THE KITCHIN RESTAURANT LIMITED
The Kitchin Restaurant Limited operates The Kitchin, a single Michelin-starred contemporary Scottish restaurant in Leith, Edinburgh, founded in 2006 and led by Chef Tom Kitchin, alongside sister gastropub The Scran & Scallie. It serves discerning diners seeking seasonal Scottish fine dining, private events, and ancillary gift voucher and cookbook sales.
- Company typePrivate
- Founded2006
- HeadquartersEdinburgh, Scotland, United Kingdom
- Headcount11–50
- GTM typeB2C
- OfferingServices
What THE KITCHIN RESTAURANT LIMITED does
THE KITCHIN RESTAURANT LIMITED operates The Kitchin, a single Michelin-starred contemporary Scottish restaurant located at 78 Commercial Quay on Edinburgh's Leith waterfront. Founded in 2006 and led by Chef-Proprietor Tom Kitchin, the restaurant's stated philosophy is 'From Nature to Plate,' centering on seasonal Scottish produce sourced from land and sea. The core offering is table service in the Michelin-starred dining room, supported by private dining, bespoke events for groups and celebrations, a gift voucher program, and cookbook sales through the company website. The legal entity also operates a sister gastropub venue, The Scran & Scallie, in Edinburgh, sharing staff, supplier relationships, and brand positioning under the Kitchin Group umbrella.
The business runs a direct-to-consumer model with no disclosed enterprise contracts or wholesale channels. Pricing is not publicly posted; revenue is generated per cover at the restaurant and per booking for private dining and events, with ancillary e-commerce income from vouchers and cookbooks. Headcount sits in the 11–50 range across the group, consistent with a single-site fine dining operator plus a secondary sister venue. Marketing is conducted through organic social channels (Instagram, Facebook), a 'Friends of Kitchin Group' email newsletter, and website content focused on the seasonal culinary philosophy. There are no technology platforms, mobile applications, APIs, or third-party integrations disclosed beyond the WordPress-based website and reservation flow.
Ownership is private and appears founder-controlled, with no external investors, parent company, funding rounds, acquisitions, or leadership changes disclosed in the available data. The company's principal commercial anchors are its Michelin star, Chef Tom Kitchin's personal brand, and its location on Leith's waterfront. Geographic reach is limited to Edinburgh, and the company's stated customer profile encompasses local fine dining enthusiasts, business diners, special-occasion guests, and international visitors to Edinburgh.
THE KITCHIN RESTAURANT LIMITED firmographics
Firmographics- Name
- THE KITCHIN RESTAURANT LIMITED
- Legal name
- THE KITCHIN RESTAURANT LIMITED
- Website
- https://thekitchin.com
- Company type
- Private
- Founded year
- 2006
- Operating status
- Operating
- Headcount range
- 11–50 employees
- Short description
- The Kitchin Restaurant Limited operates The Kitchin, a single Michelin-starred contemporary Scottish restaurant in Leith, Edinburgh, founded in 2006 and led by Chef Tom Kitchin, alongside sister gastropub The Scran & Scallie. It serves discerning diners seeking seasonal Scottish fine dining, private events, and ancillary gift voucher and cookbook sales.
- Ownership category
- akta.pro rank
THE KITCHIN RESTAURANT LIMITED industry classification
Industry- Product category
- Fine Dining Restaurant
- NAICS
- Full-Service Restaurants (722511), Caterers (72232)
- SIC
- Retail-Eating Places (5812), Retail-Eating & Drinking Places (5810)
- akta.pro primary industry
- All-Day Dining Restaurants (THAFACAJ)
- akta.pro secondary industry
- Private Chef & In-Home Dining Services (HSACAGAE)
Keywords
Where THE KITCHIN RESTAURANT LIMITED is headquartered
LocationHeadquarters
- HQ city
- Edinburgh, Scotland
- HQ country
- United Kingdom
- HQ region
- Europe
Offices1 record
Markets served
THE KITCHIN RESTAURANT LIMITED business model
Business model- GTM type
- B2C
- Offering type
- Services
- Cost components
- Personnel, Supply Chain, Operations, Marketing or Sales, Infrastructure
Revenue model
- Restaurant Dining: Fine dining restaurant service with a la carte menu featuring seasonal Scottish produce. Revenue generated from table covers at the Michelin-starred restaurant.
- Private Dining: Private dining experiences for groups and special occasions within the restaurant.
- Bespoke Events: Custom event services for private functions and celebrations.
- Gift Vouchers: Prepaid gift vouchers for restaurant dining sold through the website.
- Cookbooks: Sale of cookbooks related to the restaurant and its culinary philosophy.
Go-to-market motion1 record
Distribution channels3 records
Marketing channels4 records
THE KITCHIN RESTAURANT LIMITED product offering
Product offeringCore offering
The Kitchin Restaurant Limited operates a Michelin-starred contemporary Scottish restaurant in Leith, Edinburgh, serving seasonal fine dining based on a 'From Nature to Plate' philosophy. The company also offers private dining, bespoke events, gift vouchers, cookbooks, and runs sister venue The Scran & Scallie.
Product overview
The Kitchin Restaurant Limited operates The Kitchin, a single Michelin-starred contemporary Scottish restaurant in Leith, Edinburgh. The core offering is The Kitchin restaurant itself, featuring seasonal Scottish cuisine with menus, private dining, and events. Supporting offerings include gift vouchers and cookbooks. The company also operates a sister venue called The Scran & Scallie, a pub restaurant.
Differentiator
Problem solved
Functional benefit
Brands
- The Scran & Scallie: Sister venue/pub restaurant operated by the same ownership group
Products and services
- The Kitchin Restaurant Dining A Michelin-starred contemporary Scottish restaurant offering a fine dining experience with daily-changing seasonal menus built around fresh Scottish produce sourced from land and sea, located on Edinburgh's Leith waterfront.
- Food, Drinks and Wine Menus
- Private Dining
- Bespoke Events
- Gift Vouchers & Cookbooks
- The Scran & Scallie
Companies that use THE KITCHIN RESTAURANT LIMITED
Customer profileSegments1 record
Ideal customer profiles2 records
THE KITCHIN RESTAURANT LIMITED technology and API
TechnologyTechnology focussed No
API detail
- Has API
- No
- API docs
- API detail
Core technology
AI maturity
App detail
THE KITCHIN RESTAURANT LIMITED partnerships and signals
Strategic signalPartnerships
One partnership is on record.
- The Scran & ScalliecoreSister venue operated by the same restaurant group. Located in Edinburgh, The Scran & Scallie is part of the Kitchin Group portfolio, sharing the group's commitment to quality Scottish hospitality. The partnership allows for talent sharing and cross-promotion between venues.
Scale indicators2 records
Recent moves1 record
Expansion highlights4 records
THE KITCHIN RESTAURANT LIMITED competitors and assessment
Company assessmentMarket position
Weaknesses5 records
Competitive moat3 records
Key risks5 records
Key highlights6 records
Customer concentration
THE KITCHIN RESTAURANT LIMITED social profiles
Digital presenceTHE KITCHIN RESTAURANT LIMITED financial estimates
Financial estimateRevenue estimate
Valuation estimate
THE KITCHIN RESTAURANT LIMITED leadership team
Management profileNumber of profiles
Profiles1 record
THE KITCHIN RESTAURANT LIMITED funding detail
Funding detailFunding overview
Funding rounds
Investors
Funding detail is available on the Subscription and Enterprise plan.Contact sales →
THE KITCHIN RESTAURANT LIMITED M&A and investment
M&A and investmentM&A
Investments
M&A and investment is available on the Subscription and Enterprise plan.Contact sales →
Frequently asked questions about THE KITCHIN RESTAURANT LIMITED
What does THE KITCHIN RESTAURANT LIMITED do?
The Kitchin Restaurant Limited operates a Michelin-starred contemporary Scottish restaurant in Leith, Edinburgh, serving seasonal fine dining based on a 'From Nature to Plate' philosophy. The company also offers private dining, bespoke events, gift vouchers, cookbooks, and runs sister venue The Scran & Scallie.
Is THE KITCHIN RESTAURANT LIMITED a public or private company?
THE KITCHIN RESTAURANT LIMITED is a private company. It is classified as founder individual operated bootstrapped and is currently operating.
When was THE KITCHIN RESTAURANT LIMITED founded?
THE KITCHIN RESTAURANT LIMITED was founded in 2006. It employs 11 to 50 people.
Where is THE KITCHIN RESTAURANT LIMITED based?
THE KITCHIN RESTAURANT LIMITED is headquartered in Edinburgh, Scotland, United Kingdom, in the Europe region.
How does THE KITCHIN RESTAURANT LIMITED make money?
Five revenue lines are on record. Restaurant Dining is the primary driver. The others are private Dining, bespoke Events, gift Vouchers and cookbooks.
Does THE KITCHIN RESTAURANT LIMITED have an API?
No public API is recorded for THE KITCHIN RESTAURANT LIMITED.
What industry is THE KITCHIN RESTAURANT LIMITED in?
THE KITCHIN RESTAURANT LIMITED's product category is Fine Dining Restaurant. Its primary akta.pro industry code is THAFACAJ, All-Day Dining Restaurants, with a secondary code of HSACAGAE, Private Chef & In-Home Dining Services. Its NAICS code is 722511 and its SIC code is 5812.