The Liberty Bell Diner

What The Liberty Bell Diner does

The Liberty Bell Diner is a single-location, family-owned American diner located at 8445 Frankford Avenue in the Mayfair neighborhood of Northeast Philadelphia, Pennsylvania. Founded by Halil Ceylan circa 2006 and operating for over 18 years, the business serves the local community with a full breakfast and dinner menu that combines American diner fare (Philly cheesesteaks, burgers, steaks, pasta) with Mediterranean-influenced items such as Turkish baklava. The business extends into baked goods through a related offering called Liberty Bell Bakery, which surfaces as a separate online ordering storefront.

The company generates revenue through three direct-to-consumer channels: dine-in and takeout food sales at the physical location, online ordering for pickup and delivery via the order.store platform, and a catering service for events and gatherings with a dedicated catering menu. Menu items are sold on a per-transaction unit-pricing basis, with sandwiches priced at $11.99–$12.99, entrées such as Chicken Emma at $18.99 and Veal A La Spinach at $21.99, and desserts at $6.99–$7.99. The diner employs approximately 5 people and reaches customers through its Squarespace-hosted website, which integrates online ordering links, dish photography, and contact information, alongside an implied organic social media presence.

The Liberty Bell Diner is privately held with no parent company, no institutional investment, no funding rounds, and no disclosed partnerships or alliances. Ownership rests with founder Halil Ceylan under a simple sole-proprietor or small private business structure, and the company does not maintain a mobile app, social media profiles, or any disclosed technology integrations beyond the website and ordering platform. Revenue figures are not publicly disclosed.

Name

The Liberty Bell Diner

Legal name

Liberty Bell Diner

Website

https://libertybelldiner.com

Company type

Private

Founded year

2006

Operating status

Operating

Short description

The Liberty Bell Diner is a single-location, family-owned American diner in Philadelphia's Mayfair neighborhood, founded in 2006 by Halil Ceylan. It serves breakfast, dinner, catering, and bakery items to local residents through dine-in, online ordering, and delivery via order.store.

Ownership category

akta.pro rank

Product category

Diner Restaurant Services

NAICS

Full-Service Restaurants (722511)

SIC

Retail-Eating Places (5812)

akta.pro primary industry

All-Day Dining Restaurants (THAFACAJ)

akta.pro secondary industry

Casual Dining Restaurants (THAFACAB)

Keywords

• Diner restaurant services
• Breakfast and dinner menu
• Catering services
• Online food ordering
• Diner bakery desserts

Headquarters

HQ city

Philadelphia

HQ country

United States

HQ region

North America

Offices1 record

Markets served

GTM type

B2C

Offering type

Services

Cost components

Supply Chain, Personnel, Operations, Marketing or Sales, Others

Revenue model

1. Dine-in and Takeout Food Sales: Revenue generated from food and beverage sales at the physical diner location, including breakfast and dinner menu items sold directly to consumers on a per-transaction basis.
2. Online Ordering (Pickup and Delivery): Revenue from online orders placed through order.store platform for customer pickup or delivery, representing a digital sales channel for the same food and beverage offerings.
3. Catering Services: Revenue from catering orders for events and gatherings, featuring dedicated catering menu with bulk food service capabilities.

Pricing tiers

Go-to-market motion1 record

Distribution channels4 records

Marketing channels3 records

Core offering

The Liberty Bell Diner is a single-location, full-service American diner that prepares and serves breakfast and dinner meals, plus catering food, to the Mayfair community of Northeast Philadelphia. Customers can dine in at the Frankford Avenue location, order online for pickup or delivery through order.store, or place catering orders for events. The diner also operates a related bakery, Liberty Bell Bakery, offering desserts such as baklava and cheesecakes.

Product overview

Liberty Bell Diner is a single-location full-service American diner that operates as a unified restaurant service offering. The business provides breakfast and dinner dining experiences, a catering service for events, and online ordering capabilities. Founded by Halil Ceylan over 18 years ago, the diner serves the Mayfair community in Philadelphia, Pennsylvania. The product portfolio consists of the core dine-in restaurant service supported by a digital online ordering system accessible via order.online.

Differentiator

Problem solved

Functional benefit

Segments2 records

Ideal customer profiles2 records

Technology focussed No

API detail

Has API

No

API docs

API detail

Core technology

AI maturity

App detail

Scale indicators2 records

Recent moves4 records

Expansion highlights3 records

Direct peers

• Eat'n Park: Pennsylvania-based diner/family restaurant chain with comparable all-day breakfast-and-dinner menu structure and casual sit-down service model. Highly relevant regional peer given overlapping geography and diner positioning.
• Perkins Restaurant & Bakery: National diner chain that combines full-service family dining with an in-restaurant bakery — directly analogous to Liberty Bell Diner's combination of diner service plus the Liberty Bell Bakery sub-brand.
• Denny's: Iconic 24-hour American diner chain operating all-day breakfast and dinner menus at the casual dining tier. Closest direct national comparable in terms of menu breadth, service model, and diner positioning.
• IHOP: National breakfast-focused casual dining chain with comparable all-day breakfast positioning and family diner service model. Competitor for the same breakfast-daypart demand as Liberty Bell Diner.
• Waffle House: Iconic American diner chain operating small-format, counter/table-service restaurants with extended hours and a focused breakfast-and-comfort-food menu. Direct operational comparable at the lower-price tier.
• Friendly's: Northeast U.S. diner and ice cream chain serving breakfast, lunch, dinner, and desserts in a casual sit-down format. Geographic and menu overlap with Liberty Bell Diner, including a strong dessert/ice cream offering.
• Bob Evans: Mid-Atlantic/Midwest family dining chain with a farmhouse-style casual diner menu centered on breakfast and comfort food. Comparable casual-dining, breakfast-and-dinner service model.
• Village Inn: Family-style casual diner chain offering all-day breakfast, lunch, and dinner with a signature pie/dessert program. Direct comparable in diner category with an integrated bakery/dessert component similar to Liberty Bell's.

Broad incumbents

• Cracker Barrel: National casual dining chain with a broader retail-gift-and-food portfolio; overlaps with Liberty Bell Diner on the breakfast/all-day diner core but operates at meaningfully larger scale with a different retail adjacency.

Regional players

• Tops Diner: Independently operated, high-volume New Jersey diner serving a wide all-day American menu in a sit-down format. Operationally analogous small/independent diner peer within the broader Mid-Atlantic region.

Market position

Strengths3 records

Weaknesses4 records

Competitive moat2 records

Key risks4 records

Key highlights5 records

Customer concentration

Revenue estimate

Valuation estimate

Number of profiles

Profiles1 record

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about The Liberty Bell Diner