POLABSKE MLEKARNY, A.S.

Name

POLABSKE MLEKARNY, A.S.

Legal name

Polabské mlékárny, a.s.

Website

https://polabske.cz

Company type

Private

Founded year

1992

Operating status

Operating

Headcount range

11–50 employees

Ownership category

akta.pro rank

Product category

Dairy Products Manufacturing

NAICS

Dairy Product (except Frozen) Manufacturing (31151), Dairy Product Manufacturing (3115), Cheese Manufacturing (311513)

SIC

Dairy Products (2020)

akta.pro primary industry

Yogurt & Cultured Dairy Products Manufacturing (Kefir, Sour Cream, Labneh) (AFAKAKAC)

akta.pro secondary industry

Dairy Spreads, Dips & Cream Cheese Manufacturing (AFAKAKAL)

Keywords

• Dairy products manufacturing
• Yogurt and quark production
• Fresh and steamed cheese
• Organic dairy processing
• Milk bar retail

Headquarters

HQ city

Poděbrady

HQ country

Czechia

HQ region

Europe

Offices6 records

Markets served

GTM type

B2C

Offering type

Hardware or Manufacturing

Cost components

Supply Chain, Operations, Personnel, Infrastructure, Marketing or Sales

Revenue model

1. Dairy Product Sales: Manufacturing and selling dairy products including yogurts, quark/cottage cheese, cream cheeses, butter, fresh cheeses, steamed cheeses, and semi-hard cheeses through retail distribution channels and own retail MILKO MILK BAR locations.

Go-to-market motion1 record

Distribution channels3 records

Marketing channels7 records

Core offering

Polabské mlékárny, a.s. (brand MILKO) manufactures and sells processed dairy products sourced from Czech farmers, including fermented yogurts (Skyr, Greek-style, Bedřich cream, Super), quark-based items (Tvaroh, Tvaroháček, Termix, Ovofit), fresh/spreadable cheeses (Mandava, Gervais/Zerve, Matylda BIO), butter, cream, steamed cheeses, semi-hard cheeses (Tolštejn, Gouda, Edam), and goat-milk products. The company also operates a certified organic/BIO line and four MILKO MILK BAR retail storefronts that sell fresh products directly to consumers.

Product overview

POLABSKE MLEKARNY A.S. (MILKO) is a Czech dairy company that processes fresh milk and cream exclusively from Czech farmers, with production facilities in Poděbrady and a cheese factory in Varnsdorf. The product portfolio centers around fermented dairy products including yogurts (MY SKYR, Greek Yogurt in 0% and 5% fat variants, Super Yogurt, Bedřich Cream Yogurt), quark-based products (Tvaroh in various fat levels, Tvaroháček snack, Termix dessert, Ovofit diet desserts), and spreads (Gervais/Zerve quark spreads, Snack vegetable spreads). The company also produces fresh cheeses (Mandava, Matylda), butter, cream, steamed cheeses, semi-hard cheeses (Tolštejn, Gouda, Edam), and goat milk products. A dedicated BIO/Organic line offers certified organic versions of core products. The company operates MILKO Milk Bar retail locations serving fresh products directly to consumers.

Differentiator

Problem solved

Functional benefit

Brands

• Matylda: Bio/organic dairy line including quark with yogurt, fresh cheeses, cheese sticks, Gouda and Edam slices
• My Skyr
• Bedřich
• Gervais
• Termix
• Tvaroháček

Products and services

• MY SKYR Icelandic-style yogurt with 0% fat, rich in protein and high fruit content, containing Bifidobacterium BB-12 probiotic culture; targeted at health-conscious consumers.
• Greek Yogurt 0% Fat Fat-free Greek yogurt containing 10% milk proteins, made by the traditional Greek method of removing whey; targeted at protein-seeking, low-fat consumers.
• Greek Yogurt 5% Fat Greek yogurt made only from milk and cream with finely dense, creamy texture, produced using the traditional whey-removal method.
• Super Yogurt Thick and creamy high-protein yogurt with up to 18g protein per package, available in White, Strawberry, Chocolate, and Blueberry variants; targeted at protein-conscious consumers.
• Bedřich Cream Yogurt Creamy yogurt with min. 10% fat in the milk component, enriched with Bifidobacterium BB-12, available in White, Chocolate, Strawberry, Blueberry, and Mango variants.
• Tvaroháček Lightly spreadable quark cream cheese with real cream, positioned as a healthy, playful snack for children and adults; market legend for 30 years.
• Termix Quark (tvaroh) dessert from Poděbrady since 1976, available in Cocoa, Vanilla, and Strawberry flavors.
• Tvaroh (Cottage Cheese) Traditional Czech quark in Non-fat (0.5%), Semi-skimmed (3.8%), and Whole (9%) fat variants; the first tvaroh in a small plastic tub in Czechoslovakia.
• Ovofit Low-sugar (DIA) quark dessert containing vitamins E, B1, and B2; available in Sour cherry, Pineapple, and Strawberry flavors.

Quantifiable outcome

• Greek yogurt contains 10% milk proteins - 3 times more than milk and 2 times more than normal yogurt
• +2 more outcomes

Segments2 records

Ideal customer profiles2 records

Technology focussed No

API detail

Has API

No

API docs

API detail

Core technology

AI maturity

App detail

Feature3 records

Scale indicators3 records

Recent moves7 records

Expansion highlights5 records

Market position

Competitive moat4 records

Key risks5 records

Key highlights6 records

Customer concentration

• YouTubeyoutube.com/channel/UC7g3pe_OfUV96KuDBAYC6JA/videos
• Facebookfacebook.com/MILKOPolabskemlekarny
• LinkedInlinkedin.com/company/polabske-mlekarny-a.s.
• Instagraminstagram.com/milkopolabskemlekarny
• TikToktiktok.com/@milkopolabskemlekarny?lang=cs-CZ

Compliance3 records

Revenue estimate

Valuation estimate

Number of profiles

Subsidiaries1 record

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about POLABSKE MLEKARNY, A.S.