastructure (NowBookIt) and standard web/social channels; no proprietary software, APIs, or data systems are identified. Competitive positioning rests on 44+ years of brand continuity, in-house pasta preparation techniques, regional Italian menu development, and beachfront location, with no evidence of multi-site expansion or material headcount growth in the available data.
La Vela Restaurant firmographics
Firmographics- Name
- La Vela Restaurant
- Legal name
- La Vela Restaurant
- Website
- https://lavela.com.au
- Company type
- Private
- Founded year
- 1980
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- La Vela Restaurant is a privately held, single-location Italian restaurant in Scarborough, Perth, operating since 1980 and serving handmade pasta, seafood, and regional Italian dishes to local diners and beachfront visitors.
- Ownership category
- akta.pro rank
La Vela Restaurant industry classification
Industry- Product category
- Italian Restaurant
- NAICS
- Full-Service Restaurants (722511), Restaurants and Other Eating Places (72251)
- SIC
- Retail-Eating Places (5812), Retail-Eating & Drinking Places (5810)
- akta.pro primary industry
- Family-Style Restaurants (THAFACAC)
Keywords
Where La Vela Restaurant is headquartered
LocationHeadquarters
- HQ city
- Scarborough
- HQ country
- Australia
- HQ region
- Oceania
Offices1 record
Markets served
La Vela Restaurant business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure
Revenue model
- Dine-in restaurant service: Full-service Italian restaurant offering lunch and dinner service. Known for handmade pasta including gnocchi, tortelloni, and ravioli. Fully licensed with curated drinks list.
- Takeaway service: Offers takeaway menu with Italian dishes for collection. Targets customers preferring dine-out experience at home.
- Function and event catering: Private function bookings available for groups of 10 or more. Offers 3-course set menu at $50 per person.
- Gift cards and vouchers: Sells gift vouchers through NowBookIt platform for gifting occasions.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| One time/ perpetual license | Pay-as-you-go | 3-course set menu for private functions |
| Other | Pay-as-you-go | Gift vouchers |
Go-to-market motion1 record
Distribution channels5 records
Marketing channels1 record
La Vela Restaurant product offering
Product offeringCore offering
La Vela Restaurant is a fully licensed Italian restaurant serving handmade pasta (gnocchi, tortelloni, ravioli) and seafood dishes at its Scarborough Beach Road location. It operates dine-in lunch on Fridays and dinner Tuesday through Sunday, takeaway collections, and private function set menus for groups of 10 or more at AUD $50 per person for a 3-course set menu.
Product overview
La Vela Restaurant is a single-location Italian dining establishment in Scarborough, Perth, established in 1980. The restaurant operates as a unified dining experience centered around handmade Italian pasta (gnocchi, tortelloni, ravioli) and seafood dishes. The product portfolio includes multiple menu variants (regular, dessert, kids, takeaway) plus a drinks list, set menus for functions of 10+ guests, gift vouchers, and online table booking. The restaurant is fully licensed and does not allow BYO.
Differentiator
Problem solved
Functional benefit
Products and services
- Regular Menu Full Italian dining menu featuring homemade pasta dishes, seafood, and traditional Italian cuisine, available for dine-in lunch (Friday) and dinner (Tuesday-Sunday) at the Scarborough restaurant.
- Dessert Menu Dessert offerings including Italian sweets and pastries served to dine-in customers at the Scarborough restaurant.
- Kids Menu Child-friendly meal options for younger diners, supporting family dining at the Scarborough restaurant.
- Takeaway Menu Italian menu items available for takeout and collection orders from the Scarborough restaurant from 5pm on service days.
- Drinks List Beverage offerings at the fully licensed venue with no BYO policy, including wines and curated drinks for dine-in guests.
- Set Menus (Private Functions) Fixed-price multi-course set menus for private functions and group dining, available for tables of 10 or more people at AUD $50 per person for a 3-course set menu.
- Gift Vouchers Digital gift cards available for purchase through the NowBookIt platform, intended for gifting occasions to redeem at the restaurant.
- Online Table Booking Online reservation system powered by NowBookIt for advance table bookings at the Scarborough restaurant.
Companies that use La Vela Restaurant
Customer profileSegments4 records
Ideal customer profiles3 records
La Vela Restaurant technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
La Vela Restaurant partnerships and signals
Strategic signalScale indicators2 records
Recent moves5 records
Expansion highlights3 records
La Vela Restaurant competitors and assessment
Company assessmentDirect peers
- Franco Fortunato Italian Restaurant: Italian full-service restaurant in the Perth metro area serving traditional Italian dishes including handmade pasta. Comparable as a Perth Italian dine-in competitor with similar menu positioning.
- Post Restaurant: Perth CBD restaurant offering a modern Italian-influenced menu in a full-service setting. Comparable as a Perth full-service operator competing for similar lunch and dinner occasions.
- Andiamo Pizzeria: Casual Italian restaurant in Perth serving pizza, pasta and Italian classics in a dine-in format. Comparable as a Perth Italian competitor for everyday pasta and casual dining occasions.
- Isola Ristorante: Italian restaurant at Elizabeth Quay in Perth serving handmade pasta and seafood on a waterfront setting. Comparable as a premium Italian full-service operator in Perth that competes for the same special-occasion and Italian dining demand.
- Galileo Restaurant: Long-standing Italian fine-dining restaurant in Perth CBD offering handmade pasta and regional Italian dishes. Directly comparable as a Perth-based full-service Italian competitor targeting similar dine-in occasions and price points.
- Lulu La Delizia: Subiaco-based Italian restaurant focused on handmade pasta, regional Italian cuisine and a curated drinks list. Closely comparable to La Vela in handmade pasta craft, casual Italian positioning and Perth metropolitan catchment.
- Il Lido Italian Cottesloe: Italian restaurant in nearby Cottesloe operating a beachfront full-service dining model with handmade pasta and seafood focus. Closely comparable as a beachside Perth Italian competitor with similar menu orientation and price band.
- Balthazar Restaurant: Perth CBD restaurant offering a modern European/Italian-leaning menu in a full-service setting. Comparable as a Perth metropolitan full-service operator competing for similar special-occasion diners.
Regional players
- Grossi Florentino: Iconic Melbourne Italian fine-dining institution offering handmade pasta and regional Italian cuisine. Comparable as an established Australian Italian full-service restaurant operating in a different city but the same premium handmade-pasta category.
- 400 Gradi: Multi-site Melbourne-based Italian casual-dining chain focused on authentic Italian (notably Neapolitan-style) food. Comparable as an Australian Italian multi-location operator that pressures single-site independents like La Vela on brand recognition and customer acquisition.
Market position
Strengths5 records
Weaknesses5 records
Competitive moat3 records
Key risks6 records
Key highlights6 records
Customer concentration
La Vela Restaurant social profiles
Digital presenceLa Vela Restaurant financial estimates
Financial estimateRevenue estimate
Valuation estimate
La Vela Restaurant leadership team
Management profileNumber of profiles
La Vela Restaurant funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
La Vela Restaurant M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about La Vela Restaurant
What does La Vela Restaurant do?
La Vela Restaurant is a fully licensed Italian restaurant serving handmade pasta (gnocchi, tortelloni, ravioli) and seafood dishes at its Scarborough Beach Road location. It operates dine-in lunch on Fridays and dinner Tuesday through Sunday, takeaway collections, and private function set menus for groups of 10 or more at AUD $50 per person for a 3-course set menu.
Is La Vela Restaurant a public or private company?
La Vela Restaurant is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was La Vela Restaurant founded?
La Vela Restaurant was founded in 1980. It employs 11 to 50 people.
Where is La Vela Restaurant based?
La Vela Restaurant is headquartered in Scarborough, Australia, in the Oceania region.
How does La Vela Restaurant make money?
Four revenue lines are on record. Dine-in restaurant service is the primary driver. The others are takeaway service, function and event catering and gift cards and vouchers.
Who are La Vela Restaurant's main competitors?
Direct peers on record are Franco Fortunato Italian Restaurant, Post Restaurant, Andiamo Pizzeria, Isola Ristorante, Galileo Restaurant, Lulu La Delizia, Il Lido Italian Cottesloe and Balthazar Restaurant. Regional players are Grossi Florentino and 400 Gradi.
Does La Vela Restaurant have an API?
No public API is recorded for La Vela Restaurant.
What industry is La Vela Restaurant in?
La Vela Restaurant's product category is Italian Restaurant. Its primary akta.pro industry code is THAFACAC, Family-Style Restaurants. Its NAICS code is 722511 and its SIC code is 5812.