The Peninsula Paris
The Peninsula Paris is a five-star luxury hotel in Paris's 16th arrondissement, operating 200 rooms including 93 suites, seven food and beverage venues including a Two Michelin Star rooftop restaurant, a full-service spa, and event hosting — serving affluent leisure travelers, group clients, and luxury diners as part of the 12-property Peninsula Hotels brand owned by HSH.
- Company typePrivate
- Founded2014
- HeadquartersParis, France
- Headcount251–500
- GTM typeB2C
- OfferingServices
What The Peninsula Paris does
The Peninsula Paris is a five-star luxury hotel property located at 19 Avenue Kléber in Paris's 16th arrondissement, housed in a century-old heritage building that was renovated and reopened in 2014. The property operates 200 rooms including 93 suites across twelve categories ranging from Deluxe Room to signature suites such as the Historic Suite, Katara Suite, Peninsula Suite, and Rooftop Eiffel Suite. It is part of The Peninsula Hotels brand, which spans twelve properties globally and is operated by HSH Management Services Limited, a subsidiary of The Hongkong and Shanghai Hotels, Limited (HSH), publicly listed on the Hong Kong Stock Exchange (ticker 0045.HK).
The hotel's core product offering extends beyond accommodation into seven distinct food and beverage venues — most notably L'Oiseau Blanc, a Two Michelin Star rooftop French restaurant led by Executive Chef David Bizet — together with LiLi (Modern Cantonese), Le Lobby (Contemporary Continental), Le Bar Kléber, La Terrasse Kléber, Le Rooftop "The Golden Hour", and The Kléber cigar lounge. Supporting amenities include The Peninsula Spa with indoor pool, hammam, sauna and treatments by Maison Lutetia, the Peninsula Time flexible check-in/check-out program (6am arrival to 10pm departure), and a signature fleet of Peninsula Edition MINI Cooper S Clubmans and BMW 7 Series vehicles. The property also operates an Opera Gallery-curated Art in Residence program and hosts weddings and private events with bespoke cake collaborations.
The business model is a direct-to-consumer luxury hospitality model targeting affluent individual travelers, group bookings (handled by a dedicated desk for parties of 8+ rooms), and local diners. Revenue is generated through unit-priced room stays, à la carte and fixed-price dining (e.g., €138 LiLi Saturday brunch, €185 Le Lobby Sunday brunch), spa and wellness services, and event hosting. Distribution is primarily direct via peninsula.com (available in eight languages), global toll-free phone reservations, email, and the SevenRooms platform for restaurant bookings, supported by social media engagement through the #PenMoments campaign and seasonal luxury brand collaborations. The property operates with approximately 455 employees.
The Peninsula Paris firmographics
Firmographics- Name
- The Peninsula Paris
- Legal name
- HSH Management Services Limited
- Website
- https://paris.peninsula.com
- Company type
- Private
- Founded year
- 2014
- Operating status
- Operating
- Headcount range
- 251–500 employees
- Short description
- The Peninsula Paris is a five-star luxury hotel in Paris's 16th arrondissement, operating 200 rooms including 93 suites, seven food and beverage venues including a Two Michelin Star rooftop restaurant, a full-service spa, and event hosting — serving affluent leisure travelers, group clients, and luxury diners as part of the 12-property Peninsula Hotels brand owned by HSH.
- Ownership category
- akta.pro rank
The Peninsula Paris industry classification
Industry- Product category
- Luxury Hotels
- NAICS
- Hotels (except Casino Hotels) and Motels (72111)
- SIC
- Hotels & Motels (7011)
- akta.pro primary industry
- Resort-Area Full-Service Hotels (Non–All-Inclusive) (THAGAAAD)
- akta.pro secondary industries
- Luxury Wellness & Spa Resorts (THAGACAG), Hotel & Resort Restaurants (THAFACAH)
Keywords
Where The Peninsula Paris is headquartered
LocationHeadquarters
- HQ city
- Paris
- HQ country
- France
- HQ region
- Europe
Offices1 record
Markets served
The Peninsula Paris business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Operations, Infrastructure, Marketing or Sales, Supply Chain, Others
Revenue model
- Luxury Hotel Accommodation: Revenue from 200 spacious rooms including 93 suites in the 16th arrondissement of Paris. Room categories include Deluxe Room, Premier Room, Grand Premier Room, Junior Suite, Superior Suite, Deluxe Suite, Grand Premier Suite, Rooftop Garden Suite, Rooftop Eiffel Suite, Historic Suite, Katara Suite, and Peninsula Suite.
- Fine Dining: Revenue from multiple dining venues including L'Oiseau Blanc (Two Michelin Stars), LiLi (Modern Cantonese), Le Lobby (Contemporary Continental), Le Bar Kléber, La Terrasse Kléber, Le Rooftop 'The Golden Hour', and The Kléber Lounge/Cigar Lounge.
- Spa and Wellness Services: Revenue from Peninsula Spa services including treatments by Maison Lutetia, Saturday morning Vinyasa yoga classes, and wellness facilities including pool, hammam, and sauna.
- Events and Celebrations: Revenue from hosting dream weddings, bridal parties, and private events. Collaboration with Pastry Chef Anne Coruble and wedding cake virtuoso Bastien Blanc-Tailleur.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Luxury accommodation with flexible booking options |
| Unit Pricing | Pay-as-you-go | Fine dining price points |
Go-to-market motion1 record
Distribution channels3 records
Marketing channels5 records
The Peninsula Paris product offering
Product offeringCore offering
The Peninsula Paris is a five-star luxury hotel in the 16th arrondissement of Paris offering 200 rooms including 93 suites across 12 categories, set within a century-old heritage building renovated in 2014. The property operates seven dining and bar venues led by the two Michelin-starred French rooftop restaurant L'Oiseau Blanc, alongside The Peninsula Spa, the flexible Peninsula Time check-in/out programme, and a signature Peninsula Edition MINI Cooper S Clubman and BMW 7 Series transportation fleet.
Product overview
The Peninsula Paris is a 5-star luxury hotel offering 200 of the most spacious rooms in Paris, including 93 suites, within a heritage building renovated in 2014. The hotel operates multiple signature dining venues: L'Oiseau Blanc (two Michelin stars, French rooftop restaurant), LiLi (Modern Cantonese), Le Lobby (Contemporary Continental), Le Bar Kléber (Signature Mixology), La Terrasse Kléber (Outdoor dining), Le Rooftop "The Golden Hour", and The Kléber Lounge (Cigar). Additional offerings include The Peninsula Spa with wellness facilities, Peninsula Time flexible check-in/check-out programme, and a signature transportation fleet featuring Peninsula Edition MINI Cooper and BMW vehicles. The hotel provides various room categories from Deluxe Rooms to Signature Suites including Historic Suite, Katara Suite, and Peninsula Suite.
Differentiator
Problem solved
Functional benefit
Products and services
- Luxury Accommodation 200 of the most spacious rooms in Paris, including 93 suites across 12 categories from Deluxe Room to signature suites, with marble bathrooms, separate rain showers, and views of Avenue Kléber, courtyards, or the Eiffel Tower.
- L'Oiseau Blanc
Quantifiable outcome
- Two Michelin Stars for L'Oiseau Blanc restaurant
- +2 more outcomes
Companies that use The Peninsula Paris
Customer profileNamed customers1 record
Segments1 record
Ideal customer profiles2 records
The Peninsula Paris technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Integration1 record
The Peninsula Paris partnerships and signals
Strategic signalPartnerships
Five partnerships are on record, tiered minor and core.
- PomellatominorSummer 2025 collaboration inspired by Pomellato's exhibition at Palais de Tokyo. Pastry Chef Anne Coruble created a signature ice cream cart and three colorful frozen creations inspired by the Maison's vibrant gemstones. Available at Le Lobby and Kléber Terrace, and for takeaway until end of August.
- Opera GallerycoreArt in Residence program featuring exclusive selection of contemporary masterpieces by Manolo Valdés, Niki de Saint Phalle, Cho Sung-Hee, Feng Xiao-Min, Jae Ko, Kim Hee-Kyung, and Pieter Obels displayed throughout refined public spaces and selected Signature Suites.
- Maison LutetiaminorLa Maison Lutétia provides exclusive 'Expert Cellular Treatment®', a 90-minute facial at The Peninsula Paris for the first time. Treatment targets signs of ageing including dull complexion, loss of density, and irregularities.
- Bastien Blanc-TailleurminorExclusive collaboration between Pastry Chef Anne Coruble and wedding cake virtuoso Bastien Blanc-Tailleur for creation of fairytale-inspired wedding cakes embodying the elegance of The Peninsula Paris.
- SevenRoomscoreRestaurant reservation technology platform integrated into The Peninsula Paris for booking tables at L'Oiseau Blanc, LiLi, Le Lobby, La Terrasse Kléber, and Le Rooftop Golden Hour.
Scale indicators3 records
Recent moves6 records
Expansion highlights4 records
The Peninsula Paris competitors and assessment
Company assessmentDirect peers
- Le Meurice: Dorchester Collection palace opposite the Tuileries Garden, with two Michelin stars at Le Meurice Alain Ducasse. Competes for similar art-world, diplomatic, and luxury leisure guests with comparable heritage positioning and suite inventory.
- La Réserve Paris: Boutique palace hotel near the Eiffel Tower with the two-Michelin-starred Le Gabriel. Competes for discerning luxury travelers seeking a more intimate, design-forward alternative to larger palace hotels.
- Shangri-La Paris: Former royal residence turned luxury hotel with views of the Eiffel Tower. Competes directly for Asian luxury inbound travelers and high-end family/business suites in the 16th arrondissement-adjacent market.
- Mandarin Oriental Paris: Rue Saint-Honoré luxury hotel with two Michelin stars at Sur Mesure by Thierry Marx. Competes for the same luxury traveler with strong Asian-brand affinity and a comparable spa and dining portfolio.
- Le Bristol Paris: Oetker Collection property on Rue du Faubourg Saint-Honoré with a three-Michelin-star restaurant (Epicure). Competes directly for luxury leisure and diplomatic/government guests with a similar suite-heavy mix and rooftop pool positioning.
- Park Hyatt Paris-Vendôme: Place Vendôme luxury property with a strong corporate and suite clientele. Competes for high-end business travelers and luxury leisure guests with comparable pricing tiers and dining credentials.
- Hôtel de Crillon: Rosewood-managed palace on Place de la Concorde. Direct competitor post-major renovation, targeting the same luxury suite, event, and dining wallet with comparable heritage pedigree.
- Four Seasons Hotel George V Paris: Iconic Parisian palace-tier luxury hotel located near the Champs-Élysées with three Michelin-starred restaurants (Le Cinq, Le George, L'Orangerie). Direct head-to-head competitor for the same ultra-high-net-worth guest, suite business, and Michelin dining prestige.
- Hôtel Plaza Athénée: Dorchester Collection's flagship Paris palace on Avenue Montaigne. Direct competitor with a comparable Michelin dining profile (Alain Ducasse au Plaza Athénée, Jean Imbert) and overlapping affluent traveler and fashion-industry clientele.
- Hôtel Ritz Paris: Recently renovated historic Place Vendôme palace under the Rosewood/LVMH-backed ownership. Direct luxury competitor with the Hemingway Bar, Michelin dining, and a heritage narrative closely paralleling The Peninsula Paris's positioning.
Market position
Strengths4 records
Weaknesses4 records
Competitive moat5 records
Key risks5 records
Key highlights7 records
Customer concentration
The Peninsula Paris social profiles
Digital presenceThe Peninsula Paris financial estimates
Financial estimateRevenue estimate
Valuation estimate
The Peninsula Paris leadership team
Management profileNumber of profiles
Profiles2 records
The Peninsula Paris funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
The Peninsula Paris M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about The Peninsula Paris
What does The Peninsula Paris do?
The Peninsula Paris is a five-star luxury hotel in the 16th arrondissement of Paris offering 200 rooms including 93 suites across 12 categories, set within a century-old heritage building renovated in 2014. The property operates seven dining and bar venues led by the two Michelin-starred French rooftop restaurant L'Oiseau Blanc, alongside The Peninsula Spa, the flexible Peninsula Time check-in/out programme, and a signature Peninsula Edition MINI Cooper S Clubman and BMW 7 Series transportation fleet.
Is The Peninsula Paris a public or private company?
The Peninsula Paris is a private company. It is classified as corporate owned and is currently operating.
When was The Peninsula Paris founded?
The Peninsula Paris was founded in 2014. It employs 251 to 500 people.
Where is The Peninsula Paris based?
The Peninsula Paris is headquartered in Paris, France, in the Europe region.
How does The Peninsula Paris make money?
Four revenue lines are on record. Luxury Hotel Accommodation is the primary driver. The others are fine Dining, spa and Wellness Services and events and Celebrations.
Who are The Peninsula Paris's main competitors?
Direct peers on record are Le Meurice, La Réserve Paris, Shangri-La Paris, Mandarin Oriental Paris, Le Bristol Paris, Park Hyatt Paris-Vendôme, Hôtel de Crillon, Four Seasons Hotel George V Paris, Hôtel Plaza Athénée and Hôtel Ritz Paris.
Does The Peninsula Paris have an API?
No public API is recorded for The Peninsula Paris.
What industry is The Peninsula Paris in?
The Peninsula Paris's product category is Luxury Hotels. Its primary akta.pro industry code is THAGAAAD, Resort-Area Full-Service Hotels (Non–All-Inclusive), with a secondary code of THAGACAG, Luxury Wellness & Spa Resorts. Its NAICS code is 72111 and its SIC code is 7011.