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Primos Restaurante

Full company profile

uuid00555lu

Namestring
Primos Restaurante
Legal namestring
Restaurante Primos
Websiteurl
primosrestaurante.com
Company typeenum
Private
Founded yearstring
-
Short descriptiontext

Primos Restaurante is a privately held single-location Italian restaurant in Castel Volturno (Caserta) combining tavola calda, pizzeria, girarrosto, and paninoteca formats, serving local diners via dine-in and takeaway.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
11–50
akta.pro rankint
HeadquartersCastel Volturno, Italy
HQ citystring
Castel Volturno
HQ countrystring
Italy
HQ regionstring
Europe
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
Italian restaurant services, quick service food, pizzeria dining, rotisserie meats, sandwich shop
Industry2 codes
1Ethnic & Regional Cuisine Restaurants
CodeTHAFACADPrimaryYes
2Mediterranean & Middle Eastern Fast Casual
CodeTHAFABADPrimaryNo
NAICS code1 code
  • Full-Service Restaurants722511
SIC code1 code
  • Retail-Eating & Drinking Places5810
Product category
Italian Restaurant
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model1 record
1Food and Beverage Sales
TypeOne Time License
Description

Revenue generated from food service operations including tavola calda (quick service), pizzeria, girarrosto (rotisserie), and paninoteca (sandwich shop) offerings served to dine-in and takeaway customers.

primosrestaurante.com
Marketing channels3 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels1 record

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales
GTM typeB2C
B2C
Offering typeServices
Services
Core offering1 text field

Primos Restaurante is a single-location Italian restaurant in Castel Volturno (Caserta), Italy, offering four co-located food service formats: tavola calda (quick-service hot food), pizzeria (pizza), girarrosto (rotisserie spit-roasted meats), and paninoteca (sandwich shop). It serves customers via dine-in and takeaway from its premises on Via Domiziana, with its menu accessible online as web and PDF versions.

Differentiator
Functional benefit
Problem solved
Product and service4 records
1Tavola Calda
CategoryFoodservice / Quick-service restaurant
Description

Quick-service (tavola calda) hot food and snack offerings served to dine-in and takeaway customers at the Castel Volturno restaurant.

2Pizzeria
CategoryFoodservice / Pizzeria
Description

Pizza preparation and service offered to dine-in and takeaway customers at the Castel Volturno restaurant.

3Girarrosto
CategoryFoodservice / Rotisserie
Description

Rotisserie (girarrosto) cooking service featuring spit-roasted meats served to dine-in and takeaway customers at the Castel Volturno restaurant.

4Paninoteca
CategoryFoodservice / Sandwich shop
Description

Sandwich shop (paninoteca) offering a variety of filled bread options served to dine-in and takeaway customers at the Castel Volturno restaurant.

No data
Market position
Customer concentration

Classification, Details

Segment1 record

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile1 record

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

AI maturity
App detail

Has app

Core technology
Revenue estimate
Valuation estimate
Number of profiles
No data
No data
Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Primos Restaurante

Italian Restaurantprimosrestaurante.com

Primos Restaurante is a privately held single-location Italian restaurant in Castel Volturno (Caserta) combining tavola calda, pizzeria, girarrosto, and paninoteca formats, serving local diners via dine-in and takeaway.

Primos Restaurante firmographics

Firmographics
Name
Primos Restaurante
Legal name
Restaurante Primos
Website
https://primosrestaurante.com
Company type
Private
Operating status
Operating
Headcount range
11–50 employees
Short description
Primos Restaurante is a privately held single-location Italian restaurant in Castel Volturno (Caserta) combining tavola calda, pizzeria, girarrosto, and paninoteca formats, serving local diners via dine-in and takeaway.
Ownership category
akta.pro rank

Primos Restaurante industry classification

Industry
Product category
Italian Restaurant
NAICS
Full-Service Restaurants (722511)
SIC
Retail-Eating & Drinking Places (5810)
akta.pro primary industry
Ethnic & Regional Cuisine Restaurants (THAFACAD)
akta.pro secondary industry
Mediterranean & Middle Eastern Fast Casual (THAFABAD)

Keywords

  • Italian restaurant services
  • Quick service food
  • Pizzeria dining
  • Rotisserie meats
  • Sandwich shop

Where Primos Restaurante is headquartered

Location

Headquarters

HQ city
Castel Volturno
HQ country
Italy
HQ region
Europe

Offices1 record

Markets served

Primos Restaurante business model

Business model
GTM type
B2C
Offering type
Services
Cost components
Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales

Revenue model

  1. Food and Beverage Sales: Revenue generated from food service operations including tavola calda (quick service), pizzeria, girarrosto (rotisserie), and paninoteca (sandwich shop) offerings served to dine-in and takeaway customers.

Go-to-market motion1 record

Distribution channels1 record

Marketing channels3 records

Primos Restaurante product offering

Product offering

Core offering

Primos Restaurante is a single-location Italian restaurant in Castel Volturno (Caserta), Italy, offering four co-located food service formats: tavola calda (quick-service hot food), pizzeria (pizza), girarrosto (rotisserie spit-roasted meats), and paninoteca (sandwich shop). It serves customers via dine-in and takeaway from its premises on Via Domiziana, with its menu accessible online as web and PDF versions.

Differentiator

Problem solved

Functional benefit

Products and services

  • Tavola Calda Quick-service (tavola calda) hot food and snack offerings served to dine-in and takeaway customers at the Castel Volturno restaurant.
  • Pizzeria Pizza preparation and service offered to dine-in and takeaway customers at the Castel Volturno restaurant.
  • Girarrosto Rotisserie (girarrosto) cooking service featuring spit-roasted meats served to dine-in and takeaway customers at the Castel Volturno restaurant.
  • Paninoteca Sandwich shop (paninoteca) offering a variety of filled bread options served to dine-in and takeaway customers at the Castel Volturno restaurant.

Companies that use Primos Restaurante

Customer profile

Segments1 record

Ideal customer profiles1 record

Primos Restaurante technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Primos Restaurante competitors and assessment

Company assessment

Market position

Customer concentration

Primos Restaurante social profiles

Digital presence

Primos Restaurante financial estimates

Financial estimate

Revenue estimate

Valuation estimate

Primos Restaurante leadership team

Management profile

Number of profiles

Primos Restaurante funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

Primos Restaurante M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Primos Restaurante

What does Primos Restaurante do?

Primos Restaurante is a single-location Italian restaurant in Castel Volturno (Caserta), Italy, offering four co-located food service formats: tavola calda (quick-service hot food), pizzeria (pizza), girarrosto (rotisserie spit-roasted meats), and paninoteca (sandwich shop). It serves customers via dine-in and takeaway from its premises on Via Domiziana, with its menu accessible online as web and PDF versions.

Is Primos Restaurante a public or private company?

Primos Restaurante is a private company. It is classified as unknown and is currently operating.

When was Primos Restaurante founded?

Primos Restaurante was founded in -1. It employs 11 to 50 people.

Where is Primos Restaurante based?

Primos Restaurante is headquartered in Castel Volturno, Italy, in the Europe region.

How does Primos Restaurante make money?

One revenue line is on record: food and Beverage Sales.

Does Primos Restaurante have an API?

No public API is recorded for Primos Restaurante.

What industry is Primos Restaurante in?

Primos Restaurante's product category is Italian Restaurant. Its primary akta.pro industry code is THAFACAD, Ethnic & Regional Cuisine Restaurants, with a secondary code of THAFABAD, Mediterranean & Middle Eastern Fast Casual. Its NAICS code is 722511 and its SIC code is 5810.

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