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La Chaumière

Full company profile

uuid0057idm

Namestring
La Chaumière
Legal namestring
Restaurant La Chaumière
Company typeenum
Private
Founded yearint
2016
Descriptiontext

La Chaumière is a privately held, family-operated Michelin-starred fine-dining restaurant located at 16, Chemin de la Fondelle in Troinex, Canton of Geneva, Switzerland, founded in February 2016 by chef Serge Labrosse and his wife Els after they acquired and rebranded the former Auberge Communale de Troinex. The business operates two distinct on-premise dining concepts: La Table Étoilée, the year-round gastronomic restaurant holding one Michelin star and a 15/20 Gault & Millau rating, which serves multi-course tasting menus priced 155–270 CHF per person (4, 5, 8, and 10 courses) with optional sommelier-curated wine pairings (75–105 CHF); and La Guinguette Estivale, a seasonal June–September outdoor terrace concept offering a 'Grillades et Tomates' formula menu at 42–44 CHF per person. A separate banquets and events vertical operates indoor and outdoor spaces for weddings (up to 200 guests), corporate seminars, and team-building packages priced 45–115 CHF per person.

Revenue is generated almost entirely through on-premise consumption (à la carte tasting menus, banquet and event catering, and wine pairings), with a secondary gift-voucher channel sold via the Secret Box third-party platform. The go-to-market motion is direct-to-consumer: walk-in dining, online reservations processed through the Zenchef platform, and direct event booking via a dedicated events email address. Distribution leverages a tightly curated supply ecosystem of 15+ named Geneva-region agricultural producers (vegetables, meat, fish, cheese, cider, bread) and 10+ Geneva winemakers, which functions as both a sourcing backbone and a marketing narrative.

La Chaumière is privately held by the Labrosse family with no institutional investors, parent company, or subsidiary structure disclosed; Serge Labrosse concurrently operates Boléro Bistro in Versoix and Ateliers by Serge Labrosse in Plainpalais as separate ventures. The operating geography is limited to the Canton of Geneva (Switzerland), with no international footprint. The technology stack is minimal and external — Zenchef for reservations and Secret Box for gift voucher sales — with no proprietary software, AI/ML systems, or data infrastructure disclosed.

Short descriptiontext

La Chaumière is a family-owned Michelin-starred restaurant in Troinex, Geneva, founded in 2016 by Chef Serge Labrosse, serving multi-course tasting menus (155–270 CHF) and seasonal summer dining, plus private events and seminars for up to 200 guests in the Canton of Geneva.

Operating statusenum
Operating
Ownership categoryenum
Headcount rangeband
51–100
akta.pro rankint
HeadquartersTroinex, Canton de Genève, Switzerland
HQ citystring
Troinex, Canton de Genève
HQ countrystring
Switzerland
HQ regionstring
Europe
Markets served

Serves global market

Offices1 record

Each record includes

City, Country, Type, Description, Source

Keyword5 values
fine dining restaurant, Michelin star gastronomy, private event catering, banquet and seminar venue, seasonal terrace dining
Industry4 codes
1Chef’s Table & Tasting Menu Restaurants
CodeTHAFACAGPrimaryYes
2Special Occasion & Destination Restaurants
CodeTHAFACAKPrimaryNo
3Brasseries, Bistros & Trattorias
CodeTHAFACAIPrimaryNo
4Food Festivals & Culinary Events (Ticketed Tastings, Pop-ups)
CodeTHAJAGALPrimaryNo
NAICS code1 code
  • Full-Service Restaurants722511
SIC code1 code
  • Retail-Eating & Drinking Places5810
Product category
Fine Dining Restaurants
GTM motion1 record

Each record includes

Type, Description, Source

Revenue model4 records
1Fine Dining Restaurant Service
TypeOne Time License
Description

Revenue from serving multi-course tasting menus (4-10 courses) at price points ranging from 155-270 CHF per person, plus wine pairings

restaurant-la-chaumiere.ch
2Gift Vouchers
TypeOne Time License
Description

Sale of gift vouchers through Secret Box platform for gastronomic experiences

restaurant-la-chaumiere.ch
3Banquets and Private Events
TypeProfessional Services
Description

Revenue from privatizing spaces for weddings, celebrations, seminars, and corporate events. Seminar packages range from 45-115 CHF per person plus room rental.

restaurant-la-chaumiere.ch
4Summer Guinguette
TypeOne Time License
Description

Seasonal summer terrace dining concept with grilled meat and fish formulas (42-44 CHF) and à la carte items

restaurant-la-chaumiere.ch
Marketing channels9 records

Each record includes

Title, Type, Stage, Description, Source

Distribution channels4 records

Each record includes

Title, Type, Scope, Target buyer, Description, Source

Cost components5 values
Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure
Pricing details9 tiers
1Menu Été - 4 courses (lunch only)
ModelOne time/ perpetual licenseBilling cadencePay-as-you-go
Notes

155 CHF per person - includes Eveil des sens, Entrée 1 or 2, Plat 1 or 2, Dessert 1 or 2

restaurant-la-chaumiere.ch
2Menu Balade - 5 courses
ModelOne time/ perpetual licenseBilling cadencePay-as-you-go
Notes

210 CHF per person - includes Eveil des sens, Entrée 1 or 2, Girolles, Plat 1 or 2, Dessert 1 or 2

restaurant-la-chaumiere.ch
3Menu Fraîcheur - 8 courses
ModelOne time/ perpetual licenseBilling cadencePay-as-you-go
Notes

270 CHF per person - includes full 8-course tasting experience

restaurant-la-chaumiere.ch
4Wine Pairing - 5 services
ModelOne time/ perpetual licenseBilling cadencePay-as-you-go
Notes

75 CHF - selected by sommelier

restaurant-la-chaumiere.ch
5Wine Pairing - 8 services
ModelOne time/ perpetual licenseBilling cadencePay-as-you-go
Notes

105 CHF - selected by sommelier

restaurant-la-chaumiere.ch
6Seminar Basic Formula
ModelOne time/ perpetual licenseBilling cadencePay-as-you-go
Notes

45 CHF per person - includes coffee welcome, morning break, afternoon sweets, water, notepad, pen, free WiFi, free parking, plus room rental 360 CHF

restaurant-la-chaumiere.ch
7Seminar Gourmet Formula
ModelOne time/ perpetual licenseBilling cadencePay-as-you-go
Notes

115 CHF per person - includes day menu (starter, main, dessert), water, coffee/tea, private room 8:30-18:00, coffee welcome with pastries and juice

restaurant-la-chaumiere.ch
8Guinguette Fish Formula
ModelOne time/ perpetual licenseBilling cadencePay-as-you-go
Notes

44 CHF - Sea bass or grilled octopus with multicolored tomato salad and homemade mashed potatoes

restaurant-la-chaumiere.ch
9Guinguette Meat Formula
ModelOne time/ perpetual licenseBilling cadencePay-as-you-go
Notes

42 CHF - Smoked pork chop or grilled coquelet with tomato salad and mashed potatoes

restaurant-la-chaumiere.ch
GTM typeB2C
B2C
Offering typeServices
Services
Brand1 of 2 records shown
1La Table Étoilée
Description

The Michelin-starred gastronomic dining room offering multi-course tasting menus (4, 5, 8, or 10 courses).

restaurant-la-chaumiere.ch
+1 more record
Core offering1 text field

La Chaumière is a Michelin-starred gastronomic restaurant in Troinex, Geneva, serving creative French cuisine centered on local terroir products through multi-course tasting menus priced at 155–270 CHF per person, with sommelier-selected wine pairings. Beyond the gastronomic room (La Table Étoilée), the establishment operates a seasonal summer terrace concept (La Guinguette Estivale) with grilled meat and fish formulas at 42–44 CHF, and provides private event services for weddings (up to 200 guests), corporate seminars (45–115 CHF/person), and gift vouchers sold through Secret Box.

Differentiator
Functional benefit
Problem solved
Product overview1 text field

La Chaumière is a starred Michelin restaurant offering a multi-concept dining experience. The establishment comprises two main dining venues: La Table Étoilée (the gastronomic starred restaurant) offering creative French cuisine with multi-course tasting menus ranging from 4 to 10 courses (115-270 CHF), and La Guinguette Estivale, a seasonal summer outdoor dining concept featuring shared grilled dishes and formula menus. The restaurant also operates a comprehensive events division providing banquet services for weddings (up to 200 guests), seminars, and team building with customizable packages (45-115 CHF/person). Gift certificates are available through Secret Box. The restaurant was founded in 2016 by chef Serge Labrosse and his wife Els, celebrating its 10th anniversary in 2026.

Product and service5 records
1La Table Étoilée
CategoryFine Dining Restaurant
Description

The Michelin-starred gastronomic restaurant at La Chaumière offering creative French cuisine centered on local Geneva terroir products. Features multi-course tasting menus ranging from 4 to 10 courses (155–270 CHF per person) with sommelier-selected wine pairings (75–105 CHF). Targets affluent diners and food enthusiasts seeking an authentic, generous gastronomic experience.

2La Guinguette Estivale
CategoryCasual Seasonal Dining
Description

Seasonal outdoor summer dining concept featuring a 'Grillades et Tomates' menu with shared grilled dishes, fish and meat formulas (42–44 CHF), and à la carte options in a relaxed atmosphere with live music on Thursday evenings. Open from June to September. Targets local residents and visitors seeking casual summer dining.

3Banquets et Événements
CategoryPrivate Event Catering and Venue Hire
Description

Private event and group dining services including weddings (capacity up to 200 guests), celebrations, seminars, and team building. Offers customizable packages with indoor and outdoor spaces (terrace under plane trees) at the Troinex location. Targets event organizers, wedding planners, and companies seeking premium Geneva-area venues with catering.

4Séminaires et Team Building
CategoryCorporate Event Services
Description

Corporate seminar and team building packages offering fully equipped meeting rooms with WiFi, flipcharts, projectors, and free parking. Includes two pricing formulas: Basic (45 CHF/person with coffee welcome, breaks, and room rental at 360 CHF) and Gourmet (115 CHF/person with day menu including starter, main, dessert, and private room access 8:30–18:00). Targets companies in the Geneva area seeking professional off-site venues with on-site catering.

5Bons Cadeaux (Gift Certificates)
CategoryGift Vouchers
Description

Gift certificates for gastronomic experiences at La Chaumière, sold through the Secret Box third-party platform. Recipients can redeem vouchers for meals at the Michelin-starred La Table Étoilée or the summer Guinguette Estivale under Chef Serge Labrosse. Targets gift buyers and individuals seeking a premium dining experience.

Scale indicator4 records

Each record includes

Type, Value, Description, Source

Partnership4 partners
Strategic tierCoreTypeTechnology or Integration
Description

Online reservation platform enabling customers to book tables online. La Chaumière uses Zenchef for all restaurant reservations including the Michelin-starred dining room and summer Guinguette.

Strategic tierCoreTypeChannel Partner/ Reseller/ Distributor
Description

Gift voucher platform through which La Chaumière sells gift certificates for gastronomic experiences. Customers purchase vouchers via Secret Box to give as gifts.

3Local Producers Network (UMG, Ets Ronin, Leguriviera, Cidrerie de Meinier, Fermes Bidaux, Boucherie de Onex, Michel Périssol, Lucas Poissons/Mare & Monti, De Bleu Carouge, Vergers de Troinex, Boulangerie Oberson)
Strategic tierCoreTypeStrategic or Co-development Partner
Description

Network of 15+ local Geneva region producers supplying vegetables, cider, poultry, meat, fish, cheese, apples, bread, beer, and wine. Supports the restaurant's terroir-focused cuisine identity.

restaurant-la-chaumiere.ch
4Geneva Winemakers (Nicolas Bonnet, Cave de Genève, Marc Ramu, Jérôme Cruz, Damien Mermoud, J-P Pellegrin, Justine Batardon, QV Intime, Jean David Gaillard, Cédric Delacquis)
Strategic tierCoreTypeStrategic or Co-development Partner
Description

Partnership with 10+ Geneva region winemakers for wine program, featuring local wines curated by restaurant sommelier for food pairings.

restaurant-la-chaumiere.ch
Recent move6 records

Each record includes

Date, Type, Title, Description, Source

Expansion highlight6 records

Each record includes

Type, Description

Peers10 records
1Restaurant Le Cigalon
TypeDirect peer
Description

Michelin-listed Geneva gastronomic restaurant serving modern French cuisine. Directly comparable as a fine-dining peer operating in the same Geneva catchment with tasting-menu formats.

TypeBroad incumbent
Description

Two-Michelin-star vegetarian-forward gastronomic restaurant in Basel. Comparable as a top-tier Swiss fine-dining Michelin-starred establishment with multi-course tasting menus at premium prices.

TypeEmerging player
Description

Serge Labrosse's own bistro concept in Versoix. Sister concept sharing the same chef brand but positioned as a more casual bistro versus the Michelin-starred flagship.

TypeRegional player
Description

Historic Geneva gastronomic establishment known for traditional cuisine and event hosting in the Geneva area. Comparable as a long-standing Geneva destination restaurant, though positioned differently from modern Michelin gastronomy.

TypeOthers
Description

Geneva's official tourism authority actively promotes La Chaumière and other Michelin-starred restaurants as part of the region's gastronomic destination strategy. Listed as an enabling/ecosystem partner rather than a competitor.

6Hôtel Beau-Rivage Geneva - Restaurant Le Chat-Botté
TypeDirect peer
Description

Long-standing Michelin-starred restaurant inside the Beau-Rivage Palace hotel in Geneva. Comparable as a high-end Geneva gastronomic destination serving affluent diners and corporate event clients at premium price points.

7Ateliers by Serge Labrosse
TypeEmerging player
Description

Labrosse's culinary atelier concept in Plainpalais, Geneva. Sister concept under the same chef, focused on workshops and culinary experiences rather than full restaurant service.

TypeDirect peer
Description

Chef Serge Labrosse's former Michelin-starred restaurant in Carouge. Same chef lineage and Geneva gastronomy positioning make it the most direct historical peer for cuisine, price point, and clientele.

9Domaine de Châteauvieux
TypeDirect peer
Description

Michelin-starred gastronomic restaurant in Satigny, Geneva canton. Directly comparable on star-rated tasting menus, fine-dining price points, and event hosting in the Geneva luxury-dining market.

10Bayview by Michel Roth
TypeDirect peer
Description

Michelin-starred restaurant at the Hotel Président Wilson, Geneva. Same star-rated gastronomic positioning, same Geneva luxury and corporate clientele, and similar tasting-menu / event offering.

Market position
Strengths4 records

Each record includes

Headline, Details, Source

Weaknesses4 records

Each record includes

Headline, Details, Source

Competitive moat4 records

Each record includes

Type, Details

Key risks5 records

Each record includes

Headline, Details, Source

Key highlights6 records

Each record includes

Headline, Details, Source

Customer concentration

Classification, Details

Named customers1 record

Each record includes

Name, Industry, Type, Use case, Source, UUID

Segment3 records

Each record includes

Title, Type, Primary, Description, Pain point addressed, Use case, Source

Ideal customer profile3 records

Each record includes

Profile, Firmographic size, Sales motion, Sales cycle length, Buying structure, Purchase trigger, Buyer persona, Geography, Industry vertical, Primary use case, Description, Pain points, Evidence proof points, Target buyer

Technology focused
No
API detail
Has APIbool
No

Docs URL, Description

Integration2 records

Each record includes

Title, Type, Description, Source

AI maturity
App detail

Has app

Core technology
Revenue estimate
Valuation estimate
Number of profiles
Profiles2 records

Each record includes

Name, Designation, Designation category, Overview, Profile commentary, Source

No data
Compliance3 records

Each record includes

Name, Class, Description

Funding overview

Funding stage, Last funding date, Total funding USD

Funding rounds

Each record includes

Round, Amount USD, Date, Pre money valuation, Total investors, Investors, News

Investors

Each record includes

Name, Type, Date of entry, Rounds participated, Website

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Each record includes

Name, Acquisition type, Announced date, Completed date, Status, Website, News

Investment

Each record includes

Name, Round, Announced date, Lead investor, Website, News

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

La Chaumière

Fine Dining Restaurantsrestaurant-la-chaumiere.ch

La Chaumière is a family-owned Michelin-starred restaurant in Troinex, Geneva, founded in 2016 by Chef Serge Labrosse, serving multi-course tasting menus (155–270 CHF) and seasonal summer dining, plus private events and seminars for up to 200 guests in the Canton of Geneva.

What La Chaumière does

La Chaumière is a privately held, family-operated Michelin-starred fine-dining restaurant located at 16, Chemin de la Fondelle in Troinex, Canton of Geneva, Switzerland, founded in February 2016 by chef Serge Labrosse and his wife Els after they acquired and rebranded the former Auberge Communale de Troinex. The business operates two distinct on-premise dining concepts: La Table Étoilée, the year-round gastronomic restaurant holding one Michelin star and a 15/20 Gault & Millau rating, which serves multi-course tasting menus priced 155–270 CHF per person (4, 5, 8, and 10 courses) with optional sommelier-curated wine pairings (75–105 CHF); and La Guinguette Estivale, a seasonal June–September outdoor terrace concept offering a 'Grillades et Tomates' formula menu at 42–44 CHF per person. A separate banquets and events vertical operates indoor and outdoor spaces for weddings (up to 200 guests), corporate seminars, and team-building packages priced 45–115 CHF per person.

Revenue is generated almost entirely through on-premise consumption (à la carte tasting menus, banquet and event catering, and wine pairings), with a secondary gift-voucher channel sold via the Secret Box third-party platform. The go-to-market motion is direct-to-consumer: walk-in dining, online reservations processed through the Zenchef platform, and direct event booking via a dedicated events email address. Distribution leverages a tightly curated supply ecosystem of 15+ named Geneva-region agricultural producers (vegetables, meat, fish, cheese, cider, bread) and 10+ Geneva winemakers, which functions as both a sourcing backbone and a marketing narrative.

La Chaumière is privately held by the Labrosse family with no institutional investors, parent company, or subsidiary structure disclosed; Serge Labrosse concurrently operates Boléro Bistro in Versoix and Ateliers by Serge Labrosse in Plainpalais as separate ventures. The operating geography is limited to the Canton of Geneva (Switzerland), with no international footprint. The technology stack is minimal and external — Zenchef for reservations and Secret Box for gift voucher sales — with no proprietary software, AI/ML systems, or data infrastructure disclosed.

La Chaumière firmographics

Firmographics
Name
La Chaumière
Legal name
Restaurant La Chaumière
Website
https://restaurant-la-chaumiere.ch
Company type
Private
Founded year
2016
Operating status
Operating
Headcount range
51–100 employees
Short description
La Chaumière is a family-owned Michelin-starred restaurant in Troinex, Geneva, founded in 2016 by Chef Serge Labrosse, serving multi-course tasting menus (155–270 CHF) and seasonal summer dining, plus private events and seminars for up to 200 guests in the Canton of Geneva.
Ownership category
akta.pro rank

La Chaumière industry classification

Industry
Product category
Fine Dining Restaurants
NAICS
Full-Service Restaurants (722511)
SIC
Retail-Eating & Drinking Places (5810)
akta.pro primary industry
Chef’s Table & Tasting Menu Restaurants (THAFACAG)
akta.pro secondary industries
Special Occasion & Destination Restaurants (THAFACAK), Brasseries, Bistros & Trattorias (THAFACAI), Food Festivals & Culinary Events (Ticketed Tastings, Pop-ups) (THAJAGAL)

Keywords

  • Fine dining restaurant
  • Michelin star gastronomy
  • Private event catering
  • Banquet and seminar venue
  • Seasonal terrace dining

Where La Chaumière is headquartered

Location

Headquarters

HQ city
Troinex, Canton de Genève
HQ country
Switzerland
HQ region
Europe

Offices1 record

Markets served

La Chaumière business model

Business model
GTM type
B2C
Offering type
Services
Cost components
Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure

Revenue model

  1. Fine Dining Restaurant Service: Revenue from serving multi-course tasting menus (4-10 courses) at price points ranging from 155-270 CHF per person, plus wine pairings
  2. Gift Vouchers: Sale of gift vouchers through Secret Box platform for gastronomic experiences
  3. Banquets and Private Events: Revenue from privatizing spaces for weddings, celebrations, seminars, and corporate events. Seminar packages range from 45-115 CHF per person plus room rental.
  4. Summer Guinguette: Seasonal summer terrace dining concept with grilled meat and fish formulas (42-44 CHF) and à la carte items

Pricing tiers

ModelBillingPrice
One time/ perpetual licensePay-as-you-goMenu Été - 4 courses (lunch only)
One time/ perpetual licensePay-as-you-goMenu Balade - 5 courses
One time/ perpetual licensePay-as-you-goMenu Fraîcheur - 8 courses
One time/ perpetual licensePay-as-you-goWine Pairing - 5 services
One time/ perpetual licensePay-as-you-goWine Pairing - 8 services
One time/ perpetual licensePay-as-you-goSeminar Basic Formula
One time/ perpetual licensePay-as-you-goSeminar Gourmet Formula
One time/ perpetual licensePay-as-you-goGuinguette Fish Formula
One time/ perpetual licensePay-as-you-goGuinguette Meat Formula

Go-to-market motion1 record

Distribution channels4 records

Marketing channels9 records

La Chaumière product offering

Product offering

Core offering

La Chaumière is a Michelin-starred gastronomic restaurant in Troinex, Geneva, serving creative French cuisine centered on local terroir products through multi-course tasting menus priced at 155–270 CHF per person, with sommelier-selected wine pairings. Beyond the gastronomic room (La Table Étoilée), the establishment operates a seasonal summer terrace concept (La Guinguette Estivale) with grilled meat and fish formulas at 42–44 CHF, and provides private event services for weddings (up to 200 guests), corporate seminars (45–115 CHF/person), and gift vouchers sold through Secret Box.

Product overview

La Chaumière is a starred Michelin restaurant offering a multi-concept dining experience. The establishment comprises two main dining venues: La Table Étoilée (the gastronomic starred restaurant) offering creative French cuisine with multi-course tasting menus ranging from 4 to 10 courses (115-270 CHF), and La Guinguette Estivale, a seasonal summer outdoor dining concept featuring shared grilled dishes and formula menus. The restaurant also operates a comprehensive events division providing banquet services for weddings (up to 200 guests), seminars, and team building with customizable packages (45-115 CHF/person). Gift certificates are available through Secret Box. The restaurant was founded in 2016 by chef Serge Labrosse and his wife Els, celebrating its 10th anniversary in 2026.

Differentiator

Problem solved

Functional benefit

Brands

  • La Table Étoilée: The Michelin-starred gastronomic dining room offering multi-course tasting menus (4, 5, 8, or 10 courses).
  • La Guinguette Estivale

Products and services

  • La Table Étoilée The Michelin-starred gastronomic restaurant at La Chaumière offering creative French cuisine centered on local Geneva terroir products. Features multi-course tasting menus ranging from 4 to 10 courses (155–270 CHF per person) with sommelier-selected wine pairings (75–105 CHF). Targets affluent diners and food enthusiasts seeking an authentic, generous gastronomic experience.
  • La Guinguette Estivale Seasonal outdoor summer dining concept featuring a 'Grillades et Tomates' menu with shared grilled dishes, fish and meat formulas (42–44 CHF), and à la carte options in a relaxed atmosphere with live music on Thursday evenings. Open from June to September. Targets local residents and visitors seeking casual summer dining.
  • Banquets et Événements Private event and group dining services including weddings (capacity up to 200 guests), celebrations, seminars, and team building. Offers customizable packages with indoor and outdoor spaces (terrace under plane trees) at the Troinex location. Targets event organizers, wedding planners, and companies seeking premium Geneva-area venues with catering.
  • Séminaires et Team Building Corporate seminar and team building packages offering fully equipped meeting rooms with WiFi, flipcharts, projectors, and free parking. Includes two pricing formulas: Basic (45 CHF/person with coffee welcome, breaks, and room rental at 360 CHF) and Gourmet (115 CHF/person with day menu including starter, main, dessert, and private room access 8:30–18:00). Targets companies in the Geneva area seeking professional off-site venues with on-site catering.
  • Bons Cadeaux (Gift Certificates) Gift certificates for gastronomic experiences at La Chaumière, sold through the Secret Box third-party platform. Recipients can redeem vouchers for meals at the Michelin-starred La Table Étoilée or the summer Guinguette Estivale under Chef Serge Labrosse. Targets gift buyers and individuals seeking a premium dining experience.

Companies that use La Chaumière

Customer profile

Named customers1 record

Segments3 records

Ideal customer profiles3 records

La Chaumière technology and API

Technology

Technology focussed No

API detail

Has API
No
API docs
API detail

Core technology

AI maturity

App detail

Integration2 records

La Chaumière partnerships and signals

Strategic signal

Partnerships

Four partnerships are on record, tiered core.

  • ZenchefcoreTechnology or IntegrationOnline reservation platform enabling customers to book tables online. La Chaumière uses Zenchef for all restaurant reservations including the Michelin-starred dining room and summer Guinguette.
  • Secret BoxcoreChannel Partner/ Reseller/ DistributorGift voucher platform through which La Chaumière sells gift certificates for gastronomic experiences. Customers purchase vouchers via Secret Box to give as gifts.
  • Local Producers Network (UMG, Ets Ronin, Leguriviera, Cidrerie de Meinier, Fermes Bidaux, Boucherie de Onex, Michel Périssol, Lucas Poissons/Mare & Monti, De Bleu Carouge, Vergers de Troinex, Boulangerie Oberson)coreStrategic or Co-development PartnerNetwork of 15+ local Geneva region producers supplying vegetables, cider, poultry, meat, fish, cheese, apples, bread, beer, and wine. Supports the restaurant's terroir-focused cuisine identity.
  • Geneva Winemakers (Nicolas Bonnet, Cave de Genève, Marc Ramu, Jérôme Cruz, Damien Mermoud, J-P Pellegrin, Justine Batardon, QV Intime, Jean David Gaillard, Cédric Delacquis)coreStrategic or Co-development PartnerPartnership with 10+ Geneva region winemakers for wine program, featuring local wines curated by restaurant sommelier for food pairings.

Scale indicators4 records

Recent moves6 records

Expansion highlights6 records

La Chaumière competitors and assessment

Company assessment

Direct peers

  • Restaurant Le Cigalon: Michelin-listed Geneva gastronomic restaurant serving modern French cuisine. Directly comparable as a fine-dining peer operating in the same Geneva catchment with tasting-menu formats.
  • Hôtel Beau-Rivage Geneva - Restaurant Le Chat-Botté: Long-standing Michelin-starred restaurant inside the Beau-Rivage Palace hotel in Geneva. Comparable as a high-end Geneva gastronomic destination serving affluent diners and corporate event clients at premium price points.
  • Le Flacon: Chef Serge Labrosse's former Michelin-starred restaurant in Carouge. Same chef lineage and Geneva gastronomy positioning make it the most direct historical peer for cuisine, price point, and clientele.
  • Domaine de Châteauvieux: Michelin-starred gastronomic restaurant in Satigny, Geneva canton. Directly comparable on star-rated tasting menus, fine-dining price points, and event hosting in the Geneva luxury-dining market.
  • Bayview by Michel Roth: Michelin-starred restaurant at the Hotel Président Wilson, Geneva. Same star-rated gastronomic positioning, same Geneva luxury and corporate clientele, and similar tasting-menu / event offering.

Broad incumbents

  • Stucki - Restaurant Tanja Grandits: Two-Michelin-star vegetarian-forward gastronomic restaurant in Basel. Comparable as a top-tier Swiss fine-dining Michelin-starred establishment with multi-course tasting menus at premium prices.

Emerging players

  • Boléro Bistro: Serge Labrosse's own bistro concept in Versoix. Sister concept sharing the same chef brand but positioned as a more casual bistro versus the Michelin-starred flagship.
  • Ateliers by Serge Labrosse: Labrosse's culinary atelier concept in Plainpalais, Geneva. Sister concept under the same chef, focused on workshops and culinary experiences rather than full restaurant service.

Regional players

  • Café du Soleil: Historic Geneva gastronomic establishment known for traditional cuisine and event hosting in the Geneva area. Comparable as a long-standing Geneva destination restaurant, though positioned differently from modern Michelin gastronomy.

Others

  • Geneva Tourism - Restaurants & Gastronomy: Geneva's official tourism authority actively promotes La Chaumière and other Michelin-starred restaurants as part of the region's gastronomic destination strategy. Listed as an enabling/ecosystem partner rather than a competitor.

Market position

Strengths4 records

Weaknesses4 records

Competitive moat4 records

Key risks5 records

Key highlights6 records

Customer concentration

La Chaumière social profiles

Digital presence

La Chaumière compliance and trust

Trust signal

Compliance3 records

La Chaumière financial estimates

Financial estimate

Revenue estimate

Valuation estimate

La Chaumière leadership team

Management profile

Number of profiles

Profiles2 records

La Chaumière funding detail

Funding detail

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

La Chaumière M&A and investment

M&A and investment

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about La Chaumière

What does La Chaumière do?

La Chaumière is a Michelin-starred gastronomic restaurant in Troinex, Geneva, serving creative French cuisine centered on local terroir products through multi-course tasting menus priced at 155–270 CHF per person, with sommelier-selected wine pairings. Beyond the gastronomic room (La Table Étoilée), the establishment operates a seasonal summer terrace concept (La Guinguette Estivale) with grilled meat and fish formulas at 42–44 CHF, and provides private event services for weddings (up to 200 guests), corporate seminars (45–115 CHF/person), and gift vouchers sold through Secret Box.

Is La Chaumière a public or private company?

La Chaumière is a private company. It is classified as family owned and is currently operating.

When was La Chaumière founded?

La Chaumière was founded in 2016. It employs 51 to 100 people.

Where is La Chaumière based?

La Chaumière is headquartered in Troinex, Canton de Genève, Switzerland, in the Europe region.

How does La Chaumière make money?

Four revenue lines are on record. Fine Dining Restaurant Service is the primary driver. The others are gift Vouchers, banquets and Private Events and summer Guinguette.

Who are La Chaumière's main competitors?

Direct peers on record are Restaurant Le Cigalon, Hôtel Beau-Rivage Geneva - Restaurant Le Chat-Botté, Le Flacon, Domaine de Châteauvieux and Bayview by Michel Roth. Stucki - Restaurant Tanja Grandits is listed as a broad incumbent. Emerging players are Boléro Bistro and Ateliers by Serge Labrosse. Café du Soleil is listed as a regional player. Geneva Tourism - Restaurants & Gastronomy is listed as an others.

Does La Chaumière have an API?

No public API is recorded for La Chaumière.

What industry is La Chaumière in?

La Chaumière's product category is Fine Dining Restaurants. Its primary akta.pro industry code is THAFACAG, Chef’s Table & Tasting Menu Restaurants, with a secondary code of THAFACAK, Special Occasion & Destination Restaurants. Its NAICS code is 722511 and its SIC code is 5810.

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