Pellegrin Gourmet
Pellegrin Gourmet is a Montevideo-based artisanal gourmet food retailer and producer, founded in 2002, that handcrafts pastries, chocolates, sandwiches, frozen dishes, and pantry items at its Punta Carretas facility and sells through two boutique locations plus e-commerce with home delivery to Montevideo consumers and corporate catering clients.
- Company typePrivate
- Founded2002
- HeadquartersMontevideo, Uruguay
- Headcount1–10
- GTM typeB2C
- OfferingHardware or Manufacturing
What Pellegrin Gourmet does
Pellegrin Gourmet, operating through the Uruguayan LLC MARLIS LTDA, is a Montevideo-based artisanal gourmet food retailer and producer founded on December 20, 2002 by Eduardo Iturralde and Cecilia Pellegrin. The company operates a single production facility at its Punta Carretas headquarters (Gral. Gregorio Suárez 2734) where approximately 40 staff organized across six sectors — Administration, Catering, Kitchen, Bakery, Patisserie, and Boutique — handcraft a broad portfolio of fresh pastries, chocolates, macarons, cocktail sandwiches, appetizer platters, frozen prepared dishes, savory and sweet tarts, croissants, gourmet pantry items (tapenades, spices, condiments), wines and sparkling wines, and gift items.
The company sells through two physical boutique locations in Montevideo's affluent neighborhoods of Punta Carretas and Carrasco, complemented by an e-commerce website with integrated shopping cart, Mercado Pago payment processing, and home delivery across a defined set of city zones (Ciudad Vieja, Centro, Cordón, Pocitos, Punta Carretas, and from Av. Italia Sur to Carrasco), subject to a UYU 2,000 minimum order. Fresh products are not shipped to Uruguay's interior. Pricing is per-unit in Uruguayan pesos including IVA, with Scotiabank cardholders receiving 15-25% discounts; gift cards are offered at UYU 2,500 and UYU 4,000 denominations.
The business is privately held by its co-founders with no external investment, no parent company, and no disclosed M&A activity. Revenue comes from three streams: direct product sales (one-time purchases), pre-paid gift cards, and corporate/event catering. Customer segments center on individual food enthusiast consumers in Montevideo, supplemented by corporate and event catering clients. The company has no AI/ML capabilities, no disclosed patents, no certifications, and no awards; its competitive positioning rests on 20+ years of artisanal recipe development, French-inspired craft techniques, and brand recognition within Montevideo's premium gourmet segment.
Pellegrin Gourmet firmographics
Firmographics- Name
- Pellegrin Gourmet
- Legal name
- MARLIS LTDA
- Website
- https://pellegringourmet.com
- Company type
- Private
- Founded year
- 2002
- Operating status
- Operating
- Headcount range
- 1–10 employees
- Short description
- Pellegrin Gourmet is a Montevideo-based artisanal gourmet food retailer and producer, founded in 2002, that handcrafts pastries, chocolates, sandwiches, frozen dishes, and pantry items at its Punta Carretas facility and sells through two boutique locations plus e-commerce with home delivery to Montevideo consumers and corporate catering clients.
- Ownership category
- akta.pro rank
Pellegrin Gourmet industry classification
Industry- Product category
- Artisanal Gourmet Foods
- NAICS
- Specialty Food Retailers (4452), Other Specialty Food Retailers (44529), All Other Specialty Food Retailers (445298)
- SIC
- Sugar & Confectionery Products (2060), Miscellaneous Food Preparations & Kindred Products (2090)
- akta.pro industry
- Patisseries & Dessert BoutiquesConsumer Products & Retail/Grocery & Food Retail/Specialty Food Stores (Deli, Cheese, Gourmet, Bakery)Patisseries & Viennoiserie (French-Style)Gourmet & Fine Food StoresConsumer Products & Retail/Grocery & Food Retail/Specialty Food Stores (Deli, Cheese, Gourmet, Bakery)Chocolate & Confectionery Patisseries (Bonbons, Truffles, Macarons)
Keywords
Where Pellegrin Gourmet is headquartered
LocationHeadquarters
- HQ city
- Montevideo
- HQ country
- Uruguay
- HQ region
- Latin America
Offices2 records
Markets served
Pellegrin Gourmet business model
Business model- GTM type
- B2C
- Offering type
- Hardware or Manufacturing
- Cost components
- Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure
Revenue model
- Direct Product Sales: One-time purchase model for artisanal gourmet products including pastries, chocolates, sandwiches, frozen dishes, and pantry items. Products are handmade daily at the Punta Carretas production facility.
- Gift Cards: Pre-paid gift cards available in denominations of UYU 2,500 and UYU 4,000, valid for one year from issuance for a single purchase.
- Catering Services: Corporate and event catering services organized through the dedicated Catering sector of the business.
Pricing tiers
| Model | Billing | Price |
|---|---|---|
| Unit Pricing | Pay-as-you-go | Individual artisanal products priced per unit or weight |
Go-to-market motion1 record
Distribution channels2 records
Marketing channels3 records
Pellegrin Gourmet product offering
Product offeringCore offering
Pellegrin Gourmet produces and sells artisanal gourmet food products made fresh daily at its Punta Carretas production facility in Montevideo, Uruguay. The product range includes handcrafted pastries, chocolates, macarons, cocktail sandwiches, appetizer platters (picadas), desserts, frozen dishes, gourmet pantry specialties, and a selection of wines and sparkling beverages. Products are sold through two physical boutique stores and an e-commerce website with home delivery across select Montevideo neighborhoods.
Product overview
Pellegrin Gourmet is a Montevideo-based gourmet food company founded in 2002, inspired by French patisseries and rotisseries. The company operates with approximately 40 employees across six sectors (Administration, Catering, Kitchen, Bakery, Patisserie, and Boutique) and produces artisanal products at their Punta Carretas facility. The product portfolio includes: Sándwiches de Copetín (cocktail sandwiches in 27-unit boxes), Chocolates (tablets, discs, mendiants, lajas), Macarons, Picadas Pellegrin (assembled appetizer platters for 5 persons), Postres (cakes, mousses, cheesecakes), Masitas Surtidas (assorted pastries), Budines (cakes), Tartas (savory and sweet pies), Medialunas (croissants), Platos Congelados (frozen prepared dishes), Almacén specialties (tapenades, chutneys, spices), Cava (wine and sparkling wine selection), Empanadas, and Gift items. Products are available for online ordering with home delivery in select Montevideo neighborhoods.
Differentiator
Problem solved
Functional benefit
Products and services
- Sándwiches de Copetín
Companies that use Pellegrin Gourmet
Customer profileSegments2 records
Ideal customer profiles2 records
Pellegrin Gourmet technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
Pellegrin Gourmet partnerships and signals
Strategic signalPartnerships
One partnership is on record.
- ScotiabankminorScotiabank credit card holders receive 15% to 25% discount on purchases at Pellegrin Gourmet. This promotional partnership drives customer acquisition through the banking partner's cardholder base.
Scale indicators3 records
Recent moves6 records
Expansion highlights4 records
Pellegrin Gourmet competitors and assessment
Company assessmentBroad incumbents
- Dean & DeLuca: Multi-category gourmet food retailer known for specialty pantry items, confections, and curated gift sets. Comparable on the breadth of gourmet SKUs (chocolates, pantry, gift baskets) under a single boutique banner, even though it operates at far larger scale.
- Le Pain Quotidien: International bakery-pâtisserie chain with neighborhood restaurants and a retail/grocery line. Operates at much larger scale than Pellegrin Gourmet but shares the French-inspired bakery-and-table positioning and the combination of in-store consumption with packaged gourmet retail.
- Paul (Paul Bakery): Global French bakery-pâtisserie chain with retail boutiques focused on viennoiserie, sandwiches, and gift packaging. Directly relevant as a French-style patisserie retailer operating internationally, against which Pellegrin's local-scale execution can be benchmarked.
- Fauchon: Historic French gourmet maison combining pâtisseries, chocolates, and specialty pantry items in branded boutiques. Closely aligned with Pellegrin's French-patisserie inspiration, though operating at significantly larger scale and broader geographic reach.
- Eataly: Global premium Italian gourmet marketplace combining retail, foodservice, and packaged specialty products under one roof. Relevant as a larger-scale reference point for the curated multi-category gourmet retail format that Pellegrin Gourmet operates in miniature.
Direct peers
- Mamá Bake: Argentine frozen prepared-meal brand built around a DTC ordering model with home delivery. Directly overlaps with Pellegrin Gourmet's Platos Congelados category and replicates its at-home, premium-meal value proposition for busy urban consumers.
- Freddo: Premium Argentine ice cream and dessert brand with company-owned boutique storefronts positioned as a high-end indulgence purchase. Comparable on premium pricing, urban boutique real estate strategy, and a French/European quality narrative in the same Montevideo-targeting foodie segment.
- Bonafide: Long-established Argentine gourmet coffee and food brand with a multi-location retail footprint across Argentina and selective international presence. Similar in combining an in-store experiential purchase with packaged gourmet SKUs (chocolates, pastries, pantry items) sold through branded boutiques.
- Café Martínez: Argentine gourmet café and food retailer with company-owned stores across Latin America selling pastries, sandwiches, and packaged gourmet items. Closely matches Pellegrin Gourmet's combination of eat-in/buy-to-go food plus packaged SKUs under a single branded retail banner.
- Havanna: Iconic Argentine gourmet brand operating a network of retail boutiques across Latin America, with a French-inspired product range (alfajores, chocolates, pastries) that closely parallels Pellegrin Gourmet's positioning. Same combination of own-production, branded retail stores, and gift/tourism-driven demand makes it the closest regional comparable.
Market position
Strengths4 records
Weaknesses5 records
Competitive moat4 records
Key risks5 records
Key highlights6 records
Customer concentration
Pellegrin Gourmet social profiles
Digital presencePellegrin Gourmet financial estimates
Financial estimateRevenue estimate
Valuation estimate
Pellegrin Gourmet leadership team
Management profileNumber of profiles
Profiles2 records
Pellegrin Gourmet funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
Pellegrin Gourmet M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about Pellegrin Gourmet
What does Pellegrin Gourmet do?
Pellegrin Gourmet produces and sells artisanal gourmet food products made fresh daily at its Punta Carretas production facility in Montevideo, Uruguay. The product range includes handcrafted pastries, chocolates, macarons, cocktail sandwiches, appetizer platters (picadas), desserts, frozen dishes, gourmet pantry specialties, and a selection of wines and sparkling beverages. Products are sold through two physical boutique stores and an e-commerce website with home delivery across select Montevideo neighborhoods.
Is Pellegrin Gourmet a public or private company?
Pellegrin Gourmet is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was Pellegrin Gourmet founded?
Pellegrin Gourmet was founded in 2002. It employs 1 to 10 people.
Where is Pellegrin Gourmet based?
Pellegrin Gourmet is headquartered in Montevideo, Uruguay, in the Latin America region.
How does Pellegrin Gourmet make money?
Three revenue lines are on record. Direct Product Sales are the primary driver. The others are gift Cards and catering Services.
Who are Pellegrin Gourmet's main competitors?
Broad incumbents on record are Dean & DeLuca, Le Pain Quotidien, Paul (Paul Bakery), Fauchon and Eataly. Direct peers are Mamá Bake, Freddo, Bonafide, Café Martínez and Havanna.
Does Pellegrin Gourmet have an API?
No public API is recorded for Pellegrin Gourmet.
What industry is Pellegrin Gourmet in?
Pellegrin Gourmet's product category is Artisanal Gourmet Foods. Its primary akta.pro industry code is CRAHAGAB, Patisseries & Dessert Boutiques, with a secondary code of THAFAFAB, Patisseries & Viennoiserie (French-Style). Its NAICS code is 4452 and its SIC code is 2060.