Le Zoo
Le Zoo is a Miami Beach, Florida-based restaurant concept operating within the STARR Restaurant Group portfolio, serving diners seeking chef-driven, elevated culinary experiences across a multi-market parent group.
- Company typePrivate
- Founded-
- Headquarters—
- Headcount11–50
- GTM typeB2C
- OfferingServices
Le Zoo firmographics
Firmographics- Name
- Le Zoo
- Website
- https://lezoo.com
- Company type
- Private
- Headcount range
- 11–50 employees
- Short description
- Le Zoo is a Miami Beach, Florida-based restaurant concept operating within the STARR Restaurant Group portfolio, serving diners seeking chef-driven, elevated culinary experiences across a multi-market parent group.
- Ownership category
- akta.pro rank
Le Zoo business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Operations, Supply Chain, Marketing or Sales, Others
Distribution channels2 records
Marketing channels6 records
Le Zoo product offering
Product offeringCore offering
Le Zoo is a restaurant brand operating a French-Mediterranean dining establishment in Miami Beach, Florida. Founded in 2015, it serves guests on-premise with a seasonal menu complemented by a specialty cocktail and wine program. The brand operates as part of the STARR Restaurant Group portfolio and directly sells dining experiences and beverage services to individual consumers.
Differentiator
Problem solved
Functional benefit
Products and services
- Le Zoo Restaurant Dining French-Mediterranean on-premise restaurant dining experience for individual guests and visitors in Miami Beach, featuring a seasonal menu and a specialty cocktail and wine program.
Companies that use Le Zoo
Customer profileSegments1 record
Ideal customer profiles1 record
Le Zoo technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Le Zoo partnerships and signals
Strategic signalScale indicators1 record
Le Zoo competitors and assessment
Company assessmentDirect peers
- Cipriani: Operates Cipriani restaurants and event venues globally including Miami; comparable as an upscale European-rooted dining brand targeting affluent diners and luxury hospitality customers.
- The ONE Group Hospitality: Operates STK Steakhouse and other upscale dining concepts globally; comparable as a publicly-traded fine dining restaurant operator with a multi-brand, multi-market portfolio model.
- Major Food Group: Operates upscale, chef-driven restaurant brands such as Carbone, Sadelle's, and Dirty French across major U.S. markets; comparable to STARR/Le Zoo in fine dining positioning, multi-brand portfolio strategy, and high-end consumer targeting.
- Tao Group Hospitality: Operates Tao, Lavo, and Avenue — premium nightlife-anchored dining venues in NYC, Las Vegas, and other major cities; directly comparable as a multi-unit upscale restaurant group serving affluent destination diners.
- Nobu Hospitality: Operates global Nobu restaurants and hotels, including a Miami location; comparable as a celebrity-chef-anchored, upscale restaurant brand with hotel/resort distribution and destination-dining clientele.
Emerging players
- Catch Hospitality Group: Operates Catch Steak and Catch NYC, an upscale seafood-driven restaurant concept; comparable as a chef-driven, premium-priced dining brand targeting the same affluent, experience-oriented diners as Le Zoo.
- Mr. Chow Enterprises: Operates Mr. Chow restaurants in NYC, Beverly Hills, Miami, and London; directly comparable as an upscale, single-cuisine-concept dining brand with destination locations catering to luxury clientele.
Broad incumbents
- Darden Restaurants: Operates Capital Grille, Eddie V's, and other fine dining concepts alongside casual brands; comparable as a portfolio operator with upscale dining exposure, though much larger and broader than Le Zoo.
- Union Square Hospitality Group: Danny Meyer's restaurant group operating Union Square Cafe, Gramercy Tavern, and others; comparable as an established fine-dining group with multi-brand portfolio and operational sophistication similar to STARR.
- Bloomin' Brands: Operates Carrabba's Italian Grill, Outback Steakhouse, and Bonefish Grill; comparable as a multi-brand restaurant operator, though at a more accessible price point and broader scale than Le Zoo.
Market position
Customer concentration
Le Zoo social profiles
Digital presenceLe Zoo financial estimates
Financial estimateRevenue estimate
Valuation estimate
Le Zoo leadership team
Management profileNumber of profiles
Le Zoo funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Le Zoo M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Le Zoo
What does Le Zoo do?
Le Zoo is a restaurant brand operating a French-Mediterranean dining establishment in Miami Beach, Florida. Founded in 2015, it serves guests on-premise with a seasonal menu complemented by a specialty cocktail and wine program. The brand operates as part of the STARR Restaurant Group portfolio and directly sells dining experiences and beverage services to individual consumers.
When was Le Zoo founded?
Le Zoo was founded in -1. It employs 11 to 50 people.
Who are Le Zoo's main competitors?
Direct peers on record are Cipriani, The ONE Group Hospitality, Major Food Group, Tao Group Hospitality and Nobu Hospitality. Emerging players are Catch Hospitality Group and Mr. Chow Enterprises. Broad incumbents are Darden Restaurants, Union Square Hospitality Group and Bloomin' Brands.
Does Le Zoo have an API?
No public API is recorded for Le Zoo.