Restaurant La Chaumière

What Restaurant La Chaumière does

Restaurant La Chaumière is a privately-held independent fine dining restaurant located in Troinex, in the greater Geneva area of Switzerland, founded in February 2016 by Chef Serge Labrosse and his wife Els. The establishment operates a Michelin-starred fine dining room branded as La Table Étoilée, with tasting menus priced between 115 and 270 CHF per person, and a seasonal summer terrace concept called La Guinguette Estivale offering accessible menus at 42-44 CHF. The venue also hosts private events including weddings, corporate seminars, and group celebrations with capacity for up to 200 guests, and sells gift cards through a distribution partnership with Secret Box.

The business model is a multi-concept hospitality operation combining high-AUV fine dining, mid-AUV seasonal terrace service, and event-based group revenue. The restaurant holds a Michelin star, a Gault & Millau rating of 15/20, and a 2019 TripAdvisor Excellence certification, and sources inputs from a network of regional producers. Operational scale is small, with 1-10 employees on the disclosed headcount range. Technology footprint is limited to third-party SaaS — Zenchef for online reservations and customer relationship management, and Secret Box for gift card distribution — with no proprietary platform or data products.

Beyond La Chaumière, Chef Serge Labrosse operates a small multi-venue portfolio including Boléro Bistro in Versoix and Ateliers by Serge Labrosse in Plainpalais, establishing the chef as the central brand asset that travels across separately branded locations. The group is preparing to celebrate its 10th anniversary in 2026. The company is private, has not raised external funding, and shows no acquisition, geographic expansion outside the Geneva basin, or AI/ML initiative in evidence.

Name

Restaurant La Chaumière

Legal name

Restaurant La Chaumière

Website

https://restaurant-la-chaumiere.ch

Company type

Private

Founded year

2016

Operating status

Operating

Headcount range

1–10 employees

Short description

Restaurant La Chaumière is a Michelin-starred independent fine dining restaurant in Troinex near Geneva, offering tasting menus, a seasonal summer terrace concept, gift cards, and private event hosting for up to 200 guests.

Ownership category

akta.pro rank

Product category

Fine Dining Restaurant

NAICS

Full-Service Restaurants (722511), Caterers (722320), Caterers (72232)

SIC

Retail-Eating & Drinking Places (5810), Retail-Eating Places (5812)

akta.pro primary industry

Chef’s Table & Tasting Menu Restaurants (THAFACAG)

akta.pro secondary industries

All-Day Dining Restaurants (THAFACAJ), Venue & Banquet Hall Catering (THAFAIAC)

Keywords

• Fine dining restaurant
• Michelin star cuisine
• Gastronomic dining
• Private event catering
• Summer terrace dining

Headquarters

HQ city

Troînex, Genève

HQ country

Switzerland

HQ region

Europe

Offices1 record

Markets served

GTM type

B2C

Offering type

Services

Cost components

Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales

Revenue model

1. Fine Dining Restaurant Service: Michelin-starred gastronomic dining room offering multi-course tasting menus (4-10 courses) at price points ranging from 115 CHF to 270 CHF per person, plus wine pairing options.
2. Guinguette Estivale (Summer Terrace): Seasonal casual dining concept open during summer months (June-September) offering à la carte sharing plates, formula meals at 42-44 CHF, and grilled specialties.
3. Gift Cards (Bons Cadeaux): Gift experience vouchers sold through Secret Box platform, offering gastronomic experiences as gifts.
4. Private Events & Banquets: Event hosting services including weddings (up to 200 guests), seminars, team building, and private celebrations with customized catering packages.
5. Seminar Packages: Business seminar offerings with basic formula at 45 CHF per person and gourmet formula at 115 CHF per person, including venue rental and catering.

Pricing tiers

Go-to-market motion1 record

Distribution channels5 records

Marketing channels9 records

Core offering

Restaurant La Chaumière operates a Michelin-starred gastronomic dining room offering multi-course tasting menus (4-10 courses) priced from 115 CHF to 270 CHF per person, with optional sommelier-curated wine pairings. It also operates the seasonal La Guinguette Estivale summer terrace with sharing plates and formulas at 42-44 CHF, and provides full event hosting including weddings up to 200 guests and corporate seminars with two formula tiers.

Product overview

Restaurant La Chaumière operates as a multi-concept dining establishment offering the Michelin-starred gastronomic restaurant 'La Table Étoilée' with multi-course tasting menus, the seasonal 'La Guinguette Estivale' for casual summer terrace dining, and comprehensive event services including private dining, seminars, and weddings. The restaurant, led by Chef Serge Labrosse, provides various tasting menu experiences ranging from 4 to 10 courses, complemented by gift card offerings through an external platform.

Differentiator

Problem solved

Functional benefit

Brands

• La Guinguette Estivale: Summer terrace concept offering casual dining with grilled meats and seafood, open seasonally from June to September.
• La Table Étoilée

Products and services

• La Table Étoilée (Michelin-starred gastronomic restaurant) The flagship Michelin-starred gastronomic dining room offering multi-course tasting menus (4-10 courses) featuring French modern cuisine with local and seasonal products from the Geneva terroir. Open year-round for individual diners, couples, and small groups seeking premium gastronomic experiences.
• La Guinguette Estivale (summer terrace dining)

Quantifiable outcome

• Maintained Michelin star status since opening
• +2 more outcomes

Named customers4 records

Segments4 records

Ideal customer profiles4 records

Technology focussed No

API detail

Has API

No

API docs

API detail

Core technology

AI maturity

App detail

Partnerships

17 partnerships are on record, tiered core and minor.

• ZenchefcoreTechnology or IntegrationOnline reservation system integration allowing customers to book tables directly through the restaurant's website via Zenchef booking platform (bookings.zenchef.com).
• Secret BoxcoreChannel Partner/ Reseller/ DistributorGift card and experience voucher distribution platform. La Chaumière gift experiences are sold through Secret Box's e-commerce platform, allowing customers to purchase and send gastronomic experiences as gifts.
• UMG (Union Maraîchère de Genève)coreStrategic or Co-development PartnerLocal vegetable supplier providing GRTA-certified produce. Part of the restaurant's commitment to using locally-sourced, regional ingredients.
• Ets RonincoreStrategic or Co-development PartnerLocal vegetable supplier contributing to La Chaumière's farm-to-table approach.
• LegurivieracoreStrategic or Co-development PartnerGRTA-certified vegetable supplier for the restaurant's seasonal menu offerings.
• Cidrerie de MeinierminorStrategic or Co-development PartnerLocal cider producer supplying artisanal ciders for the restaurant's beverage program.
• Fermes BidauxcoreStrategic or Co-development PartnerSupplier of Marsillon poultry, a premium poultry product used in the restaurant's cuisine.
• Boucherie de OnexcoreStrategic or Co-development PartnerLocal butcher supplying quality meats for the restaurant's meat dishes.
• Michel PérissolcoreStrategic or Co-development PartnerLake fish specialist supplying fresh fish from Geneva lake for the restaurant's seafood offerings.
• Lucas Poissons / Mare & MonticoreStrategic or Co-development PartnerFish supplier providing fresh seafood products for the restaurant's fish and seafood dishes.
• De Bleu CarougecoreStrategic or Co-development PartnerArtisanal cheesemaker supplying cheese selections for the restaurant's cheese course and Guinguette offerings.
• Vergers de TroinexcoreStrategic or Co-development PartnerLocal orchard in Troinex supplying fresh apples and apple products for the restaurant.
• Boulangerie ObersoncoreStrategic or Co-development PartnerLocal artisan bakery supplying fresh bread and pastries for the restaurant.
• Brasserie des MuraillesminorStrategic or Co-development PartnerLocal craft brewery supplying artisanal beers for the restaurant's beverage program.
• Brasserie du BarbusminorStrategic or Co-development PartnerLocal craft brewery supplying artisanal beers.
• Geneva Winemakers NetworkcoreStrategic or Co-development PartnerMultiple wine partners including Nicolas Bonnet, Cave de Genève, Marc Ramu, Jérôme Cruz, Damien Mermoud, J-P Pellegrin, Justine Batardon, QV Intime, Jean David Gaillard, and Cédric Delacquis. These local winemakers supply wines for the restaurant's wine program and food-wine pairing menus.
• Geneva TourismminorGTM or Marketing PartnerOfficial tourism promotion partnership featuring La Chaumière as a recommended gastronomic destination in Geneva.

Scale indicators5 records

Recent moves6 records

Expansion highlights4 records

Direct peers

• Le Flacon: Former Michelin-starred Geneva restaurant led by Chef Serge Labrosse before he founded La Chaumière. Closely comparable on cuisine style, chef lineage, and Genevan gastronomic positioning.
• Domaine de Châteauvieux: Michelin-starred fine dining restaurant in the Geneva region offering tasting-menu gastronomy with regional sourcing. Closely comparable as a Geneva-area starred independent in the same price and experience bracket as La Chaumière.
• Le Bayview at Hôtel Président Wilson: Geneva Michelin-starred gastronomic restaurant on the lakefront serving multi-course tasting menus at premium price points. Directly comparable on city, tier, and menu structure.
• La Bérangère: Swiss countryside fine dining restaurant near Geneva emphasizing seasonal local cuisine and tasting menus. Comparable setting, scale, and price positioning to La Chaumière.

Regional players

• Café du Soleil: Historic Geneva gastronomic restaurant emphasizing traditional local cuisine. Comparable as a Geneva fine dining operator with strong regional identity, though positioned more traditionally than La Chaumière's modern tasting-menu approach.

Broad incumbents

• L'Atelier Joël Robuchon Genève: Geneva outpost of the international Robuchon fine dining brand. Comparable as a Geneva-based premium gastronomic experience, though operating as part of a broader global portfolio rather than as an independent.
• Hôtel de Ville de Crissier: Historic Swiss Michelin-starred gastronomic restaurant near Lausanne. Comparable as a long-established Swiss fine dining institution with tasting menus at the upper end of price and reputation.

Emerging players

• Boléro Bistro: Sibling concept run by the same chef (Serge Labrosse) in Versoix. Comparable as a Labrosse-led Geneva dining brand but positioned as a more casual bistro than La Chaumière.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat4 records

Key risks6 records

Key highlights7 records

Customer concentration

• Facebookfacebook.com/lachaumiereCH
• LinkedInlinkedin.com/company/lachaumiere
• Instagraminstagram.com/la_chaumiere_troinex

Revenue estimate

Valuation estimate

Number of profiles

Profiles2 records

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Restaurant La Chaumière