Stoneacre Hospitality Group

Name

Stoneacre Hospitality Group

Legal name

Stoneacre Hospitality

Website

https://stoneacrebrasserie.com

Company type

Private

Operating status

Operating

Headcount range

1–10 employees

Ownership category

akta.pro rank

Product category

Full-service restaurant and hospitality

NAICS

Restaurants and Other Eating Places (72251), Hotels (except Casino Hotels) and Motels (72111), Caterers (722320), Food Services and Drinking Places (722)

SIC

Retail-Eating & Drinking Places (5810), Retail-Eating Places (5812), Hotels, Rooming Houses, Camps & Other Lodging Places (7000)

akta.pro primary industry

Brasseries, Bistros & Trattorias (THAFACAI)

akta.pro secondary industries

Special Occasion & Destination Restaurants (THAFACAK), Gastronomy & Wine-Focused Boutique Hotels (THAGADAG), Hotel & Resort Banqueting (In-House Catering) (THAHAKAC), Hotel Bars & Rooftop Bars (CRANACAL), Dessert Cafes & Dessert Bars (Sit-Down) (THAFAGAI), Rooftop Bars & Beach/Pool Bars (THAFAEAJ)

Keywords

• American-French bistro
• Private event hosting
• Offsite catering services
• Seasonal farm-to-table dining
• Specialty event venues

Headquarters

HQ city

Newport

HQ country

United States

HQ region

North America

Offices1 record

Markets served

GTM type

B2C

Offering type

Services

Cost components

Personnel, Supply Chain, Operations, Infrastructure, Marketing or Sales

Revenue model

1. Dine-in Restaurant Sales: Full-service American-French bistro restaurant offering seasonal menu with locally sourced ingredients. Revenue generated from food and beverage sales during operating hours. Open Mon-Thu 4pm-10pm, Fri 11:30am-11pm, Sat 9am-11pm, Sun 9am-9pm.
2. Private Event Hosting: The restaurant hosts private events including rehearsal dinners, welcome parties, business meetings, bridal/baby showers, and full property buyouts. Room fee and minimum spend required. Capacity up to 200+ guests for cocktail receptions.
3. Catering Services: Offsite catering services available for events. Catering menu available through their website platform.
4. Beverage Sales: Full bar with craft cocktails, extensive wine list featuring boutique French producers, draft beers, and non-alcoholic options including 'Almost Cocktails' and wellness shots.
5. Online Ordering/Takeout: Takeout orders processed through Toasttab platform. Customers can order food for pickup.

Pricing tiers

Go-to-market motion1 record

Distribution channels6 records

Marketing channels6 records

Core offering

Stoneacre Hospitality Group operates Stoneacre Brasserie, an American-French neighborhood bistro in Newport, RI, serving a seasonally evolving menu of locally sourced ingredients with French culinary technique and a curated boutique French wine list. The group also runs a portfolio of ancillary hospitality venues and services including private event hosting (Chart Room, full property buyout, Pewter Bar), offsite catering, Stoneacre Garden (outdoor events), Stoneacre Events (event planning), Chart House Inn (boutique inn), the Chinese Tea House (afternoon tea), and Carriage House at Elms (event venue). Additional revenue lines include full bar beverage service, online ordering/to-go via Toasttab, and gift card sales.

Product overview

Stoneacre Hospitality Group operates a portfolio of American-French dining and event venues in Newport, RI. The core offering is Stoneacre Brasserie, an elevated neighborhood bistro with a seasonal menu featuring locally sourced ingredients and French culinary techniques. Supporting the main restaurant are multiple event venues: Stoneacre Garden (outdoor garden with DJ events), Stoneacre Events (catering and event planning), Chart House Inn, Chinese Tea House (afternoon tea service), and Carriage House at Elms. The group also offers a beverage program with craft cocktails, extensive event space options including private dining rooms and full property buyouts, and online ordering via ToastTab.

Differentiator

Problem solved

Functional benefit

Products and services

• Stoneacre Brasserie American-French bistro restaurant located at 28 Washington Square, Newport, RI, featuring a seasonally evolving menu with locally sourced ingredients prepared with French culinary technique, a curated boutique French wine list, full bar service, dine-in, takeout, and catering services. Open for lunch, dinner, weekend brunch, and afternoon tea.
• Stoneacre Garden Outdoor garden venue hosting events including DJ Sundays, Mah Jongg Monday meetups, and private celebrations, featuring rooftop sunsets and a sculpture garden space.
• Stoneacre Events Event planning and catering services for private celebrations including rehearsal dinners, welcome parties, business meetings, bridal and baby showers, birthdays, anniversaries, and holiday parties.
• Chart House Inn Historic boutique inn venue within the Stoneacre portfolio, available for events and hospitality experiences.
• Stoneacre at the Chinese Tea House Specialty venue offering afternoon tea service with a Tea Tower menu (pastries, tea sandwiches, sweets). Reservations book 60 days in advance, available on select seasonal dates. Tea Tower & Entree priced at $65 per guest; Tea Menu at $35 per guest.
• Carriage House at Elms Event venue presented by Stoneacre, located at the historic Elms estate in Newport, RI, available for private events.
• Private Event Spaces Event venues within Stoneacre Brasserie including the Chart Room (private dining for up to 40 guests), Full Property Buyout (seats 120 / cocktail reception 200+ guests), and the Pewter Bar (standing cocktail reception). Intended for private event bookings.
• Online Ordering and Takeout Food and gift card ordering service via the Toasttab platform for pickup. Customers can order to-go food and purchase gift cards directly online.
• Offsite Catering Services Offsite catering services for corporate events, weddings, and private parties. Prix fixe catering menus available for groups, with structured course tiers and optional add-ons such as passed canapés.

Segments3 records

Ideal customer profiles3 records

Technology focussed No

API detail

Has API

No

API docs

API detail

Core technology

AI maturity

App detail

Integration4 records

Partnerships

Three partnerships are on record, tiered core and minor.

• ResycoreGTM or Marketing PartnerResy is the reservation platform used by Stoneacre Brasserie for table bookings. Customers can make reservations through Resy for dine-in experiences.
• ToasttabcoreGTM or Marketing PartnerToasttab handles online ordering and takeout services for Stoneacre Brasserie. Customers order food for pickup through the Toasttab platform.
• Parlor RoastersminorOthersParlor Roasters from Brooklyn, NY supplies coffee for Stoneacre Brasserie's cafe beverages including espresso drinks and bottomless mug coffee service.

Scale indicators2 records

Recent moves1 record

Expansion highlights5 records

Direct peers

• White Horse Tavern: America's oldest tavern, located in Newport, RI, operating as an upscale American restaurant with strong event and private dining business. Comparable on Newport Historic Hill positioning, special occasion dining, and group/private event mix.
• The Mooring Seafood Kitchen & Bar: Newport waterfront restaurant serving seasonal New England cuisine with full bar and event capabilities. Comparable to Stoneacre's locally-sourced seasonal menu and bar-driven beverage program in the same local market.
• 22 Bowen's Wine Bar & Grille: Upscale Newport steakhouse and wine bar with private dining and waterfront views. Comparable on premium pricing, curated wine list depth, and private event positioning in the same Newport micro-market.
• The Chanler at Cliff Walk: Boutique Cliff Walk hotel with on-site restaurant and private event spaces in Newport, RI. Directly comparable to Stoneacre's lodging-plus-dining-plus-events model within the same destination market.
• Newport Restaurant Group: Multi-concept Newport, RI hospitality operator running multiple restaurants, catering, and event venues in the same market. Direct comparable on multi-venue dining + events + catering ecosystem and overlapping Newport customer base.
• Castle Hill Inn: Historic Newport oceanfront inn with award-winning fine dining restaurant and dedicated wedding/event venues. Directly comparable to Stoneacre Brasserie's premium pricing, event hosting, and Historic Hill destination positioning.
• Bouchard Restaurant & Inn: A French-influenced fine dining restaurant with attached boutique inn in Newport, RI. Directly comparable to Stoneacre's brasserie + Chart House Inn model with overlapping French-leaning menu positioning and private event capacity.

Broad incumbents

• Hillstone Restaurant Group: Multi-concept upscale-casual restaurant operator (Hillstone, Houston's, South Beverly Grill) known for premium pricing, polished service, and consistent beverage programs. Comparable on full-service bistro positioning, wine-driven beverage model, and event/private dining mix — though at portfolio scale.
• BR Guest Hospitality: New York-based hospitality group operating multiple upscale dining and event venues (Blue Water Grill, Strip House, Dos Caminos). Comparable multi-venue upscale dining + private events model, though at significantly larger urban scale.

Regional players

• Gurney's Newport Resort & Spa: Seaside Newport resort with multiple dining outlets, spa, and event facilities. Comparable multi-venue hospitality footprint in the same market, though at significantly larger scale and broader brand reach.

Market position

Strengths5 records

Weaknesses5 records

Competitive moat3 records

Key risks6 records

Key highlights6 records

Customer concentration

• Instagraminstagram.com/stoneacrebrasserie
• LinkedInlinkedin.com/company/stoneacre-hospitality-group

Compliance1 record

Revenue estimate

Valuation estimate

Number of profiles

Subsidiaries5 records

Funding overview

Funding rounds

Investors

Funding detail is available on the Subscription and Enterprise plan.Contact sales →

M&A

Investments

M&A and investment is available on the Subscription and Enterprise plan.Contact sales →

Frequently asked questions about Stoneacre Hospitality Group