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Escorxador Sabadell, SA

Full company profile

uuid005248v

Namestring
Escorxador Sabadell, SA
Legal namestring
Osona Vallès Carns, S.A.U.
Websiteurl
osvaca.com
Company typeenum
Private
Founded yearint
1995
Descriptiontext

Escorxador Sabadell, SA, operating commercially as OSVACA – Osona Vallès Carns, S.A.U., is a privately held Spanish meat company headquartered in Sabadell, Catalonia, that controls the full beef and lamb value chain from livestock production to meat distribution. The company was formed in 1995 through the merger of Ramadera la Vall del Tenes, Carns Granollers, and Pitança, and subsequently acquired the Escorxador de Sabadell slaughterhouse in 1998, which remains its operational anchor with a daily capacity of 500 calves. Across more than 100 farms in seven Spanish regions (Catalonia, Aragon, Valencia, La Rioja, Extremadura, Andalusia, and Ciudad Real), OSVACA fattens approximately 57,000 calves and heifers annually, arriving at around 60 kg and reaching 240–260 kg over a roughly nine-month period. Animal feed is sourced through Compañía Piensos e Integraciones S.A. (COPINSA), in which OSVACA holds a stake, using a proprietary nutritional formula designed to ensure consistent meat flavor and tenderness.

OSVACA monetizes the value chain through three primary revenue streams: (1) B2B distribution of beef and lamb in carcass or quarter-carcass format to small butcher shops, retailers, and foodservice customers; (2) live calf and lamb trading, including animals that return to OSVACA for slaughter after fattening by third parties; and (3) commercialization of by-products (offal, fifth-quarter cuts) through its participation in Productes del Cinquè Quart. Geographically, distribution spans Catalonia, the Balearic Islands, the Valencian Community, and Madrid domestically, with exports to Italy, France, Portugal, Algeria, and Greece. Halal ritual slaughter certification supports Muslim-market access (notably Algeria), and a four-principle animal welfare evaluation (good nutrition, housing, health, and behavior) underpins quality positioning. Distribution reaches the Mercabarna wholesale platform through the 2022 integration with Companyia General Càrnia S.A., which now co-owns the group alongside two other families.

The company employs approximately 200 staff at the Sabadell headquarters and announced the addition of roughly 40 new positions alongside a €3.5 million facility expansion inaugurated in October 2025. The upgrade added cold chambers, loading docks, changing rooms, and dining facilities and was explicitly designed to meet stringent international quality standards, including those required to access the Japanese market. No public revenue, ARR, or valuation figures are disclosed; the company is family-controlled with no identified institutional venture capital or private equity investors.

Short descriptiontext

OSVACA (Escorxador Sabadell) is a Spanish vertically integrated meat company that controls the full beef and lamb value chain—from livestock fattening across 100+ farms through its Sabadell slaughterhouse to B2B distribution across Spain and five export markets.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
11–50
akta.pro rankint
HeadquartersSabadell, CT, Spain
HQ citystring
Sabadell, CT
HQ countrystring
Spain
HQ regionstring
Europe
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
meat processing, beef distribution, livestock fattening, slaughterhouse services, animal feed production
Industry3 codes
PRIMARYAFAEABAA
Cow-Calf Operations (Breeding Herds)
SECONDARYAFAEALAJ
Animal Nutrition & Feeding Support Services (On-Farm Feeding, Feed Management)
Agriculture & Food Production/Animal Production & Aquaculture/Animal Welfare, Boarding & Production Support Services (non-veterinary)
SECONDARYAFAEABAI
Beef Cattle Trading & Order Buying (Live Cattle)
NAICS code4 codes
  • Cattle Ranching and Farming1121
  • Animal Slaughtering and Processing31161
  • Livestock Merchant Wholesalers42452
  • Other Animal Food Manufacturing311119
SIC code3 codes
  • Agricultural Prod-Livestock & Animal Specialties200
  • Meat Packing Plants2011
  • Wholesale-Farm Product Raw Materials5150
Product category
Meat Production and Distribution
Social media profiles1 record
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model3 records
1Meat Sales (Carcass/Quarter Cuts)
TypeOne Time License
Description

Distribution of beef and lamb carcasses or quarter cuts to butchers, retailers, and foodservice customers across domestic and international markets. Primary revenue stream from company-owned slaughterhouse.

osvaca.com
2Live Calf Trading
TypeTransaction Fee
Description

Purchase and resale of calves (mamons) to supply own farms and external sector clients. Animals are fattened by third parties and often return for slaughter at company's facility, maintaining traceability.

osvaca.com
3Lamb Production and Sales
TypeOne Time License
Description

Breeding and commercialization of lambs fattened at company's own farms.

osvaca.com
Marketing channels2 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels4 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components6 values
Supply Chain, Operations, Personnel, Infrastructure, Marketing or Sales, Technology or R&D
Pricing details1 tier
1Carcass or quarter cuts sold to butchers, retailers, and foodservice
ModelTransaction based/ take rateBilling cadencePay-as-you-go
Notes

Pricing varies by cut type, volume, and customer relationship. No public pricing available.

osvaca.com
GTM typeB2B
B2B
Offering typeHardware or Manufacturing
Hardware or Manufacturing
Core offering1 text field

Escorxador Sabadell, SA (OSVACA - Osona Vallès Carns, S.A.U.) operates a vertically integrated livestock-to-meat value chain. The company acquires calves, fattens them across 100+ company-owned farms in seven Spanish regions, manufactures proprietary animal feed via its stake in COPINSA, slaughters animals at its own Sabadell facility (capacity 500 calves/day), and distributes beef and lamb carcasses or quarter cuts to butchers, retailers, foodservice operators, and export markets. It also trades live calves and produces lamb at its own farms.

Differentiator
Functional benefit
Problem solved
Quantifiable outcome1 of 3 values shown
  • Full traceability from farm to consumer through vertical integration
+2 more records
Product overview1 text field

Escorxador Sabadell, SA operates as the central slaughterhouse within the OSVACA group, offering a complete livestock value chain encompassing production/fattening, trading, slaughtering, and meat distribution. The company owns farms across seven Spanish regions, operates its own slaughterhouse in Sabadell (capacity: 500 calves), produces proprietary animal feed through subsidiary COPINSA, and distributes beef and lamb domestically across Catalonia, Balearic Islands, Valencia, and Madrid, plus export to Italy, France, Portugal, Algeria, and Greece. The product portfolio includes veal and lamb meat, live animal trading, and feed production.

Product and service1 record
1Livestock Production and Fattening
Scale indicator6 records

Each record includes

Type, Value, Description, Source

Partnership5 partners
1Centre d'Esports Sabadell (CE Sabadell)
Strategic tierMinorTypeGTM or Marketing PartnerAnnounced on2025-01-01
Description

The Escorxador de Sabadell renewed its collaboration with CE Sabadell football club, supporting local sports initiatives that promote values such as effort, teamwork, and commitment to the city.

osvaca.com
Strategic tierMinorTypeGTM or Marketing PartnerAnnounced on2025-01-01
Description

The Escorxador de Sabadell formalized a partnership with Club Natació Sabadell, joining their partner network for the new season. The partnership provides brand visibility through various club communication spaces and supports local sports development.

3Companyia General Càrnia S.A. (Càrnia)
Strategic tierCoreTypeStrategic or Co-development PartnerAnnounced on2022-01-01
Description

In 2022, one of Osvaca's founding families sold their 50% stake to Companyia General Càrnia S.A., a century-old meat company based at Mercabarna (Barcelona) with strong positions in restaurant supply, distribution, and retail meat sales. An subsequent share exchange resulted in joint ownership of the Osvaca-Càrnia group among three families.

osvaca.com
4Compañía Piensos e Integraciones S.A. (COPINSA)
Strategic tierCoreTypeStrategic or Co-development PartnerAnnounced on2006-01-01
Description

Osvaca acquired participation in COPINSA in 2006, a feed manufacturing company. Osvaca is a shareholder of the feed factory which produces exclusively for the livestock of its owners. This provides control over animal feed quality and nutrition through proprietary formulas.

osvaca.com
Strategic tierMinorTypeStrategic or Co-development PartnerAnnounced on2004-01-01
Description

Acquired participation in 2004, this company specializes in commercializing beef and sheep by-products (offal, fifth quarter cuts).

Recent move8 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight5 records

Each record includes

Type, Description

Market position
Competitive moat5 records

Each record includes

Type, Details

Key highlights7 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers3 records

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment3 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile4 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Feature3 records

Each record includes

Title, Differentiator, Description, Source

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Subsidiaries3 records

Each record includes

Name, Acquired on, Relationship type, Type, Business focus

Compliance2 records

Each record includes

Name, Class, Description

Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Escorxador Sabadell, SA

Meat Production and Distributionosvaca.com

OSVACA (Escorxador Sabadell) is a Spanish vertically integrated meat company that controls the full beef and lamb value chain—from livestock fattening across 100+ farms through its Sabadell slaughterhouse to B2B distribution across Spain and five export markets.

What Escorxador Sabadell, SA does

Escorxador Sabadell, SA, operating commercially as OSVACA – Osona Vallès Carns, S.A.U., is a privately held Spanish meat company headquartered in Sabadell, Catalonia, that controls the full beef and lamb value chain from livestock production to meat distribution. The company was formed in 1995 through the merger of Ramadera la Vall del Tenes, Carns Granollers, and Pitança, and subsequently acquired the Escorxador de Sabadell slaughterhouse in 1998, which remains its operational anchor with a daily capacity of 500 calves. Across more than 100 farms in seven Spanish regions (Catalonia, Aragon, Valencia, La Rioja, Extremadura, Andalusia, and Ciudad Real), OSVACA fattens approximately 57,000 calves and heifers annually, arriving at around 60 kg and reaching 240–260 kg over a roughly nine-month period. Animal feed is sourced through Compañía Piensos e Integraciones S.A. (COPINSA), in which OSVACA holds a stake, using a proprietary nutritional formula designed to ensure consistent meat flavor and tenderness.

OSVACA monetizes the value chain through three primary revenue streams: (1) B2B distribution of beef and lamb in carcass or quarter-carcass format to small butcher shops, retailers, and foodservice customers; (2) live calf and lamb trading, including animals that return to OSVACA for slaughter after fattening by third parties; and (3) commercialization of by-products (offal, fifth-quarter cuts) through its participation in Productes del Cinquè Quart. Geographically, distribution spans Catalonia, the Balearic Islands, the Valencian Community, and Madrid domestically, with exports to Italy, France, Portugal, Algeria, and Greece. Halal ritual slaughter certification supports Muslim-market access (notably Algeria), and a four-principle animal welfare evaluation (good nutrition, housing, health, and behavior) underpins quality positioning. Distribution reaches the Mercabarna wholesale platform through the 2022 integration with Companyia General Càrnia S.A., which now co-owns the group alongside two other families.

The company employs approximately 200 staff at the Sabadell headquarters and announced the addition of roughly 40 new positions alongside a €3.5 million facility expansion inaugurated in October 2025. The upgrade added cold chambers, loading docks, changing rooms, and dining facilities and was explicitly designed to meet stringent international quality standards, including those required to access the Japanese market. No public revenue, ARR, or valuation figures are disclosed; the company is family-controlled with no identified institutional venture capital or private equity investors.

Escorxador Sabadell, SA firmographics

Firmographics
Name
Escorxador Sabadell, SA
Legal name
Osona Vallès Carns, S.A.U.
Website
https://osvaca.com
Company type
Private
Founded year
1995
Operating status
Operating
Headcount range
11–50 employees
Short description
OSVACA (Escorxador Sabadell) is a Spanish vertically integrated meat company that controls the full beef and lamb value chain—from livestock fattening across 100+ farms through its Sabadell slaughterhouse to B2B distribution across Spain and five export markets.
Ownership category
akta.pro rank

Escorxador Sabadell, SA industry classification

Industry
Product category
Meat Production and Distribution
NAICS
Cattle Ranching and Farming (1121), Animal Slaughtering and Processing (31161), Livestock Merchant Wholesalers (42452), Other Animal Food Manufacturing (311119)
SIC
Agricultural Prod-Livestock & Animal Specialties (200), Meat Packing Plants (2011), Wholesale-Farm Product Raw Materials (5150)
akta.pro industry
PRIMARYAFAEABAA
Cow-Calf Operations (Breeding Herds)
SECONDARYAFAEALAJ
Animal Nutrition & Feeding Support Services (On-Farm Feeding, Feed Management)
Agriculture & Food Production/Animal Production & Aquaculture/Animal Welfare, Boarding & Production Support Services (non-veterinary)
SECONDARYAFAEABAI
Beef Cattle Trading & Order Buying (Live Cattle)

Keywords

  • Meat processing
  • Beef distribution
  • Livestock fattening
  • Slaughterhouse services
  • Animal feed production

Where Escorxador Sabadell, SA is headquartered

Location

Headquarters

HQ city
Sabadell, CT
HQ country
Spain
HQ region
Europe

Offices1 record

Markets served

Escorxador Sabadell, SA business model

Business model
GTM type
B2B
Offering type
Hardware or Manufacturing
Cost components
Supply Chain, Operations, Personnel, Infrastructure, Marketing or Sales, Technology or R&D

Revenue model

  1. Meat Sales (Carcass/Quarter Cuts): Distribution of beef and lamb carcasses or quarter cuts to butchers, retailers, and foodservice customers across domestic and international markets. Primary revenue stream from company-owned slaughterhouse.
  2. Live Calf Trading: Purchase and resale of calves (mamons) to supply own farms and external sector clients. Animals are fattened by third parties and often return for slaughter at company's facility, maintaining traceability.
  3. Lamb Production and Sales: Breeding and commercialization of lambs fattened at company's own farms.

Pricing tiers

ModelBillingPrice
Transaction based/ take ratePay-as-you-goCarcass or quarter cuts sold to butchers, retailers, and foodservice

Go-to-market motion1 record

Distribution channels4 records

Marketing channels2 records

Escorxador Sabadell, SA product offering

Product offering

Core offering

Escorxador Sabadell, SA (OSVACA - Osona Vallès Carns, S.A.U.) operates a vertically integrated livestock-to-meat value chain. The company acquires calves, fattens them across 100+ company-owned farms in seven Spanish regions, manufactures proprietary animal feed via its stake in COPINSA, slaughters animals at its own Sabadell facility (capacity 500 calves/day), and distributes beef and lamb carcasses or quarter cuts to butchers, retailers, foodservice operators, and export markets. It also trades live calves and produces lamb at its own farms.

Product overview

Escorxador Sabadell, SA operates as the central slaughterhouse within the OSVACA group, offering a complete livestock value chain encompassing production/fattening, trading, slaughtering, and meat distribution. The company owns farms across seven Spanish regions, operates its own slaughterhouse in Sabadell (capacity: 500 calves), produces proprietary animal feed through subsidiary COPINSA, and distributes beef and lamb domestically across Catalonia, Balearic Islands, Valencia, and Madrid, plus export to Italy, France, Portugal, Algeria, and Greece. The product portfolio includes veal and lamb meat, live animal trading, and feed production.

Differentiator

Problem solved

Functional benefit

Products and services

  • Livestock Production and Fattening

Quantifiable outcome

  • Full traceability from farm to consumer through vertical integration
  • +2 more outcomes

Companies that use Escorxador Sabadell, SA

Customer profile

Named customers3 records

Segments3 records

Ideal customer profiles4 records

Escorxador Sabadell, SA technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Feature3 records

Escorxador Sabadell, SA partnerships and signals

Strategic signal

Partnerships

Five partnerships are on record, tiered minor and core.

  • Centre d'Esports Sabadell (CE Sabadell)minorGTM or Marketing Partner · 1 January 2025The Escorxador de Sabadell renewed its collaboration with CE Sabadell football club, supporting local sports initiatives that promote values such as effort, teamwork, and commitment to the city.
  • Club Natació SabadellminorGTM or Marketing Partner · 1 January 2025The Escorxador de Sabadell formalized a partnership with Club Natació Sabadell, joining their partner network for the new season. The partnership provides brand visibility through various club communication spaces and supports local sports development.
  • Companyia General Càrnia S.A. (Càrnia)coreStrategic or Co-development Partner · 1 January 2022In 2022, one of Osvaca's founding families sold their 50% stake to Companyia General Càrnia S.A., a century-old meat company based at Mercabarna (Barcelona) with strong positions in restaurant supply, distribution, and retail meat sales. An subsequent share exchange resulted in joint ownership of the Osvaca-Càrnia group among three families.
  • Compañía Piensos e Integraciones S.A. (COPINSA)coreStrategic or Co-development Partner · 1 January 2006Osvaca acquired participation in COPINSA in 2006, a feed manufacturing company. Osvaca is a shareholder of the feed factory which produces exclusively for the livestock of its owners. This provides control over animal feed quality and nutrition through proprietary formulas.
  • Productes del Cinquè QuartminorStrategic or Co-development Partner · 1 January 2004Acquired participation in 2004, this company specializes in commercializing beef and sheep by-products (offal, fifth quarter cuts).

Scale indicators6 records

Recent moves8 records

Expansion highlights5 records

Escorxador Sabadell, SA competitors and assessment

Company assessment

Market position

Competitive moat5 records

Key highlights7 records

Customer concentration

Escorxador Sabadell, SA social profiles

Digital presence

Escorxador Sabadell, SA compliance and trust

Trust signal

Compliance2 records

Escorxador Sabadell, SA financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Escorxador Sabadell, SA leadership team

Management profile

Number of profiles

Escorxador Sabadell, SA subsidiaries and ownership

Company hierarchy

Subsidiaries3 records

Escorxador Sabadell, SA funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Escorxador Sabadell, SA M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Escorxador Sabadell, SA

What does Escorxador Sabadell, SA do?

Escorxador Sabadell, SA (OSVACA - Osona Vallès Carns, S.A.U.) operates a vertically integrated livestock-to-meat value chain. The company acquires calves, fattens them across 100+ company-owned farms in seven Spanish regions, manufactures proprietary animal feed via its stake in COPINSA, slaughters animals at its own Sabadell facility (capacity 500 calves/day), and distributes beef and lamb carcasses or quarter cuts to butchers, retailers, foodservice operators, and export markets. It also trades live calves and produces lamb at its own farms.

Is Escorxador Sabadell, SA a public or private company?

Escorxador Sabadell, SA is a private company. It is classified as family owned and is currently operating.

When was Escorxador Sabadell, SA founded?

Escorxador Sabadell, SA was founded in 1995. It employs 11 to 50 people.

Where is Escorxador Sabadell, SA based?

Escorxador Sabadell, SA is headquartered in Sabadell, CT, Spain, in the Europe region.

How does Escorxador Sabadell, SA make money?

Three revenue lines are on record. Meat Sales (Carcass/Quarter Cuts) is the primary driver. The others are live Calf Trading and lamb Production and Sales.

Does Escorxador Sabadell, SA have an API?

No public API is recorded for Escorxador Sabadell, SA.

What industry is Escorxador Sabadell, SA in?

Escorxador Sabadell, SA's product category is Meat Production and Distribution. Its primary akta.pro industry code is AFAEABAA, Cow-Calf Operations (Breeding Herds), with a secondary code of AFAEALAJ, Animal Nutrition & Feeding Support Services (On-Farm Feeding, Feed Management). Its NAICS code is 1121 and its SIC code is 200.

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