Mikado Japanese Steak House
Single-location Japanese hibachi steakhouse in Nashville, Tennessee, operating since 1982 and serving tableside teppan yaki entrees, sushi-grade seafood, steaks, and a full beverage program to local consumers and group celebrations.
- Company typePrivate
- Founded1982
- HeadquartersNashville, United States
- Headcount11–50
- GTM typeB2C
- OfferingServices
What Mikado Japanese Steak House does
Mikado Japanese Steak House is a privately held, single-location Japanese hibachi steakhouse operating in Nashville, Tennessee since 1982. The restaurant serves teppan yaki cuisine — Japanese iron-griddle cooking performed tableside by chefs — at 410 Metroplex Dr, behind KFC off Interstate 24 Exit 56. Its core product is the Teppan Yaki Entree, a unified meal format priced $20–$44 that bundles a protein (chicken, steak, filet mignon, shrimp, scallop, salmon, lobster, or vegetarian) with appetizer shrimp, soup, salad, Japanese-style vegetables, and fried rice. Premium signature dishes include the MIKADO Special (lobster tail, filet mignon, chicken) and MIKADO Delicious (filet mignon and jumbo shrimp) at market and $44 price points respectively.
The business operates a traditional full-service restaurant model. Revenue is generated primarily through on-premises dine-in sales, with ancillary streams from third-party delivery orders (UberEats, DoorDash), digital gift cards sold through a Square-powered online store, an à la carte side-order and to-go sauce program, a children's menu, and a full beverage program spanning sake, cocktails, and wines. The restaurant accepts walk-ins and telephone reservations for parties of 10 or more (weekdays only). Marketing is concentrated on organic Instagram and Facebook activity plus local word-of-mouth. There are no franchised locations, no second site, and no disclosed investors, parent company, or M&A activity.
The company is independently owned with no disclosed management team, funding history, or external investors. With 12 employees supporting a single dinner-service location operating approximately 30 hours per week across six days, the operation is lean and owner-operated. The restaurant is closed only on Thanksgiving, Christmas, and Super Bowl Sunday, indicating consistent year-round operating cadence. No patents, trademarks filings, certifications, or partnership agreements were disclosed in the source data.
Mikado Japanese Steak House firmographics
Firmographics- Name
- Mikado Japanese Steak House
- Legal name
- Mikado Japanese Steak House
- Website
- https://mikadonashville.com
- Company type
- Private
- Founded year
- 1982
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- Single-location Japanese hibachi steakhouse in Nashville, Tennessee, operating since 1982 and serving tableside teppan yaki entrees, sushi-grade seafood, steaks, and a full beverage program to local consumers and group celebrations.
- Ownership category
- akta.pro rank
Mikado Japanese Steak House industry classification
Industry- Product category
- Japanese Steakhouse / Hibachi Restaurant
- NAICS
- Full-Service Restaurants (722511)
- SIC
- Retail-Eating & Drinking Places (5810)
- akta.pro primary industry
- Steakhouses & Seafood Restaurants (THAFACAE)
- akta.pro secondary industry
- Casual Dining Restaurants (THAFACAB)
Keywords
Where Mikado Japanese Steak House is headquartered
LocationHeadquarters
- HQ city
- Nashville
- HQ country
- United States
- HQ region
- North America
Offices1 record
Markets served
Mikado Japanese Steak House business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure
Revenue model
- Dine-in Restaurant Sales: Full-service restaurant with hibachi tableside cooking. Revenue generated from entrees, appetizers, beverages, and side orders consumed on premises. Average ticket includes appetizers, soup, salad, vegetables, fried rice, and main entree.
- Gift Cards: Digital gift cards sold online via Square, delivered by email. Used by recipients for dine-in purchases.
- Third-Party Delivery Orders: Online ordering through delivery platforms for takeout and delivery orders.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Individual Teppan Yaki Entrees |
| Unit Pricing | Pay-as-you-go | Beverages and Alcohol |
| Unit Pricing | Pay-as-you-go | Child's Menu and Side Orders |
Go-to-market motion1 record
Distribution channels3 records
Marketing channels3 records
Mikado Japanese Steak House product offering
Product offeringCore offering
Mikado Japanese Steak House is a single-location full-service hibachi restaurant in Nashville, TN serving teppan yaki entrees prepared tableside by chefs on iron grills. The core offering is the teppan yaki dining experience — a fixed-format meal that includes appetizer shrimp, soup, salad, Japanese-style vegetables, and fried rice with every entree, with the main protein varying from chicken and steak to seafood and vegetarian options. The restaurant also offers a beverage program (sake, cocktails, wine), à la carte sides, a children's menu, and digital gift cards.
Product overview
Mikado Japanese Steak House is a single-location hibachi steakhouse in Nashville offering teppan yaki dining experiences. The core product is the Teppan Yaki Entrees category—a unified dining format where all meals include appetizer shrimp, soup, salad, Japanese-style vegetables, and fried rice, with the main protein varying by selection. Premium upgrades and combination plates (MIKADO Special, MIKADO Delicious, MIKADO Combination) build upon the base format. Additional revenue streams include a comprehensive beverage program (sake, cocktails, wines), à la carte side orders, a children's menu, take-out sauces, digital gift cards, and large-party reservations for groups of 10 or more.
Differentiator
Problem solved
Functional benefit
Products and services
- Teppan Yaki Entrees Hibachi-style entrees cooked on a teppan grill tableside by chefs. Options include Chicken ($25), Suki-Yaki ($29), Shrimp ($31), Shrimp and Scallop ($34), Filet Mignon ($37), Steak and Chicken ($30), Steak and Shrimp ($31), MIKADO Delicious with Filet Mignon and Jumbo Shrimp ($44), MIKADO Combination ($38), MIKADO Special (Lobster Tail, Filet Mignon, Chicken — market price), Chef's Special (Lobster Tail and Filet Mignon — market price), Chicken and Shrimp ($30), Filet Mignon and Chicken ($35), Vegetarian Special ($20), Salmon ($34), Seafood Deluxe (Lobster, Shrimp, Scallops — market price), and Chicken and Jumbo Shrimp ($35). All entrees include two appetizer shrimp, soup, salad, Japanese-style vegetables, and fried rice.
- Beverage Program (Sake, Cocktails, Wine) Full beverage program featuring house sakes (small $5, large $10, cold $15), flavored sakes (pineapple, plum, raspberry, peach), specialty cocktails including MIKADO Special ($8), Mai Tai ($8), and premium cocktails ($8-$10), frozen drinks ($6-$8), and a curated wine list by the glass and bottle including Barone Fini Merlot, Kendall Jackson Merlot and Chardonnay, Yellow Tail varieties, and Sutter Home Cabernet Sauvignon ($7-$30).
- Child's Menu Kids' hibachi portions including Child's Chicken ($14), Child's Steak ($16), and Child's Shrimp ($15).
- Side Orders À la carte add-on proteins available individually including Jumbo Shrimp ($15), Chicken ($8), Filet Mignon ($15), Shrimp ($10), Scallops ($15), Appetizer Shrimp ($12), Salmon ($15), and Lobster (market price).
- Sauces and Dressings To-Go Take-out bottled sauces including Salad Dressing ($6), Steak Sauce ($6), Seafood Sauce ($6), and Creamy Wine Sauce ($4).
- Digital Gift Cards Digital gift cards in customizable amounts, delivered instantly by email and redeemed by showing the server at the restaurant; secure checkout powered by Square.
- Group Reservations (Parties of 10+) Telephone-based reservation service for parties of 10 or more, taken after 3pm CST daily; weekend reservations (Fri/Sat/Sun) are not accepted.
Companies that use Mikado Japanese Steak House
Customer profileSegments2 records
Ideal customer profiles2 records
Mikado Japanese Steak House technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Integration1 record
Feature1 record
Mikado Japanese Steak House partnerships and signals
Strategic signalScale indicators2 records
Recent moves4 records
Expansion highlights2 records
Mikado Japanese Steak House competitors and assessment
Company assessmentDirect peers
- Ichiban Japanese Steakhouse: Regional Japanese hibachi restaurant with similar teppan yaki entrees and full-meal value bundling. Operates in the same casual-fine dining Japanese segment targeting date nights and group celebrations.
- Tokyo Japanese Steakhouse: Independent Japanese hibachi steakhouse with tableside cooking, combination plates, and family/group orientation. Directly overlaps Mikado on menu format, price points, and use cases.
- Shogun Japanese Steakhouse: Independent hibachi steakhouse chain serving the same teppan yaki experience with similar entree bundling and family/group appeal. Operates as a direct competitor in the Japanese hibachi full-service dining category.
- Fuji Japanese Steakhouse: Regional Japanese hibachi steakhouse operator offering tableside teppan cooking with comparable menu structure (chicken, steak, seafood combos). Direct competitive overlap in concept, target customer, and pricing band.
- Sapporo Japanese Steakhouse: Independent teppanyaki-style Japanese steakhouse chain operating similar hibachi format with comparable entree pricing and group dining orientation. Competes in the same Japanese full-service restaurant category.
- Kobe Japanese Steakhouse: Independent Japanese hibachi steakhouse operator with similar teppan yaki format, full-meal value bundles, and family/group orientation. Closely matches Mikado's single-location or small-chain independent model and target customer segments.
- Wasabi Japanese Steakhouse: Independent Japanese hibachi steakhouse offering tableside cooking and similar combo-plate menu structure. Direct competitor for the same experiential dining occasions and customer demographics.
- Kyoto Japanese Steakhouse: Independent Japanese steakhouse serving hibachi-grilled entrees with soup, salad, and rice inclusions similar to Mikado's full-meal bundle. Comparable positioning in the casual-fine hibachi segment.
Broad incumbents
- Benihana: National Japanese teppanyaki/hibachi steakhouse chain founded in 1964. Directly comparable dining format (tableside hibachi) and target occasions (date nights, group celebrations), but operates as a large multi-unit chain across many US markets rather than a single independent location.
Regional players
- Kabuto Japanese Steakhouse: Regionally-focused Japanese hibachi steakhouse with teppan cooking and combination entrees similar to Mikado. Comparable concept and target market, but typically concentrated in specific US regions outside Nashville.
Market position
Strengths3 records
Weaknesses3 records
Competitive moat2 records
Key risks5 records
Key highlights5 records
Customer concentration
Mikado Japanese Steak House social profiles
Digital presenceMikado Japanese Steak House financial estimates
Financial estimateRevenue estimate
Valuation estimate
Mikado Japanese Steak House leadership team
Management profileNumber of profiles
Mikado Japanese Steak House funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Mikado Japanese Steak House M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Mikado Japanese Steak House
What does Mikado Japanese Steak House do?
Mikado Japanese Steak House is a single-location full-service hibachi restaurant in Nashville, TN serving teppan yaki entrees prepared tableside by chefs on iron grills. The core offering is the teppan yaki dining experience — a fixed-format meal that includes appetizer shrimp, soup, salad, Japanese-style vegetables, and fried rice with every entree, with the main protein varying from chicken and steak to seafood and vegetarian options. The restaurant also offers a beverage program (sake, cocktails, wine), à la carte sides, a children's menu, and digital gift cards.
Is Mikado Japanese Steak House a public or private company?
Mikado Japanese Steak House is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was Mikado Japanese Steak House founded?
Mikado Japanese Steak House was founded in 1982. It employs 11 to 50 people.
Where is Mikado Japanese Steak House based?
Mikado Japanese Steak House is headquartered in Nashville, United States, in the North America region.
How does Mikado Japanese Steak House make money?
Three revenue lines are on record. Dine-in Restaurant Sales are the primary driver. The others are gift Cards and third-Party Delivery Orders.
Who are Mikado Japanese Steak House's main competitors?
Direct peers on record are Ichiban Japanese Steakhouse, Tokyo Japanese Steakhouse, Shogun Japanese Steakhouse, Fuji Japanese Steakhouse, Sapporo Japanese Steakhouse, Kobe Japanese Steakhouse, Wasabi Japanese Steakhouse and Kyoto Japanese Steakhouse. Benihana is listed as a broad incumbent. Kabuto Japanese Steakhouse is listed as a regional player.
Does Mikado Japanese Steak House have an API?
No public API is recorded for Mikado Japanese Steak House.
What industry is Mikado Japanese Steak House in?
Mikado Japanese Steak House's product category is Japanese Steakhouse / Hibachi Restaurant. Its primary akta.pro industry code is THAFACAE, Steakhouses & Seafood Restaurants, with a secondary code of THAFACAB, Casual Dining Restaurants. Its NAICS code is 722511 and its SIC code is 5810.