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CRC Restaurants

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uuid00512ta

Namestring
CRC Restaurants
Legal namestring
CRC Restaurants, Inc.
Websiteurl
obryckis.com
Company typeenum
Private
Founded yearint
1944
Descriptiontext

CRC Restaurants, Inc. is a Maryland-based restaurant operator that owns and runs the Obrycki's brand, an 80-year-old Baltimore seafood institution founded in 1944 in the Fells Point neighborhood and known for Chesapeake regional cuisine — particularly steamed crabs and jumbo lump crab cakes. The company currently operates a single full-service restaurant and bar, Obrycki's Restaurant & Bar, located in Concourse B of BWI Thurgood Marshall Airport between gates B-7 and B-9, operating daily from 4:30 AM until last flights under a partnership with HMSHost, the airport's primary food-and-beverage concessionaire.

The business model is straightforward full-service restaurant economics: on-premise dining revenue from airport travelers, with menu items ranging from approximately $6.49 (sides) to $57.99 (two-crab-cake entrée), plus beer, wine, and cocktails. A secondary direct-to-consumer mail order line (Obrycki's Mail Order via ilovecrabs.com) extends the brand off-premise by shipping crab cakes and seafood products. The company is privately held with 18 employees, no disclosed funding, no disclosed revenue, and no technology, app, or AI surface area — its core product is the food and the brand experience rather than software or platform infrastructure.

Customer segments are end-consumer oriented: primarily BWI travelers (Concourse B passengers) and, secondarily, Chesapeake regional food enthusiasts and mail-order customers seeking authentic Baltimore-style seafood outside the airport context. The HMSHost partnership is the operational backbone of the airport concession, while the registered Obrycki's trademark and the Crabby Mary® signature cocktail are the principal brand-identity assets carried into both channels.

Short descriptiontext

CRC Restaurants operates the Obrycki's brand — an 80-year-old Baltimore seafood institution — as a single full-service restaurant and bar in BWI Thurgood Marshall Airport Concourse B, partnered with HMSHost, plus a mail-order line selling crab products via ilovecrabs.com.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
11–50
akta.pro rankint
HeadquartersLinthicum, United States
HQ citystring
Linthicum
HQ countrystring
United States
HQ regionstring
North America
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
regional seafood restaurants, Chesapeake Bay cuisine, airport dining concessions, crab cake specialty, mail order seafood
Industry1 code
1Steakhouses & Seafood Restaurants
CodeTHAFACAEPrimaryYes
NAICS code1 code
  • Full-Service Restaurants722511
SIC code1 code
  • Retail-Eating & Drinking Places5810
Product category
Casual Dining Restaurants
Social media profiles1 record
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model2 records
1On-premise dining
TypeOne Time License
Description

Revenue from food and beverage sales to dine-in customers at the BWI Airport location, including breakfast, lunch, and dinner service from 4:30 AM until last flights.

obryckis.com
2Mail order sales
TypeOne Time License
Description

Off-premise sales of crab products and restaurant items through mail order channels via ilovecrabs.com.

obryckis.com
Marketing channels2 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels2 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Supply Chain, Personnel, Operations, Infrastructure, Marketing or Sales
Pricing details1 tier
1Individual menu items priced from $6.49 to $57.99
ModelUnit PricingBilling cadencePay-as-you-go
Notes

Obrycki's Famous Crab Cake: $31.99; One crab cake entrée with two sides: $32.99; Two crab cake entrée with two sides: $57.99; Baltimore Club sandwich: $36.99; Jumbo Lump Crab Roll: $33.99; Shrimp & Grits: $22.99; Various sandwiches, flatbreads, salads, and smalls ranging $10.49-$25.99; Draft beers: $5.49-$8.99; Wine by glass: $7-$12; Cocktails: $9.99-$14.99; Breakfast items: $16.99-$34.99

obryckis.com
GTM typeB2C
B2C
Offering typeServices
Services
Core offering1 text field

CRC Restaurants operates Obrycki's, a Baltimore institution founded in 1944, as a full-service restaurant and bar at BWI Thurgood Marshall Airport in Concourse B. The restaurant specializes in Chesapeake regional cuisine featuring fresh blue crab meat dishes, crab cakes, sandwiches, salads, and breakfast items, and supplements on-premise dining with mail order sales of signature crab products through ilovecrabs.com.

Differentiator
Functional benefit
Problem solved
Product overview1 text field

CRC Restaurants operates Obrycki's as a restaurant brand specializing in Chesapeake regional cuisine. The offering consists of a full-service restaurant and bar at BWI Thurgood Marshall Airport (Obrycki's Restaurant & Bar), complemented by a mail order service (Obrycki's Mail Order) that allows customers to order signature crab products for delivery. The restaurant focuses on fresh blue crab meat and has been a Baltimore tradition since 1944, featuring signature items such as the Obrycki's Famous Crab Cake and the Crabby Mary cocktail.

Product and service2 records
1Obrycki's Restaurant & Bar
CategoryFull-Service Restaurant
Description

Full-service restaurant and bar specializing in Chesapeake regional cuisine, featuring fresh blue crab meat dishes, crab cakes, sandwiches, salads, flatbreads, breakfast items, beer, wine, and cocktails. Located at BWI Thurgood Marshall Airport in Concourse B and serves travelers daily from 4:30 AM until last flights.

2Obrycki's Mail Order
CategoryMail Order / E-commerce Food Sales
Description

Mail order service allowing customers to order Obrycki's signature crab cakes and seafood products for delivery, extending the restaurant brand beyond its physical airport location to consumers nationwide.

Scale indicator2 records

Each record includes

Type, Value, Description, Source

Partnership2 partners
Strategic tierCoreTypeChannel Partner/ Reseller/ Distributor
Description

Obrycki's is operated in partnership with HMSHost at BWI Thurgood Marshall Airport. HMSHost is a global provider of food and beverage concessions at airports, providing the infrastructure and concession agreements that enable Obrycki's to operate its restaurant in the airport terminal.

2CRC Restaurants, Inc.
Strategic tierCoreTypeOthers
Description

CRC Restaurants, Inc. is the parent company operating Obrycki's. Obrycki's is part of the CRC Restaurants family, with the restaurant being operated in partnership with HMSHost at BWI Airport.

obryckis.com
Recent move5 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight3 records

Each record includes

Type, Description

Peers10 records
TypeBroad incumbent
Description

Global airport food and beverage concession operator that partners with and operates Obrycki's at BWI. Comparable as the broader incumbent in the airport foodservice channel and the channel partner on whom Obrycki's depends for airport access.

TypeDirect peer
Description

Direct comparable in mail order / DTC seafood retail, shipping crab cakes and seafood products nationally. Same revenue stream diversification model that Obrycki's mail order business pursues via ilovecrabs.com.

TypeRegional player
Description

Long-running Baltimore-area crab and seafood restaurant institution. Comparable to Obrycki's as a regional Chesapeake seafood institution competing for the same local Baltimore seafood diner, with similar heritage positioning.

TypeDirect peer
Description

Baltimore/Maryland-based seafood restaurant brand famous for crab cakes and steamed crabs, with locations in tourist destinations and airports. Highly comparable to Obrycki's as a regional Chesapeake crab cake brand competing for the same regional cuisine customer.

TypeEmerging player
Description

Maryland-based DTC mail order seafood brand shipping crab cakes and Chesapeake seafood products nationwide. Comparable to Obrycki's mail order business as an emerging DTC seafood player pursuing the same regional-to-national packaged seafood opportunity.

TypeBroad incumbent
Description

National upscale steakhouse chain with a strong seafood program and presence in airports and business districts. Comparable as a broader incumbent that competes for premium airport dining spend with similar full-service, high-price-point positioning.

TypeBroad incumbent
Description

Established full-service seafood restaurant chain offering premium seafood and crab-focused menus. Comparable to Obrycki's as a larger incumbent in the casual upscale seafood dining category with airport and urban locations.

TypeRegional player
Description

Iconic Baltimore Inner Harbor seafood restaurant featuring Chesapeake regional cuisine and crab cakes. Comparable as a regional seafood player in the same metro area competing for tourists, business travelers and local diners seeking crab cakes.

TypeDirect peer
Description

Multi-unit full-service seafood restaurant chain with airport presence and a long-standing brand for fresh crab, lobster and shellfish. Comparable to Obrycki's as a regional seafood brand operating full-service restaurants with premium menu positioning and a focus on fresh-crab items.

TypeDirect peer
Description

Casual full-service seafood chain specializing in crab, shrimp and lobster. Comparable to Obrycki's as a crab-focused casual dining concept with similar menu architecture (crab buckets, crab cakes, fried seafood platters).

Market position
Strengths4 records

Each record includes

Headline, Details, Source

Weaknesses5 records

Each record includes

Headline, Details, Source

Competitive moat3 records

Each record includes

Type, Details

Key risks6 records

Each record includes

Headline, Details, Source

Key highlights5 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Segment2 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile2 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles1 record

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

CRC Restaurants

Casual Dining Restaurantsobryckis.com

CRC Restaurants operates the Obrycki's brand — an 80-year-old Baltimore seafood institution — as a single full-service restaurant and bar in BWI Thurgood Marshall Airport Concourse B, partnered with HMSHost, plus a mail-order line selling crab products via ilovecrabs.com.

What CRC Restaurants does

CRC Restaurants, Inc. is a Maryland-based restaurant operator that owns and runs the Obrycki's brand, an 80-year-old Baltimore seafood institution founded in 1944 in the Fells Point neighborhood and known for Chesapeake regional cuisine — particularly steamed crabs and jumbo lump crab cakes. The company currently operates a single full-service restaurant and bar, Obrycki's Restaurant & Bar, located in Concourse B of BWI Thurgood Marshall Airport between gates B-7 and B-9, operating daily from 4:30 AM until last flights under a partnership with HMSHost, the airport's primary food-and-beverage concessionaire.

The business model is straightforward full-service restaurant economics: on-premise dining revenue from airport travelers, with menu items ranging from approximately $6.49 (sides) to $57.99 (two-crab-cake entrée), plus beer, wine, and cocktails. A secondary direct-to-consumer mail order line (Obrycki's Mail Order via ilovecrabs.com) extends the brand off-premise by shipping crab cakes and seafood products. The company is privately held with 18 employees, no disclosed funding, no disclosed revenue, and no technology, app, or AI surface area — its core product is the food and the brand experience rather than software or platform infrastructure.

Customer segments are end-consumer oriented: primarily BWI travelers (Concourse B passengers) and, secondarily, Chesapeake regional food enthusiasts and mail-order customers seeking authentic Baltimore-style seafood outside the airport context. The HMSHost partnership is the operational backbone of the airport concession, while the registered Obrycki's trademark and the Crabby Mary® signature cocktail are the principal brand-identity assets carried into both channels.

CRC Restaurants firmographics

Firmographics
Name
CRC Restaurants
Legal name
CRC Restaurants, Inc.
Website
https://obryckis.com
Company type
Private
Founded year
1944
Operating status
Operating
Headcount range
11–50 employees
Short description
CRC Restaurants operates the Obrycki's brand — an 80-year-old Baltimore seafood institution — as a single full-service restaurant and bar in BWI Thurgood Marshall Airport Concourse B, partnered with HMSHost, plus a mail-order line selling crab products via ilovecrabs.com.
Ownership category
akta.pro rank

CRC Restaurants industry classification

Industry
Product category
Casual Dining Restaurants
NAICS
Full-Service Restaurants (722511)
SIC
Retail-Eating & Drinking Places (5810)
akta.pro primary industry
Steakhouses & Seafood Restaurants (THAFACAE)

Keywords

  • Regional seafood restaurants
  • Chesapeake Bay cuisine
  • Airport dining concessions
  • Crab cake specialty
  • Mail order seafood

Where CRC Restaurants is headquartered

Location

Headquarters

HQ city
Linthicum
HQ country
United States
HQ region
North America

Offices1 record

Markets served

CRC Restaurants business model

Business model
GTM type
B2C
Offering type
Services
Cost components
Supply Chain, Personnel, Operations, Infrastructure, Marketing or Sales

Revenue model

  1. On-premise dining: Revenue from food and beverage sales to dine-in customers at the BWI Airport location, including breakfast, lunch, and dinner service from 4:30 AM until last flights.
  2. Mail order sales: Off-premise sales of crab products and restaurant items through mail order channels via ilovecrabs.com.

Pricing tiers

ModelBillingPrice
Unit PricingPay-as-you-goIndividual menu items priced from $6.49 to $57.99

Go-to-market motion1 record

Distribution channels2 records

Marketing channels2 records

CRC Restaurants product offering

Product offering

Core offering

CRC Restaurants operates Obrycki's, a Baltimore institution founded in 1944, as a full-service restaurant and bar at BWI Thurgood Marshall Airport in Concourse B. The restaurant specializes in Chesapeake regional cuisine featuring fresh blue crab meat dishes, crab cakes, sandwiches, salads, and breakfast items, and supplements on-premise dining with mail order sales of signature crab products through ilovecrabs.com.

Product overview

CRC Restaurants operates Obrycki's as a restaurant brand specializing in Chesapeake regional cuisine. The offering consists of a full-service restaurant and bar at BWI Thurgood Marshall Airport (Obrycki's Restaurant & Bar), complemented by a mail order service (Obrycki's Mail Order) that allows customers to order signature crab products for delivery. The restaurant focuses on fresh blue crab meat and has been a Baltimore tradition since 1944, featuring signature items such as the Obrycki's Famous Crab Cake and the Crabby Mary cocktail.

Differentiator

Problem solved

Functional benefit

Products and services

  • Obrycki's Restaurant & Bar Full-service restaurant and bar specializing in Chesapeake regional cuisine, featuring fresh blue crab meat dishes, crab cakes, sandwiches, salads, flatbreads, breakfast items, beer, wine, and cocktails. Located at BWI Thurgood Marshall Airport in Concourse B and serves travelers daily from 4:30 AM until last flights.
  • Obrycki's Mail Order Mail order service allowing customers to order Obrycki's signature crab cakes and seafood products for delivery, extending the restaurant brand beyond its physical airport location to consumers nationwide.

Companies that use CRC Restaurants

Customer profile

Segments2 records

Ideal customer profiles2 records

CRC Restaurants technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

CRC Restaurants partnerships and signals

Strategic signal

Partnerships

Two partnerships are on record, tiered core.

  • HMSHostcoreChannel Partner/ Reseller/ DistributorObrycki's is operated in partnership with HMSHost at BWI Thurgood Marshall Airport. HMSHost is a global provider of food and beverage concessions at airports, providing the infrastructure and concession agreements that enable Obrycki's to operate its restaurant in the airport terminal.
  • CRC Restaurants, Inc.coreOthersCRC Restaurants, Inc. is the parent company operating Obrycki's. Obrycki's is part of the CRC Restaurants family, with the restaurant being operated in partnership with HMSHost at BWI Airport.

Scale indicators2 records

Recent moves5 records

Expansion highlights3 records

CRC Restaurants competitors and assessment

Company assessment

Broad incumbents

  • HMSHost: Global airport food and beverage concession operator that partners with and operates Obrycki's at BWI. Comparable as the broader incumbent in the airport foodservice channel and the channel partner on whom Obrycki's depends for airport access.
  • The Capital Grille: National upscale steakhouse chain with a strong seafood program and presence in airports and business districts. Comparable as a broader incumbent that competes for premium airport dining spend with similar full-service, high-price-point positioning.
  • McCormick & Schmick's: Established full-service seafood restaurant chain offering premium seafood and crab-focused menus. Comparable to Obrycki's as a larger incumbent in the casual upscale seafood dining category with airport and urban locations.

Direct peers

  • Legal Sea Foods (Mail Order / Legal Cakes): Direct comparable in mail order / DTC seafood retail, shipping crab cakes and seafood products nationally. Same revenue stream diversification model that Obrycki's mail order business pursues via ilovecrabs.com.
  • Phillips Seafood: Baltimore/Maryland-based seafood restaurant brand famous for crab cakes and steamed crabs, with locations in tourist destinations and airports. Highly comparable to Obrycki's as a regional Chesapeake crab cake brand competing for the same regional cuisine customer.
  • Legal Sea Foods: Multi-unit full-service seafood restaurant chain with airport presence and a long-standing brand for fresh crab, lobster and shellfish. Comparable to Obrycki's as a regional seafood brand operating full-service restaurants with premium menu positioning and a focus on fresh-crab items.
  • Joe's Crab Shack: Casual full-service seafood chain specializing in crab, shrimp and lobster. Comparable to Obrycki's as a crab-focused casual dining concept with similar menu architecture (crab buckets, crab cakes, fried seafood platters).

Regional players

  • G&M Restaurant: Long-running Baltimore-area crab and seafood restaurant institution. Comparable to Obrycki's as a regional Chesapeake seafood institution competing for the same local Baltimore seafood diner, with similar heritage positioning.
  • Rusty Scupper: Iconic Baltimore Inner Harbor seafood restaurant featuring Chesapeake regional cuisine and crab cakes. Comparable as a regional seafood player in the same metro area competing for tourists, business travelers and local diners seeking crab cakes.

Emerging players

  • Cameron's Seafood: Maryland-based DTC mail order seafood brand shipping crab cakes and Chesapeake seafood products nationwide. Comparable to Obrycki's mail order business as an emerging DTC seafood player pursuing the same regional-to-national packaged seafood opportunity.

Market position

Strengths4 records

Weaknesses5 records

Competitive moat3 records

Key risks6 records

Key highlights5 records

Customer concentration

CRC Restaurants social profiles

Digital presence

CRC Restaurants financial estimates

Financial estimate

Revenue estimate

Valuation estimate

CRC Restaurants leadership team

Management profile

Number of profiles

Profiles1 record

CRC Restaurants funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

CRC Restaurants M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about CRC Restaurants

What does CRC Restaurants do?

CRC Restaurants operates Obrycki's, a Baltimore institution founded in 1944, as a full-service restaurant and bar at BWI Thurgood Marshall Airport in Concourse B. The restaurant specializes in Chesapeake regional cuisine featuring fresh blue crab meat dishes, crab cakes, sandwiches, salads, and breakfast items, and supplements on-premise dining with mail order sales of signature crab products through ilovecrabs.com.

Is CRC Restaurants a public or private company?

CRC Restaurants is a private company. It is classified as unknown and is currently operating.

When was CRC Restaurants founded?

CRC Restaurants was founded in 1944. It employs 11 to 50 people.

Where is CRC Restaurants based?

CRC Restaurants is headquartered in Linthicum, United States, in the North America region.

How does CRC Restaurants make money?

Two revenue lines are on record. On-premise dining is the primary driver. The others are mail order sales.

Who are CRC Restaurants's main competitors?

Broad incumbents on record are HMSHost, The Capital Grille and McCormick & Schmick's. Direct peers are Legal Sea Foods (Mail Order / Legal Cakes), Phillips Seafood, Legal Sea Foods and Joe's Crab Shack. Regional players are G&M Restaurant and Rusty Scupper. Cameron's Seafood is listed as an emerging player.

Does CRC Restaurants have an API?

No public API is recorded for CRC Restaurants.

What industry is CRC Restaurants in?

CRC Restaurants's product category is Casual Dining Restaurants. Its primary akta.pro industry code is THAFACAE, Steakhouses & Seafood Restaurants. Its NAICS code is 722511 and its SIC code is 5810.

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