Mykonos Steak Club Cayman

Name

Mykonos Steak Club Cayman

Legal name

Mykonos

Website

https://mykonos.ky

Company type

Private

Operating status

Operating

Headcount range

11–50 employees

Ownership category

akta.pro rank

Product category

Fine Dining Restaurants

NAICS

Full-Service Restaurants (722511)

SIC

Retail-Eating & Drinking Places (5810)

akta.pro primary industry

Steakhouses & Seafood Restaurants (THAFACAE)

akta.pro secondary industry

Special Occasion & Destination Restaurants (THAFACAK)

Keywords

• Fine dining restaurant
• Steakhouse dining
• Private event venue
• Wine selection
• Mediterranean cuisine

Headquarters

HQ city

Seven Mile Beach

HQ country

Cayman Islands

Offices1 record

Markets served

GTM type

B2C

Offering type

Services

Cost components

Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure

Revenue model

1. In-restaurant dining: Full-service dine-in experience at Seven Mile Beach, Grand Cayman. Revenue generated from food and beverage sales, including dinner menus, dessert, wine, cocktails, and young adults/kids menus.
2. Event hosting: Private event bookings for seated dinners, cocktail receptions, and celebrations. Catering to groups of up to 320 guests across multiple indoor and outdoor spaces. Revenue from event minimums or per-person pricing negotiated individually.
3. Gift certificates: Gift certificates sold in custom amounts. Customers submit requests via the website and a team member contacts them to process payment.
4. Takeout (Mykonos To Go / Bento): Takeout and delivery orders placed through Bento platform. Bento menu featuring bento-style meals.

Pricing tiers

Go-to-market motion1 record

Distribution channels3 records

Marketing channels3 records

Core offering

Mykonos Steak Club Cayman is a luxury Mediterranean-inspired steakhouse located at The Grove on Seven Mile Beach, Grand Cayman, serving premium steaks, seafood, and cocktails from 5PM to midnight daily. The single-location restaurant offers full-service dine-in, multi-space private event hosting for up to 320 guests, takeout via the Bento platform, and gift certificates, supported by what it markets as the largest 100-point wine and champagne selection in the region.

Product overview

Mykonos Steak Club Cayman is a single fine-dining restaurant offering an integrated dining experience. The venue provides a Mediterranean-inspired menu centered on premium steaks and seafood, complemented by an extensive wine and champagne selection, craft cocktails, and desserts. The restaurant also offers event hosting services across multiple versatile spaces, takeout via Bento, gift certificates, and a young adults/kids menu. All offerings are unified under one venue with no modular product architecture.

Differentiator

Problem solved

Functional benefit

Products and services

• Fine Dining Restaurant Experience A luxury Mediterranean steakhouse and seafood restaurant located at The Grove on Seven Mile Beach, Grand Cayman, open daily for dinner from 5PM to midnight and serving curated dishes featuring the finest meats, seafood, and seasonal specialties.
• Event Hosting and Private Dining Venue rental and bespoke event services across multiple indoor and outdoor spaces, including Full Mykonos Indoor/Outdoor (up to 320 cocktail guests), Full Indoor (up to 156), Convivial Indoor Dining (up to 87), Taverna (up to 80 cocktail), and Celebratory Outdoor Dining (up to 120 cocktail), for seated dinners, cocktail receptions, corporate events, and celebrations.
• Mykonos To Go (Bento Takeout) Takeout and delivery service offered through the Bento ordering platform, featuring bento-style meals for off-premise consumption.
• Gift Certificates

Segments2 records

Ideal customer profiles2 records

Technology focussed No

API detail

Has API

No

API docs

API detail

Core technology

AI maturity

App detail

Scale indicators3 records

Recent moves6 records

Expansion highlights3 records

Broad incumbents

• The Capital Grille: Upscale steakhouse chain with extensive wine program. Comparable premium steakhouse + curated wine cellar model and private dining/event revenue stream; a relevant broad incumbent.
• Catch NYC / Catch Miami: Luxury seafood-and-steak concept with flagship locations in NYC and Miami targeting affluent diners and celebrities. Comparable premium seafood/steak menu, high-energy atmosphere, and event-friendly venues.
• STK Steakhouse: International upscale steakhouse chain with locations in major luxury markets (Miami, NYC, London, Dubai). Comparable core product (premium steak), similar vibe/positioning, and aspirational luxury diner audience — relevant for benchmarking the broader steakhouse category.
• Ruth's Chris Steak House: Established national chain of upscale American steakhouses. Comparable premium steakhouse category and private dining/event capabilities, providing a broad incumbent benchmark for steak-driven revenue models.

Direct peers

• Agua Restaurant & Lounge: Contemporary Mediterranean-influenced dining venue in Grand Cayman. Closely comparable Mediterranean fine dining concept, premium price point, and cocktail/lounge program.
• Blue by Eric Ripert: Michelin-recognized seafood fine dining restaurant at the Ritz-Carlton Grand Cayman. Most directly comparable luxury fine dining competitor on Seven Mile Beach, targeting the same affluent tourist and resident clientele.
• Calypso Grill: Long-established, award-winning Caribbean seafood and steak restaurant in Grand Cayman. Comparable premium casual-to-fine-dining positioning, similar tourist+resident audience, and similar seafood/land-protein menu orientation.
• The Wharf Restaurant & Bar: Long-standing Seven Mile Beach fine dining venue known for tableside preparation and event hosting. Comparable premium positioning, waterfront location, and event/corporate guest business.
• Lobster Pot Cayman: Iconic Grand Cayman waterfront seafood and steakhouse. Directly comparable menu (steak, lobster), price tier, and tourist/resident customer base on Seven Mile Beach.

Regional players

• Bacaro Cayman: Cayman-based Italian small-plates wine bar and restaurant. Comparable wine-forward Mediterranean-leaning concept and adult nightlife audience, though primarily small-plates rather than steakhouse format.

Market position

Strengths4 records

Weaknesses4 records

Competitive moat3 records

Key risks6 records

Key highlights6 records

Customer concentration

• Instagraminstagram.com/mykonoscayman/?hl=en
• LinkedInlinkedin.com/company/mykonoscayman

Revenue estimate

Valuation estimate

Number of profiles

Profiles1 record

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Mykonos Steak Club Cayman