UMT SFAS - School of Food and Agricultural Sciences

What UMT SFAS - School of Food and Agricultural Sciences does

SFAS is an academic school/department within the University of Management and Technology (UMT), a private-sector university located at C-II Johar Town, Lahore, Pakistan. It delivers undergraduate, graduate, and PhD programs in food science, agricultural sciences, and human nutrition/dietetics through two constituent departments—the Department of Food Science and Technology and the Department of Human Nutrition and Dietetics. The program portfolio spans five BS degrees (Food Science and Technology, Food Safety and Quality Management, Agricultural Sciences, Horticultural Sciences, Human Nutrition and Dietetics, plus a newer BS Public Health Nutrition), five MS programs (Food Technology, Food Quality Management, Human Nutrition and Dietetics, Advanced Food System, Dietetics Practice), two PhD programs (Food Technology; Human Nutrition and Dietetics, the latter launched in 2022), an Associate Degree Program in Food Science and Technology, and postgraduate diplomas/certificates in Climate Change, Food Security and Nutrition, and Food Laws and Regulations.

The school's technical and operational infrastructure comprises specialized SFAS Laboratories for Food Science and Technology and Human Nutrition and Dietetics research and training, an Industrial Advisory Board that aligns curriculum with industry needs, and recurring convening of academic conferences including ICETFFN. Revenue is generated primarily through academic tuition fees from BS, MS, and PhD enrollments (structured as recurring program fees) and secondarily through NAVTTC-approved vocational training courses (Food Processing, Preservation and Logistics; Kitchen Gardening). Specific tuition pricing is not publicly disclosed; admissions are processed centrally through UMT's online portal (oasis.umt.edu.pk). The school holds NAEAC accreditation (X3 category) from HEC for its BS Food Science and Technology program and is a designated NAVTTC Approved Training Center.

SFAS primarily serves undergraduate and graduate/PhD students seeking degrees in food and agricultural sciences in Pakistan, with secondary engagement of industry professionals seeking vocational certification and food-industry/NGO partners collaborating on food security initiatives. Its go-to-market is event-driven—educational exhibitions, conferences, and digital admissions via UMT's platform—and the school markets its research credentials (Director Dr. Nauman Khalid ranked among the world's top 2% scientists per Stanford University) to attract students and partners.

Name

UMT SFAS - School of Food and Agricultural Sciences

Legal name

School of Food and Agricultural Sciences (SFAS)

Website

https://sfas.umt.edu.pk

Company type

Private

Operating status

Operating

Headcount range

1–10 employees

Short description

SFAS is an academic department within the University of Management and Technology in Lahore, Pakistan, offering undergraduate, graduate, and PhD programs in food science, agricultural sciences, and human nutrition/dietetics, plus NAVTTC-approved vocational training.

Ownership category

akta.pro rank

Headquarters

HQ city

Lahore

HQ country

Pakistan

HQ region

Asia

Offices1 record

Markets served

GTM type

B2C

Offering type

Services

Cost components

Personnel, Operations, Infrastructure, Marketing or Sales, Technology or R&D

Revenue model

1. Academic Tuition Fees: Revenue from undergraduate, graduate, and PhD program tuition fees for BS, MS, and PhD programs in Food Science, Agricultural Sciences, and Human Nutrition
2. Professional Development and Training: NAVTTC-approved vocational training programs in Food Processing and Kitchen Gardening, plus certificate courses

Go-to-market motion1 record

Distribution channels2 records

Marketing channels5 records

Core offering

SFAS is an academic school within the University of Management and Technology (UMT) in Lahore that delivers degree and certificate programs in food science, agricultural sciences, and human nutrition. It operates the Department of Food Science and Technology and the Department of Human Nutrition and Dietetics, offering BS, MS, PhD, Associate Degree, Postgraduate Diploma, and Postgraduate Certificate programs, alongside NAVTTC-approved vocational training in Food Processing and Kitchen Gardening.

Product overview

UMT SFAS is an educational institution offering a comprehensive portfolio of academic programs in food and agricultural sciences. The school operates two departments: the Department of Food Science and Technology and the Department of Human Nutrition and Dietetics. Programs include BS degrees in Food Science and Technology, Food Safety and Quality Management, Agricultural Sciences, Horticultural Sciences, and Human Nutrition and Dietetics; MS programs in Food Technology, Food Quality Management, Human Nutrition and Dietetics, Advanced Food System, and Dietetics Practice; PhD programs in Food Technology and Human Nutrition and Dietetics; Associate Degree Programs; and Postgraduate Diploma/Certificate courses in Climate Change, Food Security and Nutrition, and Food Laws and Regulations.

Differentiator

Problem solved

Functional benefit

Products and services

• BS Food Science and Technology Four-year undergraduate degree covering food science and technology for students seeking careers in the food industry; NAEAC accredited by HEC Pakistan.
• BS Food Safety and Quality Management Four-year undergraduate degree focused on food safety, quality assurance, and regulatory compliance for students targeting the food safety industry.
• BS Agricultural Sciences Four-year undergraduate degree in agricultural sciences preparing students for careers in sustainable agriculture and agronomy.
• BS Horticultural Sciences Four-year undergraduate degree in horticultural sciences covering cultivation, plant science, and horticultural production systems.
• BS Human Nutrition and Dietetics Four-year undergraduate degree in human nutrition and dietetics with ACEND accreditation submission, preparing students for careers in clinical nutrition and dietetics.
• BS Public Health Nutrition Four-year undergraduate degree focused on public health nutrition, addressing population-level nutrition issues and community health.
• MS Food Technology Graduate master's degree in food technology for students seeking advanced expertise in food processing and technology.
• MS Food Quality Management Graduate master's degree in food quality management covering quality assurance systems and food industry standards.
• MS Human Nutrition and Dietetics Graduate master's degree in human nutrition and dietetics for students pursuing advanced nutrition science and dietetics practice.
• MS Advanced Food System Graduate master's degree in advanced food systems, focused on systemic and emerging issues in food production and supply.
• MS Dietetics Practice Graduate master's degree in dietetics practice for students preparing for professional dietetics careers.
• PhD Food Technology Doctoral research degree in food technology for researchers pursuing advanced expertise and original research.
• PhD Human Nutrition and Dietetics Doctoral research degree in human nutrition and dietetics for researchers and academics pursuing advanced nutrition research.
• Associate Degree in Food Science and Technology Two-year associate degree program providing foundational knowledge in food science and technology with a lateral-entry pathway to BS programs.
• Postgraduate Diploma in Climate Change Postgraduate diploma covering climate change science, impacts, and adaptation strategies, particularly relevant to food and agricultural systems.
• Postgraduate Diploma in Food Security and Nutrition Postgraduate diploma covering food security and nutrition policy, assessment, and program implementation for working professionals.
• Postgraduate Certificate in Food Laws and Regulations Postgraduate certificate covering food laws, regulatory frameworks, and compliance for professionals in the food industry.
• NAVTTC-Approved Vocational Training Programs NAVTTC-approved vocational courses of 6 months duration in Food Processing, Preservation and Logistics and Kitchen Gardening for working professionals and industry trainees seeking certified skills.

Quantifiable outcome

• NAEAC accreditation achieved for BS Food Science and Technology program - X3 category
• +2 more outcomes

Segments4 records

Ideal customer profiles3 records

Technology focussed No

API detail

Has API

No

API docs

API detail

Core technology

AI maturity

App detail

Feature2 records

Partnerships

Two partnerships are on record, tiered minor and core.

• Butt Sweets and BakersminorStrategic or Co-development Partner · 2 June 2023MoU signed between SFAS and Butt Sweets and Bakers for industry collaboration and practical training opportunities for students.
• National Vocational and Technical Training Commission (NAVTTC)coreStrategic or Co-development Partner · 6 April 2021SFAS is an Approved Training Center of NAVTTC, offering two vocational courses: Food Processing, Preservation and Logistics and Kitchen Gardening. Duration of courses is 6 months. NAVTTC provides regulatory framework and policy direction for technical and vocational training in Pakistan.

Scale indicators3 records

Recent moves5 records

Expansion highlights5 records

Direct peers

• University of Agriculture, Faisalabad (UAF): Pakistan's premier public agriculture university and the dominant institution offering BS, MS, and PhD programs in food science, agriculture, and human nutrition. Direct peer given overlapping curriculum, target students, and graduate employment outcomes in the Pakistani food and agriculture sector.
• Sindh Agriculture University, Tandojam: Public sector agriculture university in Sindh offering food science, agricultural sciences, and nutrition programs. Direct peer given overlapping curriculum and regional competition for agricultural graduates in Pakistan.
• Bahauddin Zakariya University (BZU), Multan: Public university offering agriculture and food science programs at undergraduate and graduate levels. Direct peer given comparable degree offerings and competition for agriculture students in Punjab province.
• National Institute of Food Science and Technology (NIFSAT), University of Agriculture Faisalabad: A specialized institute within UAF focused on food science and technology degrees. Direct peer because it competes for the exact same prospective students and employer mindshare in food science and technology education.
• Pir Mehr Ali Shah Arid Agriculture University, Rawalpindi (PMAS-AAUR): Public sector agriculture university offering undergraduate and graduate programs in food science, agriculture, and related disciplines. Direct peer given comparable program mix and competition for the same Pakistani student pool.

Broad incumbents

• COMSATS University Islamabad: Large multi-campus private university offering food science and agriculture-adjacent programs as part of its broader portfolio. Broad incumbent because it competes for similar students but across a much wider range of disciplines.
• National University of Sciences and Technology (NUST): Premier Pakistani university with a broader STEM focus that includes applied biological sciences. Broad incumbent given its much larger scale and brand recognition across multiple disciplines beyond food science.

Regional players

• University of Veterinary and Animal Sciences (UVAS), Lahore: Specialized public university in Lahore offering food science, nutrition, and related programs with strong industry linkages. Regional peer because it operates in the same Lahore market and competes for the same local student demographic.

Market position

Strengths5 records

Weaknesses4 records

Competitive moat4 records

Key risks5 records

Key highlights6 records

Customer concentration

• LinkedInlinkedin.com/company/umt-sfas-school-of-food-and-agricultural-sciences

Revenue estimate

Valuation estimate

Number of profiles

Profiles2 records

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about UMT SFAS - School of Food and Agricultural Sciences