Origem

What Origem does

Origem Restaurantes is a privately held Brazilian corporate dining services provider headquartered in Porto Alegre, Rio Grande do Sul. Founded approximately 2014 by Executive Director Rosângela Albertoni after a successful prior executive career, the company delivers customized on-site restaurant and catering services to corporate clients in the region, with an explicit positioning around 'bem-estar corporativo' (corporate well-being) as a driver of workforce satisfaction and business performance. Operations are confined to a single domestic market, with no disclosed geographic footprint beyond Rio Grande do Sul and no evidence of cross-state or international expansion.

The company organizes its offering around three service lines: 'Nossas Ofertas' (Our Offerings), which provides customized menus tailored to client profiles and employee preferences covering Brazilian classics, contemporary dishes, grilled items, pasta, pizza, light options, and desserts; 'Seu Restaurante' (Your Restaurant), a consulting and project design service for creating and optimizing corporate restaurant facilities with 'appropriate technology'; and 'Saindo da Rotina' (Out of the Routine), a corporate gastronomic event service for contract anniversaries, holidays, World Cup, Festa Junina, Christmas, and other seasonal celebrations. The underlying capability is menu engineering, operational standardization, and per-client customization, with no proprietary software platform, mobile app, API, SDK, patents, integrations, or disclosed technology stack in the input data.

Origem operates a sales-led B2B go-to-market motion, reaching prospects primarily through LinkedIn, Instagram, and direct phone and email contact, with no public standard pricing. Revenue is generated through recurring service contracts with corporate clients, with pricing customized to client size, menu selection, and service scope. The company is founder-owned with 11–50 employees, has no external funding, no parent company, no subsidiaries, no disclosed partnerships or alliances, no certifications, and no AI/ML capabilities evidenced in the available data.

Name

Origem

Legal name

Origem Restaurantes

Website

https://origemrestaurantes.com.br

Company type

Private

Founded year

2014

Operating status

Operating

Headcount range

11–50 employees

Short description

Brazilian corporate dining services provider headquartered in Porto Alegre, Rio Grande do Sul. Founded by Rosângela Albertoni around 2014, it delivers customized on-site restaurant menus, restaurant design consulting, and corporate gastronomic events to business clients in the region.

Ownership category

akta.pro rank

Product category

Corporate Dining Services

NAICS

Full-Service Restaurants (722511), Restaurants and Other Eating Places (72251)

SIC

Retail-Eating Places (5812)

akta.pro industry

PRIMARYTHAFACAD

Ethnic & Regional Cuisine Restaurants

Travel & Hospitality/Foodservice & Beverage (Restaurants, Cafes, Bars)/Full-Service Restaurants (Casual & Fine Dining)

SECONDARYHSACAGAH

Specialty & Dietary Catering (Vegan, Kosher, Halal, Allergy-Friendly)

Home & Personal Services/Event & Personal Concierge Services/Catering Coordination & Food Service (Non-restaurant)

SECONDARYCRAHAKAA

Freshly Made Grab-and-Go (Sandwiches, Wraps, Salads)

Consumer Products & Retail/Grocery & Food Retail/Foodservice-to-Go & In-Store Prepared Foods (Grab-and-Go)

Keywords

• Corporate dining services
• Corporate catering
• Restaurant management
• Menu engineering
• Corporate wellness

Headquarters

HQ city

Porto Alegre, Rio Grande do Sul

HQ country

Brazil

HQ region

Latin America

Offices1 record

Markets served

GTM type

B2B

Offering type

Services

Cost components

Personnel, Supply Chain, Operations, Marketing or Sales, Others

Revenue model

1. Corporate Catering Services: On-site restaurant and catering services for corporate clients. Provides complete meal solutions including custom menus, daily preparations (grilled items, pasta, pizza, light options, desserts), and special events. Revenue derived from service contracts with businesses.

Go-to-market motion1 record

Distribution channels1 record

Marketing channels4 records

Core offering

Origem Restaurantes operates on-site corporate restaurants and catering services for businesses in Porto Alegre, Brazil. It designs tailored menus matched to each company's profile and employee preferences, prepares daily meals including Brazilian classics, contemporary dishes, grilled items, pasta, pizza, light options, and desserts, and plans gastronomic events for corporate milestones and seasonal celebrations.

Product overview

Origem Restaurantes operates as a corporate dining and meal service provider, delivering customized culinary solutions for businesses and their employees. The company offers three primary service lines: Nossas Ofertas (customized menu offerings tailored to corporate profiles), Seu Restaurante (restaurant design and project solutions), and Saindo da Rotina (corporate event and gastronomic experience services). These offerings are unified under a corporate wellness (bem-estar corporativo) philosophy focused on employee satisfaction, health, and well-being.

Differentiator

Problem solved

Functional benefit

Products and services

• Nossas Ofertas (Our Offerings) Customized daily meal offerings designed to match the specific profile and preferences of each corporate client and its employees, including Brazilian cuisine, contemporary dishes, grilled items, pasta, pizza, light options, and desserts.
• Seu Restaurante (Your Restaurant) Specialized consulting and project design service for creating and optimizing corporate restaurants, with appropriate technology and complete solutions tailored to each client's specific needs.
• Saindo da Rotina (Out of the Routine) Corporate gastronomic event service that plans and executes culinary experiences for important dates such as contract anniversaries, holidays, World Cup, Festa Junina, Christmas, and other seasonal celebrations.

Segments1 record

Ideal customer profiles1 record

Technology focussed No

API detail

Has API

No

API docs

API detail

Core technology

AI maturity

App detail

Feature2 records

Scale indicators1 record

Recent moves4 records

Broad incumbents

• ISS A/S (ISS Brasil): ISS is a global facility services company with Brazilian operations covering corporate catering, pantry services, and on-site food service as part of a wider integrated facility management portfolio. Overlaps with Origem on corporate dining but operates at significantly larger scale across multiple service lines.

Direct peers

• Sapore S.A. Sapore is a well-known Brazilian restaurant and corporate dining operator historically listed on B3, focused on operating corporate restaurants and food service contracts for businesses across Brazil. Direct peer in the Brazilian corporate restaurant market with comparable service offerings.
• Compass Group: Compass Group is one of the largest global contract food services and support services companies, with Brazilian operations delivering corporate dining and food solutions to businesses and institutions. Comparable to Origem in on-site corporate restaurant management and customized menu services.
• Sodexo (Brasil): Sodexo operates one of the world's largest contract food services businesses with established operations in Brazil, including corporate dining and on-site restaurant management. Direct overlap with Origem in the corporate dining service category, particularly in serving businesses with full-service meal programs.
• Aramark: Aramark is a global contract food services and facility services company with significant presence in Brazil, providing corporate dining, catering, and on-site restaurant services to enterprises. Directly comparable business model and customer base to Origem's corporate dining focus.
• International Meal Company (IMC): IMC operates restaurant brands and corporate food service programs in Brazil and Latin America, including on-site dining and branded restaurant operations. Comparable to Origem in operating corporate and institutional food services in Brazil.

Emerging players

• JHSF Participações: JHSF is a Brazilian luxury real estate and hospitality group with significant F&B operations, including premium restaurant brands and food services tied to its properties. Partial overlap with Origem in high-end corporate and event dining experiences, though JHSF's food business is part of a broader luxury hospitality portfolio.

Market position

Strengths1 record

Weaknesses5 records

Competitive moat2 records

Key risks6 records

Key highlights7 records

Customer concentration

• Instagraminstagram.com/origemrestaurantes
• LinkedInlinkedin.com/company/origembr

Revenue estimate

Valuation estimate

Number of profiles

Profiles1 record

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Origem