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La Mare aux Oiseaux

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uuid004ugw1

Namestring
La Mare aux Oiseaux
Legal namestring
L'AUBERGE DU PARC
Company typeenum
Private
Founded yearstring
-
Descriptiontext

La Mare aux Oiseaux is a privately held luxury hospitality property operated by L'AUBERGE DU PARC on Île de Fédrun, one of seven islands in the commune of Saint-Joachim in Loire-Atlantique, France. The property sits inside the Brière Regional Nature Park, a roughly 50,000-hectare protected marshland, and was acquired and progressively transformed by chef Éric Guérin (formerly of La Tour d'Argent, Taillevent, and Le Jules Verne) into a Michelin-starred destination. The core offering comprises an 18-key boutique hotel (15 rooms in the main thatched cottage plus three in La Maison de Famille) priced between €189 and €339 per night, a one-Michelin-star gourmet restaurant rated 16.5/20 (3 Toques) by Gault & Millau that serves lunch Thursday–Sunday and dinner Wednesday–Sunday, a vintage-style bar with a 300-label French wine list, and a wellness area offering massages and REIKI treatments from €105–€160.

Revenue is generated across five streams: room stays, restaurant covers, spa and wellness treatments, corporate seminars and private events, and gift vouchers sold through the SecretBox platform. Pricing follows unit pricing per night, per cover, or per package; the corporate seminar line is explicitly packaged (€40–€445 per person) and represents a deliberate B2B extension in the La Baule / Saint-Nazaire / Guérande corridor. Distribution is primarily direct-to-consumer via the property's own website and email newsletter, supplemented by The Originals hotel consortium for booking infrastructure and cross-promotion, GuestOnline for restaurant reservations, and a PR retainer with Madame Kotoba for earned media.

The technology stack is intentionally thin and non-proprietary: standard hospitality reservation, booking-engine, gifting, and CMS tools with reCAPTCHA-protected website forms. There is no in-house platform, no API/SDK surface, no mobile app, and no AI/ML components. Operating scale is modest at approximately 30 employees across a single-site footprint; growth levers have historically been incremental (the recent La Maison de Famille accommodation extension) rather than expansionary, and the company remains a founder-controlled lifestyle hospitality asset rather than a venture-backed growth business.

Short descriptiontext

La Mare aux Oiseaux is a Michelin-starred restaurant and 18-room boutique hotel in France's Brière marshland. Founded by Chef Éric Guérin, it serves affluent travelers, wellness seekers, and corporate clients with dining, lodging, spa, and seminar services.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
11–50
akta.pro rankint
HeadquartersSaint-Joachim, France
HQ citystring
Saint-Joachim
HQ countrystring
France
HQ regionstring
Europe
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
luxury boutique hotel, michelin-starred gastronomy, wellness and spa services, corporate seminar venues, unusual marshland accommodation
Industry4 codes
1Gastronomy & Wine-Focused Boutique Hotels
CodeTHAGADAGPrimaryYes
2Special Occasion & Destination Restaurants
CodeTHAFACAKPrimaryNo
3Beachfront & Island Luxury Resorts
CodeTHAGACAAPrimaryNo
4Private House Hotels & Small Luxury Inns
CodeTHAGADALPrimaryNo
NAICS code2 codes
  • Hotels (except Casino Hotels) and Motels72111
  • Restaurants and Other Eating Places72251
SIC code2 codes
  • Hotels, Rooming Houses, Camps & Other Lodging Places7000
  • Retail-Eating & Drinking Places5810
Product category
Luxury boutique hospitality and gastronomy
Social media profiles1 record
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model5 records
1Fine Dining Restaurant
TypeOne Time License
Description

Michelin-starred gourmet restaurant serving lunch Thursday-Sunday and dinner Wednesday-Sunday. Features seasonal tasting menus and à la carte options inspired by Brière marshland and Guérande peninsula. Includes pre-dinner bar service with 300-label wine selection and craft cocktails.

mareauxoiseaux.fr
2Hotel Accommodations
TypeSubscription Recurring
Description

15 rooms in main thatched cottage plus 3 rooms in La Maison de Famille (family house). Room categories include Roseaux, Plumes, Junior Suites, Suites on Stilts, Duplex Suites, and Privilege Suites. Additional unusual accommodations: Marabout Suite, La Chaumière (Pic Vert Suite), and La Bergerie (Mésange Suite).

mareauxoiseaux.fr
3Spa and Wellness Services
TypeOne Time License
Description

Wellness area with relaxation pool, sauna, and treatment rooms. Services include bespoke full-body massages (€105-160) and REIKI energy treatments (€135). Package offerings for couples and overnight wellness stays. Open to external customers with treatment reservations.

mareauxoiseaux.fr
4Seminars and Corporate Events
TypeOne Time License
Description

Seminar venue hosting study days, residential seminars, and B&B overnight stays. Pricing from €40 (half-day) to €445 (single-day residential) per person. Includes meeting room access, meals at Michelin-starred restaurant, and accommodation options.

mareauxoiseaux.fr
5Gift Vouchers
TypeOne Time License
Description

Sale of gift vouchers for spa treatments and hotel stays through SecretBox platform.

mareauxoiseaux.fr
Marketing channels6 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels5 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components6 values
Personnel, Operations, Supply Chain, Marketing or Sales, Infrastructure, Others
Pricing details17 tiers
1Roseaux Rooms - Standard double rooms in main thatched cottage
ModelUnit PricingBilling cadenceMulti-year contract
Notes

From €189 per night; 2 rooms of 25m2 with queen or king size bed on first floor; access to wellness area included

mareauxoiseaux.fr
2Plumes Rooms - Double and triple rooms with premium amenities
ModelUnit PricingBilling cadenceMulti-year contract
Notes

From €199 per night; 3 double rooms and 1 triple room (35m2); one room has private terrace

mareauxoiseaux.fr
3Junior Suites - Spacious suites with private terrace
ModelUnit PricingBilling cadenceMulti-year contract
Notes

From €269 per night; 2 double bedrooms (40m2); one accessible for reduced mobility; private terrace; access to wellness area

mareauxoiseaux.fr
4Suite on Stilts - Unique accommodation over the marsh
ModelUnit PricingBilling cadenceMulti-year contract
Notes

From €269 per night; 2 double rooms and 1 triple room (35m2); on edge of marsh on stilts with bioclimatic verandas; private access to heated Nordic bath

mareauxoiseaux.fr
5Duplex Suites - Family-friendly suites near wellness area
ModelUnit PricingBilling cadenceMulti-year contract
Notes

From €269 per night; 2 suites of 55m2 with queen bed and sofa-bed; sleeps up to 4; private terrace; adjacent to wellness area; 200m from main building

mareauxoiseaux.fr
6Privilege Suites - Premium suites with Balinese stone bathtub
ModelUnit PricingBilling cadenceMulti-year contract
Notes

From €299 per night; 2 suites of 40m2 with queen bed; Balinese stone bathtub in room; private terrace; adjacent to wellness area; 200m from main building

mareauxoiseaux.fr
7Marabout Suite - Unusual stone cottage with Nordic bath
ModelUnit PricingBilling cadenceMulti-year contract
Notes

From €339 per night; former sheepfold refurbished with thatched roof; private Nordic bath; secret garden; shared heated pool (April-October) with two other rooms

8Pic Vert Suite (La Chaumière) - Thatched cottage with fireplace
ModelUnit PricingBilling cadenceMulti-year contract
Notes

From €309 per night; chef's former family holiday home; fireplace; views of garden and marshes; kitchen; private heated pool access (April-October)

9Mésange Suite (La Bergerie) - Renovated sheepfold with veranda
ModelUnit PricingBilling cadenceMulti-year contract
Notes

From €279 per night; former sheepfold with thatched roof; sunlit veranda; secret garden; shared heated pool (April-October) with two other rooms

10Bespoke Full-Body Massage
ModelUnit PricingBilling cadencePay-as-you-go
Notes

€105 for 1-hour massage; €160 for 1.5-hour massage; performed by Willy and Valérie

mareauxoiseaux.fr
11REIKI Energy Treatment
ModelUnit PricingBilling cadencePay-as-you-go
Notes

€135 per treatment; €255 for 2 treatments (instead of €270); Zen Offer available

mareauxoiseaux.fr
12Standard Day Seminar Package
ModelUnit PricingBilling cadenceMulti-year contract
Notes

€165 per person; 2 breaks (coffee, fruit juice, cake); 1 lunch menu (starter, main, dessert); water, 1 glass wine, 1 hot drink; private room access

mareauxoiseaux.fr
13Half-Day Study Session Without Lunch
ModelUnit PricingBilling cadenceMulti-year contract
Notes

€40 per person; meeting room available; 1 break with coffee, fruit juice and cakes

mareauxoiseaux.fr
14Single-Day Residential Seminar
ModelUnit PricingBilling cadenceMulti-year contract
Notes

€445 per person; 1 seminar day package; 1 night in single room with breakfast; 1 dinner (starter, main, dessert) + house cocktail + water + 2 glasses wine + 1 hot drink

mareauxoiseaux.fr
15Single Half-Day Residential Seminar
ModelUnit PricingBilling cadenceMulti-year contract
Notes

€320 per person; half-day study package without lunch; 1 night with breakfast; 1 dinner (carte blanche) + house cocktail + water + 2 glasses wine + 1 hot drink

mareauxoiseaux.fr
16Stage Evening B&B Package
ModelUnit PricingBilling cadenceMulti-year contract
Notes

€240 per person; 1 night in Roseaux single room; 1 breakfast; 1 dinner (starter, main, dessert excluding drinks)

mareauxoiseaux.fr
17Migration Evening B&B Package
ModelUnit PricingBilling cadenceMulti-year contract
Notes

€160 per person; 1 night in Roseaux single room only

mareauxoiseaux.fr
GTM typeB2C
B2C
Offering typeServices
Services
Core offering1 text field

La Mare aux Oiseaux operates a Michelin-starred gourmet restaurant, an 18-room four-star boutique hotel (including stilt-mounted suites and thatched cottages on Île de Fédrun), and a wellness/spa area offering massages, REIKI treatments, and relaxation facilities. Complementary revenue lines include a vintage-inspired bar with 300 French wine labels, corporate seminar packages, and gift vouchers sold through the SecretBox platform, all delivered from a single integrated property in the Brière marshland.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 3 values shown
  • One Michelin star and 16.5/20 (3 toques) from Gault & Millau
+2 more records
Product overview1 text field

La Mare aux Oiseaux is a hotel and gastronomic restaurant operated by L'AUBERGE DU PARC on Île de Fédrun in the Brière marshland, Loire-Atlantique, France. The property features a Michelin-starred gourmet restaurant (1 star, 3 toques Gault & Millau) as its core culinary offering, complemented by a 4-star hotel & spa with 15 unique rooms including stilt cabins and thatched cottages, a wellness area with pool and sauna, a vintage-style bar with 300 wines, and unusual accommodation options at La Maison de Famille. Additional services include seminar and event hosting, gift vouchers, and barge tours of the Brière marshes. The property is affiliated with The Originals hotel group.

Product and service8 records
1Gourmet Restaurant
2Boutique Hotel & Spa Accommodation
CategoryHotel accommodation
Description

Four-star hotel offering 15 unique rooms and suites across Roseaux, Plumes, Junior Suites, Suites on Stilts, Duplex Suites, and Privilege Suites, including stilt cabins and thatched cottages in the Brière marshland.

3La Maison de Famille — Unusual Accommodation
CategoryHotel accommodation
Description

Three additional rooms (Marabout Suite, Pic Vert Suite/La Chaumière, Mésange Suite/La Bergerie) housed in former sheepfolds and thatched cottages with Nordic baths, private gardens, and shared heated pool access.

4Wellness & Spa Services
CategorySpa and wellness services
Description

Wellness area with relaxation pool, sauna, and treatment rooms offering bespoke full-body massages (€105–160) and REIKI energy treatments (€135, or two for €255), open to external guests with reservation.

5Cocktail and Wine Bar
CategoryBeverage and bar service
Description

1950s Hollywood and Prohibition-era speak-easy-inspired bar with 300 French wine labels across Burgundy, Loire, Alsace, Rhône, Bordeaux, Champagne, and Languedoc-Roussillon, plus house cocktails using local Guérande peninsula ingredients.

6Corporate Seminars & Meetings
CategoryCorporate events and seminars
Description

Private-hire seminar and meeting services for corporate groups near La Baule, Saint-Nazaire, and Guérande, with study-day packages (€40 half-day to €165 standard day), residential seminars (€320–445 per person), and B&B overnight stays combining meeting facilities with Michelin-starred dining.

7Private Events & Celebrations
CategoryEvents and private celebrations
Description

Event hosting services including themed dinners, recurring events, and chef collaborations such as the 'Dames de cœur' / 'Leading Ladies' series celebrating female chefs from diverse cultures.

8Gift Vouchers
CategoryGift vouchers and packaged experiences
Description

Gift voucher offering for hotel stays, dining experiences, and wellness treatments sold through the SecretBox gifting platform.

Scale indicator4 records

Each record includes

Type, Value, Description, Source

Partnership5 partners
Strategic tierCoreTypeChannel Partner/ Reseller/ Distributor
Description

The property operates as a member of The Originals hotel consortium, gaining access to their booking platform, distribution network, and brand association with independent luxury hotels across France and Europe. The affiliation allows guests to book through The Originals website while the property maintains its independent identity and operations.

Strategic tierMinorTypeChannel Partner/ Reseller/ Distributor
Description

VTC (chauffeur service) partner providing airport and train station transfers for guests. Services include transfers to Saint-Nazaire station, La Baule, Nantes, and Montoir de Bretagne airport.

Strategic tierCoreTypeGTM or Marketing Partner
Description

PR agency handling press relations for the establishment. Contacts include Bérangère Créton ([email protected], 0662629349) and Cécilia Ah Tong ([email protected], 0644192356) managing media inquiries and press coverage.

Strategic tierMinorTypeStrategic or Co-development Partner
Description

Local farm supplier providing early carrots and seasonal vegetables for the restaurant's hyper-seasonal cuisine. Represents the establishment's commitment to local producers and the Brière terroir.

5Michel Moyon
Strategic tierMinorTypeOthers
Description

Independent barge tour guide offering marshland excursions departing from La Mare aux Oiseaux' jetty. Contact: 06 60 12 65 01 or [email protected]

mareauxoiseaux.fr
Recent move7 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight5 records

Each record includes

Type, Description

Peers10 records
1Domaine des Hauts de Loire
TypeDirect peer
Description

Small luxury Relais & Châteaux hotel in Onzain (Loire Valley) with a Michelin-starred restaurant; very similar structure of a small intimate property with a chef-led gastronomic identity and premium pricing.

TypeDirect peer
Description

Boutique luxury hotel in Provence with a restaurant focused on regional terroir; similar model of small intimate property with destination-driven gastronomy in a nature-rich setting.

TypeDirect peer
Description

Luxury thalasso hotel on Belle-Île-en-Mer with a gastronomic restaurant; particularly close comparator given the island location, gastronomy focus, and wellness offering.

TypeDirect peer
Description

Luxury wine-themed boutique hotel near Bordeaux with a Michelin-starred restaurant and spa; directly comparable wine-and-gastronomy focused boutique hotel with wellness offerings.

TypeDirect peer
Description

Luxury hotel in Mane-en-Provence with a Michelin-starred restaurant and Spa Vinothérapie; comparable integrated model of premium lodging, gastronomy, and wellness in a French heritage property.

TypeDirect peer
Description

Small luxury hotel with Michelin-starred restaurant (formerly 3 stars) in Lagrasse; a chef-led destination inn with a comparable intimacy scale and high gastronomy positioning.

7Hôtel La Co(o)rniche
TypeRegional player
Description

Boutique luxury hotel on the Arcachon Bay with a gastronomic restaurant and views of the Dune du Pilat; comparable French coastal luxury hotel with similar small-scale intimacy and gastronomy, though serving a beach rather than a marshland setting.

TypeDirect peer
Description

Relais & Châteaux luxury hotel in Èze (Côte d'Azur) combining a Michelin-starred restaurant with small luxury accommodations; comparable combination of Michelin cuisine and intimate luxury lodging.

TypeDirect peer
Description

Luxury château-hotel in Beaujolais with a Michelin-starred restaurant; similar structure of a small historic property with high-end gastronomy in a French regional setting.

TypeDirect peer
Description

Small luxury hotel in Saint-Paul-de-Vence with a Michelin-starred restaurant, spa, and gardens; same combination of Michelin cuisine, intimate scale, and spa/wellness positioning.

Market position
Strengths5 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat3 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights7 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Segment4 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile3 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles1 record

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

La Mare aux Oiseaux

Luxury boutique hospitality and gastronomymareauxoiseaux.fr

La Mare aux Oiseaux is a Michelin-starred restaurant and 18-room boutique hotel in France's Brière marshland. Founded by Chef Éric Guérin, it serves affluent travelers, wellness seekers, and corporate clients with dining, lodging, spa, and seminar services.

What La Mare aux Oiseaux does

La Mare aux Oiseaux is a privately held luxury hospitality property operated by L'AUBERGE DU PARC on Île de Fédrun, one of seven islands in the commune of Saint-Joachim in Loire-Atlantique, France. The property sits inside the Brière Regional Nature Park, a roughly 50,000-hectare protected marshland, and was acquired and progressively transformed by chef Éric Guérin (formerly of La Tour d'Argent, Taillevent, and Le Jules Verne) into a Michelin-starred destination. The core offering comprises an 18-key boutique hotel (15 rooms in the main thatched cottage plus three in La Maison de Famille) priced between €189 and €339 per night, a one-Michelin-star gourmet restaurant rated 16.5/20 (3 Toques) by Gault & Millau that serves lunch Thursday–Sunday and dinner Wednesday–Sunday, a vintage-style bar with a 300-label French wine list, and a wellness area offering massages and REIKI treatments from €105–€160.

Revenue is generated across five streams: room stays, restaurant covers, spa and wellness treatments, corporate seminars and private events, and gift vouchers sold through the SecretBox platform. Pricing follows unit pricing per night, per cover, or per package; the corporate seminar line is explicitly packaged (€40–€445 per person) and represents a deliberate B2B extension in the La Baule / Saint-Nazaire / Guérande corridor. Distribution is primarily direct-to-consumer via the property's own website and email newsletter, supplemented by The Originals hotel consortium for booking infrastructure and cross-promotion, GuestOnline for restaurant reservations, and a PR retainer with Madame Kotoba for earned media.

The technology stack is intentionally thin and non-proprietary: standard hospitality reservation, booking-engine, gifting, and CMS tools with reCAPTCHA-protected website forms. There is no in-house platform, no API/SDK surface, no mobile app, and no AI/ML components. Operating scale is modest at approximately 30 employees across a single-site footprint; growth levers have historically been incremental (the recent La Maison de Famille accommodation extension) rather than expansionary, and the company remains a founder-controlled lifestyle hospitality asset rather than a venture-backed growth business.

La Mare aux Oiseaux firmographics

Firmographics
Name
La Mare aux Oiseaux
Legal name
L'AUBERGE DU PARC
Website
https://mareauxoiseaux.fr
Company type
Private
Operating status
Operating
Headcount range
11–50 employees
Short description
La Mare aux Oiseaux is a Michelin-starred restaurant and 18-room boutique hotel in France's Brière marshland. Founded by Chef Éric Guérin, it serves affluent travelers, wellness seekers, and corporate clients with dining, lodging, spa, and seminar services.
Ownership category
akta.pro rank

La Mare aux Oiseaux industry classification

Industry
Product category
Luxury boutique hospitality and gastronomy
NAICS
Hotels (except Casino Hotels) and Motels (72111), Restaurants and Other Eating Places (72251)
SIC
Hotels, Rooming Houses, Camps & Other Lodging Places (7000), Retail-Eating & Drinking Places (5810)
akta.pro primary industry
Gastronomy & Wine-Focused Boutique Hotels (THAGADAG)
akta.pro secondary industries
Special Occasion & Destination Restaurants (THAFACAK), Beachfront & Island Luxury Resorts (THAGACAA), Private House Hotels & Small Luxury Inns (THAGADAL)

Keywords

  • Luxury boutique hotel
  • Michelin-starred gastronomy
  • Wellness and spa services
  • Corporate seminar venues
  • Unusual marshland accommodation

Where La Mare aux Oiseaux is headquartered

Location

Headquarters

HQ city
Saint-Joachim
HQ country
France
HQ region
Europe

Offices1 record

Markets served

La Mare aux Oiseaux business model

Business model
GTM type
B2C
Offering type
Services
Cost components
Personnel, Operations, Supply Chain, Marketing or Sales, Infrastructure, Others

Revenue model

  1. Fine Dining Restaurant: Michelin-starred gourmet restaurant serving lunch Thursday-Sunday and dinner Wednesday-Sunday. Features seasonal tasting menus and à la carte options inspired by Brière marshland and Guérande peninsula. Includes pre-dinner bar service with 300-label wine selection and craft cocktails.
  2. Hotel Accommodations: 15 rooms in main thatched cottage plus 3 rooms in La Maison de Famille (family house). Room categories include Roseaux, Plumes, Junior Suites, Suites on Stilts, Duplex Suites, and Privilege Suites. Additional unusual accommodations: Marabout Suite, La Chaumière (Pic Vert Suite), and La Bergerie (Mésange Suite).
  3. Spa and Wellness Services: Wellness area with relaxation pool, sauna, and treatment rooms. Services include bespoke full-body massages (€105-160) and REIKI energy treatments (€135). Package offerings for couples and overnight wellness stays. Open to external customers with treatment reservations.
  4. Seminars and Corporate Events: Seminar venue hosting study days, residential seminars, and B&B overnight stays. Pricing from €40 (half-day) to €445 (single-day residential) per person. Includes meeting room access, meals at Michelin-starred restaurant, and accommodation options.
  5. Gift Vouchers: Sale of gift vouchers for spa treatments and hotel stays through SecretBox platform.

Pricing tiers

ModelBillingPrice
Unit PricingMulti-year contractRoseaux Rooms - Standard double rooms in main thatched cottage
Unit PricingMulti-year contractPlumes Rooms - Double and triple rooms with premium amenities
Unit PricingMulti-year contractJunior Suites - Spacious suites with private terrace
Unit PricingMulti-year contractSuite on Stilts - Unique accommodation over the marsh
Unit PricingMulti-year contractDuplex Suites - Family-friendly suites near wellness area
Unit PricingMulti-year contractPrivilege Suites - Premium suites with Balinese stone bathtub
Unit PricingMulti-year contractMarabout Suite - Unusual stone cottage with Nordic bath
Unit PricingMulti-year contractPic Vert Suite (La Chaumière) - Thatched cottage with fireplace
Unit PricingMulti-year contractMésange Suite (La Bergerie) - Renovated sheepfold with veranda
Unit PricingPay-as-you-goBespoke Full-Body Massage
Unit PricingPay-as-you-goREIKI Energy Treatment
Unit PricingMulti-year contractStandard Day Seminar Package
Unit PricingMulti-year contractHalf-Day Study Session Without Lunch
Unit PricingMulti-year contractSingle-Day Residential Seminar
Unit PricingMulti-year contractSingle Half-Day Residential Seminar
Unit PricingMulti-year contractStage Evening B&B Package
Unit PricingMulti-year contractMigration Evening B&B Package

Go-to-market motion1 record

Distribution channels5 records

Marketing channels6 records

La Mare aux Oiseaux product offering

Product offering

Core offering

La Mare aux Oiseaux operates a Michelin-starred gourmet restaurant, an 18-room four-star boutique hotel (including stilt-mounted suites and thatched cottages on Île de Fédrun), and a wellness/spa area offering massages, REIKI treatments, and relaxation facilities. Complementary revenue lines include a vintage-inspired bar with 300 French wine labels, corporate seminar packages, and gift vouchers sold through the SecretBox platform, all delivered from a single integrated property in the Brière marshland.

Product overview

La Mare aux Oiseaux is a hotel and gastronomic restaurant operated by L'AUBERGE DU PARC on Île de Fédrun in the Brière marshland, Loire-Atlantique, France. The property features a Michelin-starred gourmet restaurant (1 star, 3 toques Gault & Millau) as its core culinary offering, complemented by a 4-star hotel & spa with 15 unique rooms including stilt cabins and thatched cottages, a wellness area with pool and sauna, a vintage-style bar with 300 wines, and unusual accommodation options at La Maison de Famille. Additional services include seminar and event hosting, gift vouchers, and barge tours of the Brière marshes. The property is affiliated with The Originals hotel group.

Differentiator

Problem solved

Functional benefit

Products and services

  • Gourmet Restaurant
  • Boutique Hotel & Spa Accommodation Four-star hotel offering 15 unique rooms and suites across Roseaux, Plumes, Junior Suites, Suites on Stilts, Duplex Suites, and Privilege Suites, including stilt cabins and thatched cottages in the Brière marshland.
  • La Maison de Famille — Unusual Accommodation Three additional rooms (Marabout Suite, Pic Vert Suite/La Chaumière, Mésange Suite/La Bergerie) housed in former sheepfolds and thatched cottages with Nordic baths, private gardens, and shared heated pool access.
  • Wellness & Spa Services Wellness area with relaxation pool, sauna, and treatment rooms offering bespoke full-body massages (€105–160) and REIKI energy treatments (€135, or two for €255), open to external guests with reservation.
  • Cocktail and Wine Bar 1950s Hollywood and Prohibition-era speak-easy-inspired bar with 300 French wine labels across Burgundy, Loire, Alsace, Rhône, Bordeaux, Champagne, and Languedoc-Roussillon, plus house cocktails using local Guérande peninsula ingredients.
  • Corporate Seminars & Meetings Private-hire seminar and meeting services for corporate groups near La Baule, Saint-Nazaire, and Guérande, with study-day packages (€40 half-day to €165 standard day), residential seminars (€320–445 per person), and B&B overnight stays combining meeting facilities with Michelin-starred dining.
  • Private Events & Celebrations Event hosting services including themed dinners, recurring events, and chef collaborations such as the 'Dames de cœur' / 'Leading Ladies' series celebrating female chefs from diverse cultures.
  • Gift Vouchers Gift voucher offering for hotel stays, dining experiences, and wellness treatments sold through the SecretBox gifting platform.

Quantifiable outcome

  • One Michelin star and 16.5/20 (3 toques) from Gault & Millau
  • +2 more outcomes

Companies that use La Mare aux Oiseaux

Customer profile

Segments4 records

Ideal customer profiles3 records

La Mare aux Oiseaux technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

La Mare aux Oiseaux partnerships and signals

Strategic signal

Partnerships

Five partnerships are on record, tiered core and minor.

  • The Originals HotelscoreChannel Partner/ Reseller/ DistributorThe property operates as a member of The Originals hotel consortium, gaining access to their booking platform, distribution network, and brand association with independent luxury hotels across France and Europe. The affiliation allows guests to book through The Originals website while the property maintains its independent identity and operations.
  • Gwenn Ha DuminorChannel Partner/ Reseller/ DistributorVTC (chauffeur service) partner providing airport and train station transfers for guests. Services include transfers to Saint-Nazaire station, La Baule, Nantes, and Montoir de Bretagne airport.
  • Madame KotobacoreGTM or Marketing PartnerPR agency handling press relations for the establishment. Contacts include Bérangère Créton ([email protected], 0662629349) and Cécilia Ah Tong ([email protected], 0644192356) managing media inquiries and press coverage.
  • La Ferme des Petites MottesminorStrategic or Co-development PartnerLocal farm supplier providing early carrots and seasonal vegetables for the restaurant's hyper-seasonal cuisine. Represents the establishment's commitment to local producers and the Brière terroir.
  • Michel MoyonminorOthersIndependent barge tour guide offering marshland excursions departing from La Mare aux Oiseaux' jetty. Contact: 06 60 12 65 01 or [email protected]

Scale indicators4 records

Recent moves7 records

Expansion highlights5 records

La Mare aux Oiseaux competitors and assessment

Company assessment

Direct peers

  • Domaine des Hauts de Loire: Small luxury Relais & Châteaux hotel in Onzain (Loire Valley) with a Michelin-starred restaurant; very similar structure of a small intimate property with a chef-led gastronomic identity and premium pricing.
  • La Bastide de Marie: Boutique luxury hotel in Provence with a restaurant focused on regional terroir; similar model of small intimate property with destination-driven gastronomy in a nature-rich setting.
  • Castel Clara: Luxury thalasso hotel on Belle-Île-en-Mer with a gastronomic restaurant; particularly close comparator given the island location, gastronomy focus, and wellness offering.
  • Les Sources de Caudalíe: Luxury wine-themed boutique hotel near Bordeaux with a Michelin-starred restaurant and spa; directly comparable wine-and-gastronomy focused boutique hotel with wellness offerings.
  • Le Couvent des Minimes Hôtel & Spa: Luxury hotel in Mane-en-Provence with a Michelin-starred restaurant and Spa Vinothérapie; comparable integrated model of premium lodging, gastronomy, and wellness in a French heritage property.
  • Auberge du Vieux Puits: Small luxury hotel with Michelin-starred restaurant (formerly 3 stars) in Lagrasse; a chef-led destination inn with a comparable intimacy scale and high gastronomy positioning.
  • Château de la Chèvre d'Or: Relais & Châteaux luxury hotel in Èze (Côte d'Azur) combining a Michelin-starred restaurant with small luxury accommodations; comparable combination of Michelin cuisine and intimate luxury lodging.
  • L'Auberge du Château de Bagnols: Luxury château-hotel in Beaujolais with a Michelin-starred restaurant; similar structure of a small historic property with high-end gastronomy in a French regional setting.
  • Le Mas de Pierre: Small luxury hotel in Saint-Paul-de-Vence with a Michelin-starred restaurant, spa, and gardens; same combination of Michelin cuisine, intimate scale, and spa/wellness positioning.

Regional players

  • Hôtel La Co(o)rniche: Boutique luxury hotel on the Arcachon Bay with a gastronomic restaurant and views of the Dune du Pilat; comparable French coastal luxury hotel with similar small-scale intimacy and gastronomy, though serving a beach rather than a marshland setting.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat3 records

Key risks6 records

Key highlights7 records

Customer concentration

La Mare aux Oiseaux social profiles

Digital presence

La Mare aux Oiseaux financial estimates

Financial estimate

Revenue estimate

Valuation estimate

La Mare aux Oiseaux leadership team

Management profile

Number of profiles

Profiles1 record

La Mare aux Oiseaux funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

La Mare aux Oiseaux M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about La Mare aux Oiseaux

What does La Mare aux Oiseaux do?

La Mare aux Oiseaux operates a Michelin-starred gourmet restaurant, an 18-room four-star boutique hotel (including stilt-mounted suites and thatched cottages on Île de Fédrun), and a wellness/spa area offering massages, REIKI treatments, and relaxation facilities. Complementary revenue lines include a vintage-inspired bar with 300 French wine labels, corporate seminar packages, and gift vouchers sold through the SecretBox platform, all delivered from a single integrated property in the Brière marshland.

Is La Mare aux Oiseaux a public or private company?

La Mare aux Oiseaux is a private company. It is classified as founder individual operated bootstrapped and is currently operating.

When was La Mare aux Oiseaux founded?

La Mare aux Oiseaux was founded in -1. It employs 11 to 50 people.

Where is La Mare aux Oiseaux based?

La Mare aux Oiseaux is headquartered in Saint-Joachim, France, in the Europe region.

How does La Mare aux Oiseaux make money?

Five revenue lines are on record. Fine Dining Restaurant is the primary driver. The others are hotel Accommodations, spa and Wellness Services, seminars and Corporate Events and gift Vouchers.

Who are La Mare aux Oiseaux's main competitors?

Direct peers on record are Domaine des Hauts de Loire, La Bastide de Marie, Castel Clara, Les Sources de Caudalíe, Le Couvent des Minimes Hôtel & Spa, Auberge du Vieux Puits, Château de la Chèvre d'Or, L'Auberge du Château de Bagnols and Le Mas de Pierre. Hôtel La Co(o)rniche is listed as a regional player.

Does La Mare aux Oiseaux have an API?

No public API is recorded for La Mare aux Oiseaux.

What industry is La Mare aux Oiseaux in?

La Mare aux Oiseaux's product category is Luxury boutique hospitality and gastronomy. Its primary akta.pro industry code is THAGADAG, Gastronomy & Wine-Focused Boutique Hotels, with a secondary code of THAFACAK, Special Occasion & Destination Restaurants. Its NAICS code is 72111 and its SIC code is 7000.

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