Obrador El Artesano
Obrador El Artesano is a Zaragoza-based artisan pastry manufacturer producing frozen handcrafted cakes, festive desserts, and bakery items for wholesale distribution to pastry shops, supermarkets, HORECA, and distributors across Spain.
- Company typePrivate
- Founded-
- HeadquartersZaragoza, Spain
- Headcount11–50
- GTM typeB2B
- OfferingHardware or Manufacturing
What Obrador El Artesano does
Obrador El Artesano is a Zaragoza-based artisan pastry and confectionery manufacturer operating under the legal entity FLAMENYCOM SL, itself part of the diversified Spanish group Grupo Flamen&Co. The company produces handcrafted cakes, ponches (rolled pastries), festive desserts, and sweet and savory bakery items, with a deep specialization in Aragonese regional festive products such as Roscón de Reyes, Lanzón de San Jorge, Manto del Pilar, and Cincomarzada. Its product portfolio spans over 50 cake varieties and includes signature items like palmeras in multiple flavors, croissants, napolitanas, empanadas, and customizable children's cakes.
Operations are conducted from a 1,400m2 manufacturing facility in the Cogullada industrial park in Zaragoza, staffed by more than 50 professionals working across three shifts and operating 365 days per year to deliver freshly made products. Products are produced fresh daily and then frozen (-18°C cold chain) for distribution, combining traditional artisan methods with industrial-scale throughput and the ability to fulfill customized orders for individual clients.
The business model is B2B wholesale. Obrador El Artesano distributes its frozen artisan products nationally across Spain via four channels: specialized pastry shops and bakeries (SMB), supermarket and food chains (enterprise), HORECA operators (hotels, restaurants, cafes), and large distributors and modern distribution networks. Pricing is not publicly disclosed and is negotiated with trade counterparties. Revenue is generated through transactional wholesale of frozen pastry and confectionery products, with value proposition centered on handcrafted quality, product personalization, reliable supply, and continuous innovation in flavors and regional festive offerings.
Obrador El Artesano firmographics
Firmographics- Name
- Obrador El Artesano
- Legal name
- FLAMENYCOM SL
- Website
- https://obradorelartesano.com
- Company type
- Private
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- Obrador El Artesano is a Zaragoza-based artisan pastry manufacturer producing frozen handcrafted cakes, festive desserts, and bakery items for wholesale distribution to pastry shops, supermarkets, HORECA, and distributors across Spain.
- Ownership category
- akta.pro rank
Obrador El Artesano industry classification
Industry- Product category
- Artisan Pastry and Confectionery Manufacturing
- NAICS
- Frozen Cakes, Pies, and Other Pastries Manufacturing (311813), Commercial Bakeries (311812), Bread and Bakery Product Manufacturing (31181)
- SIC
- Bakery Products (2050), Sugar & Confectionery Products (2060)
- akta.pro primary industry
- Pastry, Cakes & Tortes Manufacturing (AFAKAAAB)
- akta.pro secondary industries
- Pastry, Cakes & Desserts Wholesale (AFAIAFAB), Cake Shops & Custom Celebration Cakes (THAFAFAC)
Keywords
Where Obrador El Artesano is headquartered
LocationHeadquarters
- HQ city
- Zaragoza
- HQ country
- Spain
- HQ region
- Europe
Offices2 records
Markets served
Obrador El Artesano business model
Business model- GTM type
- B2B
- Offering type
- Hardware or Manufacturing
- Cost components
- Personnel, Operations, Supply Chain, Technology or R&D, Marketing or Sales, Infrastructure
Revenue model
- B2B Frozen Pastry Products Wholesale: Wholesale distribution of frozen artisan pastry and confectionery products including cakes, ponches (rolled pastries), festive desserts, and baked goods to retailers, food chains, supermarkets, and HORECA sector across Spain.
Go-to-market motion1 record
Distribution channels4 records
Marketing channels3 records
Obrador El Artesano product offering
Product offeringCore offering
Obrador El Artesano is a B2B wholesale manufacturer of frozen artisan pastry and confectionery products based in Zaragoza, Spain. The company produces over 50 varieties of handcrafted cakes, ponches, festive desserts, and daily sweet and savory pastries, distributing them frozen to specialized pastry shops, food chains, supermarkets, and HORECA operators across Spain through three continuous production shifts.
Product overview
Obrador El Artesano is an artisanal pastry and bakery company specializing in handcrafted desserts and celebration cakes. The product portfolio consists of three main categories: (1) Tartas y Ponches — cakes (850g) and smaller ponche-format pastries including traditional Spanish varieties like Tarta Reina, Tarta Selva Negra, and Ponche Excelencia; (2) Postres y Festividades — celebration desserts for Aragonese and Spanish holidays including Roscón de Reyes, Lanzón de San Jorge, Manto de la Virgen del Pilar, Cincomarzada, and various seasonal specialties like Easter Mona and Halloween cakes; (3) Bollería y Repostería — daily sweet and savory pastries including croissants, napolitanas, palmeras (their star product in multiple flavors), and mini pizzas. The company produces over 50 different artisan cake varieties and operates 365 days a year to deliver fresh products.
Differentiator
Problem solved
Functional benefit
Products and services
- Tartas y Ponches (Cakes and Ponches) Core artisan cake and ponche product line including 850g cakes in varieties such as Reina, Selva Negra, Imperial, Tres Chocolates, Excelencia de Chocolate, Moncayo, Yema Tostada, Tiramisú, Chokoreo, Avellana, Sacher, and Queso y Frambuesa, plus smaller-format ponches including Brazo Milhojas, Ponche Reina, Ponche Gianduja, Ponche Mónaco, Ponche Excelencia, Ponche Limón, Ponche Tiramisú, and Ponche ChocoKinder. Sold B2B to pastry shops, food chains, and HORECA operators.
- Postres y Festividades (Festive and Celebration Desserts) Festive and celebration dessert line including traditional Spanish and Aragonese specialties: Bocaditos, Marinos, Repostería Fina Variada, Trenza de Huesca, Pastel Ruso (gluten-free), Roscón de Reyes, Reliquia de Santa Águeda, Corazón de San Valentín, Cinco de Marzo (Cincomarzada), Vara del Día del Padre, Mona de Pascua, Lanzón de San Jorge, Corazón Día de la Madre, Manto de la Virgen del Pilar, and Pasteles de Halloween. Sold B2B to retail and HORECA operators.
- Bollería y Repostería (Daily Sweet and Savory Bakery) Daily sweet and savory bakery line including butter and margarine croissants, mini croissants with chocolate or white chocolate, chocolate napolitanas, palmeras (signature palm-shaped pastries in dark chocolate, milk chocolate, white chocolate, coconut, and glazed varieties, in 180g and 60g formats), traditional muffins with olive oil, savory pastries (ham and cheese napolitanas, tuna or meat empanadas, paninis, puff pastries, mini pizzas in Carbonara, tuna and bacon, sausage, and BBQ varieties). Produced 365 days a year. Sold B2B to retail and HORECA operators.
- Tartas Infantiles (Customized Children's Cakes) Customized artisan children's cakes available in over 50 designs featuring licensed character themes such as Mickey, Paw Patrol, and Coco Pintalenguas. Made with natural sponge, whipped cream, and truffle layers. Sold B2B to pastry shops for resale to end consumers.
Quantifiable outcome
- More than 50 different artisan cakes produced, all handmade by master pastry chefs
- +1 more outcomes
Companies that use Obrador El Artesano
Customer profileNamed customers3 records
Segments4 records
Ideal customer profiles4 records
Obrador El Artesano technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Feature1 record
Obrador El Artesano partnerships and signals
Strategic signalPartnerships
One partnership is on record.
- Grupo Flamen&CocoreParent company group that owns and operates Obrador El Artesano. Grupo Flamen&Co provides the infrastructure and resources for the artisan pastry business, which began as an initiative to improve and elevate the pastry and confectionery families within the group's specialized food retail operations.
Scale indicators6 records
Recent moves6 records
Expansion highlights4 records
Obrador El Artesano competitors and assessment
Company assessmentRegional players
- La Mallorquina: Historic Spanish pastry shop and confectionery producer founded in Madrid, known for traditional cakes, pastries, and turrones. Comparable in artisan Spanish pastry production, though more concentrated in Madrid retail storefronts than B2B wholesale.
- Viena Capellanes: Traditional Spanish pastry chain and commercial baker based in Madrid producing cakes, pastries, and confectionery for retail stores and HORECA. Comparable as a Spanish artisan pastry producer with retail and wholesale channels, though more retail-front than Obrado's pure B2B wholesale model.
- Pastelería Mallorca: Spanish regional pastry chain with own industrial production supplying HORECA and retail in Andalusia. Comparable in combining artisan production with wholesale B2B distribution to retail pastry shops, supermarkets, and foodservice operators.
Broad incumbents
- Bimbo (Grupo Bimbo Spain): Global commercial bakery leader with significant Spanish operations producing bread, cakes, and pastries at industrial scale. Comparable as a major supplier of bakery products to Spanish retail and foodservice, though focused more on bread/buns than premium artisan pastries.
- Panrico: Spanish industrial bakery manufacturer producing donuts, brioche, cakes, and pastries under the Donuts, Bollycao, and La Bella Easo brands. Comparable in B2B wholesale distribution to Spanish retail and HORECA at industrial scale, though more mass-market than artisan premium.
Direct peers
- Adam Foods: Spanish bakery and confectionery manufacturer producing branded pastries, cakes, and biscuits for retail and HORECA channels. Comparable in B2B commercial bakery operations, broad SKU portfolio, and distribution focus across Spain and Europe.
- Dulcesol: Spanish commercial bakery and pastry manufacturer producing cakes, pastries, and baked goods at industrial scale for retail and foodservice. Comparable in B2B wholesale distribution model and broad product portfolio across sweet bakery categories.
- Farga Pastisseria: Catalan commercial pastry manufacturer producing cakes and festive pastries for retail and foodservice distribution. Comparable as a Spanish regional artisan-at-scale pastry producer serving supermarkets and HORECA with branded and private-label products.
Market position
Strengths4 records
Weaknesses4 records
Competitive moat5 records
Key risks6 records
Key highlights7 records
Customer concentration
Obrador El Artesano social profiles
Digital presenceObrador El Artesano financial estimates
Financial estimateRevenue estimate
Valuation estimate
Obrador El Artesano leadership team
Management profileNumber of profiles
Profiles1 record
Obrador El Artesano funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Obrador El Artesano M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Obrador El Artesano
What does Obrador El Artesano do?
Obrador El Artesano is a B2B wholesale manufacturer of frozen artisan pastry and confectionery products based in Zaragoza, Spain. The company produces over 50 varieties of handcrafted cakes, ponches, festive desserts, and daily sweet and savory pastries, distributing them frozen to specialized pastry shops, food chains, supermarkets, and HORECA operators across Spain through three continuous production shifts.
Is Obrador El Artesano a public or private company?
Obrador El Artesano is a private company. It is classified as corporate owned and is currently operating.
When was Obrador El Artesano founded?
Obrador El Artesano was founded in -1. It employs 11 to 50 people.
Where is Obrador El Artesano based?
Obrador El Artesano is headquartered in Zaragoza, Spain, in the Europe region.
How does Obrador El Artesano make money?
One revenue line is on record: B2B Frozen Pastry Products Wholesale.
Who are Obrador El Artesano's main competitors?
Regional players on record are La Mallorquina, Viena Capellanes and Pastelería Mallorca. Broad incumbents are Bimbo (Grupo Bimbo Spain) and Panrico. Direct peers are Adam Foods, Dulcesol and Farga Pastisseria.
Does Obrador El Artesano have an API?
No public API is recorded for Obrador El Artesano.
What industry is Obrador El Artesano in?
Obrador El Artesano's product category is Artisan Pastry and Confectionery Manufacturing. Its primary akta.pro industry code is AFAKAAAB, Pastry, Cakes & Tortes Manufacturing, with a secondary code of AFAIAFAB, Pastry, Cakes & Desserts Wholesale. Its NAICS code is 311813 and its SIC code is 2050.